المؤلفون: Numa Pompilio Castro González, Rafael Moreno Rojas, Francisco Calderón Sánchez, Alicia Moreno Ortega, José Víctor Tamariz Flores

المصدر: Revista Mexicana de Ciencias Pecuarias, Vol 9, Iss 3, Pp 466-485 (2018)

مصطلحات موضوعية: bioacumulación, translocación, metales pesados, contaminación alimentaria, leche, Animal culture, SF1-1100, Veterinary medicine, SF600-1100

وصف الملف: electronic resource

Relation: https://cienciaspecuarias.inifap.gob.mx/index.php/Pecuarias/article/view/4358/3985; https://doaj.org/toc/2007-1124; https://doaj.org/toc/2448-6698

URL الوصول: https://doaj.org/article/f5386e732e0e4d9997b08ac6aec07702

المؤلفون: Alicia Moreno-Ortega, Gema Pereira-Caro, Iziar A. Ludwig, María-José Motilva, José Manuel Moreno-Rojas

المصدر: Antioxidants; Volume 12; Issue 4; Pages: 925

مصطلحات موضوعية: black garlic, bioavailability, human urine, organosulfur compounds, N -acetyl- S -allyl-L-cysteine (NASAC), alliin, HPLC-HRMS analysis

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: ROS, RNS and RSS; https://dx.doi.org/10.3390/antiox12040925

الاتاحة: https://doi.org/10.3390/antiox12040925

المؤلفون: Rafael Moreno Rojas, Alicia Moreno Ortega, Luis M. Medina Canalejo, Montserrat Vioque Amor, Fernando Cámara Martos

المصدر: Nutrición Hospitalaria, Vol 33, Iss 1, Pp 111-117

مصطلحات موضوعية: Valoración nutricional, Salmorejo cordobés, Ingredientes, Nutritional diseases. Deficiency diseases, RC620-627

وصف الملف: electronic resource

Relation: http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112016000100020&lng=en&tlng=en; https://doaj.org/toc/0212-1611

URL الوصول: https://doaj.org/article/39f054d3b9d9469fb4c61eff038b677f

المؤلفون: Gema Pereira-Caro, José Luis Ordóñez-Díaz, Elsy de Santiago, Alicia Moreno-Ortega, Salud Cáceres-Jiménez, Mónica Sánchez-Parra, Francisco Javier Roldán-Guerra, Víctor Ortiz-Somovilla, José Manuel Moreno-Rojas

المصدر: Foods; Volume 10; Issue 2; Pages: 457

مصطلحات موضوعية: flavonoids, anthocyanins, phenolic acids, in vitro digestion, antioxidant activity, derived products, microbial metabolites

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Food Nutrition; https://dx.doi.org/10.3390/foods10020457

الاتاحة: https://doi.org/10.3390/foods10020457

المؤلفون: Alicia Moreno-Ortega, José Luis Ordóñez, Rafael Moreno-Rojas, José Manuel Moreno-Rojas, Gema Pereira-Caro

المصدر: Foods; Volume 10; Issue 2; Pages: 337

مصطلحات موضوعية: black onion, fresh onion, polyphenols, organosulfur compounds, simulated digestion, in-vitro digestion, bioaccessibility

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Food Nutrition; https://dx.doi.org/10.3390/foods10020337

الاتاحة: https://doi.org/10.3390/foods10020337

المؤلفون: José Luis Ordoñez-Díaz, Alicia Moreno-Ortega, Francisco Javier Roldán-Guerra, Victor Ortíz-Somovilla, José Manuel Moreno-Rojas, Gema Pereira-Caro

المصدر: Foods; Volume 9; Issue 12; Pages: 1836

مصطلحات موضوعية: mango polyphenols, simulated in vitro digestion, bioaccessibility, fecal fermentation, degradation products, catabolic pathway

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Food Nutrition; https://dx.doi.org/10.3390/foods9121836

الاتاحة: https://doi.org/10.3390/foods9121836

المؤلفون: Alberto Hernández-Reyes, Ángela Vidal, Alicia Moreno-Ortega, Fernando Cámara-Martos, Rafael Moreno-Rojas

المصدر: Diagnostics; Volume 10; Issue 12; Pages: 1033

مصطلحات موضوعية: atherogenic dyslipidemia, waist circumference, central adiposity

وصف الملف: application/pdf

Relation: Pathology and Molecular Diagnostics; https://dx.doi.org/10.3390/diagnostics10121033

