المؤلفون: Becher, Dorra, Jmel, Haifa, Kheriji, Nadia, Sarno, Stefania, Kefi, Rym

المصدر: Forensic Science International ; volume 354, page 111906 ; ISSN 0379-0738

الاتاحة: http://dx.doi.org/10.1016/j.forsciint.2023.111906
https://api.elsevier.com/content/article/PII:S0379073823003560?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0379073823003560?httpAccept=text/plain

المؤلفون: Criado, Paula, Fraschini, Carole, Becher, Dorra, Mendonça Pereira, Francisco Guilherme, Salmieri, Stephane, Lacroix, Monique

المصدر: Journal of Food Processing & Preservation; Nov2020, Vol. 44 Issue 11, p1-7, 7p

مصطلحات موضوعية: CELLULOSE nanocrystals, GELLAN gum, CULTIVATED mushroom, EDIBLE coatings, MUSHROOMS, FOOD packaging

المؤلفون: Criado, Paula, Fraschini, Carole, Salmieri, Stephane, Becher, Dorra, Safrany, Agnes, Lacroix, Monique

المساهمون: Armand-Frappier Santé Biotechnologie Research Centre (INRS-AFSB), Institut National de la Recherche Scientifique Québec (INRS)-Pasteur Network (Réseau International des Instituts Pasteur), FPInnovations, International Atomic Energy Agency Vienna (IAEA), This research was supported by the National Science and Engineering Research Council of Canada (NSERC) and FPInnovations (Pointe-Claire, Canada) through the RDC program. Authors are grateful to International Atomic Energy Agency (IAEA) for financial support (fellowship IAEA project code: PHI/13002) and for the coordinated Research Project No. F22051 entitled Radiation Curing of Composites for enhancing their features and utility.

المصدر: ISSN: 1550-9087 ; Industrial Biotechnology ; https://riip.hal.science/pasteur-01351914 ; Industrial Biotechnology, 2015, 11 (1), pp.59-68. ⟨10.1089/ind.2014.0017⟩.

مصطلحات موضوعية: [SDV]Life Sciences [q-bio]

الاتاحة: https://riip.hal.science/pasteur-01351914
https://doi.org/10.1089/ind.2014.0017

المؤلفون: Criado, Paula, Fraschini, Carole, Salmieri, Stéphane, Becher, Dorra, Safrany, Agnes, Lacroix, Monique

مصطلحات موضوعية: Cellulose nanocrystals, Irradiation, Redox pair, Carboxylic acids, Antiradical, Food packaging

Relation: Criado, Paula, Fraschini, Carole, Salmieri, Stéphane, Becher, Dorra, Safrany, Agnes et Lacroix, Monique (2015). Free radical grafting of gallic acid (GA) on cellulose nanocrystals (CNCS) and evaluation of antioxidant reinforced gellan gum films Radiation Physics and Chemistry , vol. 118 . p. 61-69. DOI:10.1016/j.radphyschem.2015.05.030 .; http://dx.doi.org/10.1016/j.radphyschem.2015.05.030

الاتاحة: https://espace.inrs.ca/id/eprint/3170/
https://doi.org/10.1016/j.radphyschem.2015.05.030