المؤلفون: Antonio Reverter, Laercio Porto-Neto, Brad C. Hine, Pamela A. Alexandre, Malshani Samaraweera, Andrew I. Byrne, Aaron B. Ingham, Christian J. Duff

المصدر: Animal Production Science.

مصطلحات موضوعية: Animal Science and Zoology, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::d3db0390497580b888beca4a9cd3b149
https://doi.org/10.1071/an22452