المؤلفون: Keshavarz-Fathi, M, Yazdanpanah, N, Kolahchi, S, Ziaei, H, Darmstadt, GL, Dorigo, T, Dochy, F, Levin, L, Thongboonkerd, V, Ogino, S, Chen, WH, Perc, M, Tremblay, MS, Olusanya, BO, Rao, IM, Hatziargyriou, N, Moradi-Lakeh, M, Bella, F, Rosivall, L, Gandomi, AH, Sorooshian, A, Gupta, M, Gal, C, Lozano, AM, Weaver, C, Tanzer, M, Poggi, A, Sepanlou, SG, Weiskirchen, R, Jambrak, AR, Torres, PJ, Capanoglu, E, Barba, FJ, Ernest, CKJ, Sigman, M, Pluchino, S, Gharehpetian, GB, Fereshtehnejad, SM, Yang, MH, Thomas, S, Cai, WJ, Comini, E, Scolding, NJ, Myles, PS, Nieto, JJ, Perry, G, Sedikides, C, Rezaeia, N

المصدر: JOURNAL OF ACADEMIC LIBRARIANSHIP. 49(3)

مصطلحات موضوعية: Medicin och hälsovetenskap

URL الوصول: http://kipublications.ki.se/Default.aspx?queryparsed=id:153008033

المؤلفون: Bakir S., Hall R.D., de Vos R.C.H., Mumm R., Kadakal Ç., Capanoglu E.

مصطلحات موضوعية: Bioactive compounds, Dried tomatoes, In vitro bioaccessibility, Metabolomics, Vitamins, Biomolecules, Drying, Fruits, Metabolites, Bioaccessibility, Dried tomato, Drying treatment, In-vitro, Metabolomes, Phytochemical, Relative quantification, alkaloid, carboxylic acid, chalcone, ergosterol, flavonoid, formic acid, lycopene, naringenin, phenol derivative, sugar, triethylamine, antioxidant, antioxidant activity, Article

Relation: Food Chemistry; Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı; https://doi.org/10.1016/j.foodchem.2022.134123; https://hdl.handle.net/11499/47432; 403; WOS:000875304900008

الاتاحة: https://hdl.handle.net/11499/47432
https://doi.org/10.1016/j.foodchem.2022.134123

المؤلفون: HADDOU, M., ELBOUZIDI, A., TAIBI, M., BARAICH, A., MERYEM, I. Y., BOURHIA, M., DAUELBAIT, M., BELLAOUCHI, R., SAALAOUI, E., CAPANOGLU, E., ASEHRAOU, A., IBENMOUSSA, S., SALAMATULLAH, A. M., ADDI, M., EL GUERROUJ, B., CHAABANE, K.

المصدر: Applied Ecology & Environmental Research; 2024, Vol. 22 Issue 6, p5169-5182, 14p

مصطلحات موضوعية: MICROCOCCUS luteus, GRAM-positive bacteria, GRAM-negative bacteria, ANTI-infective agents, TREATMENT effectiveness

المؤلفون: TAIBI, M., ELBOUZIDI, A., HADDOU, M., BELBACHIR, Y., BARAICH, A., LOUKILI, E. H., YAHYAOUI, M. I., BENTOUHAMI, N. E., MOUMNASSI, S., BELLAOUCHI, R., ASEHRAOU, A., CAPANOGLU, E., ADDI, M., BOURHIA, M., IBENMOUSSA, S. B., SALAMATULLAH, A. M., EL GUERROUJ, B., CHAABANE, K.

المصدر: Applied Ecology & Environmental Research; 2024, Vol. 22 Issue 5, p4101-4114, 14p

مصطلحات موضوعية: MICROCOCCUS luteus, GRAM-negative bacteria, GRAM-positive bacteria, DRUG resistance in bacteria, ESCHERICHIA coli

المؤلفون: Ozkan G., Ceyhan T., Catalkaya G., Rajan L., Ullah H., Daglia M., Capanoglu E.

