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1Academic Journal
المؤلفون: Buzzanca, Davide, Giordano, Manuela, Chiarini, Elisabetta, Ferrocino, Ilario, Cocolin, Luca, Zeppa, Giuseppe, Alessandria, Valentina
المساهمون: Ministry of Education and Merit
المصدر: International Journal of Food Microbiology ; volume 429, page 111014 ; ISSN 0168-1605
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2Academic Journal
المؤلفون: Chiarini, Elisabetta, Buzzanca, Davide, Chiesa, Francesco, Botta, Cristian, Rantsiou, Kalliopi, Houf, Kurt, Alessandria, Valentina
المساهمون: Fondazione CRT
المصدر: Food Control ; volume 163, page 110500 ; ISSN 0956-7135
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3Conference
المؤلفون: Chiarini Elisabetta, Buzzanca Davide, Chiesa Francesco, Botta Cristian, Ferrocino Ilario, Fontanella Edoardo, Rantsiou Kalliopi, Houf Kurt, Alessandria Valentina.
المساهمون: Chiarini Elisabetta, Buzzanca Davide, Chiesa Francesco, Botta Cristian, Ferrocino Ilario, Fontanella Edoardo, Rantsiou Kalliopi, Houf Kurt, Alessandria Valentina.
مصطلحات موضوعية: Arcobacter butzleri, microbiota, poultry contamination, 16S rRNA, food safety
Relation: ispartofbook:Book of Abstract; 7th International Conference on Microbial Diversity; firstpage:208; lastpage:208; numberofpages:1; https://hdl.handle.net/2318/1934897
الاتاحة: https://hdl.handle.net/2318/1934897
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4Academic Journal
المؤلفون: Buzzanca, Davide, Kerkhof, Pieter-Jan, Alessandria, Valentina, Rantsiou, Kalliopi, Houf, Kurt
المساهمون: Buzzanca, Davide, Kerkhof, Pieter-Jan, Alessandria, Valentina, Rantsiou, Kalliopi, Houf, Kurt
مصطلحات موضوعية: Arcobacter, Gram negative, Genomics, Bacterial genomes, Virulence genes
Relation: volume:9; issue:7; firstpage:1; lastpage:14; numberofpages:14; journal:HELIYON; https://hdl.handle.net/2318/1917190; https://www.sciencedirect.com/science/article/pii/S2405844023048600?via=ihub
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5Academic Journal
المؤلفون: Buzzanca, Davide, Alessandria, Valentina, Botta, Cristian, Seif Zadeh, Negin, Ferrocino, Ilario, Houf, Kurt, Cocolin, Luca, Rantsiou, Kalliopi
المساهمون: Buzzanca, Davide, Alessandria, Valentina, Botta, Cristian, Seif Zadeh, Negin, Ferrocino, Ilario, Houf, Kurt, Cocolin, Luca, Rantsiou, Kalliopi
مصطلحات موضوعية: Arcobacter butzleri, Arcobacteraceae, RNA-seq, transcriptome, virulence genes
Relation: info:eu-repo/semantics/altIdentifier/pmid/36622176; firstpage:e0207122; lastpage:e0207122; numberofpages:15; journal:MICROBIOLOGY SPECTRUM; https://hdl.handle.net/2318/1885160
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6Academic Journal
المؤلفون: Chiarini, Elisabetta, Alessandria, Valentina, Buzzanca, Davide, Giordano, Manuela, Seif Zadeh, Negin, Mancuso, Francesco, Zeppa, Giuseppe
المصدر: Foods; Dec2024, Vol. 13 Issue 23, p3715, 15p
مصطلحات موضوعية: LACTIC acid fermentation, AGRICULTURAL wastes, LACTIC acid bacteria, BIOTECHNOLOGY, FERMENTED foods, YOGURT, CACAO beans
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7Conference
المؤلفون: Botta Cristian, Ferrocino Ilario, Franciosa Irene, Alessandria Valentina, Cardenia Vladimiro, Coisson Jean Daniel, Colasanto Antonio, Arlorio Marco, Cocolin Luca, Rantsiou Kalliopi
المساهمون: International Committee on Food Microbiology and Hygiene, Botta Cristian, Ferrocino Ilario, Franciosa Irene, Alessandria Valentina, Cardenia Vladimiro, Coisson Jean Daniel, Colasanto Antonio, Arlorio Marco, Cocolin Luca, Rantsiou Kalliopi