الاتاحة: https://doi.org/10.3390/diagnostics10121033

المؤلفون: Alicia Moreno-Ortega, Gema Pereira-Caro, José Luis Ordóñez, Rafael Moreno-Rojas, Víctor Ortíz-Somovilla, José Manuel Moreno-Rojas

المصدر: Foods; Volume 9; Issue 11; Pages: 1582

مصطلحات موضوعية: fresh garlic, black garlic, polyphenols, organosulfur compounds, simulated in vitro digestion, bioaccessibility

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Food Nutrition; https://dx.doi.org/10.3390/foods9111582

الاتاحة: https://doi.org/10.3390/foods9111582

المؤلفون: Alicia Moreno-Ortega, Giuseppe Di Pede, Gema Pereira-Caro, Luca Calani, Pedro Mena, Daniele Del Rio, José Manuel Moreno-Rojas

المصدر: Journal of Agricultural and Food Chemistry. 70:3666-3677

مصطلحات موضوعية: General Chemistry, General Agricultural and Biological Sciences

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::e3d42d89cca7c3231bbc7fd550bd026d
https://doi.org/10.1021/acs.jafc.1c08081

المؤلفون: M. Ángeles Toledano Medina, Jesús Pérez-Aparicio, Alicia Moreno-Ortega, Rafael Moreno-Rojas

المصدر: Foods; Volume 8; Issue 8; Pages: 314

مصطلحات موضوعية: black garlic, variety garlic, storage, acidity, reducing sugars, °Brix, polyphenol content, antioxidant capacity

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Food Nutrition; https://dx.doi.org/10.3390/foods8080314

الاتاحة: https://doi.org/10.3390/foods8080314

المؤلفون: María Ángeles Toledano Medina, Tania Merinas-Amo, Zahira Fernández-Bedmar, Rafael Font, Mercedes del Río-Celestino, Jesús Pérez-Aparicio, Alicia Moreno-Ortega, Ángeles Alonso-Moraga, Rafael Moreno-Rojas

المصدر: Foods; Volume 8; Issue 6; Pages: 220

مصطلحات موضوعية: black garlic, physicochemical profile, polyphenol content, HL-60 cell line

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Food Nutrition; https://dx.doi.org/10.3390/foods8060220

الاتاحة: https://doi.org/10.3390/foods8060220

المؤلفون: Alicia Moreno-Ortega, Giuseppe Di Pede, Pedro Mena, Luca Calani, Daniele Del Rio, José Manuel Moreno-Rojas, Gema Pereira-Caro

المصدر: Food & Function. 13:4432-4444

مصطلحات موضوعية: Flavonoids, Phenols, Sulfur Compounds, Fermentation, Onions, General Medicine, Antioxidants, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::09f7d2e19f371210f9e19c78a5f98cf5
https://doi.org/10.1039/d1fo04240h

المؤلفون: María Villena-Esponera, Alicia Moreno-Ortega, Rocío Baquero, María Ugarte-Gurrutxaga, Rafael Moreno-Rojas, Ignacio Rios-Carmenado

المصدر: Archivos Latinoamericanos de Nutrición. 71:13-27

مصطلحات موضوعية: 2019-20 coronavirus outbreak, Nutrition and Dietetics, Feeding behavior, Coronavirus disease 2019 (COVID-19), Sex factors, Life style, Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), Medicine (miscellaneous), Eating behavior, Psychology, Humanities

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::757f6408171b5cd8e695c7b821dadc4b
https://doi.org/10.37527/2021.71.1.002

المؤلفون: M. A. Amaro-Lopez, Jesús Salvador Sevillano-Morales, Alicia Moreno-Ortega, Fernando Cámara-Martos, Antonio Arenas-Casas, Jesús Sevillano-Caño, Rafael Moreno-Rojas

المصدر: Biological Trace Element Research. 199:1843-1854

مصطلحات موضوعية: Meat, Endocrinology, Diabetes and Metabolism, Clinical Biochemistry, Population, Food Contamination, 010501 environmental sciences, Biology, Risk Assessment, 01 natural sciences, Biochemistry, Inorganic Chemistry, 03 medical and health sciences, Animal science, Metals, Heavy, Animals, Galliformes, Health risk, education, 0105 earth and related environmental sciences, 0303 health sciences, education.field_of_study, 030302 biochemistry & molecular biology, Biochemistry (medical), Heavy metals, General Medicine, Red-legged partridge, Lead, Partridge - meat, Rabbits, Risk assessment, Wild rabbit, Cadmium, Environmental Monitoring

