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1Academic Journal
المؤلفون: Evaldo de Paula, Rafael Nunes de Almeida, Talles de Oliveira Santos, José Dias de Souza Neto, Elaine Manelli Riva-Souza, Sheila Cristina Prucoli Posse, Maurício Novaes Souza, Aparecida de Fátima Madella de Oliveira, Alexandre Cristiano Santos Júnior, Jardel Oliveira Santos, Samy Pimenta, Cintia dos Santos Bento, Monique Moreira Moulin
المصدر: Plants, Vol 13, Iss 18, p 2584 (2024)
مصطلحات موضوعية: Germplasm bank, morphological characterization, molecular characterization, ISSR, genetic variability, plant genetic resources, Botany, QK1-989
Relation: https://www.mdpi.com/2223-7747/13/18/2584; https://doaj.org/toc/2223-7747; https://doaj.org/article/3ea746ecee8f448a9969c5100f05faf2
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2Academic Journal
المؤلفون: André Torres Geraldo, Jonhny de Azevedo Maia Júnior, Ricardo Lopes Dias da Costa, Renato Travassos Beltrame, Adriano Azevedo, Alexandre Cristiano Santos Júnior, Aparecida Fatima Madella-Oliveira, Celia Raquel Quirino
المصدر: Acta Scientiarum: Animal Sciences, Vol 45, Iss 1 (2023)
مصطلحات موضوعية: association, centesimal analysis, loin, fat, non-invasive evaluation, Animal culture, SF1-1100
Relation: https://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/59479; https://doaj.org/toc/1806-2636; https://doaj.org/toc/1807-8672; https://doaj.org/article/b9efbb1c1bdf4dc2b25dc27d80aff4ff
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3Academic Journal
المؤلفون: Bruna Dias Gomes Brilhante, Talles de Oliveira Santos, Pedro Henrique Araújo Diniz Santos, Samuel Henrique Kamphorst, José Dias Souza Neto, Leandro Heitor Rangel, Fernanda Vargas Valadares, Rafael Nunes de Almeida, Rosana Rodrigues, Alexandre Cristiano Santos Júnior, Monique Moreira Moulin
المصدر: Agronomy; Volume 11; Issue 5; Pages: 854
مصطلحات موضوعية: peppers, genetic resources, germplasm bank, molecular markers
جغرافية الموضوع: agris
وصف الملف: application/pdf
Relation: Crop Breeding and Genetics; https://dx.doi.org/10.3390/agronomy11050854
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4Academic Journal
المؤلفون: Alexandre Cristiano Santos Júnior, Fábio da Costa Henry, Jonhny de Azevedo Maia Júnior, Monique Moreira Moulin, Suzana Maria Della Lucia, Célia Raquel Quirino, Antonio Manoel Maradini Filho, Beatriz Módulo Busato
المصدر: Ciência Rural, Vol 48, Iss 9 (2018)
مصطلحات موضوعية: mutton, mortadella, Smallanthus sonchifolia, Agriculture, Agriculture (General), S1-972
Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782018000900753&lng=en&tlng=en; https://doaj.org/toc/1678-4596; https://doaj.org/article/28c718b0071f41749c795f71a47859fe
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5Academic Journal
المؤلفون: Paola Alvares Bianchi, Iris Petronilia Dutra, Monique Moreira Moulin, Jardel Oliveira Santos, Alexandre Cristiano Santos Júnior
المصدر: Ciência Rural, Vol 46, Iss 7, Pp 1151-1157 (2016)
مصطلحات موضوعية: Capsicum, divergência fenotípica, recursos genéticos, caracterização de germoplasma, Agriculture, Agriculture (General), S1-972
Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782016000701151&lng=en&tlng=en; https://doaj.org/toc/1678-4596; https://doaj.org/article/3ad6b03666c344348bfeed126346fe19
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6
