المؤلفون: Janić-Hajnal Elizabet, Banjac Vojislav, Filipčev Bojana, Radić Bojana, Kos Jovana, Šimurina Olivera, Cvetković Biljana

المصدر: Food and Feed Research, Vol 51, Iss 2, Pp 237-251 (2024)

مصطلحات موضوعية: snacks, whole-grain red sorghum, twin-screw extruder, quality properties, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://scindeks-clanci.ceon.rs/data/pdf/2217-5369/2024/2217-53692402237J.pdf; https://doaj.org/toc/2217-5369; https://doaj.org/toc/2217-5660

URL الوصول: https://doaj.org/article/485e32fe4006479c909be280bf7f8587

المؤلفون: Janić Hajnal, Elizabet, Babič, Janja, Pezo, Lato, Banjac, Vojislav, Filipčev, Bojana, Miljanić, Jelena, Kos, Jovana, Jakovac-Strajn, Breda

المصدر: Foods, vol. 13, no. 2, 255, 2024. ; ISSN: 2304-8158

مصطلحات موضوعية: co-rotating twun-screw extruder, red sorghum flour, alternariol, alternariol monomethyl ether, tenuazonic acid, tentoxin, info:eu-repo/classification/udc/615.9:614

وصف الملف: application/pdf; text/url

Relation: https://repozitorij.uni-lj.si/IzpisGradiva.php?id=155797; https://repozitorij.uni-lj.si/Dokument.php?id=182890&dn=; https://repozitorij.uni-lj.si/Dokument.php?id=182889&dn=; https://plus.cobiss.net/cobiss/si/sl/bib/192761091; http://hdl.handle.net/20.500.12556/RUL-155797

الاتاحة: https://repozitorij.uni-lj.si/IzpisGradiva.php?id=155797
https://repozitorij.uni-lj.si/Dokument.php?id=182890&dn=
https://repozitorij.uni-lj.si/Dokument.php?id=182889&dn=
https://plus.cobiss.net/cobiss/si/sl/bib/192761091
https://hdl.handle.net/20.500.12556/RUL-155797

المؤلفون: Ilić Petar, Banjac Vojislav, Sándor Zsuzsanna J., Vidosavljević Strahinja, Stojkov Viktor, Čolović Radmilo

المصدر: Journal on Processing and Energy in Agriculture, Vol 27, Iss 2, Pp 76-80 (2023)

مصطلحات موضوعية: ddgs, catfish, extrusion, energy consumption, physical quality, Agriculture

وصف الملف: electronic resource

Relation: https://scindeks-clanci.ceon.rs/data/pdf/1821-4487/2023/1821-44872302076I.pdf; https://doaj.org/toc/1821-4487; https://doaj.org/toc/2956-0195

URL الوصول: https://doaj.org/article/3fd48626084c4d2d820fea3cab9a1326

المؤلفون: Ilić, Petar, Banjac, Vojislav, Djuragić, Olivera, Rakita, Sladjana, Kokić, Bojana, Stojkov, Viktor Stojkov, Marjanović-Jeromela, Ana

المصدر: Zbomik radova, 64. Savetovanje “Proizvodnja i prerada uljarica”, Herceg Novi, 25-30. jun 2023.

مصطلحات موضوعية: uljarice, hladno ceđeno ulje, hrana za kućne ljubimce, ω-3 masne kiseline, tokoferoli, oilseed, cold pressed oil, pet food, ω-3 fatty acids, tocopherol

Relation: info:eu-repo/grantAgreement/MESTD/inst-2020/200222/RS//; http://fiver.ifvcns.rs/handle/123456789/3663; http://fiver.ifvcns.rs/bitstream/id/9563/bitstream_9563.pdf; https://hdl.handle.net/21.15107/rcub_fiver_3663

الاتاحة: http://fiver.ifvcns.rs/handle/123456789/3663
http://fiver.ifvcns.rs/bitstream/id/9563/bitstream_9563.pdf
https://hdl.handle.net/21.15107/rcub_fiver_3663

المؤلفون: Jakovac-Strajn, Breda, Babič, Janja, Pezo, Lato, Banjac, Vojislav, Čolović, Radmilo, Kos, Jovana, Miljanić, Jelena, Janić Hajnal, Elizabet

