المؤلفون: Kenza Drareni, Catherine Mercier, Reisya Rizki Riantiningtyas, Anestis Dougkas, Benjamin Riche, Pascale Roux, Chantal Fingal, Hélène Labrosse, Fadila Farsi, David Dayde, Mélanie Roche, Julie Anne Nazare, Arnaud Fournel, Delphine Maucort-Boulch, Moustafa Bensafi, Véronique Mourier, Amandine Bruyas, Agnès Giboreau

المصدر: Clinical Nutrition Open Science, Vol 59, Iss , Pp 143-158 (2025)

مصطلحات موضوعية: Cancer, Chemotherapy, Food behaviour, Oncology, Quality of life, Smell, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2667268525000014; https://doaj.org/toc/2667-2685

URL الوصول: https://doaj.org/article/ca5c224a090e4117b738fd7782870f12

المؤلفون: Caterina Franzon, Anestis Dougkas, Juliet Memery, Justine Prigent, Katherine M. Appleton

المصدر: Journal of Nutritional Science, Vol 13 (2024)

مصطلحات موضوعية: Dairy consumption, Focus groups, Food choices, Food habits, France, Interviews, Reasons for consumption, UK, Young adults, Nutrition. Foods and food supply, TX341-641, Medicine

وصف الملف: electronic resource

Relation: https://www.cambridge.org/core/product/identifier/S2048679024000788/type/journal_article; https://doaj.org/toc/2048-6790

URL الوصول: https://doaj.org/article/213beb33b7f74468aa770bac3e9cb680

المؤلفون: Yoghatama C. Zanzer, Merichel Plaza, Anestis Dougkas, Charlotta Turner, Inger Björck, Elin Östman

المصدر: Journal of Functional Foods, Vol 35, Iss , Pp 574-583 (2017)

مصطلحات موضوعية: Spices, Glucose metabolism, PYY, Appetite, UHPLC-DAD-ESI-QTOF-MS, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S1756464617303328; https://doaj.org/toc/1756-4646

URL الوصول: https://doaj.org/article/8bdc3dca55fc4c82834e3b54eff186cf

المؤلفون: Reisya R. Riantiningtyas, Florence Carrouel, Amandine Bruyas, Wender L.P. Bredie, Camille Kwiecien, Agnès Giboreau, Anestis Dougkas

المصدر: Cancers; Volume 15; Issue 3; Pages: 718

مصطلحات موضوعية: sensory alterations, oral somatosensory perception, nutrition, eating behaviour, cancer treatment, quality of life

وصف الملف: application/pdf

Relation: https://dx.doi.org/10.3390/cancers15030718

الاتاحة: https://doi.org/10.3390/cancers15030718

المؤلفون: Erika Guyot, Julie-Anne Nazare, Pauline Oustric, Maud Robert, Emmanuel Disse, Anestis Dougkas, Sylvain Iceta

المصدر: Nutrients; Volume 14; Issue 3; Pages: 449

مصطلحات موضوعية: food reward, liking, wanting, food preferences, bariatric surgery, eating behavior, total weight loss

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Clinical Nutrition; https://dx.doi.org/10.3390/nu14030449

الاتاحة: https://doi.org/10.3390/nu14030449

المؤلفون: Anestis Dougkas, Marine Vannereux, Agnès Giboreau

المصدر: Nutrients; Volume 11; Issue 12; Pages: 2901

مصطلحات موضوعية: liking, salt, herbs and spices, legumes, appetite, eating behavior, living lab

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: https://dx.doi.org/10.3390/nu11122901

الاتاحة: https://doi.org/10.3390/nu11122901

المؤلفون: Arianna Carughi, France Bellisle, Anestis Dougkas, Agnès Giboreau, Mary Jo Feeney, Jennette Higgs

المصدر: Nutrients; Volume 11; Issue 4; Pages: 767

مصطلحات موضوعية: pistachio, satiety, appetite, snack, energy intake, visual analogue scales (VAS)

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: https://dx.doi.org/10.3390/nu11040767

الاتاحة: https://doi.org/10.3390/nu11040767

المؤلفون: Yoghatama Zanzer, Ângela Batista, Anestis Dougkas, Juscelino Tovar, Yvonne Granfeldt, Elin Östman

المصدر: Nutrients; Volume 11; Issue 4; Pages: 736

مصطلحات موضوعية: turmeric, appetite, postprandial, isoenergetic, high fat, medium fat

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: https://dx.doi.org/10.3390/nu11040736

