المؤلفون: Rony Mia, Tafsir Uddin, A. Z. M. Mofasser, Nadim Ibn Sayed, Al Mojnun Shamim, Sanjida Islam, Khandaker Akil Mahadi Ohi, Moonis Ali Khan, Burhan Uddin Banna

المصدر: Energy Science & Engineering, Vol 13, Iss 1, Pp 323-334 (2025)

مصطلحات موضوعية: beetroot, bio‐mordanting, silk fabric, sustainability, ultrasonication, Technology, Science

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2050-0505

URL الوصول: https://doaj.org/article/da674a029dcf4ec583bcb7d39f2cdf47

المؤلفون: Haleema Yousef ALNAHARY, Ghada L. TALEB, Naglaa Y. ABUZINADAH, Hanan Msaa AL JAMEI, Mariam ALGAMDI, Haneen Nasser AHMED, Hanan Abdulkarim SANGOUF, Anoud A. ALTHAGAFI

المصدر: Kafkas Universitesi Veteriner Fakültesi Dergisi, Vol 31, Iss 1, Pp 99-109 (2024)

مصطلحات موضوعية: olanzapine, beetroot, beta vulgaris, thyroid, male fertility, Veterinary medicine, SF600-1100

وصف الملف: electronic resource

Relation: https://vetdergikafkas.org/pdf.php?id=3160; https://doaj.org/toc/1309-2251

URL الوصول: https://doaj.org/article/b8a5b0f40e6f47ae894afe767cc5f8d5

المؤلفون: S. A. Vetrova, E. G. Kozar, K. S. Muhina, I. A. Engalycheva

المصدر: Овощи России, Vol 0, Iss 6, Pp 117-127 (2024)

مصطلحات موضوعية: beetroot (beta vulgaris l.), pseudomonas syringae pv. aptata, resistance, microgametophyte, sporophyte, symptoms of bacteriosis, correlation dependence, Agriculture

وصف الملف: electronic resource

Relation: https://www.vegetables.su/jour/article/view/2530; https://doaj.org/toc/2072-9146; https://doaj.org/toc/2618-7132

URL الوصول: https://doaj.org/article/82904a3876ed47d980ccf7c1c61eb2f2

المؤلفون: Yan Liu, Anna O. Helikh, Andrii M. Filon, Xiao-Xian Tang, Zhen-Hua Duan, Ai-Qing Ren

المصدر: CyTA - Journal of Food, Vol 22, Iss 1, Pp 1-12 (2024)

مصطلحات موضوعية: Beetroot drying, freeze-thaw pretreatment, bioactive compounds, antioxidant activity, betalains, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1947-6337; https://doaj.org/toc/1947-6345

URL الوصول: https://doaj.org/article/8e8eabbd265142d38cd9fe1c81ef646c

المؤلفون: Florina Stoica, Roxana Nicoleta Rațu, Florin Daniel Lipșa, Iuliana Motrescu, Irina Gabriela Cara, Gabriela Rapeanu, Iuliana Aprodu, Denis Țopa, Gerard Jităreanu

المصدر: International Journal of Food Properties, Vol 27, Iss 1, Pp 44-67 (2024)

مصطلحات موضوعية: Beetroot peel, betalains, antioxidant activity, natural ingredients, value-added products, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1094-2912; https://doaj.org/toc/1532-2386

URL الوصول: https://doaj.org/article/3395e0aa2946453ca3f3ef73e25e4382

المؤلفون: Fransisca Pramesshinta Hardimarta, Lisyani Budipradigda Suromo, Kis Djamiatun

المصدر: Journal of Advanced Biotechnology and Experimental Therapeutics, Vol 8, Iss 1, Pp 55-63 (2025)

مصطلحات موضوعية: beetroot, icam-1, parasitemia index, plasmodium berghei, malaria, nanoparticle, Biotechnology, TP248.13-248.65

وصف الملف: electronic resource

Relation: https://www.bsmiab.org/jabet/?mno=209890; https://doaj.org/toc/2616-4760

