المؤلفون: Geovanna Rayssa Padilha Pereira de Jesus, Tainá da Silva Fleming de Almeida, Luane Aparecida do Amaral, Gabriela Egídio Arelhano, Elisvânia Freitas dos Santos, Daiana Novello

المصدر: Revista Contexto & Saúde, Vol 23, Iss 47 (2023)

مصطلحات موضوعية: Aproveitamento Integral dos Alimentos. Resíduos Alimentares. Composição Nutricional, Medicine (General), R5-920

وصف الملف: electronic resource

Relation: http://revistas.unijui.edu.br/index.php/contextoesaude/article/view/13569; https://doaj.org/toc/1676-188X; https://doaj.org/toc/2176-7114

URL الوصول: https://doaj.org/article/76f6d33402474e379e7bda210ef06f45

المؤلفون: Mayra Lopes de Oliveira, Juliana de Lara Castagnoli, Kerulyn Maria Chanivski Machado, Jaqueline Machado Soares, Flávia Teixeira, Daiana Novello

المصدر: Revista Contexto & Saúde, Vol 23, Iss 47 (2023)

مصطلحات موضوعية: Alimentação, Consumo, Criança, Escola, Medicine (General), R5-920

وصف الملف: electronic resource

Relation: http://revistas.unijui.edu.br/index.php/contextoesaude/article/view/12986; https://doaj.org/toc/1676-188X; https://doaj.org/toc/2176-7114

URL الوصول: https://doaj.org/article/8ce8fffbe10241e589c60525b600b65b

المؤلفون: Juliana de Lara Castagnoli, Elisvânia Freitas dos Santos, Daiana Novello

المصدر: Foods, Vol 12, Iss 23, p 4290 (2023)

مصطلحات موضوعية: food choices, healthiness, front labeling, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/12/23/4290; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/8e6445435bda43b38991bee4b4045c0f

المؤلفون: Luana Bernardi, Mario Umberto Menon, Daiana Novello

المصدر: Revista Brasileira de Obesidade, Nutrição e Emagrecimento, Vol 14, Iss 87, Pp 560-570 (2020)

مصطلحات موضوعية: estado nutricional, criança, relações familiares., Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.rbone.com.br/index.php/rbone/article/view/1318; https://doaj.org/toc/1981-9919

URL الوصول: https://doaj.org/article/854cd57b6269465799695dab0c454b85

المؤلفون: Carolina de Souza Salgado, Ana Claudia Nunes Palmeira Alexandre, Luane Aparecida do Amaral, Ulana Chaves Sarmento, Elizabeth Harumi Nabeshima, Daiana Novello, Elisvânia Freitas dos Santos

المصدر: Brazilian Journal of Food Technology, Vol 25 (2022)

مصطلحات موضوعية: Panificação, Campomanesia sp., Aceitabilidade, Análise de alimentos, Frutos, Resíduos, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1981-67232022000100427&tlng=pt; https://doaj.org/toc/1981-6723

URL الوصول: https://doaj.org/article/027e831e974248dbba116e30747e902c

المؤلفون: Ana Flávia de Oliveira, Jaqueline Machado Soares, Érica Caroline da Silva, Paulo Sergio Loubet Filho, Camila Jordão Candido, Luane Aparecida do Amaral, Elisvânia Freitas dos Santos, Juliano Tadeu Vilela de Resende, Kélin Schwarz, Daiana Novello

المصدر: Semina: Ciências Agrárias, Vol 40, Iss 3, Pp 1127-1138 (2019)

مصطلحات موضوعية: Genotypes, Ipomoea batatas, Tuberous root., Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/34227; https://doaj.org/toc/1676-546X; https://doaj.org/toc/1679-0359

URL الوصول: https://doaj.org/article/11e71068686e4ab28069ccf9fe038e19

المؤلفون: Jaqueline Machado Soares, Flávia Teixeira, Mayra Lopes de Oliveira, Luane Aparecida do Amaral, Tainá da Silva Fleming de Almeida, Gabriel Henrique Oliveira de Souza, Lais Maluf Hokama, Bruna Menegassi, Elisvânia Freitas dos Santos, Daiana Novello

المصدر: Foods, Vol 11, Iss 12, p 1667 (2022)

مصطلحات موضوعية: product development, eggplant flour cookie, children, physicochemical properties, sensory properties, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/11/12/1667; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/c9ff86b85bad4324aca7982ed377878f