الاتاحة: https://doi.org/10.3390/nu11040736

المؤلفون: Jing Guo, Anestis Dougkas, Peter C. Elwood, David I. Givens

المصدر: Nutrients; Volume 10; Issue 10; Pages: 1515

مصطلحات موضوعية: dairy, milk, cheese, cream, butter, body mass index

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: https://dx.doi.org/10.3390/nu10101515

الاتاحة: https://doi.org/10.3390/nu10101515

المؤلفون: Pauline Oustric, Team1 Carmen, Erika Guyot, Sylvain ICETA, Julie-Anne Nazare, Anestis Dougkas, Carmen Lab

المساهمون: Hospices Civils de Lyon (HCL), Centre de Recherche en Nutrition Humaine Rhône-Alpes (CRNH-RA), Université Claude Bernard Lyon 1 (UCBL), Université de Lyon-Université de Lyon-CHU Grenoble-Hospices Civils de Lyon (HCL)-CHU Saint-Etienne-Université Jean Monnet - Saint-Étienne (UJM)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)-Université Grenoble Alpes (UGA), Cardiovasculaire, métabolisme, diabétologie et nutrition (CarMeN), Université de Lyon-Université de Lyon-Hospices Civils de Lyon (HCL)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Centre de Recherche de l'Institut Paul Bocuse, University of Leeds, Hôpital Edouard Herriot [CHU - HCL], Université Laval [Québec] (ULaval), ROSSI, Sabine

المصدر: Nutrients
Nutrients, 2022, 14 (3), pp.449. ⟨10.3390/nu14030449⟩
Nutrients, Vol 14, Iss 449, p 449 (2022)
Nutrients; Volume 14; Issue 3; Pages: 449

مصطلحات موضوعية: Adult, liking, food reward, wanting, food preferences, bariatric surgery, eating behavior, total weight loss, Gastric Bypass, récompense alimentaire, Reward, Weight Loss, Humans, TX341-641, Nutrition and Dietetics, vouloir _ préférences alimentaires, comportement alimentaire, Nutrition. Foods and food supply, perte de poids totale, chirurgie bariatrique, [SDV.AEN] Life Sciences [q-bio]/Food and Nutrition, Cross-Sectional Studies, Female, [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition, Food Science, aimer

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2b2bced890bc9346d539a5ef48e3db7b
https://hal.inrae.fr/hal-03579990

المؤلفون: Erika Guyot, Julie-Anne Nazare, Pauline Oustric, Maud Robert, Emmanuel Disse, Anestis Dougkas, Sylvain Iceta

مصطلحات موضوعية: nutrition

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ca4fc7bc101047cf6b661bb49c5a2fde

المؤلفون: Sarah Bagot, Emmanuel Disse, Erika Guyot, Julie-Anne Nazare, Sylvain Iceta, Anestis Dougkas

المساهمون: Centre Européen Nutrition et Santé [Pierre-Bénite] (CENS/CRNH-RA), Centre de Recherche en Nutrition Humaine Rhône Alpes (CRNH Rhône Alpes), Centre de Recherche de l'Institut Paul Bocuse [Ecully] (CRIPB), Cardiovasculaire, métabolisme, diabétologie et nutrition (CarMeN), Université Claude Bernard Lyon 1 (UCBL), Université de Lyon-Université de Lyon-Hospices Civils de Lyon (HCL)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Centre Hospitalier Lyon Sud [CHU - HCL] (CHLS), Hospices Civils de Lyon (HCL), Institut Universitaire de Cardiologie et de Pneumologie de Québec (IUCPQ), Université Laval [Québec] (ULaval), CarMeN, laboratoire

المصدر: Obesity Reviews
Obesity Reviews, Wiley, 2021, 22 (10), pp.e13315. ⟨10.1111/obr.13315⟩

مصطلحات موضوعية: Sleeve gastrectomy, medicine.medical_specialty, bariatric surgery, [SDV]Life Sciences [q-bio], Endocrinology, Diabetes and Metabolism, medicine.medical_treatment, Gastric bypass, Gastric Bypass, MEDLINE, CINAHL, Cochrane Library, Food preference, Food Preferences, Gastrectomy, Food choice, medicine, Humans, business.industry, Public Health, Environmental and Occupational Health, Obesity, Morbid, Surgery, [SDV] Life Sciences [q-bio], food reward, food choices, Observational study, food preference, business

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::58993aa34869594ba455776c2a9abfa3
https://doi.org/10.1111/obr.13315