المساهمون: Ozkan, G., Ceyhan, T., Catalkaya, G., Rajan, L., Ullah, H., Daglia, M., Capanoglu, E.

مصطلحات موضوعية: Bioaccessibility, Bioavailability, Clinical efficacy, Encapsulation, Polyphenol, Stability

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:001148788100001; volume:23; issue:3; firstpage:781; lastpage:819; numberofpages:39; journal:PHYTOCHEMISTRY REVIEWS; https://hdl.handle.net/11588/979784

الاتاحة: https://hdl.handle.net/11588/979784
https://doi.org/10.1007/s11101-023-09909-5

المؤلفون: Yanwen Low, D., Micheau, P., Mikael Koistinen, V., Hanhineva, K., Abrankó, L., Rodriguez-Mateos, A., Bento da Silva, A., van Poucke, C., Almeida, C., Andres-Lacueva, C., Rai, D. K., Capanoglu, E., Tomás Barberán, F. A., Mattivi, F., Schmidt, G., Gürdeniz, G., Valentová, K., Bresciani, L., Petrásková, L., Ove Dragsted, L., Philo, M., Ulaszewska, M., Mena, P., González-Domínguez, R., Garcia-Villalba, R., Kamiloglu, S., de Pascual-Teresa, S., Durand, S., Wiczkowski, W., Rosário Bronze, M., Stanstrup, J., Manach, C.

المساهمون: Yanwen Low, D., Micheau, P., Mikael Koistinen, V., Hanhineva, K., Abrankó, L., Rodriguez-Mateos, A., Bento da Silva, A., van Poucke, C., Almeida, C., Andres-Lacueva, C., Rai, D.K., Capanoglu, E., Tomás Barberán, F.A., Mattivi, F., Schmidt, G., Gürdeniz, G., Valentová, K., Bresciani, L., Petrásková, L., Ove Dragsted, L., Philo, M., Ulaszewska, M., Mena, P., González-Domínguez, R., Garcia-Villalba, R., Kamiloglu, S., de Pascual-Teresa, S., Durand, S., Wiczkowski, W., Rosário Bronze, M., Stanstrup, J., Manach, C.

مصطلحات موضوعية: Predicted retention time, Metabolomics, Plant food bioactive compounds, Metabolites, Data sharing, PredRet, Settore CHIM/10 - CHIMICA DEGLI ALIMENTI

وصف الملف: Elettronico/Electronic

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000655533400011; volume:357; journal:FOOD CHEMISTRY; http://hdl.handle.net/10449/68008; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85104344822

الاتاحة: http://hdl.handle.net/10449/68008
https://doi.org/10.1016/j.foodchem.2021.129757

المؤلفون: Tomaş, M., Sağdiç, O., Çatalkaya, G., Kahveci, D., Çapanoğlu, E.

المساهمون: Tomaş, M., Sağdiç, O., Çatalkaya, G., Kahveci, D., Çapanoğlu, E., Yeditepe Üniversitesi

مصطلحات موضوعية: Antioxidant, Carotenoids, Extra virgin olive oil, Food matrix, In vitro bioaccessibility

Relation: Turkish Journal of Agriculture and Forestry; Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı; 478; 484; 43; https://hdl.handle.net/20.500.11831/5045

الاتاحة: https://hdl.handle.net/20.500.11831/5045

المؤلفون: Zhang Y., Hao R., Chen J., Li S., Huang K., Cao H., Farag M. A., Battino M., Daglia M., Capanoglu E., Zhang F., Sun Q., Xiao J., Sun Z., Guan X.

المساهمون: Zhang, Y., Hao, R., Chen, J., Li, S., Huang, K., Cao, H., Farag, M. A., Battino, M., Daglia, M., Capanoglu, E., Zhang, F., Sun, Q., Xiao, J., Sun, Z., Guan, X.

