المؤلفون: Erica Parri, Valentina Domenici, Giulia Santinami

المساهمون: Parri, Erica, Domenici, Valentina, Santinami, Giulia

مصطلحات موضوعية: honey, front-face fluorescence, botanic origin, geographic origin, spectral profile, emission, reflectance fluorescence spectroscopy, phenolic compound, pollen, chemical composition

وصف الملف: ELETTRONICO

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000525298100224; volume:10; issue:5; numberofpages:26; journal:APPLIED SCIENCES; http://hdl.handle.net/11568/1036223; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85081967651; https://www.mdpi.com/2076-3417/10/5/1776

الاتاحة: http://hdl.handle.net/11568/1036223
https://doi.org/10.3390/app10051776
https://www.mdpi.com/2076-3417/10/5/1776

المؤلفون: Taha El-Kazafy Abdou

المصدر: Journal of Apicultural Science, Vol 59, Iss 1, Pp 75-81 (2015)

مصطلحات موضوعية: bee-pollen, botanic origin, chemical composition, minerals, Zoology, QL1-991

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2299-4831

URL الوصول: https://doaj.org/article/6565c6ded8ab4fc9ba5865b9f2603526

المؤلفون: Franz, Gabriela Maria, Ferreira, Jennifer Obeger, Longo, Loana, Loureiro, Elaine Maria, Mendonça, Joziane da Cruz, Bárbara, Kleber Garcia, Galbiati, Carla

المصدر: Ibero-American Journal of Environmental Sciences; Vol. 9 No. 1 (2018): Revista Ibero-Americana de Ciências Ambientais - Dossiê Especial do Mestrado de Ciências Ambientais da Universidade do Estado de Mato Grosso - Jan 2018; 13-25 ; Revista Iberoamericana de Ciencias Ambientales; Vol. 9 Núm. 1 (2018): Revista Ibero-Americana de Ciências Ambientais - Dossiê Especial do Mestrado de Ciências Ambientais da Universidade do Estado de Mato Grosso - Jan 2018; 13-25 ; Revista Ibero-Americana de Ciências Ambientais; v. 9 n. 1 (2018): Revista Ibero-Americana de Ciências Ambientais - Dossiê Especial do Mestrado de Ciências Ambientais da Universidade do Estado de Mato ....

مصطلحات موضوعية: Botanic Origin, Apis Mellifera, Honey, Propolis, Pollen, Origem Botânica, Mel, Própolis, Pólen

وصف الملف: application/pdf

Relation: http://www.sustenere.inf.br/index.php/rica/article/view/SPC2179-6858.2018.001.0002/1024; http://www.sustenere.inf.br/index.php/rica/article/view/SPC2179-6858.2018.001.0002

الاتاحة: http://www.sustenere.inf.br/index.php/rica/article/view/SPC2179-6858.2018.001.0002

المؤلفون: Elamine, Youssef, Aazza, Smail, Lyoussi, Badiâa, Antunes, Maria Dulce, Estevinho, Leticia M., Anjos, Ofélia, Resende, Mafalda, Faleiro, Maria Leonor, Miguel, Maria da Graça

مصطلحات موضوعية: Antioxidant activity, Botanic origin, Bupleurum spinosum, Melissopalynology, Physicochemical analysis, Zandaz honey

Relation: info:eu-repo/grantAgreement/FCT/5876/UID%2FAGR%2F00239%2F2013/PT; info:eu-repo/grantAgreement/FCT/5876/UID%2FBIM%2F04773%2F2013/PT; info:eu-repo/grantAgreement/FCT/5876/UID%2FBIA%2F04050%2F2013/PT; Elamine, Youssef; Aazza, Smail; Lyoussi, Badiâa; Dulce Antunes, Maria; Estevinho, Letícia M.; Anjos, Ofélia; Resende, Mafalda; Faleiro, Maria Leonor; Miguel, Maria Graça (2018). Preliminary characterization of a Moroccan honey with a predominance of Bupleurum spinosum pollen. Journal of Apicultural Research. ISSN 0021-8839. 57:1, p. 153-165; http://hdl.handle.net/10198/17923

الاتاحة: http://hdl.handle.net/10198/17923
https://doi.org/10.1080/00218839.2016.1265759

المؤلفون: Adamciuk, L., Адамчук, Л., Brindza, J., Бриндза, Я., Beloțerkoveț, T., Белоцерковец, Т.

