المؤلفون: Mendoza Gutiérrez, Gabriel, Cruz Manzano, Elio Felipe, Cedeño Aviles, Yanilda, Borges Meriño, Roser Marell, Pardo Gómez, Fernando

المصدر: MULTIMED; Vol. 28 (2024): Publicación Continua; e2960 ; 1028-4818

مصطلحات موضوعية: Indice inflamatorio de la dieta, Frecuencia de consumo de alimentos, Indicadores de estrés oxidativo, Indicadores de inflamación, Adolescentes, Inflammatory index of diet, Frequency of food consumption, Oxidative stress indicators, Inflammation indicators, Adolescents, Índice inflamatório da dieta, Frequência de consumo alimentar, Indicadores de estresse oxidativo, Indicadores de inflamação

وصف الملف: application/pdf

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Associations Between Dietary Inflammatory Index and Sex Hormones Among 6- to 19-Year-Old Children and Adolescents in NHANES 2015-2016. Front Endocrinol (Lausanne). 2022; 12:792114.; Wirth MD, Sevoyan M, Hofseth L, Shivappa N, Hurley TG, Hébert JR. The Dietary Inflammatory Index is associated with elevated white blood cell counts in the National Health and Nutrition Examination Survey. Brain Behav Immun. 2018; 69: 296-303.; Mirmiran P, Hadavi H, Mottaghi A, Azizi F. Effect of dietary patterns on oxidative stress in Patiants with metabolic syndrome: Tehran Lipid and Glucose Study. Caspian J Intern Med. 2018. Fall; 9(4):376-85.; Menni C, Louca P, Berry SE, Vijay A, Astbury S, Leeming ER, et al. High intake of vegetables is linked to lower white blood cell profile and the effect is mediated by the gut microbiome. BMC Med. 2021 ;19(1):37.; Esparza-Baquer A, Labiano I, Sharif O, Agirre-Lizaso A, Oakley F, Rodrigues PM, et al. 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الاتاحة: https://revmultimed.sld.cu/index.php/mtm/article/view/2960

المؤلفون: Cedeño Avilés, Yanilda, Cruz Manzano, Elio Felipe, Mendoza Gutiérrez, Gabriel, Borges Meriño, Roser Marell, Díaz Villardi, Yunetzi

المصدر: MULTIMED; Vol. 28 (2024): Publicación Continua; e2961 ; 1028-4818

مصطلحات موضوعية: Frequency of food consumption, Fruit and vegetable consumption, Oxidative stress indicators, Inflammation indicators, Adolescents, Frecuencia de consumo de alimentos, Consumo de frutas y vegetales, Indicadores de estrés oxidativo, Indicadores de inflamación, Adolescentes, Frequência de consumo alimentar, Consumo de frutas e hortaliças, Indicadores de estresse oxidativo, Indicadores de inflamação