مصطلحات موضوعية: Absorption, gut microbiota, metabolism, sapogenin, saponins

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000993514300001; firstpage:1; lastpage:22; numberofpages:22; journal:CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION; https://hdl.handle.net/11588/934599; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85159897609

الاتاحة: https://hdl.handle.net/11588/934599
https://doi.org/10.1080/10408398.2023.2212063

المؤلفون: Sharifi-Rad, J, Kobarfard, F, Ata, A, Ayatollahi, SA, Khosravi-Dehaghi, N, Jugran, AK, Tomas, M, Capanoglu, E, Matthews, KR, Popovic-Djordjevic, J, Kostic, A, Kamiloglu, S, Sharopov, F, Choudhary, MI, Martins, N

المساهمون: Instituto de Investigação e Inovação em Saúde

مصطلحات موضوعية: Animals, Anti-Infective Agents / chemistry, Anti-Infective Agents / pharmacology, Antineoplastic Agents / chemistry, Antineoplastic Agents / pharmacology, Humans, Hypoglycemic Agents / chemistry, Hypoglycemic Agents / pharmacology, Plant Extracts / chemistry, Plant Extracts / pharmacology, Prosopis / chemistry

وصف الملف: application/pdf

Relation: info:eu-repo/grantAgreement/FCT/5876/147342/PT; Biomolecules, vol.9(12):777; https://www.mdpi.com/2218-273X/9/12/777; https://hdl.handle.net/10216/138978

الاتاحة: https://hdl.handle.net/10216/138978
https://doi.org/10.3390/biom9120777

المؤلفون: Salehi, B, Sharifi-Rad, J, Capanoglu, E, Adrar, N, Catalkaya, G, Shaheen, S, Jaffer, M, Giri, L, Suyal, R, Jugran, AK, Calina, D, Docea, AO, Kamiloglu, S, Kregiel, D, Antolak, H, Pawlikowska, E, Sen, S, Acharya, K, Bashiry, M, Selamoglu, Z, Martorell, M, Sharopov, F, Martins, N, Namiesnik, J, Cho, WC

المساهمون: Instituto de Investigação e Inovação em Saúde

مصطلحات موضوعية: Cucurbita plants, Cucurbits, Food industry, Phytochemical composition, Pumpkin

وصف الملف: application/pdf

Relation: info:eu-repo/grantAgreement/FCT/5876/147342/PT; Applied Sciences, vol.9(16): 3387; https://www.mdpi.com/2076-3417/9/16/3387; https://hdl.handle.net/10216/136247

الاتاحة: https://hdl.handle.net/10216/136247
https://doi.org/10.3390/app9163387

المؤلفون: Salehi, B, Capanoglu, E, Adrar, N, Catalkaya, G, Shaheen, S, Jaffer, M, Giri, L, Suyal, R, Jugran, A, Calina, D, Docea, A, Kamiloglu, S, Kregiel, D, Antolak, H, Pawlikowska, E, Sen, S, Acharya, K, Selamoglu, Z, Sharifi-Rad, J, Martorell, M, Rodrigues, C, Sharopov, F, Martins, N, Capasso, R

المساهمون: Instituto de Investigação e Inovação em Saúde

مصطلحات موضوعية: Anticancer, Antimicrobial, Antioxidant, Cucurbits, Pumpkin, Squash, Traditional medicine, Anti-Infective Agents / chemistry, Anti-Infective Agents / pharmacology, Antineoplastic Agents, Phytogenic / chemistry, Phytogenic / pharmacology, Antioxidants / chemistry, Antioxidants / pharmacology, Blood Glucose / drug effects, Cucurbita / chemistry, Cucurbitacins / chemistry, Cucurbitacins / pharmacology, Ethnopharmacology, Humans, Medicine, Traditional, Plant Extracts / chemistry

وصف الملف: application/pdf

Relation: info:eu-repo/grantAgreement/FCT/5876/147342/PT; Molecules, vol.24(10):1854; https://www.mdpi.com/1420-3049/24/10/1854; https://hdl.handle.net/10216/136336

