المؤلفون: Liticia Effah-Manu, Faustina D. Wireko-Manu, Jacob K. Agbenorhevi, Bussie Maziya-Dixon, Ibok Oduro

المصدر: CyTA - Journal of Food, Vol 20, Iss 1, Pp 120-127 (2022)

مصطلحات موضوعية: Yam flour, yam starch, physicochemical properties, functional properties, pasting properties, Harina de ñame, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1947-6337; https://doaj.org/toc/1947-6345

URL الوصول: https://doaj.org/article/29330aac567d468aa7963d5b60ffb02b

المؤلفون: Liticia Effah-Manu, Bussie Maziya-Dixon, Faustina D. Wireko-Manu, Jacob K. Agbenorhevi, Ibok Oduro

المصدر: International Journal of Food Properties, Vol 25, Iss 1, Pp 1591-1603 (2022)

مصطلحات موضوعية: yam, pectin, Cell wall materials, Degree of esterification, textural parameters, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1094-2912; https://doaj.org/toc/1532-2386

URL الوصول: https://doaj.org/article/deccf8ac494944b8a3ec35aba7b8de59

المؤلفون: Ndenum Suzzy Shitta, Abush Tesfaye Abebe, Happiness O. Oselebe, Alex Chukwudi Edemodu, Emmanuel Oladeji Alamu, Michael T. Abberton, Bussie Maziya-Dixon, Michael Adesokan, Berhanu Fenta, Wosene Gebreselassie Abtew

المصدر: Journal of Food Quality, Vol 2022 (2022)

مصطلحات موضوعية: Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1745-4557

URL الوصول: https://doaj.org/article/438b43ea7df84932804c15568a8a107c

المؤلفون: Emmanuel Oladeji Alamu, Bussie Maziya-Dixon, Abebe Menkir, Emmanuel Anyachukwu Irondi, Olorunfemi Olaofe

المصدر: Frontiers in Nutrition, Vol 8 (2021)

مصطلحات موضوعية: bioactive constituents, free radicals, maturity stages, orange maize, processing methods, hybrids, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fnut.2021.640563/full; https://doaj.org/toc/2296-861X

URL الوصول: https://doaj.org/article/d5c3b5a5dd604294894b56c2eeab1aa0

المؤلفون: Therese Mwatitha Gondwe, Emmanuel Oladeji Alamu, Mofu Musonda, Numeri Geresomo, Bussie Maziya-Dixon

المصدر: Agriculture & Food Security, Vol 6, Iss 1, Pp 1-7 (2017)

مصطلحات موضوعية: Farm production diversity, Agriculture production systems, Diet diversity, Agronomy training, Agriculture, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://link.springer.com/article/10.1186/s40066-017-0151-3; https://doaj.org/toc/2048-7010

URL الوصول: https://doaj.org/article/88a17dcdc5204ae5900a43572063d067

المؤلفون: Delphine Amah, Angeline van Biljon, Bussie Maziya-Dixon, Maryke Labuschagne, Rony Swennen

المصدر: Frontiers in Plant Science, Vol 10 (2019)

مصطلحات موضوعية: banana genetic improvement, biofortification, carotenoid content, diploid bananas, in vitro polyploidization, vitamin A, Plant culture, SB1-1110

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/article/10.3389/fpls.2019.01450/full; https://doaj.org/toc/1664-462X

URL الوصول: https://doaj.org/article/50cb00f9a32e4360bc7f09863761aecc

المؤلفون: Delphine Amah, Emmanuel Alamu, Michael Adesokan, Angeline van Biljon, Bussie Maziya-dixon, Rony Swennen, Maryke Labuschagne

المصدر: Food Chemistry: X, Vol 2, Iss , Pp - (2019)

مصطلحات موضوعية: Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2590157519300264; https://doaj.org/toc/2590-1575

URL الوصول: https://doaj.org/article/822ffd45bddd4542bdb9d827bbd77c4a

المؤلفون: Abebe Menkir, Ibnou Dieng, Wende Mengesha, Silvestro Meseka, Bussie Maziya-Dixon, Oladeji Emmanuel Alamu, Bunmi Bossey, Oyekunle Muhyideen, Manfred Ewool, Mmadou Mory Coulibaly

المصدر: Plants, Vol 10, Iss 8, p 1580 (2021)

مصطلحات موضوعية: provitamin A carotenoids, agronomic performance, stability, adaptability, trade-off, Botany, QK1-989

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2223-7747/10/8/1580; https://doaj.org/toc/2223-7747