وصف الملف: application/pdf

Relation: https://revmultimed.sld.cu/index.php/mtm/article/view/2961/2725; Pasupuleti VR, Arigela CS, Gan SH, Salam SKN, Krishnan KT, Rahman NA, et al. A Review on Oxidative Stress, Diabetic Complications, and the Roles of Honey Polyphenols. Oxid Med Cell Longev. 2020; 2020:8878172.; Mozzini C, Pagani M. Oxidative Stress in Chronic and Age-Related Diseases. Antioxidants. 2022;11(3):52.; Bujtor M, Turner AI, Torres SJ, Esteban-Gonzalo L. Pariante CM, Borsini A. Associations of Dietary Intake on Biological Markers of Inflammation in Children and Adolescents: A Systematic Review. Nutrients. 2021;13(2):356.; Zhang C, Ren W, Li M, Wang W, Sun C, Liu L, et al. Association Between the Children's Dietary Inflammatory Index (C-DII) and Markers of Inflammation and Oxidative Stress Among Children and Adolescents: NHANES 2015-2018. Front Nutr. 2022; 9:894966.; Andreo-López MC, Contreras-Bolívar V, Muñoz-Torres M, García-Fontana B, García-Fontana C. Influence of the Mediterranean Diet on Healthy Aging. Int J Mol Sci. 2023;24(5):4491.; Zhang M, Zhao D, Zhou G, Li C. Dietary Pattern, Gut Microbiota, and Alzheimer's Disease. J Agric Food Chem. 2020;68(46):12800-9.; Aleksandrova K, Koelman L, Rodrigues CE. Dietary patterns and biomarkers of oxidative stress and inflammation: A systematic review of observational and intervention studies. Redox Biol. 2021; 42:101869.; Papadaki A, Nolen-Doerr E, Mantzoros CS. The Effect of the Mediterranean Diet on Metabolic Health: A Systematic Review and Meta-Analysis of Controlled Trials in Adults. Nutrients. 2020;12(11):3342.; Abdul-Aziz S, Gyan Aboagye R, Boadu Frimpong J, Iddrisu H, Ebenezer Agbaglo E, Budu E, et al. Determinants of Fruits and Vegetables Consumption among In-School Adolescents in Ghana. Adolescents. 2021;1(2):199-211.; Başıbüyük GÖ, Ayremlou P, Saeidlou SN, Ay F, Dalkıran A, Simzari W, et al. A comparison of the different anthropometric indices for assessing malnutrition among older people in Turkey: a large population-based screening. J Health Popul Nutr. 2021;40(1):13.; Malesza IJ, Malesza M, Walkowiak J, Mussin N, Walkowiak D, Aringazina R, et al. High-Fat, Western-Style Diet, Systemic Inflammation, and Gut Microbiota: A Narrative Review. Cells. 2021;10(11):3164.; Lakshmi E. Food Consumption Pattern and Body Mass Index of Adolescents − A Descriptive Study. Interl J Nutr, Pharmacol, Neurol Dis. 2021;11(4): 293-7.; Tell MN, Hedin K, Nilsson M, Golsäter M, Lingfors H. Associations between intakes of foods and their relations to overweight/obesity in 16-year-old adolescents. J Nutr Sci. 2022;11: e26.; Hernández-Triana M, Porrata C, Jiménez S, Rodríguez A, Carrillo O, García A, et al. Dietary reference intakes for the cuban population, 2008. MEDICC Rev. 2009;11(4):9-16.; Swann OG, Breslin M, Kilpatrick M, O'Sullivan TA, Mori TA, Beilin LJ, et al. Dietary fibre intake and its association with inflammatory markers in adolescents. Br J Nutr. 2021 ;125(3):329-36.; Citrakesumasari C, Kurniati Y, Virani D. Analysis of Nutrition Intake Based on Gender in Adolescents. Open Access Maced J Med Sci. 2020;8(T2):87-9.; Song S, Ishdorj A, Dave JM. Gender Differences in Nutritional Quality and Consumption of Lunches Brought from Home to School. Int J Environ Res Public Health. 2021;18(24):13168.; Gariballa S, Al-Bluwi GSM, Yasin J. Increased Fruit and Vegetable Consumption Mitigates Oxidative Damage and Associated Inflammatory Response in Obese Subjects Independent of Body Weight Change. Nutrients. 2023;15(7):1638.; Madej D, Granda D, Sicinska E, Kaluza J. Influence of Fruit and Vegetable Consumption on Antioxidant Status and Semen Quality: A Cross-Sectional Study in Adult Men. Front Nutr. 2021; 8:753843.; Lou A, Wang L, Lai W, Zhu D, Wu W, Wang Z, et al. Advanced oxidation protein products induce inflammatory responses and invasive behaviour in fibroblast-like synoviocytes via the RAGE-NF-κB pathway. Bone Joint Res. 2021;10(4):259-68.; https://revmultimed.sld.cu/index.php/mtm/article/view/2961

الاتاحة: https://revmultimed.sld.cu/index.php/mtm/article/view/2961