المؤلفون: M. Gubbins, David Parker, William J. Sutherland, James F. Turnbull, Charlotte Bury, Lynn V. Dicks, Angela Mead, Alastair Dingwall, Kenneth D. Black, Dawn Purchase, Dominique J. H. Gautier, Melanie Siggs, Mike Mitchell, Melanie C. Austen, N. Clare Eno, Michel J. Kaiser, Alex W. Adrian, Richard J. Slaski, Lewis Le Vay, Elaine Connolly, Matthew Whittles, Lucy R. Blow, Simon Derrick, Hannah Norbury, Neil A Auchterlonie, Daniel O. C. Lee, Emma M. R. Mclaren, Emi Katoh, Stephen O. Parry, Martin Le Q. Syvret, Janet H. Brown, Amanna Rahman, John M. Holmyard, Aisla C. Jones, Alexander G. Murray, Feyza Sanver, Karen A. Green, Phil C. Thomas, Chris P. Leftwich, Mary J. Wilcockson, Piers R. Hart, David L. Jarrad, Jeremy C. R. Langley, James Wilson, Katie Smith, A. Moore, Gavin Burnell, Stephen D. Simpson, Robert Whiteley, Claire Tibbott, Anton J. Immink

المصدر: Fish and Fisheries. 16:668-683

مصطلحات موضوعية: Food security, Offshore aquaculture, Process (engineering), business.industry, Animal food, media_common.quotation_subject, Environmental resource management, Management, Monitoring, Policy and Law, Aquatic Science, Oceanography, Work (electrical), Aquaculture, Voting, Science policy, business, Environmental planning, Ecology, Evolution, Behavior and Systematics, media_common

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::e64e8995ed2d99cceaa7dbde3c866a0a
https://doi.org/10.1111/faf.12086