المؤلفون: Barroso, Tiago Linhares Cruz Tabosa, Castro, Luiz Eduardo Nochi, de Souza Mesquista, Leonardo M., Barbero, Gerardo Fernández, Carrera, Ceferino, Rostagno, Mauricio Ariel, Forster-Carneiro, Tânia

المساهمون: FAPESP

المصدر: Journal of Food Composition and Analysis ; volume 130, page 106181 ; ISSN 0889-1575

الاتاحة: http://dx.doi.org/10.1016/j.jfca.2024.106181
https://api.elsevier.com/content/article/PII:S0889157524002151?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0889157524002151?httpAccept=text/plain

المؤلفون: López, Alejandro R., Ortega-Caneda, Elena, Espada-Bellido, Estrella, Chinchilla, Nuria, Palma, Miguel, Aliaño González, María José, Barbero, Gerardo Fernández, Carrera, Ceferino

المساهمون: Sapientia

مصطلحات موضوعية: Bioactive compounds, Tryptophan, Mushrooms, Ultrasound-assisted extraction, Box-Behnken design, Acetylcholinesterase, Antioxidant capacity

وصف الملف: application/pdf

Relation: 0308-8146

الاتاحة: http://hdl.handle.net/10400.1/26459

المؤلفون: Chaves, Jaísa Oliveira, de Souza, Mariana Corrêa, da Silva, Laise Capelasso, Lachos-Perez, Daniel, Torres-Mayanga, Paulo César, Machado, Ana Paula da Fonseca, Forster-Carneiro, Tânia, Vázquez-Espinosa, Mercedes, González-de-Peredo, Ana Velasco, Barbero, Gerardo Fernández, Rostagno, Mauricio Ariel

المساهمون: Fundação de Amparo à Pesquisa do Estado de São Paulo, Conselho Nacional de Desenvolvimento Científico e Tecnológico, Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

المصدر: Frontiers in Chemistry ; volume 8 ; ISSN 2296-2646

الاتاحة: http://dx.doi.org/10.3389/fchem.2020.507887
https://www.frontiersin.org/article/10.3389/fchem.2020.507887/full

المؤلفون: Barbero, Gerardo Fernández, de Aguiar, Ana Carolina, Ferreiro-González, Marta, Rostagno, Mauricio Ariel

المصدر: Frontiers in Chemistry ; volume 8 ; ISSN 2296-2646

الاتاحة: http://dx.doi.org/10.3389/fchem.2020.627111
https://www.frontiersin.org/articles/10.3389/fchem.2020.627111/full

المؤلفون: Pereira, Débora Tamires Vitor, Tarone, Adriana Gadioli, Cazarin, Cinthia Baú Betim, Barbero, Gerardo Fernández, Martínez, Julian

المساهمون: CAPES, CNPq, FAPESP

المصدر: Journal of Food Engineering ; volume 240, page 105-113 ; ISSN 0260-8774

الاتاحة: http://dx.doi.org/10.1016/j.jfoodeng.2018.07.019
https://api.elsevier.com/content/article/PII:S026087741830308X?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S026087741830308X?httpAccept=text/plain

المؤلفون: Barroso, Tiago Linhares Cruz Tabosa, Sganzerla, William Gustavo, Castro, Luiz Eduardo Nochi, Freiria, Nícolas Luís Moreira, Barbero, Gerardo Fernández, Lovillo, Miguel Palma, Rostagno, Maurício Ariel, Forster-Carneiro, Tânia

المساهمون: CNPq, FAPESP, CAPES

المصدر: The Journal of Supercritical Fluids ; volume 201, page 106004 ; ISSN 0896-8446

الاتاحة: http://dx.doi.org/10.1016/j.supflu.2023.106004
https://api.elsevier.com/content/article/PII:S0896844623001687?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0896844623001687?httpAccept=text/plain