URL الوصول: https://doaj.org/article/879a65468dcb4a3d99049c4768ae1370

المؤلفون: Oliveira, Ana Lúcia Maltez de

المساهمون: Venâncio, Armando, Universidade do Minho

مصطلحات موضوعية: Batata–doce, Beterraba, Desenvolvimento de novos produtos, Pastelaria, Vegetais, Beetroot, New product development, Pastry, Sweet potato, Vegetables, Engenharia e Tecnologia::Outras Engenharias e Tecnologias

وصف الملف: application/pdf

Relation: 203747615

الاتاحة: https://hdl.handle.net/1822/94614

المؤلفون: Mai G. Awad, Nemany A. N. Hanafy, Ramadan A. Ali, Dalia D. Abd El‑Monem, Sara H. El-Shafiey, Mohammed A. El‑Magd

المصدر: Cancer Nanotechnology, Vol 15, Iss 1, Pp 1-24 (2024)

مصطلحات موضوعية: Anthocyanin, Beetroot, Cisplatin, Nanoparticles, Anticancer, Apoptosis, Neoplasms. Tumors. Oncology. Including cancer and carcinogens, RC254-282

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1868-6958; https://doaj.org/toc/1868-6966

URL الوصول: https://doaj.org/article/2c67d586f9de4a4ca34e839f2dac051f

المؤلفون: Engy Mohsen, Marwa I. Ezzat, Ibrahim E. Sallam, Dalia Zaafar, Aya Y. Gawish, Yasmine H. Ahmed, Ahmed H. Elghandour, Marwa Y. Issa

المصدر: Scientific Reports, Vol 14, Iss 1, Pp 1-17 (2024)

مصطلحات موضوعية: Beetroot, Thermal processing, Steaming and boiling, UPLC-QTOF-MS/MS, Phenolics and betanins, Cardioprotective activity, Medicine, Science

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2045-2322

URL الوصول: https://doaj.org/article/daf881651a3848fd9d86bf6f7dbd909d

المؤلفون: Firdevs Hacıbektaşoğlu, Engin Gündoğdu

المصدر: Turkish Journal of Agriculture: Food Science and Technology, Vol 12, Iss 10, Pp 1722-1729 (2024)

مصطلحات موضوعية: ice cream, phenolic, melting, red beetroot, sugar content, viscosity, Agriculture, Agriculture (General), S1-972

وصف الملف: electronic resource

Relation: https://agrifoodscience.com/index.php/TURJAF/article/view/7053; https://doaj.org/toc/2148-127X

URL الوصول: https://doaj.org/article/943ab68c7cfd4372963337d9ee2ce234

المؤلفون: Delia Michiu, Cristina Anamaria Semeniuc, Maria-Ioana Socaciu, Melinda Fogarasi, Ancuţa Mihaela Rotar, Anamaria Mirela Jimborean, Lucian Cuibus

المصدر: Dairy, Vol 5, Iss 3, Pp 576-589 (2024)

مصطلحات موضوعية: development, RTD beverage, whey, beetroot juice, physicochemical evaluation, sensory evaluation, Dairy processing. Dairy products, SF250.5-275

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2624-862X/5/3/43; https://doaj.org/toc/2624-862X

URL الوصول: https://doaj.org/article/94b9c48285814b9b90a7a503242fce40

المؤلفون: Ramasamy Arulmani, Kuppayevalasu Malayappagounder Sellamuthu, Subramaniam Maragatham, Alargarsamy Senthil, Seenapuram Palaniswami Thamaraiselvi, Palaniappan Malathi, Govindaraja Sridevi

المصدر: Frontiers in Plant Science, Vol 15 (2025)

مصطلحات موضوعية: beetroot, fertilizer prescription, STCR-IPNS, targeted yield model, NPK uptake, BCR, Plant culture, SB1-1110

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fpls.2024.1481882/full; https://doaj.org/toc/1664-462X

