المؤلفون: Muhammad Ammar Khan, Baila Ahmad, Asghar Ali Kamboh, Zahida Qadeer

المصدر: Food Materials Research, Vol 2, Iss 1, Pp 1-8 (2022)

مصطلحات موضوعية: nmr, lf-nmr, meat quality, meat authentication, 1h nmr, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2771-4683

URL الوصول: https://doaj.org/article/161188b582c441a4a584ab58edb04c7d

المؤلفون: SYEDA NOOR UL AIN NAQVI, MADEEHA KHADIM, SYEDA FAIZA MUZAMMAL, SANIA GUL, BAILA AHMAD, ANUM UROOJ, MUHAMMAD ASIF

المصدر: Tianjin Daxue Xuebao (Ziran Kexue yu Gongcheng Jishu Ban)/ Journal of Tianjin University Science and Technology, 57(03), 1-17, (2024-03-10)

مصطلحات موضوعية: Cheese, Milk, Bromelain, Lysozyme, Sensorial Attributes

Relation: https://zenodo.org/communities/onlinecnki; https://doi.org/10.5281/zenodo.10792167; https://doi.org/10.5281/zenodo.10792168; oai:zenodo.org:10792168

الاتاحة: https://doi.org/10.5281/zenodo.10792168

المؤلفون: Maryam Maqsood, Huma Bader Ul Ain, Tabussam Tufail, Shazia Bibi, Baila Ahmad, Sahar Imran, Javaria Kanwal, Mehboob Ali, Nabia Ijaz, Saleha Ahmad

المصدر: Pakistan BioMedical Journal. :129-133

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::d0003a1d236857c14d33ed0a874e2e43
https://doi.org/10.54393/pbmj.v5i3.333

المؤلفون: Saira Ahmad, Huma Bader Ul Ain, Tabussam Tufail, Maryam Maqsood, Shazia Bibi, Baila Ahmad, Saaleha Ahmad, Makia Nasir, Zunaira Mushtaq, Rozina Shahadat Khan

المصدر: Pakistan BioMedical Journal. :29-33

مصطلحات موضوعية: food and beverages

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::bf661363cb79ed9e036dbdc5a944e78a
https://doi.org/10.54393/pbmj.v5i3.329

المؤلفون: Saira Tanweer, Muhammad Waseem, Muhammad Abbas Ranjah, Majid Hussain, Faiz-ul-Hassan Shah, Zulfiqar Ahmad, Tariq Ismail, Amir Ismail, Baila Ahmad, Tahir Mehmood

المصدر: Nutrition & Food Science. 52:657-669

مصطلحات موضوعية: Nutrition and Dietetics, Antioxidant, Traditional medicine, Chemistry, medicine.medical_treatment, medicine, Antimicrobial, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::8f8e761683a48bd44eb20392a14200f7
https://doi.org/10.1108/nfs-08-2021-0237

المؤلفون: Minal Butt, Huma Bader Ul Ain, Tabussam Tufail, Shahnai Basharat, Zeenat Islam, Baila Ahmad, Sahar Imran, Rabia Hussain, Muhammad Imran

المصدر: Pakistan BioMedical Journal. :03-05

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::2c5b3363c32119cb87cf9c9659184870
https://doi.org/10.54393/pbmj.v5i5.496

المؤلفون: Baila Ahmad, Muhammad Ammar Khan, Zulfiqar Ahmad, Rana Muhammad Bilal, Asghar Ali Kamboh

المصدر: Pakistan Journal of Zoology. 54

مصطلحات موضوعية: Animal Science and Zoology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::361c400cdc3bce7f3803ce355fede251
https://doi.org/10.17582/journal.pjz/20210409200451

المؤلفون: Tahir Mehmood, Muhammad Kaleem, Zulfiqar Ahmad, Muhammad Waseem, Baila Ahmad, Muhammad Adil Rehman, Faiz-ul-Hassan Shah, Ishtiaq Ahmad

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::71ccf5eaf70e9a1961306f3e0f232860
https://doi.org/10.4018/978-1-7998-8378-4.ch020

المؤلفون: Zahida Qadeer, Nuzhat Huma, Muhammad Adil Rehman, Baila Ahmad, Hammad Hafeez, Umair Ali, Faiz‐ul‐Hassan Shah, Muhammad Rizwan Tariq, Gulzar Ahmad Nayik, Seema Ramniwas, Saleh H. Salmen, Mohammad Javed Ansari

الاتاحة: http://dx.doi.org/10.1111/ijfs.17296/v2/response1