المؤلفون: Matthieu Gaucher, Anthony Juillard, Bao-Huynh Nguyen, Noémie Viller, Cédric Ernenwein, Didier Marion, Marie-Noëlle Brisset, Bénédicte Bakan

المصدر: Frontiers in Plant Science, Vol 14 (2024)

مصطلحات موضوعية: hydroxy fatty acids, cutin, tomato, apple, pomaces, defense, Plant culture, SB1-1110

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fpls.2023.1322638/full; https://doaj.org/toc/1664-462X

URL الوصول: https://doaj.org/article/998db03ac6634fcc8f352bdfd28a5298

المؤلفون: Cécile Bres, Johann Petit, Nicolas Reynoud, Lysiane Brocard, Didier Marion, Marc Lahaye, Bénédicte Bakan, Christophe Rothan

المصدر: Molecular Horticulture, Vol 2, Iss 1, Pp 1-20 (2022)

مصطلحات موضوعية: Mutant, SHINE, Cuticle, Epidermis, Cell wall, Ethylene, Plant culture, SB1-1110, Botany, QK1-989

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2730-9401

URL الوصول: https://doaj.org/article/0c89a43f648542e9add4829a5f0e33b5

المؤلفون: Nicolas Reynoud, Johann Petit, Cécile Bres, Marc Lahaye, Christophe Rothan, Didier Marion, Bénédicte Bakan

المصدر: Frontiers in Plant Science, Vol 12 (2021)

مصطلحات موضوعية: plant cuticle, architecture–function relationship, cutin, cell wall polysaccharides, phenolics, Plant culture, SB1-1110

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fpls.2021.782773/full; https://doaj.org/toc/1664-462X

URL الوصول: https://doaj.org/article/0ec0f72e6ca14a5f8a9601729a06c0f7

المؤلفون: Johann Petit, Cécile Bres, Nicolas Reynoud, Marc Lahaye, Didier Marion, Bénédicte Bakan, Christophe Rothan

المصدر: Frontiers in Plant Science, Vol 12 (2021)

مصطلحات موضوعية: tomato, cuticle, natural diversity, mutant, fruit, cutin, Plant culture, SB1-1110

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fpls.2021.778131/full; https://doaj.org/toc/1664-462X

URL الوصول: https://doaj.org/article/55447917705d4441a31d517bce1736a6

المؤلفون: Nathalie Geneix, Michèle Dalgalarrondo, Caroline Tassy, Isabelle Nadaud, Pierre Barret, Bénédicte Bakan, Khalil Elmorjani, Didier Marion

المصدر: PLoS ONE, Vol 15, Iss 9, p e0225293 (2020)

مصطلحات موضوعية: Medicine, Science

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1932-6203

URL الوصول: https://doaj.org/article/d2833e0b4df746b78df143e36314c896

المؤلفون: Bénédicte Bakan, Didier Marion

المصدر: Plants, Vol 6, Iss 4, p 57 (2017)

مصطلحات موضوعية: cutin, polysaccharides, polyester, cutin synthase, GDSL-lipase, Botany, QK1-989

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2223-7747/6/4/57; https://doaj.org/toc/2223-7747

URL الوصول: https://doaj.org/article/2f035e1aeaff46ffa242b37b6c82b1b6

المؤلفون: Anne-Laure Chateigner-Boutin, Brigitte Bouchet, Camille Alvarado, Bénédicte Bakan, Fabienne Guillon

المصدر: PLoS ONE, Vol 9, Iss 2, p e89620 (2014)

مصطلحات موضوعية: Medicine, Science

وصف الملف: electronic resource

Relation: http://europepmc.org/articles/PMC3931795?pdf=render; https://doaj.org/toc/1932-6203

URL الوصول: https://doaj.org/article/7bee6743877a433ab2d018322b67ef1f

المؤلفون: Mathilde Marc, Christelle Lopez, Noemie Viller, Xavier Falourd, Mathieu Fanuel, Didier Marion, Eric Leroy, Bénédicte Bakan, Denis Lourdin

