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1Academic Journal
المؤلفون: Yanghong Wang, Changjiang Ding
المصدر: Foods, Vol 12, Iss 23, p 4228 (2023)
مصطلحات موضوعية: electrohydrodynamics, carrot drying, fourier infrared spectrum, SEM, low-field NMR, Chemical technology, TP1-1185
Relation: https://www.mdpi.com/2304-8158/12/23/4228; https://doaj.org/toc/2304-8158; https://doaj.org/article/35c3ff372a884f9f82514cee82a479b7
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2Academic Journal
المؤلفون: Luampon, Ratinun
المصدر: วารสารวิชาà¸à¸²à¸£à¸žà¸£à¸°à¸ˆà¸à¸¡à¹€à¸à¸¥à¹‰à¸²à¸žà¸£à¸°à¸™à¸„รเหนืภ(The Journal of King Mongkut's University of Technology North Bangkok); Vol 28, No 1 (2018): January-March; 147-155 ; 2985-2145 ; 2985-2080
مصطلحات موضوعية: สมà¸à¸²à¸£à¸à¸šà¹à¸«à¹‰à¸‡à¹à¸šà¸šà¸Šà¸±à¹‰à¸™à¸šà¸²à¸‡, เครื่à¸à¸‡à¸à¸šà¹à¸«à¹‰à¸‡à¸ªà¸¸à¸à¸à¸²à¸à¸²à¸¨, เครื่à¸à¸‡à¸à¸šà¹à¸«à¹‰à¸‡à¸›à¸±à¹Šà¸¡à¸„วามร้à¸à¸™, à¸à¸²à¸£à¸à¸šà¹à¸«à¹‰à¸‡à¹à¸„รà¸à¸—Thin Layer Dying Model, Vacuum Dryer, Heat Pump Dryer, Carrot Drying
وصف الملف: application/pdf
Relation: http://www.ojs.kmutnb.ac.th/index.php/kjournal/article/view/1044/1372; http://www.ojs.kmutnb.ac.th/index.php/kjournal/article/view/1044
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3Academic Journal
المصدر: Thermal Science, Vol 21, Iss suppl. 2, Pp 389-398 (2017)
مصطلحات موضوعية: triple pass solar dryer, drying models, carrot drying, Mechanical engineering and machinery, TJ1-1570
Relation: https://doaj.org/toc/0354-9836; https://doaj.org/toc/2334-7163; https://doaj.org/article/a5c9bddb092d457090841c586c6d05d3
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4Academic Journal
المؤلفون: Aşnaz, Melike Sultan Karasu
المساهمون: Mühendislik Fakültesi, orcid:0000-0003-4145-2524
مصطلحات موضوعية: Carrot Drying, Drying Kinetics, Mathematical Modeling, Solar Dryer
وصف الملف: application/pdf
Relation: Journal of Scientific & Industrial Research; Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı; 0022-4456 / 0975-1084; https://hdl.handle.net/20.500.12462/13671; 81; 21; 31
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5
المؤلفون: Karasu Asnaz, Melike Sultan
المساهمون: Scientific Research Coordination Unit of Balikesir University
المصدر: Journal of Scientific and Industrial Research (JSIR); Vol 81, No 01 (2022): Journal of Scientific and Industrial Research; 21-31
مصطلحات موضوعية: Carrot drying, Drying kinetics, Mathematical modeling, Solar dryer
وصف الملف: application/pdf
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6
المؤلفون: Andreola, Kaciane, 1986
المساهمون: Taranto, Osvaldir Pereira, 1963, Marsaioli Junior, Antonio, Dacanal, Gustavo Cesar, Universidade Estadual de Campinas. Faculdade de Engenharia Química, Programa de Pós-Graduação em Engenharia Química, UNIVERSIDADE ESTADUAL DE CAMPINAS
المصدر: Biblioteca Digital de Teses e Dissertações da Universidade Estadual de Campinas (UNICAMP)
Universidade Estadual de Campinas (UNICAMP)
instacron:UNICAMPمصطلحات موضوعية: Carrot - Drying, Food - Dehydration, Carrot, Alimentos - Desidratação, Secagem, Cenoura, Cenoura - Secagem, Micro-ondas, Microwave, Drying
وصف الملف: application/pdf; 165 p. : il.
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7
المصدر: Thermal Science, Vol 21, Iss suppl. 2, Pp 389-398 (2017)
مصطلحات موضوعية: Packed bed, Solar dryer, Thermal efficiency, Materials science, Renewable Energy, Sustainability and the Environment, lcsh:Mechanical engineering and machinery, 020209 energy, triple pass solar dryer, 02 engineering and technology, Air mass (solar energy), carrot drying, Degree (temperature), Volumetric flow rate, Forced convection, 0202 electrical engineering, electronic engineering, information engineering, lcsh:TJ1-1570, Composite material, Water content, drying models
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8Academic Journal
مصطلحات موضوعية: Carrot drying, Drying coefficient, Diffusion coefficient, Aplinkos inžinerija / Environmental engineering (T004)
جغرافية الموضوع: LT
وصف الملف: p. 1-7; text/xml
Relation: Agricultural engineering = Žemės ūkio inžinerija. , Vol. 48 (2016); CAB Abstracts; VDU02-000051900; http://ageng.asu.lt/ae/article/view/129/106
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9Dissertation/ Thesis
المؤلفون: Andreola, Kaciane, 1986
Thesis Advisors: UNIVERSIDADE ESTADUAL DE CAMPINAS, Taranto, Osvaldir Pereira, 1963, Junior, Antonio Marsaioli, Dacanal, Gustavo Cesar
المصدر: Repositório Institucional da UnicampUniversidade Estadual de CampinasUNICAMP.
مصطلحات موضوعية: Secagem, Cenoura, Cenoura - Secagem, Alimentos - Desidratação, Micro-ondas, Drying, Carrot, Carrot - Drying, Food - Dehydration, Microwave
وصف الملف: 165 p. : il.; application/pdf
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10Dissertation/ Thesis
المؤلفون: Junqueira, João Renato de Jesus
المساهمون: Corrêa, Jefferson Luiz Gomes, Nascimento, Bruna Souza de, Rocha, Roney Alves da, Costa, Joyce Maria Gomes da, Botrel, Diego Alvarenga
مصطلحات موضوعية: Desidratação osmótica com pulso de vácuo, Agentes osmóticos alternativos, Modelagem matemática, Transferência de massa, Difusividade efetiva, Berinjela - Desidratação, Cenoura - Desidratação, Beterraba - Desidratação, Pulsed vacuum osmotic dehydration, Alternative osmotic agents, Mathematical modeling, Mass transfer, Effective diffusivity, Eggplant - Drying, Carrot - Drying, Beetroot - Drying, Química, Física, Físico-Química e Bioquímica dos Alim. e das Mat.-Primas Alimentares
وصف الملف: application/pdf
Relation: JUNQUEIRA, J. R. de J. The influence of vacuum application and vegetable structure on the osmotic dehydration. 2018. 139 p. Tese (Doutorado em Ciência dos Alimentos)–Universidade Federal de Lavras, Lavras, 2018.; http://repositorio.ufla.br/jspui/handle/1/29506