-
1Academic Journal
المؤلفون: Hardy, O. J., Vanderhoeven, S., de Loose, M., Meerts, P.
المصدر: The New Phytologist, 2000 May 01. 146(2), 281-290.
URL الوصول: https://www.jstor.org/stable/2588977
-
2Academic Journal
المؤلفون: Gavage, Maxime, Van Vlierberghe, Kaatje, Van Poucke, C., De Loose, M., Gevaert, K., Dieu, Marc, Renard, Patricia, Arnould, Thierry, Filee, Patrice, Gillard, Nathalie
المصدر: Gavage , M , Van Vlierberghe , K , Van Poucke , C , De Loose , M , Gevaert , K , Dieu , M , Renard , P , Arnould , T , Filee , P & Gillard , N 2020 , ' Comparative study of concatemer efficiency as an isotope-labelled internal standard for allergen quantification ' , Food Chemistry , vol. 332 , 127413 , pp. 1-10 . https://doi.org/10.1016/j.foodchem.2020.127413
مصطلحات موضوعية: Food allergen analysis, Isotope dilution, Isotope-labelled concatemer, Isotope-labelled internal standard, Mass spectrometry
وصف الملف: application/pdf
الاتاحة: https://researchportal.unamur.be/en/publications/cf4a5ec7-5b12-46aa-bbe0-8d9959e05da3
https://doi.org/10.1016/j.foodchem.2020.127413
https://pure.unamur.be/ws/files/50575454/Gavage_et_al_2020.pdf
https://www.sciencedirect.com/science/article/pii/S0308814620312759?via%3Dihub
http://www.scopus.com/inward/record.url?scp=85087513644&partnerID=8YFLogxK -
3Academic Journal
المؤلفون: Huet A. -C., Paulus M., Henrottin J., Brossard C., Tranquet O., Bernard H., Pilolli R., Nitride C., Larre C., Adel-Patient K., Monaci L., Mills E. N. C., De Loose M., Gillard N., Van Poucke C.
المساهمون: Huet, A. -C., Paulus, M., Henrottin, J., Brossard, C., Tranquet, O., Bernard, H., Pilolli, R., Nitride, C., Larre, C., Adel-Patient, K., Monaci, L., Mills, E. N. C., De Loose, M., Gillard, N., Van Poucke, C.
مصطلحات موضوعية: Allergen, Detection method, Homogeneity, Incurred matrice, Stability
Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000762895400003; volume:414; issue:8; firstpage:2553-2570; lastpage:2570; journal:ANALYTICAL AND BIOANALYTICAL CHEMISTRY; http://hdl.handle.net/11588/876413; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85125149129
-
4Academic Journal
المؤلفون: Bauw, G., De Loose, M., Inzé, D., Van Montagu, M., Vandekerckhove, J.
المصدر: Proceedings of the National Academy of Sciences of the United States of America, 1987 Jul . 84(14), 4806-4810.
URL الوصول: https://www.jstor.org/stable/30277
-
5Academic Journal
المؤلفون: Fernandes, P., Rodriguez, E., Pinto, G., Roldan-Ruiz, I., De Loose, M., Santos, C.
المصدر: Tree Physiology ; volume 28, issue 12, page 1841-1850 ; ISSN 0829-318X 1758-4469
-
6Academic Journal
المؤلفون: Clare Mills E. N., Adel-Patient K., Bernard H., De Loose M., Gillard N., Huet A. -C., Larre C., Nitride C., Pilolli R., Tranquet O., Pouke C. V., Monaci L.
المساهمون: Clare Mills, E. N., Adel-Patient, K., Bernard, H., De Loose, M., Gillard, N., Huet, A. -C., Larre, C., Nitride, C., Pilolli, R., Tranquet, O., Pouke, C. V., Monaci, L.
Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000484645300012; volume:102; issue:5; firstpage:1346; lastpage:1353; numberofpages:8; journal:JOURNAL OF AOAC INTERNATIONAL; http://hdl.handle.net/11588/777451; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85072387099; https://www.ingentaconnect.com/content/aoac/jaoac/2019/00000102/00000005/art00014?crawler=true&mimetype=application/pdf
-
7Academic Journal
المؤلفون: Gavage, Maxime, Van Vlierberghe, K., Van Poucke, C., De Loose, M., Gevaert, K., Dieu, Marc, Renard, Patricia, Arnould, Thierry, Gillard, Nathalie
المصدر: Gavage , M , Van Vlierberghe , K , Van Poucke , C , De Loose , M , Gevaert , K , Dieu , M , Renard , P , Arnould , T & Gillard , N 2020 , ' High-resolution mass spectrometry-based selection of peanut peptide biomarkers considering food processing and market type variation ' , Food Chemistry , vol. 304 , 125428 , pp. 125428 . https://doi.org/10.1016/j.foodchem.2019.125428
مصطلحات موضوعية: High-resolution mass spectrometry, Multiple allergen isoforms, Peanut origin, Peptide biomarker selection, Processed food products
-
8Academic Journal
المؤلفون: de Schepper, S., Debergh, P., van Bockstaele, E., de Loose, M., Gerats, A., Depicker, A., van Staden, J., Bornman, C.H.