مصطلحات موضوعية: Biochemistry, Environmental Sciences not elsewhere classified, Biological Sciences not elsewhere classified, Chemical Sciences not elsewhere classified, Information Systems not elsewhere classified, purification drastically reduced, industrial waste products, industrial tomato wastes, estimated average number, e ., pomaces, dihydroxy hexadecanoic acid, apparent plastic deformation, 80 repeating units, 25 ° c, 10 )- 16, minor compounds related, colored extract due, hydroxy fatty acids, dicarboxylic fatty acids, coextracted phenolic compounds, tomato pomaces biorefinery, linked polyester network, free peels provided, fatty acids, phenolic compounds, purified extract, young modulus, work highlights, weakly cross

Relation: https://figshare.com/articles/journal_contribution/From_Tomato_Pomaces_Biorefinery_to_Biobased_Shape-Memory_Semicrystalline_Polyester_Networks/25078368

الاتاحة: https://doi.org/10.1021/acssuschemeng.3c05713.s001
https://figshare.com/articles/journal_contribution/From_Tomato_Pomaces_Biorefinery_to_Biobased_Shape-Memory_Semicrystalline_Polyester_Networks/25078368

المؤلفون: Nicolas Reynoud, Nathalie Geneix, Angelina D’Orlando, Johann Petit, Jeremie Mathurin, Ariane Deniset-Besseau, Didier Marion, Christophe Rothan, Marc Lahaye, Bénédicte Bakan

المساهمون: Unité de recherche sur les Biopolymères, Interactions Assemblages (BIA), Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), BioInformatique et BioStatistiques (BIBS), Centre International de Recherche en Infectiologie (CIRI), École normale supérieure de Lyon (ENS de Lyon)-Université Claude Bernard Lyon 1 (UCBL), Université de Lyon-Université de Lyon-Université Jean Monnet - Saint-Étienne (UJM)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Centre National de la Recherche Scientifique (CNRS)-École normale supérieure de Lyon (ENS de Lyon)-Université Claude Bernard Lyon 1 (UCBL), Université de Lyon-Université de Lyon-Université Jean Monnet - Saint-Étienne (UJM)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Centre National de la Recherche Scientifique (CNRS), Biologie du fruit et pathologie (BFP), Université de Bordeaux (UB)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Institut de Chimie Physique (ICP), Institut de Chimie du CNRS (INC)-Université Paris-Saclay-Centre National de la Recherche Scientifique (CNRS), INRAE and Region Pays de la Loire (Fr)., ANR-21-CE11-0035,COPLAnAR,COPLAnAR : cartography corrélative pour élucider les relations structure-propriétés de la cuticule des plantes(2021)

المصدر: New Phytologist
New Phytologist, 2023, 238 (5), pp.2033-2046. ⟨10.1111/nph.18862⟩

مصطلحات موضوعية: hyperspectral, plant cuticle, Solanum lycopersicum, Physiology, nanomechanical, AFM PF-QNM, [SDV.BV]Life Sciences [q-bio]/Vegetal Biology, correlated multimodal imaging, Plant Science, Raman

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::de12aecda1654d8fe31fc0b52faf3d9c
https://doi.org/10.1111/nph.18862

المؤلفون: Artur Bento (11709879), Carlos J. S. Moreira (6628994), Vanessa G. Correia (11709882), Rita Escórcio (11709885), Rúben Rodrigues (11709888), Ana S. Tomé (11709891), Nathalie Geneix (2177510), Johann Petit (11709894), Bénédicte Bakan (1623223), Christophe Rothan (163861), Oleksandr O. Mykhaylyk (1270218), Cristina Silva Pereira (11709897)

مصطلحات موضوعية: Biophysics, Biochemistry, Medicine, Ecology, Plant Biology, Chemical Sciences not elsewhere classified, Physical Sciences not elsewhere classified, resulting crystal structure, ray scattering methods, polyesters found ubiquitously, hence physicochemical properties, precise structural features, cutin idiosyncrasies polyesters, plant polyesters, material properties, two well, tomato cutin, studying wild, secondary esters, samples enriched, results show, promising materials, prime candidates, polymeric materials, planta <, native backbones, melting temperature, largely preserved, dsc ), cutin ’

Relation: https://figshare.com/articles/journal_contribution/Quantification_of_Structure_Property_Relationships_for_Plant_Polyesters_Reveals_Suberin_and_Cutin_Idiosyncrasies/17019729

