المؤلفون: Begum, Mohajira, Mim, Farzana, Reza, Md. Selim, Ferdousi, Lailatul, Hossain, Md. Sabir, Juliana, Farha Matin, Hasan, Md. Rakibul, Ahmed, Supriya, Al Mamun, Md. Zia Uddin, Hossen, Md. Sujan, Sathee, Rahima Akter, Goshwami, Ayan

المصدر: Food Chemistry Advances ; volume 5, page 100786 ; ISSN 2772-753X

الاتاحة: https://doi.org/10.1016/j.focha.2024.100786
https://api.elsevier.com/content/article/PII:S2772753X24001813?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2772753X24001813?httpAccept=text/plain

المؤلفون: Ali, Md. Hashem, Ferdousi, Lailatul, Shaikh, Md. Eunus Ali, Begum, Mohajira, Salma, Mehenaz, Hossain, Md. Sabir, Juliana, Farha Matin, Faruki, Md. Saiful Islam, Ahmed, Supriya, Reza, Md. Selim

المصدر: Scientific African ; volume 24, page e02133 ; ISSN 2468-2276

الاتاحة: http://dx.doi.org/10.1016/j.sciaf.2024.e02133
https://api.elsevier.com/content/article/PII:S2468227624000784?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2468227624000784?httpAccept=text/plain

المؤلفون: Al Mamun, Md. Zia Uddin, Haque, Tamanna, Ahmed, Md. Sagir, Satter, Mohammed A., Begum, Mohajira, Hossen, Md. Sujan, Moulick, Shyama Prosad, Jahan, Farhana, Sathee, Rahima Akter, Rana, Md. Shohel

المساهمون: Bangladesh Council of Scientific and Industrial Research

المصدر: Journal of Agriculture and Food Research ; volume 15, page 100972 ; ISSN 2666-1543

الاتاحة: http://dx.doi.org/10.1016/j.jafr.2024.100972
https://api.elsevier.com/content/article/PII:S2666154324000097?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2666154324000097?httpAccept=text/plain

المؤلفون: Ferdousi, Lailatul, Begum, Mohajira, Yeasmin, Mst. Sarmina, Uddin, Jasim, Miah, Md. Al-Amin, Rana, G.M. Masud, Chowdhury, Tahmina Akter, Boby, Farhana, Maitra, Bijoy, Khan, Rahat, Emran, Talha Bin, Siddique, Md. Abu Bakar

المصدر: Heliyon ; volume 9, issue 1, page e12815 ; ISSN 2405-8440

الاتاحة: http://dx.doi.org/10.1016/j.heliyon.2023.e12815
https://api.elsevier.com/content/article/PII:S2405844023000221?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2405844023000221?httpAccept=text/plain

المؤلفون: Rahman, Md. Bokthier, Hussain, Monayem, Kabiraz, Meera Probha, Nordin, Noordiana, Siddiqui, Shahida Anusha, Bhowmik, Shuva, Begum, Mohajira

المصدر: Food Chemistry ; volume 427, page 136761 ; ISSN 0308-8146

الاتاحة: http://dx.doi.org/10.1016/j.foodchem.2023.136761
https://api.elsevier.com/content/article/PII:S0308814623013791?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0308814623013791?httpAccept=text/plain

المؤلفون: Al Mamun, Md. Zia Uddin, Hossain, Md. Sahadat, Moulick, Shyama Prosad, Begum, Mohajira, Sathee, Rahima Akter, Hossen, Md. Sujan, Jahan, Farhana, Rashid, Md. Mamunur, Islam, Faridul, Bhuiyan, Riyadh Hossen, Alam, Md. Sha

المصدر: Heliyon ; volume 9, issue 7, page e18012 ; ISSN 2405-8440

الاتاحة: https://doi.org/10.1016/j.heliyon.2023.e18012
https://api.elsevier.com/content/article/PII:S2405844023052209?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2405844023052209?httpAccept=text/plain

المؤلفون: Al Mamun, Md. Zia Uddin, Moulick, Shyama Prosad, Begum, Mohajira, Jahan, Farhana, Satter, Mohammed A., Uddin, Md. Nazim, Sathee, Rahima Akter, Waliullah, Md., Islam, Faridul

المساهمون: Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences, Bangladesh Council of Scientific and Industrial Research

المصدر: Journal of Agriculture and Food Research ; volume 12, page 100558 ; ISSN 2666-1543

الاتاحة: http://dx.doi.org/10.1016/j.jafr.2023.100558
https://api.elsevier.com/content/article/PII:S2666154323000650?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2666154323000650?httpAccept=text/plain

المؤلفون: Ferdousi, Lailatul, Kabir, Humayan, Ali, Md. Hashem, Begum, Mohajira, Salma, Mehenaz, Sarker, Md. Moniruzzaman, Ahmed, Supriya, Miah, Md. Al-Amin, Katun, Halema, Mim, Farzana, Reza, Md. Selim

المساهمون: Bangladesh Council of Scientific and Industrial Research

المصدر: Journal of Agriculture and Food Research ; volume 14, page 100671 ; ISSN 2666-1543

الاتاحة: http://dx.doi.org/10.1016/j.jafr.2023.100671
https://api.elsevier.com/content/article/PII:S2666154323001783?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2666154323001783?httpAccept=text/plain

المؤلفون: Ferdousi, Lailatul, Sarmina Yeasmin, Mst., Salma, Mehenaz, Begum, Mohajira, Selim Reza, Md., Al Noman, Zakaria, Ahmed, Supriya, Goshwami, Ayan

