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    Relation: Bhasin S. Malnutrition and assessment. En Harrisons principiesofinternal medicine. 17 ed. United states of America: Me graw- Hill; 2008. 2. Butterworth CE, Jr. T he skeleton in the hospital closet. Nutrition. 1994; 10(5):442. 3. Detsky AS, McLaughlin JR. et al. What is subjective global assessment of nutritional status?. JPEN J Parenter Entera! Nutr. 1987; 11(1): 8-13. 4. Correia Ml; CamposAC. Prevalence ofhospital malnutrition in LatinArnerica: the multicenter ELAN study. Nutrition. 2003; 19(10): 823-5. 5. Waitzberg DL, CaiaffaWT, et a!. Hospital malnutrition: theBrazilian national survey (IBRANUTRI): a study of 4000 patients. Nutrition. 2001; 7(7-8): 573-80. 6. Baccaro F, Moreno JB, et al. Subjective global assessment in the clinical setting. JPEN J Parenter Entera! Nutr. 2007; 31(5):406-9. 7. Correia MI, Waitzberg DL. The impact of malnutrition on morbidity, mortality, lengthofhospital stay and costs evaluated through a multivariate model analysis. Clin Nutr. 2003; 22(3):235-9. 8. Covinsky KE, MartinGE, eta!. The relationship between clinical assessments of nutritional status and adverse outcomes in older hospitalized medica! patients. J Am Geriatr Soc. 1999; 47(5): 532-8. 9. Valentini L, Schaper L, et al. Malnutrition and impaired muscle strength in patients with Crohn'sdisease and ulcerative colitis in remission. Nutrition. 2008; 24(7-8): 694-702. 1O . Detsky AS, Baker JP, et al. Predicting nutrition-associated complications for patients undergoing gastrointestinal surgery. JPEN JParenter Entera! Nutr. 1987; 11(5): 440-6. 11. Norman K, Kirchner H, et al. Malnutrition affects quality of life in gastroenterology patients. World J Gastroenterol. 2006; 12(21): 3380-5. 12. Atalay BG, Yagmur C, et at. Use ofsubjective global assessment and clinical outcomes in critically ill geriatric patients receiving nutrition support. JPE J Parenter Entera! Nutr. 2008 Ju!; 32(4): 454-9. 13. Barbosa-Silva MC; Barros AJ. Indications and limitations of the use of subjective global assessment in clinical practice: an update. Curr Opin Clin Nutr Metab Care. 2006; 9(3):2 63-9. 14. Keith JN. Bedsidenutritionassessmentpast, present, and future: areview of the Subjective Global Assessment.Nutr Clin Pract. 2008; 23(4): 410-6. 15. Secker DJ, Jeejeebhoy KN. Subjective GlobalNutritionalAssessment for children. Arn J Clin Nutr. 2007; 85(4): 1083-9. 16. Kubrak C, Jensen L. Critica! evaluation of nutrition screening tools recomrnended for oncology patients. CancerNurs. 2007; 30(5): E l-E6. 17. Vida! A; Iglesias MJ, et al. Prevalence ofmalnutrition in medica! and surgical wards ofa university hospital. Nutr Hosp. 2008; 23(3): 263-7. 18. Weinsier RL, Hunker EM, et al. Hospital malnutrition. A prospective evaluation ofgeneral medica! patients during the course ofhospitalization. Am J ClinNutr. 1979; 32(2): 418-26. 19. Lamb CA, Parr J., et al. Adult malnutrition screening, prevalence and management in a United Kingdom hospital: cross-sectional study. Br JNutr. 2009; 102(4): 571-5. 20. Waitzberg DL, Correia MI. Nutritional assessment in the hospitalized patient. Curr Opin ClinNutr Metab Care. 2003; 6(5): 531-8.; https://revistas.fucsalud.edu.co/index.php/repertorio/article/download/670/715; Núm. 1 , Año 2011 : Enero – Marzo; 29; 24; 20; Revista Repertorio de Medicina y Cirugía; https://repositorio.fucsalud.edu.co/handle/001/2557; https://doi.org/10.31260/RepertMedCir.v20.n1.2011.670

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    المصدر: Revista Española de Nutrición Humana y Dietética v.24 n.1 2020
    SciELO España: Revistas Científicas Españolas de Ciencias de la Salud
    Instituto de Salud Carlos III (ISCIII)
    SciELO España. Revistas Científicas Españolas de Ciencias de la Salud
    instname
    Revista Española de Nutrición Humana y Dietética, Vol 24, Iss 1 (2020)

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