المؤلفون: Alruwayshid, Mashael Suwailem, Alduraywish, Shatha Ahmed, Allafi, Abrar Hmod, Alshuniefi, Abeer Sluman, Alaraik, Enas Fahad, Alreshidi, Fatmah, Almughais, Ebtehaj, Alruwayshid, Norah Suwailem

المصدر: Journal of Family Medicine and Primary Care ; volume 10, issue 4, page 1741-1746 ; ISSN 2249-4863

الاتاحة: https://doi.org/10.4103/jfmpc.jfmpc_1529_20
https://journals.lww.com/10.4103/jfmpc.jfmpc_1529_20

المؤلفون: AlQuaiz, AlJohara M, Kazi, Ambreen, Youssef, Randa M., Alshehri, Norah, Alduraywish, Shatha Ahmed

المساهمون: National Plan for Science, Technology and Innovation, Deanship of Scientific Research, King Saud University

المصدر: Environmental Health and Preventive Medicine ; volume 25, issue 1 ; ISSN 1342-078X 1347-4715

الاتاحة: http://dx.doi.org/10.1186/s12199-019-0841-5
http://link.springer.com/content/pdf/10.1186/s12199-019-0841-5.pdf
http://link.springer.com/article/10.1186/s12199-019-0841-5/fulltext.html

المؤلفون: Alduraywish, Shatha Ahmed

مصطلحات الفهرس: Food Sensitisation, Food Allergy, Asthma, Allergic Rhinitis, Lung Function, Epidemiology, PhD thesis

URL: http://hdl.handle.net/11343/124101