المصدر: Journal of the Saudi Society of Agricultural Sciences; Oct2024, Vol. 23 Issue 7, p489-498, 10p

المؤلفون: Islam, Tajimul, Saha, Debasish, Bhowmik, Shuva, Nordin, Noordiana, Islam, Shabiha, Ujjaman Nur, As-Ad, Begum, Mohajira

المصدر: Heliyon ; volume 8, issue 6, page e09696 ; ISSN 2405-8440

الاتاحة: http://dx.doi.org/10.1016/j.heliyon.2022.e09696
https://api.elsevier.com/content/article/PII:S2405844022009847?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2405844022009847?httpAccept=text/plain

المؤلفون: Khan, Md. Aslam, Hossain, Md. Anwar, Chowdhury, Mona Ashis, Sultana, Nahid, Begum, Mohajira, Islam, M. Nazrul

المصدر: Egyptian Journal of Aquatic Biology & Fisheries; Mar/Apr2024, Vol. 28 Issue 2, p207-216, 10p

مصطلحات موضوعية: INDIGENOUS fishes, NUTRITIONAL assessment, DEFICIENCY diseases, ESSENTIAL nutrients

مصطلحات جغرافية: BANGLADESH

المؤلفون: Hossain, Mohammad Lokman, Uddin, Md. Nazim, Orchy, Tania Nowreen, Naher, Shamsun, Begum, Mohajira, Haque, Md. Zahurul

المصدر: International Journal of Food Science; 12/4/2023, p1-9, 9p

مصطلحات موضوعية: FOOD preservatives, POMEGRANATE, SALMONELLA typhi, BACILLUS megaterium, HOT water, GALLIC acid

المؤلفون: Hussain, Monayem, Hossain, Mohammad Amzad, Begum, Mohajira, Roy, Nirmal Chandra

المصدر: Journal of Applied Aquaculture; 2023, Vol. 35 Issue 3, p605-621, 17p

مصطلحات موضوعية: FRESHWATER mussels, LEAD, BIOACCUMULATION, AQUACULTURE, LIVER cells, CATFISHES, CLARIAS gariepinus

المؤلفون: Bhowmik, Shuva, Begum, Mohajira, Hossain, Md. Abul, Rahman, Matiur, Alam, A.K.M. Nowsad

المساهمون: National Food Safety Laboratory, Institute of Public Health

المصدر: Egyptian Journal of Aquatic Research ; volume 43, issue 3, page 245-248 ; ISSN 1687-4285

الاتاحة: http://dx.doi.org/10.1016/j.ejar.2017.08.001
https://api.elsevier.com/content/article/PII:S1687428517300419?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S1687428517300419?httpAccept=text/plain

المؤلفون: Hussain, Monayem, Hossain, Mohammad Amzad, Begum, Mohajira, Roy, Nirmal Chandra

المساهمون: SAURES and UGC, Bangladesh

المصدر: Journal of Applied Aquaculture ; volume 35, issue 3, page 605-621 ; ISSN 1045-4438 1545-0805

الاتاحة: http://dx.doi.org/10.1080/10454438.2021.2010630
https://www.tandfonline.com/doi/pdf/10.1080/10454438.2021.2010630

المؤلفون: UDDIN-AL-MAMUN, MD. ZIA, RASHID, MD. MAMUNUR, BEGUM, MOHAJIRA, MUSARRAT, MAESHA, HAQ, MD. ARIFUL, SATHEE, RAHIMA AKTER

المصدر: Oriental Journal of Chemistry; Dec2022, Vol. 38 Issue 6, p1440-1444, 5p

مصطلحات موضوعية: CHOLECALCIFEROL, FAT-soluble vitamins, HIGH performance liquid chromatography, RF values (Chromatography), DIETARY supplements

مصطلحات جغرافية: BANGLADESH

المؤلفون: Bhowmik, Shuva, Begum, Mohajira, Alam, A. K. M. Nowsad

المصدر: Agricultural Research ; volume 9, issue 1, page 102-108 ; ISSN 2249-720X 2249-7218

الاتاحة: http://dx.doi.org/10.1007/s40003-019-00414-w
http://link.springer.com/content/pdf/10.1007/s40003-019-00414-w.pdf
http://link.springer.com/article/10.1007/s40003-019-00414-w/fulltext.html

المؤلفون: Debnath, Sumon, Latifa, Gulshan Ara, Begum, Mohajira, Obaida, Md Abu

المصدر: Bangladesh Journal of Zoology; Vol. 46 No. 2 (2018); 177-184 ; 2408-8455 ; 0304-9027

مصطلحات موضوعية: Riverine hilsa, marine hilsa, smoked hilsa, nutritional values, envir, socio

Time: Bangladesh

Relation: https://www.banglajol.info/index.php/BJZ/article/view/39051

الاتاحة: https://www.banglajol.info/index.php/BJZ/article/view/39051

المؤلفون: Bhowmik, Shuva, Begum, Mohajira, Alam, A. K. M. Nowsad

المصدر: Agricultural Research (2249-720X); Mar2020, Vol. 9 Issue 1, p102-108, 7p

المؤلفون: Farid, Farzana Binte, Latifa, Gulshan Ara, Nahid, Mosarrat Nabila, Begum, Mohajira

المصدر: Bangladesh Journal of Zoology; Vol. 42 No. 2 (2014); 271-276 ; 2408-8455 ; 0304-9027

مصطلحات موضوعية: Brine-salting, taki, tengra, biochemical-composition, room temperature, envir, hist

Relation: https://www.banglajol.info/index.php/BJZ/article/view/23369

الاتاحة: https://www.banglajol.info/index.php/BJZ/article/view/23369