المؤلفون: Cindy Mariel López-Domínguez, Manuel Octavio Ramírez-Sucre, Ingrid Mayanin Rodríguez-Buenfil

المصدر: Biotechnology Reports, Vol 24, Iss, Pp-(2019)
Biotechnology Reports

مصطلحات موضوعية: 0106 biological sciences, Opuntia ficus-indica, Sucrose, lcsh:Biotechnology, CMC, Carboxymethylcellulose, FPase, activity Filter paperase activity, Cellulase, Ethanol fermentation, 01 natural sciences, Applied Microbiology and Biotechnology, CMCase, activity Carboximethylcellulase activity, Nopal cladodes, 03 medical and health sciences, chemistry.chemical_compound, Kluyveromyces marxianus, 010608 biotechnology, Enzymatic hydrolysis, lcsh:TP248.13-248.65, Cladodes, Food science, 030304 developmental biology, 0303 health sciences, Acinetobacter pittii, biology, Chemistry, CF, Cladode flour, food and beverages, biology.organism_classification, Yeast, IU, International unit, biology.protein, Articles from the Special Issue on Microbial technology for the development of sustainable energy and environment, Edited by Xiaobo Liu, CFM, Cladode flour medium, Biotechnology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ff6aff2ed47ee83960810bb10e45bf67
http://www.sciencedirect.com/science/article/pii/S2215017X19303637