المصدر: Zootehnie şi biotehnologii (Vol. 44)

مصطلحات موضوعية: bee bread, identification, pollen grains, botanic origin

وصف الملف: application/pdf

Relation: https://ibn.idsi.md/vizualizare_articol/74654

الاتاحة: https://ibn.idsi.md/vizualizare_articol/74654

المؤلفون: Z. Tucak, M. Periškić, M. Škrivanko, Anastazija Konjarević

المصدر: Poljoprivreda, Vol 13, Iss 1, Pp 234-236 (2007)

مصطلحات موضوعية: botanic origin, honey, pollen grains, Agriculture (General), S1-972, Plant culture, SB1-1110

وصف الملف: electronic resource

Relation: http://poljoprivreda.pfos.hr/upload/publications/51_TUCAK.pdf; https://doaj.org/toc/1330-7142; https://doaj.org/toc/1848-8080

URL الوصول: https://doaj.org/article/b82eb96de5b54756aa0b9bb2bd4c7da8

المؤلفون: Tucak, Z., Periškić, M., Škrivanko, M., Konjarević, Anastazija

المصدر: Poljoprivreda ; Volume 13 ; Issue 1 ; ISSN 1330-7142 (Print) ; ISSN 1848-8080 (Online) ; https://hrcak.srce.hr/16148

مصطلحات موضوعية: botanic origin, honey, pollen grains, BIOTEHNIČKE ZNANOSTI. Poljoprivreda (agronomija). Stočarstvo, BIOTECHNICAL SCIENCES. Agronomy. Animal Husbandry

وصف الملف: application/pdf

Relation: Sveučilište Josipa Jurja Strossmayera u Osijeku. Fakultet agrobiotehničkih znanosti Osijek. Zavod za animalnu proizvodnju i biotehnologiju.; Josip Juraj Strossmayer University of Osijek. Faculty of Agrobiotechnical Sciences Osijek. Department of Animal Production and Biotechnology.; https://repozitorij.unios.hr/islandora/object/pfos:3524; https://urn.nsk.hr/urn:nbn:hr:151:368982; https://repozitorij.unios.hr/islandora/object/pfos:3524/datastream/FILE0

الاتاحة: https://repozitorij.unios.hr/islandora/object/pfos:3524
https://urn.nsk.hr/urn:nbn:hr:151:368982
https://repozitorij.unios.hr/islandora/object/pfos:3524/datastream/FILE0

المؤلفون: Monteiro, Pablo Inocêncio

Thesis Advisors: Granato, Daniel, Souza, Nátali Maidl de, Lunardi, José Tadeu Teles

المصدر: Biblioteca Digital de Teses e Dissertações da UEPGUniversidade Estadual de Ponta GrossaUEPG.

مصطلحات موضوعية: CNPQ::CIENCIAS AGRARIAS::CIENCIA E TECNOLOGIA DE ALIMENTOS, Sistemas de cultivo, Compostos fenólicos, Origem geográfica, Origem botânica, Café orgânico, Autenticação de alimentos, Crapping systems, Phenolic compounds, Geographical origin, Botanic origin, Organic coffee, Food authentication

الاتاحة: http://tede2.uepg.br/jspui/handle/prefix/2755

المؤلفون: Monteiro, Pablo Inocêncio

المساهمون: Granato, Daniel, Souza, Nátali Maidl de, Lunardi, José Tadeu Teles

المصدر: Biblioteca Digital de Teses e Dissertações da UEPG
Universidade Estadual de Ponta Grossa (UEPG)
instacron:UEPG
CIÊNCIAVITAE

مصطلحات موضوعية: Compostos fenólicos, Autenticação de alimentos, Crapping systems, Origem geográfica, Café orgânico, Botanic origin, Geographical origin, CIENCIAS AGRARIAS::CIENCIA E TECNOLOGIA DE ALIMENTOS [CNPQ], Origem botânica, Sistemas de cultivo, Phenolic compounds, Organic coffee, Food authentication

URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::37f2998173b59d2cb556c5f9a8ed9a4b
http://tede2.uepg.br/jspui/handle/prefix/2755

المؤلفون: El-Kazafy A. Taha

المصدر: Journal of Apicultural Science, Vol 59, Iss 1, Pp 75-81 (2015)

مصطلحات موضوعية: Mineral, education, food and beverages, bee-pollen, Plant Science, Biology, minerals, medicine.disease_cause, botanic origin, QL1-991, Insect Science, Pollen, Botany, medicine, chemical composition, Chemical composition, Zoology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dd8691e2a8c776619a7e51e4d53524eb
https://doaj.org/article/6565c6ded8ab4fc9ba5865b9f2603526

المؤلفون: Badiâa Lyoussi, Maria Graça Miguel, Youssef Elamine, Maria Dulce Antunes, Smail Aazza, Leticia M. Estevinho, Maria Leonor Faleiro, Ofélia Anjos, Mafalda Resende

المصدر: Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Agência para a Sociedade do Conhecimento (UMIC)-FCT-Sociedade da Informação

مصطلحات موضوعية: Bupleurum, Pollen source, Carbohydrate-Composition, Botanical Origin, medicine.disease_cause, chemistry.chemical_compound, Melissopalynology, Zandaz honey, 0404 agricultural biotechnology, Spanish Unifloral Honeys, Antioxidant activity, Pollen, Quantification, Botany, medicine, Physicochemical Characterization, Food science, Floral Sources, Components, ABTS, biology, Honey, food quality, melanoidins, natural antioxidants, Portugal, Melanoidin, food and beverages, Antioxidant Activity, Melezitose, 04 agricultural and veterinary sciences, biology.organism_classification, 040401 food science, Physicochemical analysis, chemistry, Polyphenol, Insect Science, Botanic origin, Amino-Acid-Composition, Bupleurum spinosum

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d2df8225a104aaa4e744d29013e17e2d
http://hdl.handle.net/10198/17923

المؤلفون: M. T. Russo, Leonardo Ciaccheri, Sonia Carabetta, Anna Grazia Mignani, R. Di Sanzo, Andrea Azelio Mencaglia

المصدر: Advanced Environmental, Chemical, and Biological Sensing Technologies XII, pp. 94860E-1–94860E-8, Baltimore MD, 20/04/2015, 24/04/2015
info:cnr-pdr/source/autori:Mignani, A. G.; Ciaccheri, L.; Mencaglia, A. A.; Di Sanzo, R.; Carabetta, S.; Russo, M. T./congresso_nome:Advanced Environmental, Chemical, and Biological Sensing Technologies XII/congresso_luogo:Baltimore MD/congresso_data:20%2F04%2F2015, 24%2F04%2F2015/anno:2015/pagina_da:94860E-1/pagina_a:94860E-8/intervallo_pagine:94860E-1–94860E-8

مصطلحات موضوعية: Materials science, Analytical chemistry, honey, botanic origin, Honey samples, Rapid assessment, symbols.namesake, sugars, Excited state, Raman spectroscopy, symbols, Sugar, Spectroscopy

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3d11c91c3c112f00c18b854f616d2253
https://doi.org/10.1117/12.2179699

المؤلفون: Uršulin-Trstenjak, Natalija, Hrga, Ivana, Stjepanović, Barbara, Dragojlović, Dragoslav, Levanić, Davor

مصطلحات موضوعية: black locust honey, botanic origin of honey

URL الوصول: https://explore.openaire.eu/search/publication?articleId=57a035e5b1ae::bfbad2e3a4884519c1f54126b85ca33e
https://www.bib.irb.hr/691780

المؤلفون: Castellanos Potenciano, Blanca Patricia

مصطلحات موضوعية: Maestría, Honey characterization, Botanic origin, Mieles de Tabasco, Melissopalynology, Melisopalinología, Origen botánico, Honey Tabasco, Producción agroalimentaria en el Trópico, Mieles caracterizadas, Apis mellifera L

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=remeriredmex::8102ec99d450b84e3f4584caa9cd08b4
http://www.remeri.org.mx/portal/REMERI.jsp?id=oai:www.biblio.colpos.mx:10521/139