الاتاحة: https://doi.org/10.1021/acssuschemeng.1c04733.s001

المؤلفون: Matthieu Gaucher, Anthony Juillard, Bao-Huynh Nguyen, Noémie Viller, Cédric Ernenwein, Didier Marion, Marie-Noëlle Brisset, Bénédicte Bakan

مصطلحات موضوعية: Botany, Plant Biology, Plant Systematics and Taxonomy, Plant Cell and Molecular Biology, Plant Developmental and Reproductive Biology, Plant Pathology, Plant Physiology, Plant Biology not elsewhere classified, hydroxy fatty acids, cutin, tomato, apple, pomaces, defense, protection, apple scab

Relation: https://figshare.com/articles/dataset/Table_1_Formulated_hydroxy_fatty_acids_from_fruit_pomaces_reduce_apple_scab_development_caused_by_Venturia_inaequalis_through_a_dual_mode_of_action_xlsx/24957375

الاتاحة: https://doi.org/10.3389/fpls.2023.1322638.s003
https://figshare.com/articles/dataset/Table_1_Formulated_hydroxy_fatty_acids_from_fruit_pomaces_reduce_apple_scab_development_caused_by_Venturia_inaequalis_through_a_dual_mode_of_action_xlsx/24957375

المؤلفون: Matthieu Gaucher, Anthony Juillard, Bao-Huynh Nguyen, Noémie Viller, Cédric Ernenwein, Didier Marion, Marie-Noëlle Brisset, Bénédicte Bakan

مصطلحات موضوعية: Botany, Plant Biology, Plant Systematics and Taxonomy, Plant Cell and Molecular Biology, Plant Developmental and Reproductive Biology, Plant Pathology, Plant Physiology, Plant Biology not elsewhere classified, hydroxy fatty acids, cutin, tomato, apple, pomaces, defense, protection, apple scab

Relation: https://figshare.com/articles/figure/Image_2_Formulated_hydroxy_fatty_acids_from_fruit_pomaces_reduce_apple_scab_development_caused_by_Venturia_inaequalis_through_a_dual_mode_of_action_jpeg/24957369

الاتاحة: https://doi.org/10.3389/fpls.2023.1322638.s002
https://figshare.com/articles/figure/Image_2_Formulated_hydroxy_fatty_acids_from_fruit_pomaces_reduce_apple_scab_development_caused_by_Venturia_inaequalis_through_a_dual_mode_of_action_jpeg/24957369

المؤلفون: Nicolas Reynoud, Nathalie Geneix, Johann Petit, Angelina D’Orlando, Mathieu Fanuel, Didier Marion, Christophe Rothan, Marc Lahaye, Bénédicte Bakan

المصدر: Plant Physiology. 190:1821-1840

مصطلحات موضوعية: Solanum lycopersicum, Phenols, Polymers, Polysaccharides, Physiology, Fruit, Genetics, Plant Science, Plant Epidermis

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::25727d3af39516f276ddd37c6d2bb0da
https://doi.org/10.1093/plphys/kiac392

المؤلفون: Rita Escórcio, Artur Bento, Ana S. Tomé, Vanessa G. Correia, Rúben Rodrigues, Carlos J. S. Moreira, Didier Marion, Bénédicte Bakan, Cristina Silva Pereira

المصدر: ACS Sustainable Chemistry & Engineering. 10:11415-11427

مصطلحات موضوعية: Renewable Energy, Sustainability and the Environment, General Chemical Engineering, Environmental Chemistry, General Chemistry

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f3d5a0ea8afaf12ccfdcaeb22191da63
https://doi.org/10.1021/acssuschemeng.2c03437

المؤلفون: Camille Rivard, Benedicte Bakan, Claire Boulogne, Khalil Elmorjani, Sufal Swaraj, Rachid Belkhou, Didier Marion

المصدر: Journal of Spectral Imaging, Vol 8, Iss 1, p a21 (2019)

مصطلحات موضوعية: carbon, lipid, starch granule, protein, soft x-ray imaging and spectroscopy, stxm, Analytical chemistry, QD71-142

