يعرض 1 - 5 نتائج من 5 نتيجة بحث عن '"Ambra R. Di Rosa"', وقت الاستعلام: 0.41s تنقيح النتائج
  1. 1
    Academic Journal
    Grain free diets for utility dogs during training work: Evaluation of the nutrient digestibility and faecal characteristics

    المؤلفون: Biagina Chiofalo, Giulia De Vita, Vittorio Lo Presti, Salvatore Cucinotta, Gabriella Gaglio, Francesco Leone, Ambra R. Di Rosa

    المصدر: Animal Nutrition, Vol 5, Iss 3, Pp 297-306 (2019)

    مصطلحات موضوعية: Animal culture, SF1-1100

    وصف الملف: electronic resource

    Relation: http://www.sciencedirect.com/science/article/pii/S2405654518303081; https://doaj.org/toc/2405-6545

    URL الوصول: https://doaj.org/article/8d32f13d15a945cd8caa3ee097a0f198

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  2. 2
    Academic Journal
    Egg Quality from Siciliana and Livorno Italian Autochthonous Chicken Breeds Reared in Organic System

    المؤلفون: Ambra R. Di Rosa, Biagina Chiofalo, Vittorio Lo Presti, Vincenzo Chiofalo, Luigi Liotta

    المصدر: Animals, Vol 10, Iss 5, p 864 (2020)

    مصطلحات موضوعية: Siciliana chicken breed, Livorno chicken breed, eggs quality, biodiversity safeguard, Veterinary medicine, SF600-1100, Zoology, QL1-991

    وصف الملف: electronic resource

    Relation: https://www.mdpi.com/2076-2615/10/5/864; https://doaj.org/toc/2076-2615

    URL الوصول: https://doaj.org/article/a1803dfcd4d24797800da8f1a351608e

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  3. 3
    Academic Journal
    Characterization of Sicilian Honeys Pollen Profiles Using a Commercial E-Tongue and Melissopalynological Analysis for Rapid Screening: A Pilot Study

    المؤلفون: Ambra R. Di Rosa, Anna M. F. Marino, Francesco Leone, Giuseppe G. Corpina, Renato P. Giunta, Vincenzo Chiofalo

    المصدر: Sensors, Vol 18, Iss 11, p 4065 (2018)

    مصطلحات موضوعية: honey, artificial senses, E-tongue, melissopalynological analysis, data fusion, Chemical technology, TP1-1185

    وصف الملف: electronic resource

    Relation: https://www.mdpi.com/1424-8220/18/11/4065; https://doaj.org/toc/1424-8220

    URL الوصول: https://doaj.org/article/f629a1669b094e00b54e1ea1b69f8891

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  4. 4
    Influence of season on milk fatty acid profile and sensory characteristics of grazing goats in a Mediterranean environment: a sustainable agro-food system

    المؤلفون: Vittorio Lo Presti, Raffaella Tudisco, Ambra R. Di Rosa, Nadia Musco, Piera Iommelli, Federico Infascelli, Micaela Grossi, Maria Ferrara, Biagina Chiofalo, Pietro Lombardi, Marianna Oteri

    المصدر: Animal Production Science. 63:689-703

    مصطلحات موضوعية: Animal Science and Zoology, Food Science

    URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::74d3d26fdc1827eef9af50a327d1bc88
    https://doi.org/10.1071/an21538

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  5. 5
    Academic Journal
    Radio Frequency Heating of Milk–Effects on Quality, Safety, and Shelf Life Assessed Using Artificial Senses and Chemometric Tools

    المؤلفون: Ambra R. Di Rosa, Francesco Leone, Fernando Bressan, Giuseppe Battaglia, Tania Veccia, Vincenzo Chiofalo

    المصدر: Electronics; Volume 7; Issue 12; Pages: 402

    مصطلحات موضوعية: radio frequency, heating, milk, quality, safety, shelf life, sensor fusion

    وصف الملف: application/pdf

    Relation: Microwave and Wireless Communications; https://dx.doi.org/10.3390/electronics7120402

    الاتاحة: https://doi.org/10.3390/electronics7120402

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