المؤلفون: Yang, Yuhan, Zhou, Xu, Wang, Botao, Wei, Li, Zhang, Yuyan, Wang, Xuemin, Bai, Junying, Suo, Huayi

المساهمون: Key Construction Disciplines of Traditional Chinese Medicine in Chongqing, University Innovation Research Group in Chongqing, Fundamental Research Funds for the Central Universities, Major Science and Technology Special Projects in Tibet Autonomous Region

المصدر: International Journal of Food Science and Technology ; volume 60, issue 1 ; ISSN 0950-5423 1365-2621

الاتاحة: https://doi.org/10.1093/ijfood/vvae004
https://academic.oup.com/ijfst/article-pdf/60/1/vvae004/61425570/vvae004.pdf

المؤلفون: Li, Guijie, Wang, Xuting, Wang, Qundi, Han, Leng, Bai, Junying, Wang, Fusheng, Yu, Bo, Liu, Zhaojun, Long, Xingyao, Cheng, Yujiao

المساهمون: Chongqing Natural Science Foundation, Fundamental Research Funds for the Central Universities, Chongqing Municipal Education Commission, Chongqing Postdoctoral Science Foundation

المصدر: Food Chemistry ; volume 463, page 141502 ; ISSN 0308-8146

الاتاحة: https://doi.org/10.1016/j.foodchem.2024.141502
https://api.elsevier.com/content/article/PII:S0308814624031522?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0308814624031522?httpAccept=text/plain

المؤلفون: Zhou, Xu, Zhang, Yuyan, Wei, Li, Yang, Yuhan, Wang, Botao, Liu, Cuiping, Bai, Junying, Wang, Chen

المصدر: Food Chemistry ; volume 465, page 141998 ; ISSN 0308-8146

الاتاحة: https://doi.org/10.1016/j.foodchem.2024.141998
https://api.elsevier.com/content/article/PII:S0308814624036483?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0308814624036483?httpAccept=text/plain

المؤلفون: Wang, Chen, Bai, Junying, Wang, Botao, Yu, Leilei, Tian, Fengwei, Zhao, Jianxin, Zhang, Hao, Suo, Huayi, Chen, Wei, Zhai, Qixiao

المصدر: Food Science and Human Wellness ; volume 12, issue 6, page 2211-2220 ; ISSN 2213-4530

الاتاحة: http://dx.doi.org/10.1016/j.fshw.2023.03.041
https://api.elsevier.com/content/article/PII:S2213453023000939?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2213453023000939?httpAccept=text/plain

المؤلفون: He, Yajing, Sun, Zhigao, Bai, JunYing, Zhang, Yu, Qian, Yu, Zhao, Xin, Chen, Shanshan

المصدر: Heliyon ; volume 9, issue 7, page e18137 ; ISSN 2405-8440

الاتاحة: https://doi.org/10.1016/j.heliyon.2023.e18137
https://api.elsevier.com/content/article/PII:S2405844023053458?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S2405844023053458?httpAccept=text/plain

المؤلفون: Bai, Junying, Wang, Botao, Tan, Xiang, Huang, Linhua, Xiong, Shuangli

المصدر: Food Chemistry: X ; volume 19, page 100821 ; ISSN 2590-1575

الاتاحة: http://dx.doi.org/10.1016/j.fochx.2023.100821
https://api.elsevier.com/content/article/PII:S259015752300264X?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S259015752300264X?httpAccept=text/plain

المؤلفون: Bai, Junying, Wang, Jing, Fan, Mingcong, Li, Yan, Huang, Linhua, Wang, Li

المصدر: Food & Function; 8/7/2024, Vol. 15 Issue 15, p7794-7811, 18p

المؤلفون: Wang, Chen¹ (AUTHOR), Bai, Junying² (AUTHOR), Chen, Xiaoyong¹ (AUTHOR), Song, Jiajia¹ (AUTHOR), Zhang, Yu¹ (AUTHOR), Wang, Hongwei¹ (AUTHOR), Suo, Huayi¹ (AUTHOR) birget@swu.edu.cn

المصدر: Critical Reviews in Food Science & Nutrition. 2024, Vol. 64 Issue 19, p6834-6849. 16p.

مصطلحات موضوعية: *PREBIOTICS, *FECAL microbiota transplantation, *DIETARY patterns, *GUT microbiome, *CLOSTRIDIOIDES difficile, *BLOOD groups, *BACTERIOPHAGES, *MULTIOMICS

المؤلفون: Bu, Linli, Wang, Chen, Bai, Junying, Song, Jiajia, Zhang, Yuhong, Chen, Hongyu, Suo, Huayi

المصدر: Food & Function ; volume 15, issue 3, page 1116-1134 ; ISSN 2042-6496 2042-650X

الاتاحة: http://dx.doi.org/10.1039/d3fo02307a
http://pubs.rsc.org/en/content/articlepdf/2024/FO/D3FO02307A

المؤلفون: Wang, Chen, Guo, Hang, Bai, Junying, Yu, Leilei, Tian, Fengwei, Zhao, Jianxin, Zhang, Hao, Chen, Wei, Zhai, Qixiao

المساهمون: National Natural Science Foundation of China, Natural Science Foundation of Jiangsu Province, Fundamental Research Funds for the Central Universities