الاتاحة: https://hdl.handle.net/10216/136336
https://doi.org/10.3390/molecules24101854

المؤلفون: Salehi, B, Yilmaz, YB, Antika, G, Boyunegmez, TT, Fawzi, MM, Lobine, D, Akram, M, Riaz, M, Capanoglu, E, Sharopov, F, Martins, N, Cho, WC, Sharifi-Rad, J

المساهمون: Instituto de Investigação e Inovação em Saúde

مصطلحات موضوعية: Bioavailability, Clinical trial, Diabetic neuropathy, Formulations, Obesity, Pregnancy, Schizophrenia, Sclerosis, a-lipoic acid, Animals, Antioxidants / pharmacokinetics, Antioxidants / therapeutic use, Biological Availability, Central Nervous System Diseases / drug therapy, Diabetic Neuropathies / drug therapy, Humans, Obesity / drug therapy, Thioctic Acid / blood, Thioctic Acid / pharmacokinetics, Thioctic Acid / therapeutic use

وصف الملف: application/pdf

Relation: info:eu-repo/grantAgreement/FCT/5876/147342/PT; Biomolecules, vol.9(8):356; https://www.mdpi.com/2218-273X/9/8/356; https://hdl.handle.net/10216/136250

الاتاحة: https://hdl.handle.net/10216/136250
https://doi.org/10.3390/biom9080356

المؤلفون: Catalkaya, G., Capanoglu, E., Venema, K.

المساهمون: RS: FSE UCV Program - 1 - Lijn 1: Microbiological

المصدر: Journal of Berry Research, 12(4), 565-577. IOS Press

مصطلحات موضوعية: TEA, short-chain fatty acids, Soil Science, EXTRACT, Plant Science, Horticulture, METABOLISM, dynamic model, Biochemistry, Colonic fermentation, ARONIA-MELANOCARPA PHENOLICS, branched-chain fatty acids, FECAL MICROBIOTA, microencapsulation, Agronomy and Crop Science, Food Science, HEALTHY-HUMAN VOLUNTEERS

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::76ab5c9df9ef400c415261d812124eae
https://cris.maastrichtuniversity.nl/en/publications/e4759de2-09ae-4d83-9e25-8353a3fda1d8

المؤلفون: Sevindik O., Guclu G., Agirman B., Selli S., Kadiroglu P., Bordiga M., Capanoglu E., Kelebek H.

المساهمون: Sevindik, O., Guclu, G., Agirman, B., Selli, S., Kadiroglu, P., Bordiga, M., Capanoglu, E., Kelebek, H.

مصطلحات موضوعية: Amino acid, Aroma, Fermented juice, Gilaburu fruit, Lactic acid bacteria (LAB), Phenolic, Viburnum opulu, Fermentation, Fruit and Vegetable Juice, Odorant, Lactobacillale, Viburnum

Relation: info:eu-repo/semantics/altIdentifier/pmid/35042105; info:eu-repo/semantics/altIdentifier/wos/WOS:000746261300015; volume:378; firstpage:132079; journal:FOOD CHEMISTRY; http://hdl.handle.net/11579/134812; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85122782822

الاتاحة: http://hdl.handle.net/11579/134812
https://doi.org/10.1016/j.foodchem.2022.132079

المؤلفون: Fakhri S., Tomas M., Capanoglu E., Hussain Y., Abbaszadeh F., Lu B., Hu X., Wu J., Zou L., Smeriglio A., Simal-Gandara J., Cao H., Xiao J., Khan H.

المساهمون: Fakhri, S., Tomas, M., Capanoglu, E., Hussain, Y., Abbaszadeh, F., Lu, B., Hu, X., Wu, J., Zou, L., Smeriglio, A., Simal-Gandara, J., Cao, H., Xiao, J., Khan, H.

