المؤلفون: Manal Hadi Ghaffoori Kanaan

المصدر: Open Veterinary Journal, Vol 14, Iss 11, Pp 2794-2805 (2024)

مصطلحات موضوعية: arcobacter butzleri, cattle meat, chicken meat, ozone, storage conditions, Zoology, QL1-991

وصف الملف: electronic resource

Relation: https://www.openveterinaryjournal.com/?mno=208214; https://doaj.org/toc/2226-4485; https://doaj.org/toc/2218-6050

URL الوصول: https://doaj.org/article/763615b9757f43aa9bc6b2f9a67c943a

المؤلفون: Diana Marin

المصدر: Scientific Papers Animal Science and Biotechnologies, Vol 51, Iss 1, Pp 199-199 (2023)

مصطلحات موضوعية: consumption, cattle meat, timis county, Agriculture, Technology, Science

Relation: https://spasb.ro/index.php/public_html/article/view/1051; https://doaj.org/toc/1841-9364; https://doaj.org/toc/2344-4576; https://doaj.org/article/20aa58a8a9da4243a8a6f254a7efd96b

الاتاحة: https://doaj.org/article/20aa58a8a9da4243a8a6f254a7efd96b

المؤلفون: Diana Marin, Cornelia Petroman, S. Marin, I. Petroman, Corina Sirbu, Loredana Vaduva, Ramona Ciolac

المصدر: Scientific Papers Animal Science and Biotechnologies, Vol 51, Iss 2, Pp 146-146 (2023)

مصطلحات موضوعية: consumption, cattle meat, questionnaires applied, Agriculture, Technology, Science

Relation: https://spasb.ro/index.php/public_html/article/view/992; https://doaj.org/toc/1841-9364; https://doaj.org/toc/2344-4576; https://doaj.org/article/b03ea836c6d246fa9aeed9b34d83bc60

الاتاحة: https://doaj.org/article/b03ea836c6d246fa9aeed9b34d83bc60

المؤلفون: Manal H. G. Kanaan

المصدر: International Journal of One Health, Vol 7, Iss 1, Pp 142-150 (2021)

مصطلحات موضوعية: antibiotypes, arcobacter, cattle meat, chicken meat, multidrug resistance, Medicine, Medicine (General), R5-920

وصف الملف: electronic resource

Relation: https://www.onehealthjournal.org/Vol.7/No.1/18.pdf; https://doaj.org/toc/2455-5673; https://doaj.org/toc/2455-8931

URL الوصول: https://doaj.org/article/2ca350f39ba641f7b18f666ba9ef3913

المؤلفون: Vaz, Fabiano Nunes, Maysonnave, Greicy Sofia, Pascoal, Leonir Luiz, Vaz, Ricardo Zambarda, Severo, Marcelo Machado, Fabrício, Edom de Ávila

المصدر: Ciência Animal Brasileira. January 2021 22

مصطلحات موضوعية: Aberdeen Angus, beef cattle dentition, beef cattle meat chain, fatness carcass, quality meat

وصف الملف: text/html

URL الوصول: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1809-68912021000100400

المؤلفون: Sabow, A.B.^{1, 1}, Qadir, S.W.², Majed, Zh. J.², Mahmwd, A.A.²

المصدر: Asian Journal of Dairy and Food Research 39(4):326-331. 2020

المؤلفون: Al Azhar, Muslim Akmal, Muhammad Hambal, Mustafa Sabri, Teuku Shaddiq Rosa

المصدر: Veterinary World, Vol 13, Iss 7, Pp 1334-1343 (2020)

مصطلحات موضوعية: aceh cattle meat, ash, cholesterol, fat, polymerase chain reaction-restriction fragment length polymorphism, protein, Animal culture, SF1-1100, Veterinary medicine, SF600-1100

وصف الملف: electronic resource

Relation: http://www.veterinaryworld.org/Vol.13/July-2020/12.pdf; https://doaj.org/toc/0972-8988; https://doaj.org/toc/2231-0916

URL الوصول: https://doaj.org/article/10878efe825640479e2b7a2f1dc71e11

المؤلفون: Julián A. C. Vargas, João E. de S. Coutinho, Daiany I. Gomes, Kaliandra S. Alves, Raylon P. Maciel, Rafael Mezzomo

المصدر: Revista Colombiana de Ciencias Pecuarias, Vol 34, Iss 2, Pp 117-125 (2020)

مصطلحات موضوعية: beef, beef cuts, beef quality, bovine meat, canonical correlation analysis, cattle meat, meat, meat color, multivariate statistics, muscle biochemistry, organoleptic characteristics, ph, ruminant, subcutaneous fat thickness, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: https://revistas.udea.edu.co/index.php/rccp/article/view/343203; https://doaj.org/toc/2256-2958

URL الوصول: https://doaj.org/article/1a24a5e101714e78a214a4461bfdd3fb

المؤلفون: Hiba S. Al-Naemi, Raad A. Al-Sanjary, Rana A. Faraj, Ahmed ٍadi

المصدر: Iraqi Journal of Veterinary Sciences, Vol 34, Iss 2, Pp 447-451 (2020)