المصدر: Food & Function ; volume 15, issue 7, page 3327-3339 ; ISSN 2042-6496 2042-650X

الاتاحة: http://dx.doi.org/10.1039/d3fo04863b
http://pubs.rsc.org/en/content/articlepdf/2024/FO/D3FO04863B

المؤلفون: Liu, Xin, Wang, Botao, Tang, Sheng, Yue, Yuanyuan, Xi, Wenxia, Tan, Xiang, Li, Guijie, Bai, Junying, Huang, Linhua

المساهمون: Zhejiang Province Science and Technology Department, Key Research and Development Program of Zhejiang Province, Central University Basic Research Fund of China, Southwest University

المصدر: International Journal of Biological Macromolecules ; volume 269, page 131798 ; ISSN 0141-8130

الاتاحة: http://dx.doi.org/10.1016/j.ijbiomac.2024.131798
https://api.elsevier.com/content/article/PII:S0141813024026035?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0141813024026035?httpAccept=text/plain

المؤلفون: Bai, Junying, Zhang, Chuan, Cui, Jie, Fan, Mingcong, Li, Yan, Huang, Linhua, Wang, Li

المصدر: Journal of Cereal Science ; volume 117, page 103921 ; ISSN 0733-5210

الاتاحة: http://dx.doi.org/10.1016/j.jcs.2024.103921
https://api.elsevier.com/content/article/PII:S0733521024000791?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0733521024000791?httpAccept=text/plain

المؤلفون: Zhang, Yuyan, Wang, Botao, Bai, Junying, Wei, Li, Chen, Xiaoyong, Song, Jiajia, Liu, Yutao, Suo, Huayi, Wang, Chen

المساهمون: Fundamental Research Funds for the Central Universities

المصدر: Trends in Food Science & Technology ; page 104514 ; ISSN 0924-2244

الاتاحة: http://dx.doi.org/10.1016/j.tifs.2024.104514
https://api.elsevier.com/content/article/PII:S0924224424001900?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0924224424001900?httpAccept=text/plain

المؤلفون: An, Yongli, Bai, Junying, Liu, Xiaowei, Ji, Zhanlin

المصدر: Integrated Ferroelectrics ; volume 212, issue 1, page 104-119 ; ISSN 1058-4587 1607-8489

الاتاحة: http://dx.doi.org/10.1080/10584587.2020.1819040
https://www.tandfonline.com/doi/pdf/10.1080/10584587.2020.1819040

المؤلفون: Tang, Sheng, Ouyang, Zhu, Tan, Xiang, Liu, Xin, Bai, Junying, Wang, Hua, Huang, Linhua

المصدر: Foods; Feb2024, Vol. 13 Issue 4, p576, 15p

مصطلحات موضوعية: NARINGIN, SYSTEMIC inflammatory response syndrome, INFLAMMATION, ANIMAL disease models, LABORATORY mice, PRINCIPAL components analysis

المؤلفون: Bai, Junying, Tan, Xiang, Tang, Sheng, Liu, Xin, Shao, Linzi, Wang, Chen, Huang, Linhua

المصدر: Nutrients; Jan2024, Vol. 16 Issue 2, p248, 16p

المؤلفون: Bai, Junying, An, Yongli, Sun, Ruihua

المصدر: International Journal of Advanced Network, Monitoring and Controls ; volume 4, issue 2, page 86-92 ; ISSN 2470-8038

الاتاحة: http://dx.doi.org/10.21307/ijanmc-2019-052
https://www.sciendo.com/pdf/10.21307/ijanmc-2019-052

المؤلفون: Yue, Yuanyuan, Wang, Botao, Xi, Wenxia, Liu, Xin, Tang, Sheng, Tan, Xiang, Li, Guijie, Huang, Linhua, Liu, Ya, Bai, Junying

المساهمون: Fundamental Research Funds for the Central Universities, National Natural Science Foundation of China, National Key Research and Development Program of China

المصدر: International Journal of Biological Macromolecules ; volume 253, page 127523 ; ISSN 0141-8130

الاتاحة: http://dx.doi.org/10.1016/j.ijbiomac.2023.127523
https://api.elsevier.com/content/article/PII:S0141813023044203?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0141813023044203?httpAccept=text/plain

المؤلفون: Chen, Hongyu, Wang, Chen, Bai, Junying, Song, Jiajia, Bu, Linli, Liang, Ming, Suo, Huayi

المصدر: Microbiological Research ; volume 275, page 127467 ; ISSN 0944-5013

الاتاحة: http://dx.doi.org/10.1016/j.micres.2023.127467
https://api.elsevier.com/content/article/PII:S0944501323001696?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0944501323001696?httpAccept=text/plain

المؤلفون: Wang, Jing, Bai, Junying, Wang, Yu, Zhang, Kuiliang, Li, Yan, Qian, Haifeng, Zhang, Hui, Wang, Li

المصدر: International Journal of Biological Macromolecules ; volume 194, page 993-1001 ; ISSN 0141-8130

الاتاحة: http://dx.doi.org/10.1016/j.ijbiomac.2021.11.158
https://api.elsevier.com/content/article/PII:S0141813021025630?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0141813021025630?httpAccept=text/plain