Relation: ispartofbook:Food Micro 2022 _ Next Generation Challenges in Food Microbiology; Food Micro 2022; firstpage:42; lastpage:42; numberofpages:1; alleditors:International Committee on Food Microbiology and Hygiene; https://hdl.handle.net/2318/1873524
الاتاحة: https://hdl.handle.net/2318/1873524
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8Conference
المؤلفون: Botta Cristian, Ferrocino Ilario, Franciosa Irene., Alessandria Valentina, Cardenia Vladimiro, Coisson Jean Daniel, Colasanto Antonio, Arlorio Marco, Cocolin Luca, Rantsiou Kalliopi
المساهمون: International Association of Food Protection, Botta Cristian, Ferrocino Ilario, Franciosa Irene., Alessandria Valentina, Cardenia Vladimiro, Coisson Jean Daniel, Colasanto Antonio, Arlorio Marco, Cocolin Luca, Rantsiou Kalliopi
Relation: ispartofbook:IAFP's European Symposium on Food Safety; IAFP's European Symposium 2022; firstpage:1; lastpage:88; numberofpages:88; alleditors:International Association of Food Protection; http://hdl.handle.net/2318/1869973; https://www.foodprotection.org/upl/downloads/library/2022-european-symposium-programme-book-pdf.pdf
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9Academic Journal
المؤلفون: Botta, Cristian, Franciosa, Irene, Alessandria, Valentina, Cardenia, Vladimiro, Cocolin, Luca, Ferrocino, Ilario
المساهمون: Botta, Cristian, Franciosa, Irene, Alessandria, Valentina, Cardenia, Vladimiro, Cocolin, Luca, Ferrocino, Ilario
Relation: firstpage:1; lastpage:13; numberofpages:13; journal:FOOD RESEARCH INTERNATIONAL; http://hdl.handle.net/2318/1849941
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10Academic Journal
المؤلفون: Buzzanca, Davide, Botta, Cristian, Ferrocino, Ilario, Alessandria, Valentina, Houf, Kurt, Rantsiou, Kalliopi
المساهمون: Buzzanca, Davide, Botta, Cristian, Ferrocino, Ilario, Alessandria, Valentina, Houf, Kurt, Rantsiou, Kalliopi
مصطلحات موضوعية: Aliarcobacter butzleri, Comparative genomic, Mucu, Pangenome, Virulence genes
Relation: info:eu-repo/semantics/altIdentifier/pmid/33961980; info:eu-repo/semantics/altIdentifier/wos/WOS:000669231300006; volume:113; issue:4; firstpage:2065-2076; lastpage:2076; numberofpages:12; journal:GENOMICS; http://hdl.handle.net/2318/1795647; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85105570832; https://www.sciencedirect.com/science/article/abs/pii/S0888754321001737
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11Academic Journal
المصدر: Antibiotics (2079-6382); Jul2024, Vol. 13 Issue 7, p669, 12p
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12Academic Journal
المؤلفون: Botta, Cristian, Buzzanca, Davide, Chiarini, Elisabetta, Chiesa, Francesco, Rubiola, Selene, Ferrocino, Ilario, Fontanella, Edoardo, Rantsiou, Kalliopi, Houf, Kurt, Alessandria, Valentina
المساهمون: Elkins, Christopher A., Fondazione CRT
المصدر: Applied and Environmental Microbiology ; volume 90, issue 5 ; ISSN 0099-2240 1098-5336
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13Academic Journal
المؤلفون: Delgado-Ospina, Johannes, Triboletti, Samantha, Alessandria, Valentina, Serio, Annalisa, Sergi, Manuel, Paparella, Antonello, Rantsiou, Kalliopi, Chaves-López, Clemencia
المساهمون: Delgado-Ospina, Johanne, Triboletti, Samantha, Alessandria, Valentina, Serio, Annalisa, Sergi, Manuel, Paparella, Antonello, Rantsiou, Kalliopi, Chaves-López, Clemencia
مصطلحات موضوعية: Cocoa microbiota, Pichia kudriavzevii, Polyphenol, Saccharomyces cerevisiae, Trehalose, enzyme activitie, thermotolerance
Relation: info:eu-repo/semantics/altIdentifier/pmid/32708172; info:eu-repo/semantics/altIdentifier/wos/WOS:000554110600001; volume:8; issue:7; firstpage:1; lastpage:17; numberofpages:17; journal:MICROORGANISMS; https://hdl.handle.net/2318/1886717; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85088265790
