المؤلفون: Bingyong Mao, Baojing Ren, Jiaying Wu, Xin Tang, Qiuxiang Zhang, Jianxin Zhao, Le Zhang, Wei Chen, Shumao Cui

المصدر: Foods, Vol 12, Iss 14, p 2786 (2023)

مصطلحات موضوعية: broccoli seed extract, sulforaphane, intestinal microbiota, acute liver injury, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/12/14/2786; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/ff5188c68ce140a7a5aca7cfdfe0c975

المؤلفون: Wei Wu, Olugbenga P. Soladoye, Baojing Ren, Kathrine H. Bak, Yuhao Zhang, Yu Fu

المصدر: International Journal of Food Science & Technology. 56:6124-6141

مصطلحات موضوعية: Chemistry, Food science, Raw meat, Industrial and Manufacturing Engineering, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::e8262202de5e798de97092313f79b6ea
https://doi.org/10.1111/ijfs.15307

المؤلفون: Kathrine H. Bak, Yu Fu, Wei Wu, Baojing Ren, Olugbenga P. Soladoye, Yuhao Zhang

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::6dbe3c45ab238e2ee5c9dc5f956f4089
https://doi.org/10.1111/ijfs.15307/v2/response1