المصدر: South African Journal of Botany ; volume 69, issue 2, page 117-128 ; ISSN 0254-6299
-
9Academic Journal
المؤلفون: Vanderhoeven, Sonia, Hardy, Olivier J., Vekemans, Xavier, Lefebvre, Claude, de Loose, M, Lambinon, Jacques, Meerts, Pierre Jacques
المصدر: Plant biology (4
مصطلحات موضوعية: Morphologie végétale, Botanique systématique, Centaurea jacea, Centaurea nigra, Centaurea pratensis, Flow cytometry, Knapweeds, Numerical taxonomy, Polyploidy
وصف الملف: 2 full-text file(s): application/pdf | application/pdf
Relation: uri/info:doi/10.1055/s-2002-32327; uri/info:scp/0036081175; https://dipot.ulb.ac.be/dspace/bitstream/2013/92539/3/hardy_et_al_2000.pdf; https://dipot.ulb.ac.be/dspace/bitstream/2013/92539/4/92539.pdf; http://hdl.handle.net/2013/ULB-DIPOT:oai:dipot.ulb.ac.be:2013/92539
-
10Academic Journal
المصدر: Heredity, 87 (Pt 2
مصطلحات موضوعية: Sciences bio-médicales et agricoles, Alleles, Asteraceae -- enzymology, Asteraceae -- genetics, Crosses, Genetic, Gene Frequency, Genetic Markers, Isoenzymes -- genetics, Polyploidy, Centaurea, Controlled cross, Hybridization, Null allele, Tetrasomic inheritance
وصف الملف: 2 full-text file(s): application/pdf | application/pdf
Relation: uri/info:doi/10.1046/j.1365-2540.2001.00862.x; uri/info:pii/862; uri/info:pmid/11703503; uri/info:scp/0034773796; https://dipot.ulb.ac.be/dspace/bitstream/2013/67729/3/hardyetal2001.pdf; https://dipot.ulb.ac.be/dspace/bitstream/2013/67729/4/doi_44805.pdf; http://hdl.handle.net/2013/ULB-DIPOT:oai:dipot.ulb.ac.be:2013/67729
-
11Academic Journal
المؤلفون: Gavage, M., Van Vlierberghe, K., Van Poucke, C., De Loose, M., Gevaert, K., Dieu, M., Renard, P., Arnould, T.
المصدر: Gavage , M , Van Vlierberghe , K , Van Poucke , C , De Loose , M , Gevaert , K , Dieu , M , Renard , P & Arnould , T 2019 , ' Selection of egg peptide biomarkers in processed food products by high resolution mass spectrometry ' , Journal of Chromatography A , vol. 1584 , pp. 115-125 . https://doi.org/10.1016/j.chroma.2018.11.036
مصطلحات موضوعية: Allergen, Egg, High-resolution mass spectrometry, Peptide biomarker selection, Processed food products
-
12Book
المؤلفون: Fraiture, M.-A., Broeders, S., Herman, P., Taverniers, I., De Loose, M., Deforce, D., Roosens, N.H.
المصدر: Advances in Food Authenticity Testing ; page 543-563
-
13Book
المؤلفون: Abbas, O., Abernethy, G.A., Amaral, J., Amin, I., Ashour, M.L., Baeten, V., Bendall, J.G., Bontempo, L., Brendel, T., Broeders, S., Cajka, T., Camin, F., Circi, S., Cozzolino, D., Dankowska, A., Deforce, D., De Loose, M., Delwiche, S.R., Downey, G., Dugo, L., Dymerski, T., El-Ahmady, S.H., Espiñeira, M., Fanali, C., Fiehn, O., Fraiture, M.-A., Giusti, M.M., Herman, P., Holroyd, S.E., Lachenmeier, D.W., Lago, F., Laursen, K.H., Maestri, E., Mafra, I., Mannina, L., Marmiroli, N., Martelo-Vidal, M.J., Meira, L., Mondello, L., Muilwijk, M., Nader, W.F., Namieśnik, J., Nur Azira, T., Oliveira, M.B.P.P., Oliveri, P., Parvathy, V.A., Pustjens, A.M., Riddellova, K., Rinke, P., Rodriguez-Saona, L.E.
المصدر: Advances in Food Authenticity Testing ; page xiii-xv
-
14Academic Journal
المؤلفون: Haesaert, G., Vossen, J.H., van Droogenbroeck, B., Custers, R., De Loose, M., Landschoot, S., Haverkort, A.J., Heremans, B., Hutten, R.C.B., Kessel, G.J.T., Visser, R.G.F., Gheysen, G.