المصدر: Foods; Jan2025, Vol. 14 Issue 2, p263, 18p

مصطلحات موضوعية: EXTRUSION process, RF values (Chromatography), MYCOTOXINS, DEOXYNIVALENOL, ENERGY consumption, TRITICALE

المؤلفون: Vidosavljević, Strahinja, Bojanić, Nemanja, Dragojlović, Danka, Stojkov, Viktor, Sedlar, Tea, Banjac, Vojislav, Fišteš, Aleksandar

المصدر: Processes; Jan2025, Vol. 13 Issue 1, p255, 14p

مصطلحات موضوعية: SUNFLOWER meal, PROTEIN fractionation, SUNFLOWER seed oil, ROLLING-mills, ENERGY consumption

المؤلفون: Bokić, Jelena, Kojić, Jovana, Krulj, Jelena, Pezo, Lato, Banjac, Vojislav, Škrobot, Dubravka, Tumbas Saponjac, Vesna, Vidosavljević, Strahinja, Stojkov, Viktor, Ilić, Nebojša, Bodroža-Solarov, Marija

المصدر: Foods

مصطلحات موضوعية: optimization, genetic algorithm, extrusion, chicory root, characterization, artificial neural network

Relation: info:eu-repo/grantAgreement/MESTD/inst-2020/200222/RS//; https://riofh.iofh.bg.ac.rs/handle/123456789/953; http://riofh.iofh.bg.ac.rs/bitstream/id/468/950.pdf; conv_1037; 2-s2.0-85137363903; 000845941300001

الاتاحة: https://riofh.iofh.bg.ac.rs/handle/123456789/953
https://doi.org/10.3390/foods11162393
http://riofh.iofh.bg.ac.rs/bitstream/id/468/950.pdf

المؤلفون: Janic Hajnal, Elizabet, Babić, Janja, Pezo, Lato, Banjac, Vojislav, Čolović, Radmilo, Kos, Jovana, Krulj, Jelena, Pavsić-Vrtac, Katarina, Jakovac-Strajn, Breda

المصدر: LWT-Food Science and Technology

مصطلحات موضوعية: Whole grain triticale flour, Mycotoxins reduction, LC-MS/MS, Co-rotating twin-screw extruder

Relation: info:eu-repo/grantAgreement/MESTD/inst-2020/200222/RS//; project Serbia -Slovenia joint project [BI-RS/18-19-007]; https://riofh.iofh.bg.ac.rs/handle/123456789/925; http://riofh.iofh.bg.ac.rs/bitstream/id/448/922.pdf; conv_973; 2-s2.0-85120852733; 000735332700005

الاتاحة: https://riofh.iofh.bg.ac.rs/handle/123456789/925
https://doi.org/10.1016/j.lwt.2021.112926
http://riofh.iofh.bg.ac.rs/bitstream/id/448/922.pdf

المؤلفون: Bokić, Jelena, Kojić, Jovana, Krulj, Jelena, Pezo, Lato, Banjac, Vojislav, Tumbas Saponjac, Vesna, Travicić, Vanja, Moreno, Diego A., Bodroža-Solarov, Marija

المصدر: Foods

مصطلحات موضوعية: gluten free snack, extrusion, chicory root, bioactive compounds, antioxidative activity

Relation: info:eu-repo/grantAgreement/MESTD/inst-2020/200222/RS//; https://riofh.iofh.bg.ac.rs/handle/123456789/867; http://riofh.iofh.bg.ac.rs/bitstream/id/416/864.pdf; conv_1059; 2-s2.0-85142489518; 000887219300001

الاتاحة: https://riofh.iofh.bg.ac.rs/handle/123456789/867
https://doi.org/10.3390/foods11223692
http://riofh.iofh.bg.ac.rs/bitstream/id/416/864.pdf

المؤلفون: Tomičić Zorica M., Spasevski Nedeljka J., Popović Sanja J., Banjac Vojislav V., Đuragić Olivera M., Tomičić Ružica M.