المؤلفون: Graziela Nunes, Flávia Teixeira, Kélin Schwarz, Cristiano Kopanski Camargo, Juliano Tadeu Vilela de Resende, Elisvânia Freitas dos Santos, Bruna Callegari Franco, Daiana Novello

المصدر: Acta Scientiarum: Agronomy, Vol 43, Pp e46862-e46862 (2020)

مصطلحات موضوعية: genotype, acceptability, antioxidants, phytonutrient., Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: https://periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/46862; https://doaj.org/toc/1679-9275; https://doaj.org/toc/1807-8621

URL الوصول: https://doaj.org/article/51016fec77f94645b19090cf7e61b3de

المؤلفون: Kerulyn Maria Chanivski Machado, Juliana de Lara Castagnoli, Mayra Lopes de Oliveira, Flávia Teixeira, Jaqueline Machado Soares, Daiana Novello

المصدر: Revista Contexto & Saúde, Vol 20, Iss 38 (2020)

مصطلحات موضوعية: Infância. Escola. Obesidade., Medicine (General), R5-920

وصف الملف: electronic resource

Relation: https://www.revistas.unijui.edu.br/index.php/contextoesaude/article/view/10093; https://doaj.org/toc/1676-188X; https://doaj.org/toc/2176-7114

URL الوصول: https://doaj.org/article/be48cce91dbf4d40b1b4214ae70c267a

المؤلفون: Flávia Teixeira, Luis Paulo Gomes Mascarenhas, Claudio Shigueki Suzuki, Leandro Smouter, Daiana Novello

المصدر: Revista Brasileira de Obesidade, Nutrição e Emagrecimento, Vol 12, Iss 76, Pp 1067-1077 (2019)

مصطلحات موضوعية: adolescentes, obesidade, sobrepeso, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.rbone.com.br/index.php/rbone/article/view/854; https://doaj.org/toc/1981-9919

URL الوصول: https://doaj.org/article/2512e80f44cd4af6a758420487ed4c65

المؤلفون: Allana Mariny Marconato, Giovanna Luiza Hartmann, Mirelly Marques Romeiro Santos, Luane Aparecida do Amaral, Gabriel Henrique Oliveira de Souza, Elisvânia Freitas dos Santos, Daiana Novello

المصدر: Brazilian Journal of Food Technology, Vol 23 (2020)

مصطلحات موضوعية: Meat products, Fibers, Food reuse, Nutrition, By-products, Tuber, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1981-67232020000100425&tlng=en; https://doaj.org/toc/1981-6723

URL الوصول: https://doaj.org/article/fd48f2fbaf6f4e63ba755d73c359a047

المؤلفون: Luana Bernardi, Mario Umberto Menon, Daiana Novello

المصدر: Revista Brasileira de Obesidade, Nutrição e Emagrecimento, Vol 12, Iss 70, Pp 165-174 (2018)

مصطلحات موضوعية: estado nutricional, criança, educação em saúde, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.rbone.com.br/index.php/rbone/article/view/672; https://doaj.org/toc/1981-9919

URL الوصول: https://doaj.org/article/bd28ce9f4d9947b786cc48d52dd01fc1

المؤلفون: Luana Bernardi, Daiana Novello

المصدر: Revista Brasileira de Obesidade, Nutrição e Emagrecimento, Vol 11, Iss 64, Pp 199-210 (2017)

مصطلحات موضوعية: televisão, obesidade, comportamento do adolescente, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.rbone.com.br/index.php/rbone/article/view/520; https://doaj.org/toc/1981-9919

URL الوصول: https://doaj.org/article/892a4cd895134ddea7598a6cdc03ea85

المؤلفون: Isabela Cristina Medino, Ingrid Gabriela de Oliveira Tonini, Luane Aparecida do Amaral, Paulo Sergio Loubet Filho, Elisvânia Freitas dos Santos, Daiana Novello

المصدر: Evidência, Vol 19, Iss 1 (2019)

مصطلحات موضوعية: Biscoitos, Fibras, Escolares, Composição centesimal, Biotechnology, TP248.13-248.65, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://portalperiodicos.unoesc.edu.br/evidencia/article/view/20287; https://doaj.org/toc/1519-5287; https://doaj.org/toc/2236-6059