المصدر: Crop Protection 77 (2015) ; ISSN: 0261-2194
مصطلحات موضوعية: Cisgenic, Late blight, Phytophthora infestans, Potato, Resistant
وصف الملف: application/pdf
Relation: https://edepot.wur.nl/353227
الاتاحة: https://research.wur.nl/en/publications/transformation-of-the-potato-variety-désirée-with-single-or-multi
https://doi.org/10.1016/j.cropro.2015.07.018 -
15Book
المؤلفون: Andersson, H. C., Arpaia, S., Bartsch, D., Casacuberta, J., Davies, H., Herman, L., De Loose, M., Hendriksen, N. B., Kärenlampi, S., Kiss, J., Kryspin-Sørensen, I., Kuiper, H., Nes, I., Panopoulos, N., Perry, J., Pöting, A., Schiemann, J., Seinen, W., Sweet, J., Wal, J-M.
المصدر: Andersson , H C , Arpaia , S , Bartsch , D , Casacuberta , J , Davies , H , Herman , L , De Loose , M , Hendriksen , N B , Kärenlampi , S , Kiss , J , Kryspin-Sørensen , I , Kuiper , H , Nes , I , Panopoulos , N , Perry , J , Pöting , A , Schiemann , J , Seinen , W , Sweet , J & Wal , J-M 2007 , Statement of the Scientific Panel on Genetically Modified Organisms on the safe use of the ....
الاتاحة: https://pure.au.dk/portal/da/publications/statement-of-the-scientific-panel-on-genetically-modified-organisms-on-the-safe-use-of-the-nptii-antibiotic-resistance-marker-gene-in-genetically-modified-plants(a17ae020-7e9e-11dd-a5a8-000ea68e967b).html
-
16Book
المؤلفون: Andersson, H. C., Arpaia, S., Bartsch, D., Casacuberta, J., Davies, H., Einspanier, R., Herman, L., De Loose, M., Hendriksen, N. B., Kärenlampi, S., Kiss, J., Kryspin-Sørensen, I., Kuiper, H., Nes, I., Panopoulos, N., Perry, J., Pöting, A., Schiemann, J., Seinen, W., Sweet, J., Wal, J. M.
المصدر: Andersson , H C , Arpaia , S , Bartsch , D , Casacuberta , J , Davies , H , Einspanier , R , Herman , L , De Loose , M , Hendriksen , N B , Kärenlampi , S , Kiss , J , Kryspin-Sørensen , I , Kuiper , H , Nes , I , Panopoulos , N , Perry , J , Pöting , A , Schiemann , J , Seinen , W , Sweet , J & Wal , J M 2006 , Guidance document of the Scientific Panel on Genetically Modified Organisms ....
-
17Book
المؤلفون: Andersson, C., Bartsch, D., Buhk, H. J., Davies, H., De Loose, M., Gasson, M., Hendriksen, N. B., Hill, C., Kärenlampi, S., Kryspin-Sørensen, I., Kuiper, H., Nuti, M., O'Gara, F., Puigdomenech, P., Sakellaris, G., Schiemann, J., Seinen, W., Sessitsch, A., Sweet, J., van Elsas, J. D., Wal, J.-M.
المصدر: Andersson , C , Bartsch , D , Buhk , H J , Davies , H , De Loose , M , Gasson , M , Hendriksen , N B , Hill , C , Kärenlampi , S , Kryspin-Sørensen , I , Kuiper , H , Nuti , M , O'Gara , F , Puigdomenech , P , Sakellaris , G , Schiemann , J , Seinen , W , Sessitsch , A , Sweet , J , van Elsas , J D & Wal , J-M 2006 , Guidance document of the Scientific Panel on genetically modified ....
-
18Academic Journal
المؤلفون: Pertry, I., Nothegger, C., Sweet, J., Kuiper, H.A., Davies, H., Iserentant, D., Hull, R., Mezzetti, B., Messens, K., De Loose, M., de Oliveira, D., Burssens, S., Gheysen, G., Tzotzos, G.
المصدر: New Biotechnology 31 (2014) 2 ; ISSN: 1871-6784
مصطلحات موضوعية: Life Science
وصف الملف: application/pdf
Relation: https://edepot.wur.nl/352489
-
19Academic Journal
المؤلفون: De Paepe, D., VALKENBORG, Dirk, Coudijzer, K., Noten, B., Servaes, K., De Loose, M., Voorspoels, S., Diels, L., Van Droogenbroeck, B.
مصطلحات موضوعية: phenolics, thermostability, cloudy apple juice, pasteurization
وصف الملف: application/pdf
Relation: FOOD CHEMISTRY, 162, p. 176-185; http://hdl.handle.net/1942/17037; 185; 176; 162; 000337853000026
-
20Academic Journal
المؤلفون: Mazzara, M., Paoletti, C., Corbisier, P., Grazioli, E., Larcher, S., Berben, G., De Loose, M., Folch, I., Henry, C., Hess, N., Hougs, L., Janssen, E., Moran, G., Onori, R., Van den Eede, G.
مصطلحات موضوعية: GMOs
Relation: Food Analytical Methods; https://hdl.handle.net/20.500.12594/175; http://dx.doi.org/10.1007/s12161-012-9407-5