المؤلفون: Silva, Ricardo Figueira da

المساهمون: Castro, Rosane Nora, Castro, Rosane Nora de, Barreto, Ala?de de S?, Carvalho, M?rio Geraldo de, Oliveira, M?rcia Cristina Campos de

المصدر: Biblioteca Digital de Teses e Dissertações da UFRRJ
Universidade Federal Rural do Rio de Janeiro (UFRRJ)
instacron:UFRRJ

مصطلحات موضوعية: Qu?mica, Phenolic acids, honey, Cromatografia l?quida de alta efici?ncia, HPLC, ?cidos fen?licos, botanic origin, Origem bot?nica, Mel

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3056::877974a45360d711e13c68e754b7f15d
https://tede.ufrrj.br/jspui/handle/jspui/4216

المؤلفون: Acquarone, C., Buera, P., Elizalde, B.

مصطلحات موضوعية: Botanic origin, Electrical conductivity, Geographic origin, Mineral content, pH, sweetening agent, acidity, Argentina, article, data analysis, dilution, electric conductivity, food analysis, geographical variation (species), honey, pattern recognition, water content

Relation: http://hdl.handle.net/20.500.12110/paper_03088146_v101_n2_p695_Acquarone

الاتاحة: https://hdl.handle.net/20.500.12110/paper_03088146_v101_n2_p695_Acquarone

المؤلفون: Elamine, Youssef, Aazza, Smail, Lyoussi, Badiâa, Antunes, Maria Dulce, Estevinho, Letícia M., Anjos, O., Resende, Mafalda, Faleiro, Maria Leonor, Miguel, Maria Graça

المساهمون: Repositório Científico do Instituto Politécnico de Castelo Branco

مصطلحات موضوعية: Bupleurum spinosum, Zandaz honey, Melissopalynology, Physicochemical analysis, Antioxidant activity, Botanic origin

وصف الملف: application/pdf

Relation: ELAMINE, Y. [et al.] (2017) - Preliminary characterization of a Moroccan honey with a predominance of Bupleurum spinosum pollen. Journal of Apicultural Research. ISSN: 0021-8839. P. 1-13.

الاتاحة: http://hdl.handle.net/10400.11/5553

المؤلفون: Buera, María del Pilar, Elizalde, Beatriz Emilia

مصطلحات موضوعية: Botanic origin, Electrical conductivity, Geographic origin, Mineral content, pH, sweetening agent, acidity, Argentina, article, data analysis, dilution, electric conductivity, food analysis, geographical variation (species), honey, pattern recognition, water content

Relation: https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_03088146_v101_n2_p695_Acquarone; http://hdl.handle.net/20.500.12110/paper_03088146_v101_n2_p695_Acquarone

الاتاحة: https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_03088146_v101_n2_p695_Acquarone
https://hdl.handle.net/20.500.12110/paper_03088146_v101_n2_p695_Acquarone

المؤلفون: Aytaç Güder, Ömür Gençay Çelemli, İlginç Kızılpınar Temizer

المصدر: Volume: 44, Issue: 3 209-215
Hacettepe Journal of Biology and Chemistry

مصطلحات موضوعية: Horticulture, Antioxidant, Antioxidant properties,botanic origin,pysicochemical parameters,total phenolic content,total flavanoid content, medicine.medical_treatment, medicine, Biology, Antioksidan özellik,botanik köken,fizikokimyasal parametre,toplam fenolik içerik,toplam flavanoid içerik, Honey samples

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::92906adcb3a861bae82265a3f30ebeeb
https://dergipark.org.tr/tr/pub/hjbc/issue/61902/926259

المؤلفون: Hruškar, M., Krpan, M., Marković, K., Šarić, G., Nikola Major, Vahčić, N.

المساهمون: Ćurić, Duška

المصدر: Scopus-Elsevier

مصطلحات موضوعية: food and beverages, botanic origin, electronic tongue, honey

URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::1bfa398c9825d31d7d7529c3ef857db6
http://www.scopus.com/inward/record.url?eid=2-s2.0-84924364175&partnerID=MN8TOARS