المؤلفون: Gonzalez-Gonzalez, Monserrat, Yerena-Prieto, Beatriz Juliana, Carrera, Ceferino, Vázquez-Espinosa, Mercedes, González-de-Peredo, Ana V., García-Alvarado, Miguel Ángel, Palma, Miguel, Rodríguez-Jimenes, Guadalupe del Carmen, Barbero, Gerardo Fernández

المصدر: Agronomy; Sep2023, Vol. 13 Issue 9, p2288, 13p

مصطلحات موضوعية: GINGER, RETURN of spontaneous circulation, RESPONSE surfaces (Statistics)

المؤلفون: Gonzalez-Gonzalez, Monserrat, Yerena-Prieto, Beatriz Juliana, Carrera, Ceferino, Vázquez-Espinosa, Mercedes, González-de-Peredo, Ana Velasco, García-Alvarado, Miguel Ángel, Palma, Miguel, Rodríguez-Jimenes, Guadalupe del Carmen, Barbero, Gerardo Fernández

المصدر: Agronomy; Jul2023, Vol. 13 Issue 7, p1787, 16p

مصطلحات موضوعية: GINGER, RESPONSE surfaces (Statistics), SOLVENT extraction, MASS spectrometers, LIQUID chromatography

المؤلفون: ALCÁZAR-ALAY,Sylvia Carolina, CARDENAS-TORO,Fiorella Patricia, OSORIO-TOBÓN,Juan Felipe, BARBERO,Gerardo Fernandez, MEIRELES,María Angela de Almeida

المصدر: Food Science and Technology v.37 suppl.1 2017

مصطلحات موضوعية: flavonoids, phenolic compounds, antioxidant, biocompounds recovery, clean technology

وصف الملف: text/html

الاتاحة: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612017000500048

المؤلفون: Machado, Ana Paula da Fonseca, Montes, Antonio, Valor, Diego, Fernández-Ponce, María Teresa, Barbero, Gerardo Fernández, Maróstica Júnior, Mário Roberto, Pereyra, Clara, de la Ossa, Enrique Martínez

المصدر: Journal of CO2 Utilization ; volume 61, page 102010 ; ISSN 2212-9820

الاتاحة: http://dx.doi.org/10.1016/j.jcou.2022.102010
https://api.elsevier.com/content/article/PII:S2212982022001299?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2212982022001299?httpAccept=text/plain

المؤلفون: Dias, Arthur Luiz Baião, Arroio Sergio, Camilla Scarelli, Santos, Philipe, Barbero, Gerardo Fernandéz, Rezende, Camila Alves, Martínez, Julian

المساهمون: FAPESP, CNPq, Brazilian National Nanotechnology Laboratory

المصدر: Ultrasonics Sonochemistry ; volume 31, page 284-294 ; ISSN 1350-4177

الاتاحة: http://dx.doi.org/10.1016/j.ultsonch.2016.01.013
https://api.elsevier.com/content/article/PII:S1350417716300141?httpAccept=text/plain
https://api.elsevier.com/content/article/PII:S1350417716300141?httpAccept=text/xml

المؤلفون: de Aguiar, Ana Carolina, Coutinho, Janclei Pereira, Barbero, Gerardo Fernandez, Godoy, Helena Teixeira, Martínez, Julian

المساهمون: FAPESP, FAEPEX, CAPES, CNPq

المصدر: International Journal of Food Properties ; volume 19, issue 6, page 1292-1302 ; ISSN 1094-2912 1532-2386

الاتاحة: http://dx.doi.org/10.1080/10942912.2015.1072210
https://www.tandfonline.com/doi/pdf/10.1080/10942912.2015.1072210

المؤلفون: Barbero, Gerardo Fernández, Liazid, Ali, Azaroual, Latifa, Palma, Miguel, Barroso, Carmelo García

المصدر: International Journal of Food Properties ; volume 19, issue 3, page 485-493 ; ISSN 1094-2912 1532-2386

الاتاحة: http://dx.doi.org/10.1080/10942912.2014.968468
http://www.tandfonline.com/doi/pdf/10.1080/10942912.2014.968468