المؤلفون: Antonio Manoel Maradini Filho, Marcelo Barreto Silva, Tainã Moulin Fernandes Machado, Yasmin Isidorio Cavalcanti dos Santos, Maria da Penha Píccolo, Maysa do Vale Oliveira, Alexandre Cristiano Santos Junior, Lucas Freire Martins
المصدر: Avanços em Ciência e Tecnologia de Alimentos-Volume 4 ISBN: 9786587196954
Avanços em Ciência e Tecnologia de Alimentos-Volume 4 -
7
المؤلفون: Edgar Francisco Oliveira de Jesus, Celia Raquel Quirino, Jonhny de Azevedo Maia Júnior, Alexandre Cristiano Santos Junior, Hingrid Barbosa de Souza, Meire Lelis Leal Martins, Thamara Carvalho de Oliveira, Fábio da Costa Henry
المصدر: Brazilian Journal of Microbiology. 50:231-235
مصطلحات موضوعية: Salmonella, Water activity, Sodium, chemistry.chemical_element, Food Contamination, Bacterial growth, medicine.disease_cause, Microbiology, 03 medical and health sciences, Clostridium, Media Technology, medicine, Animals, Food microbiology, Cooking, Food science, 030304 developmental biology, 0303 health sciences, Sheep, Bacteria, biology, 030306 microbiology, Chemistry, biology.organism_classification, Meat Products, Food Irradiation, Food Microbiology - Research Paper, Food irradiation, Food contaminant
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8
المؤلفون: Fábio da Costa Henry, Felipe Roberto Amaral Ferreira Valle, Natália de Oliveira Cabral, Jonhny de Azevedo Maia Júnior, Suzana Maria Della Lucia, Alexandre Cristiano Santos Junior, Célia Raquel Quirini
المصدر: Food Science and Technology, Volume: 40, Issue: 2, Pages: 423-429, Published: 28 OCT 2019
Food Science and Technology v.40 n.2 2020
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Vol 40, Iss 2, Pp 423-429مصطلحات موضوعية: Potassium, Flavour, TBARS, chemistry.chemical_element, lcsh:TX341-641, Calcium, low sodium, Lipid oxidation, lcsh:Technology (General), loss by smoking, Food science, Aroma, Flavor, Meal, biology, microbiology, food and beverages, biology.organism_classification, humanities, reduced fat, chemistry, tbars, lcsh:T1-995, lcsh:Nutrition. Foods and food supply, Food Science, Biotechnology, Low sodium
وصف الملف: text/html
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9
المؤلفون: Antonio Manoel Maradini Filho, Jonhny de Azevedo Maia Júnior, Celia Raquel Quirino, Fábio da Costa Henry, Suzana Maria Della Lucia, Beatriz Módulo Busato, Monique Moreira Moulin, Alexandre Cristiano Santos Junior
المصدر: Ciência Rural, Vol 48, Iss 9 (2018)
Ciência Rural v.48 n.9 2018
Ciência Rural
Universidade Federal de Santa Maria (UFSM)
instacron:UFSMمصطلحات موضوعية: Meal, General Veterinary, biology, lcsh:S, Yacón, 04 agricultural and veterinary sciences, biology.organism_classification, 040401 food science, Smallanthus sonchifolia, lcsh:S1-972, mutton, mortadella, lcsh:Agriculture, Smallanthus, 0404 agricultural biotechnology, Animal Science and Zoology, Food science, lcsh:Agriculture (General), Agronomy and Crop Science
وصف الملف: text/html
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10Academic Journal
المؤلفون: Jonhny de Azevedo MAIA JUNIOR, Fábio da Costa HENRY, Suzana Maria DELLA LUCIA, Alexandre Cristiano SANTOS JUNIOR, Natália de Oliveira CABRAL, Célia Raquel QUIRINI, Felipe Roberto Amaral Ferreira VALLE
المصدر: Food Science and Technology, Vol 40, Iss 2, Pp 423-429
مصطلحات موضوعية: reduced fat, low sodium, loss by smoking, microbiology, tbars, Nutrition. Foods and food supply, TX341-641, Technology (General), T1-995