المؤلفون: Moustafa Bensafi, Kenza Drareni, Pascal Roux, Anestis Dougkas, Agnès Giboreau, Catherine Mercier, Fadila Farsi, David Dayde, Julie Anne Nazare, Chantal Fingal, Pamela Funk-Debleds, Véronique Mourier

المصدر: Curr Dev Nutr

مصطلحات موضوعية: Gerontology, Nutrition and Dietetics, Diet and Cancer, business.industry, Discriminant validity, Medicine (miscellaneous), Cancer, medicine.disease, Chemotherapy regimen, Malnutrition, Distress, Quality of life (healthcare), medicine, Eating behavior, business, Psychosocial, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::22284ec0d0d538c31f801884be10a1d8
https://europepmc.org/articles/PMC8182044/

المؤلفون: Julie-Anne Nazare, Anestis Dougkas, Maud Robert, Emmanuel Disse, Sylvain Iceta, Solène Tardieu

المساهمون: CarMeN, laboratoire, Hospices Civils de Lyon (HCL), Centre Hospitalier Lyon Sud [CHU - HCL] (CHLS), Cardiovasculaire, métabolisme, diabétologie et nutrition (CarMeN), Université Claude Bernard Lyon 1 (UCBL), Université de Lyon-Université de Lyon-Hospices Civils de Lyon (HCL)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Centre de Recherche de l'Institut Paul Bocuse [Ecully] (CRIPB), Hôpital Edouard Herriot [CHU - HCL]

المصدر: Eating and Weight Disorders-Studies on Anorexia, Bulimia and Obesity
Eating and Weight Disorders-Studies on Anorexia, Bulimia and Obesity, Springer Verlag, 2021, 26 (7), pp.2381-2385. ⟨10.1007/s40519-020-01076-2⟩

مصطلحات موضوعية: Artificial intelligence, 030309 nutrition & dietetics, Food addiction, [SDV]Life Sciences [q-bio], Feeding and Eating Disorders, 03 medical and health sciences, Naive Bayes classifier, 0302 clinical medicine, Surveys and Questionnaires, Humans, Relevance (information retrieval), 030212 general & internal medicine, Obesity, Disordered eating, Emotional Eating, 0303 health sciences, business.industry, Bayes Theorem, Emotional eating, Predictive analytics, Nomogram, 3. Good health, Test (assessment), [SDV] Life Sciences [q-bio], Psychiatry and Mental health, Clinical Psychology, Cross-Sectional Studies, Screening, Psychology, business

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::58c9fb717f25ff67815985394c2da954
https://www.hal.inserm.fr/inserm-03274428

المؤلفون: Maud Robert, Anestis Dougkas, Emmanuel Disse, Erika Guyot, Julie-Anne Nazare, Sylvain Iceta

المساهمون: Cardiovasculaire, métabolisme, diabétologie et nutrition (CarMeN), Université Claude Bernard Lyon 1 (UCBL), Université de Lyon-Université de Lyon-Hospices Civils de Lyon (HCL)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Centre de Recherche en Nutrition Humaine Rhône-Alpes (CRNH-RA), Université Grenoble Alpes (UGA)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)-Université Claude Bernard Lyon 1 (UCBL), Université de Lyon-Université de Lyon-CHU Grenoble-Hospices Civils de Lyon (HCL)-CHU Saint-Etienne-Université Jean Monnet [Saint-Étienne] (UJM)-Institut National de la Santé et de la Recherche Médicale (INSERM), Centre de Recherche de l'Institut Paul Bocuse [Ecully] (CRIPB), Hôpital Edouard Herriot [CHU - HCL], Hospices Civils de Lyon (HCL), Université de Lyon, Institut Universitaire de Cardiologie et de Pneumologie de Québec (IUCPQ), Université Laval [Québec] (ULaval), Université de Lyon-Université de Lyon-CHU Grenoble-Hospices Civils de Lyon (HCL)-CHU Saint-Etienne-Université Jean Monnet - Saint-Étienne (UJM)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)-Université Grenoble Alpes (UGA), CarMeN, laboratoire

المصدر: Obesity Surgery
Obesity Surgery, Springer Verlag, 2021, 31 (7), pp.3075-3082. ⟨10.1007/s11695-021-05342-9⟩
Obesity Surgery, 2021, 31 (7), pp.3075-3082. ⟨10.1007/s11695-021-05342-9⟩