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14
مصطلحات موضوعية: Sustainable agriculture
Relation: https://doi.org/10.5281/zenodo.12807029; https://doi.org/10.5281/zenodo.12807030; oai:zenodo.org:12807030
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15
المؤلفون: O'Riordan, Alan, Valente, Marcello, Seymour, Ian, Adib, MD Ridwan, Narayan, Tarun, Alessandria, Valentina, Cocolin, Luca, Meade, Kieran
المساهمون: Science Foundation Ireland, Department of Agriculture, Food and the Marine
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16Academic Journal
المؤلفون: Montiel, R., Quesille-Villalobos, Ana, Alessandria, Valentina, Medina, Margarita, Cocolin, Luca Simone, Rantsiou, Kalliopi
المساهمون: Ministerio de Economía y Competitividad (España), Montiel, R., Quesille-Villalobos, Ana, Alessandria, Valentina, Medina, Margarita, Cocolin, Luca Simone, Rantsiou, Kalliopi
مصطلحات موضوعية: Biopreservation, Dry-cured ham, Enterocin, Gene expression
Relation: #PLACEHOLDER_PARENT_METADATA_VALUE#; info:eu-repo/grantAgreement/MINECO//RTA2013-00070-C03-01/ES/Listeria monocytogenes en jamón curado deshuesado: caracterización de la contaminación y control mediante altas presiones y bioconservación/; Departamento de Tecnología de los alimentos; https://doi.org/10.4315/0362-028X.JFP-19-024; Sí; Journal of Food Protection 82(9): 1598-1606 (2019); http://hdl.handle.net/10261/365646; 2-s2.0-85071709781; https://api.elsevier.com/content/abstract/scopus_id/85071709781
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17Conference
المؤلفون: Buzzanca Davide, Botta Cristian, Alessandria Valentina, Ferrocino Ilario, Cocolin Luca, Houf Kurt, Rantsiou Kalliopi
المساهمون: Buzzanca Davide, Botta Cristian, Alessandria Valentina, Ferrocino Ilario, Cocolin Luca, Houf Kurt, Rantsiou Kalliopi
Relation: ispartofbook:Next Generation Challenges in Food Microbiology; FoodMicro 2022; firstpage:175; lastpage:175; numberofpages:1; https://hdl.handle.net/2318/1885162
الاتاحة: https://hdl.handle.net/2318/1885162
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18Academic Journal
المساهمون: Franciosa, Irene, Alessandria, Valentina, Dolci, Paola, Rantsiou, Kalliopi, Cocolin, Luca*
مصطلحات موضوعية: Bioprotection, Coagulase negative cocci, Ecology, Lactic acid bacteria, Metagenomic, Metataxonomic, Starter culture, Animal, Bioreactor, Europe, Fermentation, Food Microbiology, High-Throughput Nucleotide Sequencing, Lactobacillale, Meat, Meat Product, Food Science, Microbiology
Relation: info:eu-repo/semantics/altIdentifier/pmid/29723706; info:eu-repo/semantics/altIdentifier/wos/WOS:000435062100003; volume:279; firstpage:26; lastpage:32; numberofpages:7; journal:INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY; http://hdl.handle.net/2318/1680016; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85046167735; www.elsevier.com/locate/ijfoodmicro
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19Academic Journal
المصدر: Journal of Food Protection ; volume 82, issue 2, page 233-237 ; ISSN 0362-028X
الاتاحة: http://dx.doi.org/10.4315/0362-028x.jfp-18-228
https://api.elsevier.com/content/article/PII:S0362028X22099823?httpAccept=text/xml
https://api.elsevier.com/content/article/PII:S0362028X22099823?httpAccept=text/plain
http://meridian.allenpress.com/jfp/article-pdf/82/2/233/1997822/0362-028x_jfp-18-228.pdf -
20Academic Journal
المؤلفون: Alessandria, Valentina, Ferrocino, Ilario, Carta, Valerio, Zuliani, Veronique, Seibert, Tim Martin, Soeltoft-Jensen, Jakob, Rantsiou, Kalliopi, Cocolin, Luca
المصدر: Food Microbiology ; volume 112, page 104218 ; ISSN 0740-0020