مصطلحات موضوعية: lead, chromium, cobalt, cattle meat, buffalo meat, Veterinary medicine, SF600-1100

وصف الملف: electronic resource

Relation: https://vetmedmosul.com/article_164547_2b1dd7d03ed2edb9de2310765b90c483.pdf; https://doaj.org/toc/1607-3894; https://doaj.org/toc/2071-1255

URL الوصول: https://doaj.org/article/bccff04e33df4cafb6fea64f0b7f98b1

المؤلفون: Woyinshet Worku (11949680), Moges Desta (11949683), Tadesse Menjetta (11949686)

مصطلحات موضوعية: Microbiology, Biotechnology, Ecology, Immunology, Cancer, Science Policy, Infectious Diseases, Virology, Environmental Sciences not elsewhere classified, Biological Sciences not elsewhere classified, sidama regional state, right agencies must, problem became worst, isolates clearly indicate, different culture media, borne diseases related, hawassa university college, current study aimed, 249 – 3, 68 – 1, 433 – 1, meat cutting equipment, borne pathogens associated, antimicrobial susceptibility tests, antimicrobial susceptibility pattern, spss version 23, 278 butcher houses, raw cattle meat, overall multidrug resistance, escherichia coli <

Relation: https://figshare.com/articles/journal_contribution/S1_Questionnaire_-/18428495

الاتاحة: https://doi.org/10.1371/journal.pone.0262308.s001

المصدر: Экономика: стратегия и практика, Vol 14, Iss 2, Pp 81-95 (2019)

مصطلحات موضوعية: competitive products, livestock, livestock production, cattle meat production, cattle stock, regional cluster, high productivity, effective regulation of activities, Economic theory. Demography, HB1-3840

وصف الملف: electronic resource

Relation: https://esp.ieconom.kz/jour/article/view/172; https://doaj.org/toc/1997-9967; https://doaj.org/toc/2663-550X

URL الوصول: https://doaj.org/article/a9092b2e43384c9e9b37b2d58182d863

المؤلفون: Kaplan İnce, Olcay, İnce, Muharrem

المساهمون: Tunceli Meslek Yüksekokulu, orcid:0000-0003-2347-1748

مصطلحات موضوعية: Benzo[a]anthracene Box–Behnken design Response surface methodology High performance liquid chromatography-mass spectrophotometer Smoked cattle meat, Benzo[a]anthracene, Box–Behnken Design, High Performance Liquid Chromatography-Mass Spectrophotometer, Response Surface Methodology, Smoked Cattle Meat

Relation: Journal of Food Science and Technology; Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı; https://hdl.handle.net/20.500.12406/727; 56; 1287; 1294

الاتاحة: https://hdl.handle.net/20.500.12406/727

المؤلفون: Vargas, Julián A. C., Coutinho, João E. de S., Gomes, Daiany I., Alves, Kaliandra S., Maciel, Raylon P., Mezzomo, Rafael

المصدر: Revista Colombiana de Ciencias Pecuarias; Vol. 34 No. 2 (2021): April - June 2021; 117-125 ; Revista Colombiana de Ciencias Pecuarias; Vol. 34 Núm. 2 (2021): Abril - Junio 2021; 117-125 ; Revista Colombiana de Ciencias Pecuarias; v. 34 n. 2 (2021): Abril - Junho 2021; 117-125 ; 2256-2958

مصطلحات موضوعية: beef, beef cuts, beef quality, bovine meat, canonical correlation analysis, cattle meat, meat, meat color, multivariate statistics, muscle biochemistry, organoleptic characteristics, pH, ruminant, subcutaneous fat thickness, Beef cattle, Cattle, Meat - Quality, Multivariate analysis, Subcutaneous fat, Meat - Colour, Canonical correlation (Statistics), análisis de correlación canónica, bovino, bioquímica muscular, calidad de la carne, características organolépticas, carne bovina, carne de res, carne vacuna, color

وصف الملف: application/pdf

Relation: https://revistas.udea.edu.co/index.php/rccp/article/view/343203/20816201; https://revistas.udea.edu.co/index.php/rccp/article/view/343203/20803267; https://revistas.udea.edu.co/index.php/rccp/article/view/343203

الاتاحة: https://revistas.udea.edu.co/index.php/rccp/article/view/343203

المؤلفون: Wahyuni, Dewi, Priyanto, Rudy, Nurani, Henny

المصدر: Jurnal Pertanian; Vol. 9 No. 2 (2018): OKTOBER ; 2550-0244 ; 2087-4936 ; 10.30997/jp.v9i2

مصطلحات موضوعية: Brahman cross cattle meat physical, meat sensory quality, pineapple waste, Jurnal Pertanian

وصف الملف: application/pdf

Relation: https://ojs.unida.ac.id/jp/article/view/1481/pdf; https://ojs.unida.ac.id/jp/article/view/1481/2302; https://ojs.unida.ac.id/jp/article/view/1481

الاتاحة: https://ojs.unida.ac.id/jp/article/view/1481
https://doi.org/10.30997/jp.v9i2.1481

