نتائج البحث - "Ana Cristina Barroeta"

1

Academic Journal

Short Communication: Evaluation of Intestinal Release of Butyric Acid from Sodium Butyrate Protected by Salts of Medium-Chain Fatty Acids in Broiler Chickens

المؤلفون: Meritxell Sadurní, Ana Cristina Barroeta, Cinta Sol, Mónica Puyalto, Lorena Castillejos

المصدر: Animals, Vol 12, Iss 24, p 3525 (2022)

مصطلحات موضوعية: butyric acid, protected butyrate, medium-chain fatty acid, feed additive, gut health, intestinal release, Veterinary medicine, SF600-1100, Zoology, QL1-991

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2076-2615/12/24/3525; https://doaj.org/toc/2076-2615

URL الوصول: https://doaj.org/article/fe5022479ac84f848ca4b6ac4f71a194

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2

Academic Journal

Impact of Dietary Supplementation with Sodium Butyrate Protected by Medium-Chain Fatty Acid Salts on Gut Health of Broiler Chickens

المؤلفون: Meritxell Sadurní, Ana Cristina Barroeta, Roser Sala, Cinta Sol, Mónica Puyalto, Lorena Castillejos

المصدر: Animals, Vol 12, Iss 19, p 2496 (2022)

مصطلحات موضوعية: butyric acid, medium-chain fatty acid, feed additive, gut health, broiler, Veterinary medicine, SF600-1100, Zoology, QL1-991

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2076-2615/12/19/2496; https://doaj.org/toc/2076-2615

URL الوصول: https://doaj.org/article/39544549e6ff4bcb913115d98f258bae

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3

Academic Journal

Partially defatted black soldier fly larva meal inclusion in piglet diets: effects on the growth performance, nutrient digestibility, blood profile, gut morphology and histological features

المؤلفون: Ilaria Biasato, Manuela Renna, Francesco Gai, Sihem Dabbou, Marco Meneguz, Giovanni Perona, Silvia Martinez, Ana Cristina Barroeta Lajusticia, Stefania Bergagna, Luca Sardi, Maria Teresa Capucchio, Enrico Bressan, Andrea Dama, Achille Schiavone, Laura Gasco

المصدر: Journal of Animal Science and Biotechnology, Vol 10, Iss 1, Pp 1-11 (2019)

مصطلحات موضوعية: Hermetia illucens L., Histopathology, Insect meal, Performance, Weaning pigs, Animal culture, SF1-1100, Veterinary medicine, SF600-1100

وصف الملف: electronic resource

Relation: http://link.springer.com/article/10.1186/s40104-019-0325-x; https://doaj.org/toc/2049-1891

URL الوصول: https://doaj.org/article/9b113ca94e264f9d8a39693302819f5c

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4

Academic Journal

Olive Pomace and Soybean-Sunflower Acid Oils as Alternative Fat Sources in European Seabass (Dicentrarchus labrax) Diets: Effects on Performance, Digestibility and Flesh Fatty Acid Composition and Quality Parameters

المؤلفون: Gerard Verge-Mèrida, Ana Cristina Barroeta, Carlos Ferrer, Tània Serrano, Francesc Guardiola, María Dolores Soler, Roser Sala

المصدر: Animals, Vol 12, Iss 9, p 1198 (2022)

مصطلحات موضوعية: acid oil, free fatty acid, fat by-product, alternative energy source, dietary fat, flesh quality, Veterinary medicine, SF600-1100, Zoology, QL1-991

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2076-2615/12/9/1198; https://doaj.org/toc/2076-2615

URL الوصول: https://doaj.org/article/16621a831b68413cbc7f75a86edd3a1b

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5

Academic Journal

Effects of dietary processed former foodstuffs on slaughter performance and meat quality in broilers

المؤلفون: Karthika Srikanthithasan, Marta Gariglio, Elena Diaz Vicuna, Margherita Profiti, Andrea Giorgino, Edoardo Fiorilla, Marta Castrica, Dino Miraglia, Sihem Dabbou, Flavia Gasperi, Ana Cristina Barroeta Lajusticia, Iolanda Altomonte, Rosalba Roccatello, Achille Schiavone, Claudio Forte

المصدر: Italian Journal of Animal Science, Vol 24, Iss 1, Pp 440-456 (2025)

مصطلحات موضوعية: former foodstuff, fatty acid composition, meat quality, carcass yield, sensory analysis, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1594-4077; https://doaj.org/toc/1828-051X

URL الوصول: https://doaj.org/article/308e0fb8a4d440c8a175a28e4b66f7ff

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6

Academic Journal

Soybean Lecithin High in Free Fatty Acids for Broiler Chicken Diets: Impact on Performance, Fatty Acid Digestibility and Saturation Degree of Adipose Tissue

المؤلفون: Alberto Viñado, Lorena Castillejos, Ana Cristina Barroeta

المصدر: Animals, Vol 9, Iss 10, p 802 (2019)

مصطلحات موضوعية: broiler chickens, alternative energy source, soybean lecithin, phospholipids, vegetable acid oil, digestibility balance, free fatty acids, triacylglycerols, Veterinary medicine, SF600-1100, Zoology, QL1-991

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2076-2615/9/10/802; https://doaj.org/toc/2076-2615

URL الوصول: https://doaj.org/article/b56d5f61582440c8ae38ff1178214145

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7

EVALUACIÓN DE COMPUESTOS FENÓLICOS EN POLLOS DE CARNE SOBRE EL REDEMIENTO PRODUCTIVO Y SU STATUS OXIDATIVO

المؤلفون: Chemli, Mohamed Amine, Ana Cristina Barroeta Lajusticia, Castillejos Velázquez, Lorena

المصدر: Zaguán. Repositorio Digital de la Universidad de Zaragoza
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وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::3961dc054e28d1be2fcbdfd0eef1609d
http://zaguan.unizar.es/record/84870

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8

Academic Journal

Partially defatted black soldier fly larva meal inclusion in piglet diets: effects on the growth performance, nutrient digestibility, blood profile, gut morphology and histological features.

المؤلفون: Biasato, Ilaria, Renna, Manuela, Gai, Francesco, Dabbou, Sihem, Meneguz, Marco, Perona, Giovanni, Martinez, Silvia, Lajusticia, Ana Cristina Barroeta, Bergagna, Stefania, Sardi, Luca, Capucchio, Maria Teresa, Bressan, Enrico, Dama, Andrea, Schiavone, Achille, Gasco, Laura

المصدر: Journal of Animal Science & Biotechnology; 2/19/2019, Vol. 10 Issue 1, pN.PAG-N.PAG, 1p

مصطلحات موضوعية: STRATIOMYIDAE, PIGLETS, MONOCYTES, NEUTROPHILS, SOYBEAN meal

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