مصطلحات موضوعية: Apoptosi, cancer, edible flower, inflammation, oxidative stre, pharmacology, signaling pathway, therapeutic targets

Relation: info:eu-repo/semantics/altIdentifier/pmid/34096420; info:eu-repo/semantics/altIdentifier/wos/WOS:000658580100001; firstpage:1; lastpage:57; numberofpages:57; journal:CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION; https://hdl.handle.net/11570/3205554; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85107584704

الاتاحة: https://hdl.handle.net/11570/3205554
https://doi.org/10.1080/10408398.2021.1931022

المؤلفون: Capanoglu E., Kamiloglu S., Cekic S.D., Baskan K.S., Avan A.N., Uzunboy S., Apak R.

مصطلحات موضوعية: Antioxidant activity measurement, Cellular-based assays, Chemometric assays, Chromatographic assays, Electrochemical assays, Electron transfer-based assays, Hydrogen atom transfer-based assays, Lipid peroxidation assays, Mixed-mode assays, Oxidative stress biomarkers, ROS/RNS scavenging assays

Relation: Reference Series in Phytochemistry; Kitap Bölümü - Uluslararası; https://doi.org/10.1007/978-3-030-78160-6_22; https://hdl.handle.net/20.500.12831/9083; 709; 773; 2-s2.0-85131210100

الاتاحة: https://doi.org/10.1007/978-3-030-78160-6_22
https://hdl.handle.net/20.500.12831/9083

المؤلفون: Tomas, M., Sagdic, O., Catalkaya, G., Kahveci, D., Capanoglu, E.

المصدر: QUALITY ASSURANCE AND SAFETY OF CROPS & FOODS 10(3) 277-283

Relation: https://aperta.ulakbim.gov.tr/record/36883; oai:zenodo.org:36883

الاتاحة: https://aperta.ulakbim.gov.tr/record/36883

المؤلفون: Rashidinejad, A., Tarhan, O., Rezaei, A., Capanoglu, E., Boostani, S., Khoshnoudi-Nia, S., Samborska, K., Garavand, F., Shaddel, R., Akbari-Alavijeh, S., Jafari, S.M.

المصدر: Critical Reviews in Food Science & Nutrition; 2022, Vol. 62 Issue 22, p6132-6152, 21p

مصطلحات موضوعية: MILKFAT, COFFEE, FUNCTIONAL beverages, MILK proteins, MILK, COMPOSITION of milk, CHLOROGENIC acid

المؤلفون: Tomas, M., Sagdic, O., Catalkaya, G., Kahveci, D., Capanoglu, E.

المساهمون: Tomas, M., Sagdic, O., Catalkaya, G., Kahveci, D., Capanoglu, E., Yeditepe Üniversitesi

مصطلحات موضوعية: Antioxidant, Carotenoids, Dietary fibre, Food matrix, Gastrointestinal digestion, In vitro bioaccessibility

Relation: Quality Assurance and Safety of Crops and Foods; Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı; 277; 283; 10; https://hdl.handle.net/20.500.11831/2593

الاتاحة: https://hdl.handle.net/20.500.11831/2593

المؤلفون: Zhong R., Wan X., Wang D., Zhao C., Liu D., Gao L., Wang M., Wu C., Nabavid S. M., Daglia M., Capanoglu E., Xiao J., Cao H.

المساهمون: Zhong, R., Wan, X., Wang, D., Zhao, C., Liu, D., Gao, L., Wang, M., Wu, C., Nabavid, S. M., Daglia, M., Capanoglu, E., Xiao, J., Cao, H.

مصطلحات موضوعية: Biological activitie, Chemical composition, Enteromorpha, Modified polysaccharides

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000526719400002; volume:99; firstpage:11; lastpage:20; numberofpages:10; journal:TRENDS IN FOOD SCIENCE & TECHNOLOGY; http://hdl.handle.net/11588/826832; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85080981041

الاتاحة: http://hdl.handle.net/11588/826832
https://doi.org/10.1016/j.tifs.2020.02.030