URL الوصول: https://doaj.org/article/8554bbc8793845d5884cd082e5884d83

المؤلفون: Gultom, Sinta Febriyanti

المصدر: 2597-436X ; 2087-9679 ; 10.35891/tp.v16i1

مصطلحات موضوعية: slice jam, beetroot (Beta vulgaris L.), guava (Psidium guajava L)

الاتاحة: https://jurnal.yudharta.ac.id/v2/index.php/Teknologi-Pangan/article/view/5916
https://doi.org/10.35891/tp.v16i1.5916

المؤلفون: Küçükgöz, Kübra, Venema, Koen, Chamorro, Franklin, Cassani, Lucía, Donn, Pauline, Prieto, Miguel A., Trząskowska, Monika

المصدر: Food Chemistry 463 (2025) ; ISSN: 0308-8146

مصطلحات موضوعية: Beetroot, Bioactive components, Digestion, Fermentation, Gut microbiota, Polyphenol, Tomato

الاتاحة: https://research.wur.nl/en/publications/unlocking-the-potential-of-fermented-beetroot-ketchup-enhancing-p

المؤلفون: Moushumi Akter, Md. Nahidul Islam, Sabina Yasmin, Md. Sultan Mahomud

المصدر: Future Foods, Vol 10, Iss , Pp 100497- (2024)

مصطلحات موضوعية: red beetroot, intelligent package, betacyanin, polyvinyl alcohol, films, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2666833524002016; https://doaj.org/toc/2666-8335

URL الوصول: https://doaj.org/article/bbdcdb80680e4b60b29db931d716d647

المؤلفون: Jiaqi Zhang, Zihan Dai, Stephen Heung-Sang Wong, Chen Zheng, Eric Tsz-Chun Poon

المصدر: Journal of the International Society of Sports Nutrition, Vol 21, Iss 1 (2024)

مصطلحات موضوعية: Nitrate, beetroot juice, interval exercise, ergogenic aid, Nutrition. Foods and food supply, TX341-641, Sports medicine, RC1200-1245

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1550-2783

URL الوصول: https://doaj.org/article/671101b715d34dbcaecf78f72abbb1d5

المؤلفون: Rattana Muangrat, Yaowares Thipsuwan

المصدر: Journal of Agriculture and Food Research, Vol 18, Iss , Pp 101268- (2024)

مصطلحات موضوعية: Sappan heartwood extract, Accelerated solvent extraction, Pulsed electric field (PEF), Antibacterial activity, Beetroot juice, Agriculture (General), S1-972, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2666154324003053; https://doaj.org/toc/2666-1543

URL الوصول: https://doaj.org/article/55bddb0014a14e089d05d66198ebe576

المؤلفون: Kaur, Sehajveer¹, Kaur, Navjot, Grover, Kiran, Aggarwal, Poonam

المصدر: 19(3):704-711

المؤلفون: Chen M, Chang S, Xu Y, Guo H, Liu J

المصدر: International Journal of COPD, Vol Volume 19, Pp 1755-1765 (2024)

مصطلحات موضوعية: chronic obstructive pulmonary disease, beetroot, nitrates, nitric oxide, exercise, vascular function, Diseases of the respiratory system, RC705-779

وصف الملف: electronic resource

Relation: https://www.dovepress.com/dietary-beetroot-juice--effects-in-patients-with-copd-a-review-peer-reviewed-fulltext-article-COPD; https://doaj.org/toc/1178-2005

URL الوصول: https://doaj.org/article/9f157a80630f4e479247c50ecee7dcc0

المؤلفون: Elizabeth López-Solórzano, Claudia Muro, Yolanda Alvarado Perez, Andrea Y. Guadarrama-Lezama, Elsa Gutiérrez-Cortez, Juan Manuel Urrieta

المصدر: Foods, Vol 14, Iss 2, p 228 (2025)

مصطلحات موضوعية: betalains application, red beetroot, golden beetroot, purple prickly pear, stability, cottage cheese, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2304-8158/14/2/228; https://doaj.org/toc/2304-8158

URL الوصول: https://doaj.org/article/5ee330d437dc4594a5167ba22489e116