Relation: https://www.impopen.com/download.php?code=I08_a21; https://doaj.org/toc/2040-4565; https://doaj.org/article/758770ea182645d586174fed9135d83b

الاتاحة: https://doi.org/10.1255/jsi.2019.a21
https://doaj.org/article/758770ea182645d586174fed9135d83b

المؤلفون: Cécile Bres, Didier Marion, Marc Lahaye, Bénédicte Bakan, Johann Petit, Nicolas Reynoud, Christophe Rothan

المساهمون: Biologie du fruit et pathologie (BFP), Université de Bordeaux (UB)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Unité de recherche sur les Biopolymères, Interactions Assemblages (BIA), Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)

المصدر: Frontiers in Plant Science
Frontiers in Plant Science, Frontiers, 2021, 12, pp.778131. ⟨10.3389/fpls.2021.778131⟩
Frontiers in Plant Science, Vol 12 (2021)

مصطلحات موضوعية: 0106 biological sciences, Germplasm, Cuticle, [SDV]Life Sciences [q-bio], Mini Review, Introgression, Cutin, Plant Science, tomato, 01 natural sciences, Genome, SB1-1110, 03 medical and health sciences, [SDV.BV]Life Sciences [q-bio]/Vegetal Biology, mutant, structure, Gene, 030304 developmental biology, 2. Zero hunger, natural diversity, 0303 health sciences, Genetic diversity, property, biology, fungi, cutin, Plant culture, food and beverages, fruit, biology.organism_classification, Evolutionary biology, cuticle, Solanum, 010606 plant biology & botany

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a6c495abb0d5eed128290ac4f533b1a5
https://pubmed.ncbi.nlm.nih.gov/34912361

المؤلفون: Nicolas Bernet, Patrick Dabert, Jean-Marc Choubert, Eric Trably, Jacques Mery, Diana Garcia-Bernet, Christian Duquennoi, Sylvie Gillot, Anne Tremier, Bénédicte Bakan, Rachel Boutrou, Théodore Bouchez, Jean-Philippe Steyer, Caroline Rémond, Vincenza Ferraro

المساهمون: Unité de recherche sur les Biopolymères, Interactions Assemblages (BIA), Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Laboratoire de Biotechnologie de l'Environnement [Narbonne] (LBE), Institut national d’études supérieures agronomiques de Montpellier (Montpellier SupAgro), Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Procédés biotechnologiques au service de l'environnement (UR PROSE), Science et Technologie du Lait et de l'Oeuf (STLO), AGROCAMPUS OUEST, Réduire, valoriser, réutiliser les ressources des eaux résiduaires (UR REVERSAAL), Qualité des Produits Animaux (QuaPA), Fractionnement des AgroRessources et Environnement (FARE), Université de Reims Champagne-Ardenne (URCA)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Optimisation des procédés en Agriculture, Agroalimentaire et Environnement (UR OPAALE)

المصدر: Waste and Biomass Valorization
Waste and Biomass Valorization, Springer, In press, pp.100106. ⟨10.1007/s12649-021-01549-0⟩

مصطلحات موضوعية: Value (ethics), Environmental Engineering, 020209 energy, 02 engineering and technology, 010501 environmental sciences, Wastewater, 01 natural sciences, 12. Responsible consumption, [SPI]Engineering Sciences [physics], Resource (project management), 11. Sustainability, Evaluation methods, 0202 electrical engineering, electronic engineering, information engineering, Circular Economy, Waste Management and Disposal, 0105 earth and related environmental sciences, 2. Zero hunger, [SDV.EE]Life Sciences [q-bio]/Ecology, environment, Renewable Energy, Sustainability and the Environment, business.industry, [SDE.IE]Environmental Sciences/Environmental Engineering, Circular economy, 15. Life on land, Environmental economics, Research Challenge, 6. Clean water, 13. Climate action, Agriculture, Paradigm shift, 8. Economic growth, Urban system, Business, Organic Residue

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fed639a4486ef25e5ac7f4d27e002e76
https://hal.inrae.fr/hal-03325254/file/Bakan2021_Article_CircularEconomyAppliedToOrgani.pdf