المؤلفون: Aourach, Mohammed, Barbero, Gerardo Fernández, González de Peredo, Ana Velasco, Diakite, Adama, El Boukari, Mohammed, Essalmani, Haiat

المساهمون: State Subprogram of Research Infrastructures and Technical Scientific Equipment

المصدر: Archives of Phytopathology and Plant Protection ; volume 54, issue 19-20, page 2141-2159 ; ISSN 0323-5408 1477-2906

الاتاحة: http://dx.doi.org/10.1080/03235408.2021.1922169
https://www.tandfonline.com/doi/pdf/10.1080/03235408.2021.1922169

المؤلفون: de Aguiar, Ana Carolina, dos Santos, Philipe, Coutinho, Janclei Pereira, Barbero, Gerardo Fernandez, Godoy, Helena Teixeira, Martínez, Julian

المساهمون: FAEPEX, Coordenação de Aperfeiçoamento de Pessoal de Nível Superior, Conselho Nacional de Desenvolvimento Científico e Tecnológico, São Paulo Research Foundation

المصدر: LWT - Food Science and Technology ; volume 59, issue 2, page 1239-1246 ; ISSN 0023-6438

الاتاحة: http://dx.doi.org/10.1016/j.lwt.2014.06.014
https://api.elsevier.com/content/article/PII:S0023643814003673?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0023643814003673?httpAccept=text/plain

المؤلفون: Monroy, Yaneth Machaca, Berilli, Patrícia, Fraga, Sara, Sartoratto, Adilson, Nova Rodrigues, Marili Villa, Barbero, Gerardo Fernández, Maximo, Guilherme José, Meirelles, Antonio, Maróstica Junior, Mario Roberto, Sampaio, Klicia Araujo

الاتاحة: http://dx.doi.org/10.2139/ssrn.4819393

المؤلفون: Aourach, Mohammed, Barbero, Gerardo Fernández, González de Peredo, Ana Velasco, Diakite, Adama, El Boukari, Mohammed, Essalmani, Haiat

المصدر: Archives of Phytopathology & Plant Protection; Dec2021, Vol. 54 Issue 19/20, p2141-2159, 19p

مصطلحات موضوعية: LEMONGRASS, FUSARIUM oxysporum, CAFFEIC acid, AROMATIC plants, PHENOLS, ANTIFUNGAL agents

المؤلفون: Machado, Ana Paula Da Fonseca, Rueda, Miriam, Barbero, Gerardo Fernández, Martín, Ángel, Cocero, Maria José, Martínez, Julian

المساهمون: CAPES, CNPq, FAPESP

المصدر: The Journal of Supercritical Fluids ; volume 137, page 81-92 ; ISSN 0896-8446

الاتاحة: http://dx.doi.org/10.1016/j.supflu.2018.03.013
https://api.elsevier.com/content/article/PII:S0896844618300573?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0896844618300573?httpAccept=text/plain

المؤلفون: de Aguiar, Ana Carolina, Osorio-Tobón, J. Felipe, Silva, Luiz Paulo Sales, Barbero, Gerardo Fernandez, Martínez, Julian

المساهمون: FAPESP

المصدر: The Journal of Supercritical Fluids ; volume 133, page 86-93 ; ISSN 0896-8446

الاتاحة: http://dx.doi.org/10.1016/j.supflu.2017.09.031
https://api.elsevier.com/content/article/PII:S0896844617304588?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0896844617304588?httpAccept=text/plain

المؤلفون: Garcia-Mendoza, Maria del Pilar, Espinosa-Pardo, Faber Ariel, Baseggio, Andressa Mara, Barbero, Gerardo Fernández, Maróstica Junior, Mário Roberto, Rostagno, Mauricio Ariel, Martínez, Julian

المساهمون: CNPq, CAPES, FAPESP

المصدر: The Journal of Supercritical Fluids ; volume 119, page 9-16 ; ISSN 0896-8446

الاتاحة: http://dx.doi.org/10.1016/j.supflu.2016.08.014
https://api.elsevier.com/content/article/PII:S0896844616302583?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0896844616302583?httpAccept=text/plain