URL الوصول: https://doaj.org/article/988341d06b8544d5bf512c06cefbfe9c

المؤلفون: Suellen Aparecida Vinci Carlos, Luane Aparecida do Amaral, Mirelly Marques Romeiro Santos, Cynthia Monteiro Santee, Danieli Fernanda Zampieri, Willian Rafael Gonçalves Soares, Daiana Novello, Elisvania Freitas dos Santos

المصدر: Evidência, Vol 19, Iss 1 (2019)

مصطلحات موضوعية: Substituto de gordura, Sorvete, Fibras, Análise de alimentos, Biotechnology, TP248.13-248.65, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://portalperiodicos.unoesc.edu.br/evidencia/article/view/17300; https://doaj.org/toc/1519-5287; https://doaj.org/toc/2236-6059

URL الوصول: https://doaj.org/article/3d94e08859f84bc99fc364de16fef9de

المؤلفون: Francielly Kultz Silvestre, Jordana Nayara Jandonai Freitas, Mirelly Marques Romeiro, Danieli Fernanda Zampieri, Elisvânia Freitas Dos Santos, Daiana Novello

المصدر: Revista Ciência em Extensão, Vol 12, Iss 4, Pp 113-125 (2016)

مصطلحات موضوعية: Inulina. Alimento funcional. Fibras., Science, Social Sciences

وصف الملف: electronic resource

Relation: http://ojs.unesp.br/index.php/revista_proex/article/view/1250; https://doaj.org/toc/1679-4605

URL الوصول: https://doaj.org/article/ff6752d0196945d3a507f837f6230a15

المؤلفون: Daiane Serbai, Cíntia Reis Ballard, Maria Raquel Manhani, Elisvânia Freitas dos Santos, Daiana Novello

المصدر: O Mundo da Saúde, Vol 40, Iss 3, Pp 343-352 (2016)

مصطلحات موضوعية: functional foods. dietary fibers. inulin., Medicine (General), R5-920

وصف الملف: electronic resource

Relation: https://revistamundodasaude.emnuvens.com.br/mundodasaude/article/view/264; https://doaj.org/toc/0104-7809; https://doaj.org/toc/1980-3990

URL الوصول: https://doaj.org/article/f8f2ef5c88d942a3b719170e4e98a3ea

المؤلفون: Amanda Volz Ortolan, Karolyne Kruger Carvalho Eing, Mirelly Marques Romeiro Santos, Camila Jordão Candido, Elisvânia Freitas dos Santos, Daiana Novello

المصدر: O Mundo da Saúde, Vol 40, Iss 2, Pp 213-220 (2016)

مصطلحات موضوعية: cumaru. nut. child., Medicine (General), R5-920

وصف الملف: electronic resource

Relation: https://revistamundodasaude.emnuvens.com.br/mundodasaude/article/view/276; https://doaj.org/toc/0104-7809; https://doaj.org/toc/1980-3990

URL الوصول: https://doaj.org/article/e3ae9016aed744dcbbf637ca4817a3ef

المؤلفون: Flavia Teixeira, Bruna Aparecida dos Santos, Graziela Nunes, Jaqueline Machado Soares, Luane Aparecida do Amaral, Gabriel Henrique Oliveira de Souza, Juliano Tadeu Vilela de Resende, Bruna Menegassi, Bruna Paola Murino Rafacho, Kélin Schwarz, Elisvânia Freitas dos Santos, Daiana Novello

المصدر: Molecules, Vol 25, Iss 7, p 1670 (2020)

مصطلحات موضوعية: by-products, Citrus, jam, orange, sensory attributes, bioactive compounds, Organic chemistry, QD241-441

وصف الملف: electronic resource

Relation: https://www.mdpi.com/1420-3049/25/7/1670; https://doaj.org/toc/1420-3049

URL الوصول: https://doaj.org/article/97e71d83bac24ee7b5438586c6d610cd

المؤلفون: Jéssica Micheletti, Jaqueline Machado Soares, Bruna Callegari Franco, Izabella Renatta Almeida de Carvalho, Camila Jordão Candido, Elisvânia Freitas dos Santos, Daiana Novello

المصدر: Brazilian Journal of Food Technology, Vol 21, Iss 0 (2018)

مصطلحات موضوعية: Infância, Desperdício de alimentos, Frutas, Nutrição, Reaproveitamento, Subprodutos, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1981-67232018000100439&lng=en&tlng=en; https://doaj.org/toc/1981-6723

URL الوصول: https://doaj.org/article/b433f927aa444656aeb468d72f0ec6d1