المؤلفون: Markus Geisler, Ignacio Martinez San Segundo, Jie Liu, Asaph Aharoni, Carolina Elejalde-Palmett, Mads Hartvig Clausen, Antonio Mucciolo, Lukas Schreiber, Christiane Nawrath, Viktoria Zeisler-Diehl, Damien De Bellis, Imène Garroum, Bénédicte Bakan, Laurence Charrier, Aurore Guerault

المساهمون: University of Lausanne (UNIL), Chemical and Biochemical Engineering, Technical University of Denmark, DK-2800 Kgs Lyngby, Denmark, University of Fribourg, University of Bonn, Weizmann Institute of Science [Rehovot, Israël], Unité de recherche sur les Biopolymères, Interactions Assemblages (BIA), Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Swiss National Science Foundation, Switzerland (grants 31003A-125009,31003A-146276, and 31003A-170127 to C.N. and 31003A-165877 to M.G.).M.H.C. The Novo Nordisk Foundation, Denmark, for research sup-port (grant no. 444-11319) and to DTU, the Deutsche Forschungsgemeinschaft,Germany.

المصدر: Current Biology-CB
Current Biology-CB, Elsevier, 2021, 31 (10), pp.2111-2123.e9. ⟨10.1016/j.cub.2021.02.056⟩
Elejalde-Palmett, C, Martinez San Segundo, I, Garroum, I, Charrier, L, De Bellis, D, Mucciolo, A, Guerault, A, Liu, J, Zeisler-Diehl, V, Aharoni, A, Schreiber, L, Bakan, B, Clausen, M H, Geisler, M & Nawrath, C 2021, ' ABCG transporters export cutin precursors for the formation of the plant cuticle ', Current Biology, vol. 31, no. 10, pp. 2111-2123.e9 . https://doi.org/10.1016/j.cub.2021.02.056

مصطلحات موضوعية: 0301 basic medicine, Cuticle, Arabidopsis, Nicotiana benthamiana, ATP Binding Cassette Transporter, Subfamily G, ATP-binding cassette transporter, Cutin, tomato, Biology, plasma membrane, General Biochemistry, Genetics and Molecular Biology, Plant Epidermis, [SDV.GEN.GPL]Life Sciences [q-bio]/Genetics/Plants genetics, Membrane Lipids, 03 medical and health sciences, 0302 clinical medicine, Solanum lycopersicum, Gene Expression Regulation, Plant, Tobacco, diffusion barrier, Plant Proteins, acyl lipid, wax, Arabidopsis Proteins, cutin, fungi, food and beverages, [SDV.BBM.BM]Life Sciences [q-bio]/Biochemistry, Molecular Biology/Molecular biology, Protoplast, biology.organism_classification, Apoplast, Plant Leaves, [SDV.BV.AP]Life Sciences [q-bio]/Vegetal Biology/Plant breeding, 030104 developmental biology, Biochemistry, Plant cuticle, transport, cuticle, ABC transporter, General Agricultural and Biological Sciences, 030217 neurology & neurosurgery

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::813d257c44b4917243b8475f3d0f5a1c
https://hal.inrae.fr/hal-03241334

المؤلفون: Rúben Rodrigues, Ana S. Tomé, Nathalie Geneix, Cristina Silva Pereira, Artur Bento, Johann Petit, Bénédicte Bakan, Carlos J. S. Moreira, Rita Escórcio, Vanessa G. Correia, Christophe Rothan, Oleksandr O. Mykhaylyk

المساهمون: Instituto de Tecnologia Química e Biológica António Xavier (ITQB), Universidade Nova de Lisboa = NOVA University Lisbon (NOVA), Unité de recherche sur les Biopolymères, Interactions Assemblages (BIA), Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Biologie du fruit et pathologie (BFP), Université de Bordeaux (UB)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), University of Sheffield [Sheffield], European Project: 647928,H2020,ERC-2014-CoG,MIMESIS(2015), European Project: 713475,FLIPT, The authors acknowledge funding from the European Research Council through grant ERC 2014-CoG-647928, from the European Union's Horizon 2020 research and innovation program within the project 713475-FLIPT-H2020-FETOPEN-2014-2015, and from Fundacao para a Ciencia e Tecnologia (FCT) by Project MOSTMICRO ITQB with refs UIDB/04612/2020 and UIDP/04612/2020. The NMR data were acquired at CERMAX, ITQB NOVA, Oeiras, Portugal, with equipment funded by FCT. C.J.S.M. is grateful to Aralab, Portugal, for the PhD contract 06/PlantsLife/2017. O.O.M. thanks EPSRC for a capital equipment grant to purchase the Xenocs/Excillum SAXS/WAXS laboratory beamline (EP/M028437/1). The authors are thankful to Pedro Lamosa and Maria C. Leita~o (ITQB NOVA) for support with the NMR and chromatographic analyses, respectively, and to James Yates (ITQB NOVA) for proofreading the manuscript.