مصطلحات موضوعية: Taste, medicine.medical_specialty, Cross-sectional study, Endocrinology, Diabetes and Metabolism, [SDV]Life Sciences [q-bio], Excess weight, Bariatric Surgery, 030209 endocrinology & metabolism, Food preference, Weight loss, 03 medical and health sciences, Food Preferences, 0302 clinical medicine, medicine, Humans, Nutrition and Dietetics, business.industry, Olfaction, Surgery, Obesity, Morbid, [SDV] Life Sciences [q-bio], Cross-Sectional Studies, Red meat, 030211 gastroenterology & hepatology, medicine.symptom, business, Gustation

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f8f1c1bf0388c02c5ce5bd7422188fc6
https://pubmed.ncbi.nlm.nih.gov/33745090

المؤلفون: Erika Guyot, Julie-Anne Nazare, Anestis Dougkas, Emmanuel Disse, Sylvain Iceta

المساهمون: Cardiovasculaire, métabolisme, diabétologie et nutrition (CarMeN), Université Claude Bernard Lyon 1 (UCBL), Université de Lyon-Université de Lyon-Institut National des Sciences Appliquées de Lyon (INSA Lyon), Université de Lyon-Institut National des Sciences Appliquées (INSA)-Institut National des Sciences Appliquées (INSA)-Hospices Civils de Lyon (HCL)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Institut Paul Bocuse, Institut Universitaire de Cardiologie et de Pneumologie de Québec (IUCPQ), Université Laval [Québec] (ULaval), Service d'endocrinologie diabètes nutrition Centre Hospitalier Lyon sud, ROSSI, Sabine

المصدر: Proceedings of the Nutrition Society
Proceedings of the Nutrition Society, Cambridge University Press (CUP), 2020, 79 (OCE3), pp.E760. ⟨10.1017/S0029665120007466⟩

مصطلحات موضوعية: medicine.medical_specialty, Nutrition and Dietetics, business.industry, Medicine (miscellaneous), Sensory system, Food preference, [SDV.AEN] Life Sciences [q-bio]/Food and Nutrition, Physical medicine and rehabilitation, medicine, business, Link (knot theory), [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition, ComputingMilieux_MISCELLANEOUS, General Psychology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::19bb6da1dc4bad72fe1a4830075a1c48
https://doi.org/10.26226/morressier.5ef37080b2a27f760262bb4c

المؤلفون: Moustafa Bensafi, Anestis Dougkas, K Drareni, Agnès Giboreau

المصدر: Supportive care in cancer : official journal of the Multinational Association of Supportive Care in Cancer. 29(4)

مصطلحات موضوعية: Male, Taste, media_common.quotation_subject, Food behavior, Physiology, Nutritional Status, 03 medical and health sciences, Olfaction Disorders, Taste Disorders, 0302 clinical medicine, Chemotherapy induced, Perception, Neoplasms, Surveys and Questionnaires, Medicine, Humans, 030212 general & internal medicine, media_common, Aged, 2. Zero hunger, business.industry, Late stage, Cancer, Nutritional status, medicine.disease, 3. Good health, Smell, Oncology, 030220 oncology & carcinogenesis, Quality of Life, Female, business

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f39c8b95e0a090661978946d86825ec8
https://pubmed.ncbi.nlm.nih.gov/32870414

المؤلفون: Moustafa Bensafi, Julie-Anne Nazare, Anestis Dougkas, P. Fournel, K. Drareni, Martine Laville, Pierre-Jean Souquet, Agnès Giboreau

المصدر: Nutrition Clinique et Métabolisme. 34:62-63

مصطلحات موضوعية: Nutrition and Dietetics, Endocrinology, Diabetes and Metabolism, Internal Medicine

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::a204a5414a995d92ef2c5771cfbe0e56
https://doi.org/10.1016/j.nupar.2020.02.377

المؤلفون: Moustafa Bensafi, H. Lusson, Anestis Dougkas, K. Drareni, D. Vansteene, Agnès Giboreau

المصدر: Nutrition Clinique et Métabolisme. 34:71-72

مصطلحات موضوعية: Nutrition and Dietetics, Endocrinology, Diabetes and Metabolism, Internal Medicine

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::ffa68003fd52ee89055e3b60783ea652
https://doi.org/10.1016/j.nupar.2020.02.395

المؤلفون: Lydia Am Cooper, Erica Hocking, Anestis Dougkas

مصطلحات موضوعية: biology, business.industry, media_common.quotation_subject, Saturated fat, Appetite, Gut flora, Body weight, medicine.disease, biology.organism_classification, Obesity, Intervention studies, Environmental health, medicine, medicine.symptom, business, Metabolic activity, Weight gain, media_common

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::1afab5a5a280e77f6234086377f75ffa
https://doi.org/10.1016/b978-0-12-815603-2.00009-7