URL الوصول: https://doaj.org/article/37ae448b3987470d9790ef4160e073dd

المؤلفون: Liticia Effah‐Manu, Faustina D. Wireko‐Manu, Jacob K. Agbenorhevi, Bussie Maziya‐Dixon, Ibok N. Oduro, Theresa Y. Baah‐Ennum

المصدر: Food Science & Nutrition, Vol 10, Iss 11, Pp 3890-3904 (2022)

مصطلحات موضوعية: end‐user, ethnicity, gender, preference, yam, Nutrition. Foods and food supply, TX341-641

Relation: https://doi.org/10.1002/fsn3.2986; https://doaj.org/toc/2048-7177; https://doaj.org/article/29a99dd3886743c99d4d86bde37bd4dd

الاتاحة: https://doi.org/10.1002/fsn3.2986
https://doaj.org/article/29a99dd3886743c99d4d86bde37bd4dd

المؤلفون: Alamu, Emmanuel Oladeji, Therese, Gondwe, Mdziniso, Phumzile, Bussie, Maziya-Dixon

المساهمون: Yildiz, Fatih

المصدر: Cogent Food & Agriculture ; volume 3, issue 1, page 1398042 ; ISSN 2331-1932

الاتاحة: http://dx.doi.org/10.1080/23311932.2017.1398042
https://www.cogentoa.com/article/10.1080/23311932.2017.1398042.pdf
https://www.tandfonline.com/doi/pdf/10.1080/23311932.2017.1398042

المؤلفون: Michael Sulyok, Wasiu Awoyale, Adebayo Abass, Malu Muia Ndavi, Bussie Maziya-Dixon

مصطلحات موضوعية: Industrial and Manufacturing Engineering, Safety, Risk, Reliability and Quality, General Chemical Engineering, Food Science

Relation: url:https://www.openaccessrepository.it/communities/itmirror; https://www.openaccessrepository.it/record/81225

الاتاحة: https://www.openaccessrepository.it/record/81225
https://doi.org/10.1007/s11694-016-9428-7

المؤلفون: Emmanuel Oladeji Alamu, Alfred G.O. Dixon, Bussie Maziya-Dixon

المصدر: LWT. 86:501-506

مصطلحات موضوعية: 0106 biological sciences, Starch, medicine.medical_treatment, Carotene, Manihot esculenta, 04 agricultural and veterinary sciences, Biology, Proximate composition, 040401 food science, 01 natural sciences, chemistry.chemical_compound, Horticulture, 0404 agricultural biotechnology, chemistry, 010608 biotechnology, Genotype, Botany, medicine, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::5f8e0f2c95179c60f57130d546df2fa3
https://doi.org/10.1016/j.lwt.2017.08.040

المؤلفون: Rony Swennen, Bussie Maziya-Dixon, Delphine Amah, Angeline van Biljon, Maryke Labuschagne

المصدر: Frontiers in Plant Science, Vol 10 (2019)

مصطلحات موضوعية: 0106 biological sciences, 0301 basic medicine, Lutein, Biofortification, Plant Science, Biology, carotenoid content, lcsh:Plant culture, medicine.disease_cause, 01 natural sciences, vitamin A, Crop, biofortification, 03 medical and health sciences, chemistry.chemical_compound, Polyploid, Pollen, medicine, lcsh:SB1-1110, Carotenoid, banana genetic improvement, chemistry.chemical_classification, in vitro polyploidization, fungi, food and beverages, Horticulture, 030104 developmental biology, chemistry, Plant morphology, Ploidy, diploid bananas, 010606 plant biology & botany

وصف الملف: Electronic-eCollection

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::67630695ca94cb4734e2fffb7ccdda58
https://www.frontiersin.org/article/10.3389/fpls.2019.01450/full

المؤلفون: Emmanuel Oladeji Alamu, Michael Adesokan, Angeline van Biljon, Rony Swennen, Delphine Amah, Bussie Maziya-Dixon, Maryke Labuschagne

المصدر: Food Chemistry: X, Vol 2, Iss, Pp-(2019)
Food Chemistry: X

مصطلحات موضوعية: Germplasm, Lutein, Biofortification, lcsh:TX341-641, Biology, 01 natural sciences, Article, Analytical Chemistry, Banana, chemistry.chemical_compound, 0404 agricultural biotechnology, medicine, Provitamin A, Cultivar, Carotenoid, Hybrid, chemistry.chemical_classification, lcsh:TP368-456, Provitamin, 010401 analytical chemistry, 04 agricultural and veterinary sciences, medicine.disease, 040401 food science, 0104 chemical sciences, Vitamin A deficiency, Horticulture, lcsh:Food processing and manufacture, chemistry, Plantain hybrids, lcsh:Nutrition. Foods and food supply, Food Science