المصدر: ACS Sustainable Chem. Eng.
ACS Sustainable Chemistry & Engineering
ACS Sustainable Chemistry & Engineering, American Chemical Society, 2021, 9 (47), pp.15780-15792. ⟨10.1021/acssuschemeng.1c04733⟩

مصطلحات موضوعية: 0106 biological sciences, General Chemical Engineering, plant industrial residues, [SDV]Life Sciences [q-bio], biopolymers, Cutin, 01 natural sciences, ionic liquids, 03 medical and health sciences, Suberin, Environmental Chemistry, [SDV.BV]Life Sciences [q-bio]/Vegetal Biology, crystallinity, 030304 developmental biology, 0303 health sciences, Polymer science, Renewable Energy, Sustainability and the Environment, Chemistry, thermal resistance, Structure property, food and beverages, General Chemistry, Polyester, quantitative NMR, Research Article, 010606 plant biology & botany

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8968b340e02d85d80d4c1cad07c43dce

المؤلفون: Pierre Barret, Didier Marion, Isabelle Nadaud, Khalil Elmorjani, Michèle Dalgalarrondo, Bénédicte Bakan, Caroline Tassy, Nathalie Geneix

المساهمون: Unité de recherche sur les Biopolymères, Interactions Assemblages (BIA), Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Chercheur indépendant, Génétique Diversité et Ecophysiologie des Céréales (GDEC), Université Clermont Auvergne [2017-2020] (UCA [2017-2020])-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)

المصدر: PLoS ONE
PLoS ONE, Public Library of Science, 2020, 15 (9), pp.1-18. ⟨10.1371/journal.pone.0225293⟩
PLoS ONE, 2020, 15 (9), pp.1-18. ⟨10.1371/journal.pone.0225293⟩
PLoS ONE, Vol 15, Iss 9, p e0225293 (2020)

مصطلحات موضوعية: 0106 biological sciences, [SDV]Life Sciences [q-bio], Flour, Cooperativity, 01 natural sciences, Biochemistry, Starches, Gliadin, Endosperm, Turbidity, Materials Physics, Medicine and Health Sciences, Triticum, Plant Proteins, 2. Zero hunger, Multidisciplinary, biology, Chemistry, Organic Compounds, Physics, Eukaryota, food and beverages, Starch, dynamic light scattering, 04 agricultural and veterinary sciences, Plants, Hydrogen-Ion Concentration, 040401 food science, Lipids, Crop Production, Wheat, Physical Sciences, Medicine, Hyperexpression Techniques, Research Article, Nutrient and Storage Proteins, Protein Binding, Repetitive Sequences, Amino Acid, Science, Materials Science, DLS, Carbohydrates, Locus (genetics), Research and Analysis Methods, Protein–protein interaction, [SDV.GEN.GPL]Life Sciences [q-bio]/Genetics/Plants genetics, Protein Aggregates, 0404 agricultural biotechnology, Protein Domains, Hardness, Nephelometry and Turbidimetry, Gene Expression and Vector Techniques, Grasses, Prolamin, Particle Size, Protein Interactions, Molecular Biology Techniques, Gene, Molecular Biology, Nutrition, Molecular Biology Assays and Analysis Techniques, Organic Chemistry, Organisms, Chemical Compounds, Biology and Life Sciences, Proteins, Surface Plasmon Resonance, Diet, Food, Biophysics, biology.protein, Turbidimetry, HPLC, Edible Grain, HEPES, [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition, 010606 plant biology & botany

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e10db9238569a045a47860ac9efcaa22
https://hal.inrae.fr/hal-03281885