المؤلفون: Bharati V. Chimmad, Sonal S. Aigal

المصدر: International Journal of Current Microbiology and Applied Sciences. 6:19-24

مصطلحات موضوعية: Setaria, 0404 agricultural biotechnology, Nutrient, Agronomy, Foxtail, Ready to cook, Composition (visual arts), 04 agricultural and veterinary sciences, Biology, biology.organism_classification, 040401 food science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::b403b6d2f6e8de22e3f364596e572835
https://doi.org/10.20546/ijcmas.2017.610.003

المؤلفون: Ranjita Devi Takhellambam, Bharati V. Chimmad

المصدر: ASIAN JOURNAL OF HOME SCIENCE. 10:327-331

مصطلحات موضوعية: Panicum miliaceum, Nutrient, Agronomy, biology, Echinochloa frumentacea, Ready to cook, Composition (visual arts), General Medicine, biology.organism_classification, Food quality, Panicum, Fast foods

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::be08372f51013df9463f3c2ef0fdde54
https://doi.org/10.15740/has/ajhs/10.2/327-331

المؤلفون: Jones Nirmalnath Prkasam, Ranjita Devi Takhellambam, Bharati V. Chimmad

المصدر: Journal of Food Science and Technology. 53:1312-1318

مصطلحات موضوعية: 0301 basic medicine, 030109 nutrition & dietetics, Fat content, Flake, Shelf life, 03 medical and health sciences, Nutrient, Agronomy, Ready to cook, Original Article, Composition (visual arts), Dietary fiber, Food science, Food Science, Mathematics

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::65addb450af885c687f26f758f0bccfe
https://doi.org/10.1007/s13197-015-2072-0

المؤلفون: Sunanda Itagi, Pushpa Bharati, Roopashree Ugare, Bharati V. Chimmad, Rama K. Naik

المصدر: Journal of Food Science and Technology. 51:392-395

مصطلحات موضوعية: biology, business.industry, Dietary fibre, Carbohydrate, Health benefits, Echinochloa, biology.organism_classification, Biotechnology, Animal science, Nutrient, Glycemic index, Heat treated, Medicine, Original Article, Composition (visual arts), business, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8b5950e782251f5f419c92f07a699f8c
https://doi.org/10.1007/s13197-011-0516-8

المؤلفون: Vijayalakshmi Inamdar, Rama K. Naik, Bharati V. Chimmad

المصدر: Journal of Human Ecology. 18:43-48

مصطلحات موضوعية: education.field_of_study, Geography, Nutrient, Deep frying, Population, Wheat gluten, Composition (visual arts), General Medicine, Common method, Food science, Sugar, education, Roasting

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::ef22e8eaebb3eb6c03d98fea3333ac41
https://doi.org/10.1080/09709274.2005.11905805

المؤلفون: Bharati V. Chimmad, Vijayalaxmi Inamdar

المصدر: Journal of Human Ecology. 17:233-236

مصطلحات موضوعية: Hinduism, Geography, General Medicine, Ancient history

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::ddee54f767a157b2d580edec5c2a391b
https://doi.org/10.1080/09709274.2005.11905787

المؤلفون: Kavita B. Patil, Bharati V. Chimmad

المصدر: Indian Journal of Agricultural Biochemistry. 31:101

مصطلحات موضوعية: Agronomy, biology, business.industry, New product development, Profiling (information science), Plant Science, biology.organism_classification, business, Agronomy and Crop Science, Biochemistry, Panicum

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::a7c17a99316e27bedbab031ca8113142
https://doi.org/10.5958/0974-4479.2018.00017.5