وصف الملف: Electronic-eCollection

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::378ce086c6901877157002587b6464fa
https://lirias.kuleuven.be/handle/123456789/649060

المؤلفون: Delphine, Amah, Angeline, van Biljon, Bussie, Maziya-Dixon, Maryke, Labuschagne, Rony, Swennen

المصدر: Frontiers in Plant Science

مصطلحات موضوعية: biofortification, in vitro polyploidization, fungi, food and beverages, Plant Science, carotenoid content, pollen viability, diploid bananas, vitamin A, Original Research, banana genetic improvement

URL الوصول: https://explore.openaire.eu/search/publication?articleId=pmid________::d5c0f01b4079fb1a5aaf54e0725a4aa9
https://pubmed.ncbi.nlm.nih.gov/31781149

المؤلفون: Bussie Maziya-Dixon, Emmanuel Oladeji Alamu, Alfred G.O. Dixon

المصدر: LWT. 70:296-301

مصطلحات موضوعية: 0301 basic medicine, Vitamin, medicine.medical_treatment, Randomized block design, Growing season, Biology, 01 natural sciences, 03 medical and health sciences, chemistry.chemical_compound, medicine, Carotenoid, chemistry.chemical_classification, 030109 nutrition & dietetics, business.industry, 010401 analytical chemistry, Carotene, food and beverages, Sowing, Sampling (statistics), 0104 chemical sciences, Biotechnology, Horticulture, chemistry, business, Cis–trans isomerism, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::6a03c58e953967061b2b53e1d6965fc0
https://doi.org/10.1016/j.lwt.2016.03.002

المؤلفون: Emmanuel Oladeji Alamu, T. zum Felde, Peter Kulakow, Elizabeth Parkes, Bussie Maziya-Dixon

مصطلحات موضوعية: chemistry.chemical_classification, chemistry.chemical_compound, Provitamin a, chemistry, Provitamin, Manihot esculenta, Fresh weight, Screening method, Near infrared reflectance spectroscopy, Food science, Positive correlation, Carotenoid, Mathematics

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::8074bd668f51727f95460d1fc08dbda7
https://doi.org/10.1255/nir2017.091

المؤلفون: Abebe Menkir, Bussie Maziya-Dixon, Emmanuel Oladeji Alamu, Torbert Rocheford, Wende Mengesha

المصدر: Euphytica. 213

مصطلحات موضوعية: 0106 biological sciences, 0301 basic medicine, Germplasm, Plant Science, Horticulture, Biology, 01 natural sciences, 03 medical and health sciences, chemistry.chemical_compound, Inbred strain, Genetics, Cultivar, Carotenoid, Hybrid, chemistry.chemical_classification, business.industry, Provitamin, food and beverages, Biotechnology, 030104 developmental biology, chemistry, Genetic gain, Xanthophyll, business, Agronomy and Crop Science, 010606 plant biology & botany

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::0313b229b006486157bd84116e6a76bb
https://doi.org/10.1007/s10681-017-1890-8

المؤلفون: Abebe Menkir, Olorunfemi Olaofe, Oladeji Emmanuel Alamu, Bussie Maziya-Dixon

المصدر: Food Science & Nutrition

مصطلحات موضوعية: chemistry.chemical_classification, Harvesting time, provitamin A, Chemistry, Harvest time, Orange (colour), husk, Husk, Provitamin a, orange maize, β-carotene, Food science, roasting, Carotenoid, Original Research, Food Science, Hybrid, Roasting

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::12deb30c11daf069c499fde3662dbd0f
https://doi.org/10.1002/fsn3.179

المؤلفون: C. Christian Okonkwo, Asiedu Roberts, E. Oladeji Alamu, Bussie Maziya-Dixon

المصدر: African Journal of Food Science. 8:402-409

مصطلحات موضوعية: Marketing, chemistry.chemical_classification, Economics and Econometrics, Phytic acid, biology, Fat content, Starch, General Chemical Engineering, biology.organism_classification, High yielding, Protein content, chemistry.chemical_compound, Horticulture, chemistry, Dioscorea rotundata, Tannin, General Materials Science, Dioscorea

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::d7dd3817a72cdf34704d58e00cf56866
https://doi.org/10.5897/ajfs2014.1154