المصدر: Food and Feed Research, Vol 47, Iss 2, Pp 131-137 (2020)

مصطلحات موضوعية: amino acids, soybean meal, soybean cake, sunflower meal, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://scindeks-clanci.ceon.rs/data/pdf/2217-5369/2020/2217-53692002131T.pdf; https://doaj.org/toc/2217-5369; https://doaj.org/toc/2217-5660

URL الوصول: https://doaj.org/article/6fa915e75ae34798b4f391b38178149c

المؤلفون: Rakita Slađana M., Čolović Dušica S., Levart Alenka P., Banjac Vojislav V., Čolović Radmilo R., Dragojlović Danka M., Đuragić Olivera M.

المصدر: Food and Feed Research, Vol 47, Iss 1, Pp 43-53 (2020)

مصطلحات موضوعية: fish feed, thiobarbituric acid reactive substances, lipid peroxidation, method validation, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://scindeks-clanci.ceon.rs/data/pdf/2217-5369/2020/2217-53692001043R.pdf; https://doaj.org/toc/2217-5369; https://doaj.org/toc/2217-5660

URL الوصول: https://doaj.org/article/08c22e688e084b899a0e2296c2856148

Alternate Title: SNEK PROIZVODI OD INTEGRALNG BRAŠNA CRVENOG SIRKA SA PAPRIKOM I KAKAOM. (Bosnian)

المؤلفون: Hajnal, Elizabet Janić, Banjac, Vojislav, Filipčev, Bojana, Radić, Bojana, Kos, Jovana, Šimurina, Olivera, Cvetković, Biljana

المصدر: Food & Feed Research; 2024, Vol. 51 Issue 2, p237-251, 15p

مصطلحات موضوعية: PEPPERS, EXTRUSION process, BREAKFAST cereals, PHENOLS, PHENOLIC acids, SORGHUM

المؤلفون: Pojić, Milica, Teslić, Nemanja, Banjac, Vojislav, Mrkonjić, Živan, Stupar, Alena, Mandić, Anamarija, Mišan, Aleksandra, Pavlić, Branimir

المساهمون: Science Fund of the Republic of Serbia, Ministarstvo Prosvete, Nauke i Tehnološkog Razvoja

المصدر: Industrial Crops and Products ; volume 222, page 119617 ; ISSN 0926-6690

الاتاحة: https://doi.org/10.1016/j.indcrop.2024.119617
https://api.elsevier.com/content/article/PII:S0926669024015942?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0926669024015942?httpAccept=text/plain

المؤلفون: Kokai, Dunja, Markovic Filipovic, Jelena, Opacic, Marija, Ivelja, Ivana, Banjac, Vojislav, Stanic, Bojana, Andric, Nebojsa

المساهمون: Republika Srbija Ministarstvo nauke i tehnološkog razvoja

المصدر: Food and Chemical Toxicology ; volume 188, page 114663 ; ISSN 0278-6915

الاتاحة: http://dx.doi.org/10.1016/j.fct.2024.114663
https://api.elsevier.com/content/article/PII:S0278691524002291?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0278691524002291?httpAccept=text/plain

المؤلفون: Janić Hajnal, Elizabet, Babič, Janja, Pezo, Lato, Banjac, Vojislav, Čolović, Radmilo, Kos, Jovana, Krulj, Jelena A., Pavšič Vrtač, Katarina, Jakovac-Strajn, Breda

المصدر: LWT - Food science and technology, vol. 155, pp. art112926,1-10, 2022. ; ISSN: 1096-1127

مصطلحات موضوعية: info:eu-repo/classification/udc/614

وصف الملف: application/pdf; text/url

Relation: info:eu-repo/grantAgreement/MESTD//451-03-9%2F2021-14%2F200222; https://repozitorij.uni-lj.si/IzpisGradiva.php?id=133789; https://repozitorij.uni-lj.si/Dokument.php?id=152138&dn=; https://repozitorij.uni-lj.si/Dokument.php?id=152123&dn=; https://plus.cobiss.net/cobiss/si/sl/bib/89497859; http://hdl.handle.net/20.500.12556/RUL-133789

الاتاحة: https://repozitorij.uni-lj.si/IzpisGradiva.php?id=133789
https://repozitorij.uni-lj.si/Dokument.php?id=152138&dn=
https://repozitorij.uni-lj.si/Dokument.php?id=152123&dn=
https://plus.cobiss.net/cobiss/si/sl/bib/89497859
https://hdl.handle.net/20.500.12556/RUL-133789