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7d33969d2095fa7d2bb811f6580eff86
https://doi.org/10.1007/s12011-020-02290-w

المؤلفون: Alicia Moreno Ortega, José Manuel Moreno Rojas, José Luis Ordóñez, José Manuel Muñoz Redondo, Rafael Moreno-Rojas, Jesús Pérez-Aparicio, Víctor Ortiz Somovilla, Gema Pereira-Caro

مصطلحات موضوعية: Tecnología Postcosecha e Industria Agroalimentaria, 330900 TECNOLOGIA DE LOS ALIMENTOS, AGROINDUSTRIA, Cebolla negra, flavonoides, compuestos organosulfurados, compuestos bioactivos, quercetina, isoalíina

وصف الملف: application/pdf

الاتاحة: http://www.juntadeandalucia.es/agriculturaypesca/ifapa/servifapa/contenidoAlf?id=d33bd54b-08e2-4a96-b2ab-0d9d4dedd4c8

المؤلفون: Francisco Alcántara Muñoz, Rafael Moreno-Rojas, Alicia Moreno Ortega, José Emilio Muñoz Cañete, Rafael Gómez Díaz

المصدر: Jounal of Negative and No Positive Results, Vol 1, Iss 6 (2016)

مصطلحات موضوعية: Ultraviolet Rays, Bactericidal, diode, Medicine, Science

Relation: http://www.jonnpr.com/pdf/1083.pdf; https://doaj.org/toc/2529-850X; https://doaj.org/article/2f85c42273d3416bb98ea58502268cb3

الاتاحة: https://doi.org/10.19230/jonnpr.2016.1.6.1083
https://doaj.org/article/2f85c42273d3416bb98ea58502268cb3

المؤلفون: María Pilar Villena-Esponera, Juan Alejandro Neira-Mosquera, Sungey Sanchez-Llaguno, Alicia Moreno-Ortega, Rafael Moreno-Rojas

المصدر: Archivos Latinoamericanos de Nutrición. 69:70-79

مصطلحات موضوعية: Nutrition and Dietetics, Geography, Medicine (miscellaneous)

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::e80215d914b32fce7ef3b4d68fd2eb05
https://doi.org/10.37527/2019.69.2.001

المؤلفون: Fernando Cámara Martos, Manuel Ángel Amaro López, Carmen Sánchez Narváez, María del Carmen Dastis Martín, Dolores Salcedo Jiménez, Rafael Gómez Díaz, Jesús Salvador Sevillano Morales, Inmaculada Rodríguez Delgado, Montserrat Vioque Amor, Rafael Moreno Rojas, Francisca Ruiz Sutil, María Luisa Ortiz de Andrés, Alicia Moreno Ortega

المصدر: Revista de Innovación y Buenas Prácticas Docentes. 8:122-129

مصطلحات موضوعية: General Materials Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::5fafab0d6dbb7291c918f0d246fdb1c3
https://doi.org/10.21071/ripadoc.v8i3.12282

المؤلفون: María Isabel Velasco-Ruiz, Alicia Moreno-Ortega, Almudena Villegas-Becerril, Rafael Moreno-Rojas

المصدر: International Journal of Gastronomy and Food Science. 29:100588

مصطلحات موضوعية: Cultural Studies, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::22b696fa9831972931ff3e0f349ec49b
https://doi.org/10.1016/j.ijgfs.2022.100588

المؤلفون: Alicia Moreno-Ortega, José Luis Ordóñez-Díaz, Víctor Ortíz-Somovilla, José Manuel Moreno-Rojas, Gema Pereira-Caro, Francisco Javier Roldán-Guerra

المصدر: Foods, Vol 9, Iss 1836, p 1836 (2020)
Foods
Volume 9
Issue 12

مصطلحات موضوعية: Hydroxybenzoic acid, simulated in vitro digestion, Health (social science), Chemistry, fecal fermentation, food and beverages, Plant Science, lcsh:Chemical technology, Health Professions (miscellaneous), Microbiology, bioaccessibility, chemistry.chemical_compound, Pyrogallol, degradation products, Polyphenol, Vanillic acid, Mangifera, Fermentation, lcsh:TP1-1185, Gallic acid, Food science, mango polyphenols, catabolic pathway, Methyl gallate, Food Science

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0bb23dbf3175ff782b40f1d65f6e3a15
https://www.mdpi.com/2304-8158/9/12/1836