المؤلفون: Jia, Xiaobin, Tu, Mingjin, Yin, Ranran, Chen, Liangxiao, Zhao, Wuyunbilige, Guo, Wenbin

المصدر: Journal of Physics: Conference Series ; volume 2437, issue 1, page 012056 ; ISSN 1742-6588 1742-6596

الاتاحة: http://dx.doi.org/10.1088/1742-6596/2437/1/012056
https://iopscience.iop.org/article/10.1088/1742-6596/2437/1/012056
https://iopscience.iop.org/article/10.1088/1742-6596/2437/1/012056/pdf

المؤلفون: Ma, Xiaojun, Cheng, Xinxin, Du, Yuyi, Tang, Peiyao, Chen, Liangxiao, Chen, Wei, Zheng, Zhenjia

المصدر: Foods; Aug2024, Vol. 13 Issue 15, p2338, 15p

مصطلحات موضوعية: FOURIER transform infrared spectroscopy, GEL permeation chromatography, PECTINS, PHASE separation, FREE radicals, POLYSACCHARIDES

المؤلفون: Yu, Lu, Chen, Liangxiao, Satyabola, Deeksha, Prasad, Abhay, Yan, Hao

المصدر: BME Frontiers ; volume 5 ; ISSN 2765-8031

الاتاحة: http://dx.doi.org/10.34133/bmef.0050
https://spj.science.org/doi/pdf/10.34133/bmef.0050

المؤلفون: Sun, Tianyu, Zhang, Qibin, Chen, Liangxiao, Wang, Ke, Fan, Wei

المساهمون: National Natural Science Foundation of China, National Major Science and Technology Projects of China

المصدر: Aerospace Science and Technology ; volume 129, page 107821 ; ISSN 1270-9638

الاتاحة: http://dx.doi.org/10.1016/j.ast.2022.107821
https://api.elsevier.com/content/article/PII:S1270963822004953?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S1270963822004953?httpAccept=text/plain

المؤلفون: Shi, Jiezhong, Zhu, Chenyou, Li, Qian, Li, Yujie, Chen, Liangxiao, Yang, Bo, Xu, Jiang‐Fei, Dong, Yuanchen, Mao, Chengde, Liu, Dongsheng

المساهمون: National Natural Science Foundation of China

المصدر: Macromolecular Rapid Communications ; volume 42, issue 14 ; ISSN 1022-1336 1521-3927

الاتاحة: http://dx.doi.org/10.1002/marc.202100182
https://onlinelibrary.wiley.com/doi/pdf/10.1002/marc.202100182
https://onlinelibrary.wiley.com/doi/full-xml/10.1002/marc.202100182