المؤلفون: Rakita, Sladjana, Banjac, Vojislav, Djuragic, Olivera, Cheli, Federica, Pinotti, Luciano

المساهمون: S. Rakita, V. Banjac, O. Djuragic, F. Cheli, L. Pinotti

مصطلحات موضوعية: soybean molasse, food industry by-product, sustainable animal nutrition, alternative feed ingredient, ruminant, pig, Settore AGR/18 - Nutrizione e Alimentazione Animale

Relation: info:eu-repo/semantics/altIdentifier/wos/WOS:000622075200001; volume:11; issue:2; numberofpages:15; journal:ANIMALS; http://hdl.handle.net/2434/815658; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85101054313

الاتاحة: http://hdl.handle.net/2434/815658
https://doi.org/10.3390/ani11020514

المؤلفون: Grujić-Milanović, Jelica, Miloradović, Zoran, Mihailović-Stanojević, Nevena, Banjac, Vojislav V., Vidosavljević, Strahinja, Ivanov, Milan, Karanović, Danijela, Vajić, Una Jovana, Jovović, Đurđica

المصدر: Biomedicine & Pharmacotherapy

مصطلحات موضوعية: Dysfunctional HDL-C, High fat diet, IL-6, Myeloperoxidase, Pentraxin-3, Soybean oil

Relation: info:eu-repo/grantAgreement/MESTD/inst-2020/200015/RS//; Serbia-Croatia Bilateral agreement (No. 337-00-205/2019-09/32); http://rimi.imi.bg.ac.rs/handle/123456789/1132; http://rimi.imi.bg.ac.rs/bitstream/id/2422/Excesive_consumption_2021.pdf; 000663679300002

الاتاحة: http://rimi.imi.bg.ac.rs/handle/123456789/1132
https://doi.org/10.1016/j.biopha.2021.111691
http://rimi.imi.bg.ac.rs/bitstream/id/2422/Excesive_consumption_2021.pdf

المؤلفون: Milićević, Nataša, Kojić, Predrag, Sakač, Marijana, Mišan, Aleksandra, Kojić, Jovana, Perussello, Camila, Banjac, Vojislav, Pojić, Milica, Tiwari, Brijesh K

المساهمون: European Union, 692276

المصدر: 79 ; 105761 ; Ultrasonics Sonochemistry

مصطلحات موضوعية: Cereal brans, Ultrasound-assisted extraction (UAE), Total phenolic content (TPC), Extraction kinetics, Peleg’s model

Relation: Ultrasonics Sonochemistry;Vol 79; Nataša Milićević, Predrag Kojić, Marijana Sakač, Aleksandra Mišan, Jovana Kojić, Camila Perussello, Vojislav Banjac, Milica Pojić, Brijesh Tiwari, Kinetic modelling of ultrasound-assisted extraction of phenolics from cereal brans, Ultrasonics Sonochemistry, Volume 79, 2021, 105761, ISSN 1350-4177, https://doi.org/10.1016/j.ultsonch.2021.105761.; http://hdl.handle.net/11019/2854; https://doi.org/10.1016/j.ultsonch.2021.105761

الاتاحة: http://hdl.handle.net/11019/2854
https://doi.org/10.1016/j.ultsonch.2021.105761

المؤلفون: Banjac, Vojislav, Vukmirović, Đuro, Pezo, Lato, Draganovic, Vukasin, Đuragić, Olivera, Čolović, Radmilo

المساهمون: Ministarstvo Prosvete, Nauke i Tehnološkog Razvoja

المصدر: Journal of Food Process Engineering ; volume 44, issue 3 ; ISSN 0145-8876 1745-4530

الاتاحة: https://doi.org/10.1111/jfpe.13640
https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfpe.13640
https://onlinelibrary.wiley.com/doi/full-xml/10.1111/jfpe.13640

المؤلفون: Sándor, Zsuzsanna J., Révész, Norbert, Lefler, Katalin Kinga, Čolović, Radmilo, Banjac, Vojislav, Kumar, Shivendra

المصدر: Aquaculture Reports ; volume 20, page 100653 ; ISSN 2352-5134

الاتاحة: http://dx.doi.org/10.1016/j.aqrep.2021.100653
https://api.elsevier.com/content/article/PII:S2352513421000697?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2352513421000697?httpAccept=text/plain