المصدر: Экономика: стратегия и практика, Vol 14, Iss 2, Pp 81-95 (2019)

مصطلحات موضوعية: competitive products, livestock, livestock production, cattle meat production, cattle stock, regional cluster, high productivity, effective regulation of activities, Economic theory. Demography, HB1-3840

Relation: https://esp.ieconom.kz/jour/article/view/172; https://doaj.org/toc/1997-9967; https://doaj.org/toc/2663-550X; https://doaj.org/article/a9092b2e43384c9e9b37b2d58182d863

الاتاحة: https://doaj.org/article/a9092b2e43384c9e9b37b2d58182d863

المؤلفون: Isioma Tongo, Lawrence Ezemonye

المصدر: Toxicology Reports, Vol 2, Iss C, Pp 1117-1135 (2015)

مصطلحات موضوعية: Pesticide, Dietary estimation, Health Risk, Cattle meat, Toxicology. Poisons, RA1190-1270

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2214750015300287; https://doaj.org/toc/2214-7500

URL الوصول: https://doaj.org/article/09a3040fe9df4eaca1a57e356545f3ba

المؤلفون: Mohammad Malekaneh, Seyyed Javad Hosseini-Vashan, Ali Allahressani, Gholamreza Anani-Sarab

المصدر: مجله دانشگاه علوم پزشکی بیرجند, Vol 21, Iss 4, Pp 451-461 (2015)

مصطلحات موضوعية: CIS and Trans fatty acids, Tallow, Cattle meat, Cardiovascular disease, South Khorasan Province, Medicine, Medicine (General), R5-920

وصف الملف: electronic resource

Relation: http://journal.bums.ac.ir/browse.php?a_code=A-10-107-2&slc_lang=en&sid=1; https://doaj.org/toc/1607-2197; https://doaj.org/toc/2423-6152

URL الوصول: https://doaj.org/article/495b686af7314e4cbe8de82060f9221d

المؤلفون: ЗАКШЕВСКАЯ ЕЛЕНА, ЛИТВИНЕНКО ТАТЬЯНА

مصطلحات موضوعية: МИРОВОЙ РЫНОК МЯСА КРС,ЭКСПОРТ МЯСА КРС,ИМПОРТ МЯСА КРС,ПОТРЕБЛЕНИЕ МЯСА КРС В МИРЕ,МЯСНОЕ СКОТОВОДСТВО,GLOBAL CATTLE MEAT MARKET,CATTLE MEAT EXPORT,CATTLE MEAT IMPORT,GLOBAL CATTLE MEAT CONSUMPTION,BEEF FARMING

وصف الملف: text/html

الاتاحة: http://cyberleninka.ru/article/n/mirovye-tendentsii-v-proizvodstve-i-sbyte-myasa-krs
http://cyberleninka.ru/article_covers/16908071.png

المؤلفون: Kaliandra Souza Alves, João E. de S. Coutinho, Raylon P. Maciel, Julián Andrés Castillo Vargas, Rafael Mezzomo, Daiany Iris Gomes

المصدر: Revista Colombiana de Ciencias Pecuarias, Volume: 34, Issue: 2, Pages: 117-125, Published: 22 JUN 2022
Revista Colombiana de Ciencias Pecuarias, Vol 34, Iss 2, Pp 117-125 (2020)

مصطلحات موضوعية: organoleptic characteristics, espesor de grasa subcutánea, multivariate statistics, 030309 nutrition & dietetics, ph, carne bovina, carne vacuna, ruminant, Subcutaneous fat, SF1-1100, beef quality, estadística multivariada, 03 medical and health sciences, meat, 0404 agricultural biotechnology, Animal science, bioquímica muscular, carne de res, bovine meat, beef cuts, cortes de carne bovina, estatística multivariada, calidad de la carne, análisis de correlación canónica, cortes de carne, Mathematics, canonical correlation analysis, 0303 health sciences, ruminante, General Veterinary, rumiante, pH, 04 agricultural and veterinary sciences, qualidade de carne bovina, 040401 food science, beef, muscle biochemistry, Animal culture, subcutaneous fat thickness, bovino, color, meat color, análise de correlação canônica, espessura da gordura subcutânea, características organolépticas, cor, Animal Science and Zoology, cattle meat

وصف الملف: text/html

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::277b6f922ae7a413e8f0d7992b797815
http://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S0120-06902021000200117&lng=en&tlng=en

المؤلفون: R. A. Al-Sanjary, Rana Aoni Faraj, Ahmed sadii sadii, Hiba Salahaldeen Al-Naemi

المصدر: Iraqi Journal of Veterinary Sciences, Vol 34, Iss 2, Pp 447-451 (2020)

مصطلحات موضوعية: lead, lcsh:Veterinary medicine, chemistry.chemical_element, Biology, cobalt, buffalo meat, Chromium, chemistry, lcsh:SF600-1100, Food science, chromium, Cobalt, cattle meat, Buffalo meat

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cf18c66c75f263b7a2b40bd0dc62d10e
https://vetmedmosul.com/article_164547_2b1dd7d03ed2edb9de2310765b90c483.pdf