المؤلفون: Adriana C. Guerreiro, Custódia Gago, Dário Passos, Jaime Martins, Sandra Cruz, Fernão Veloso, Rui Guerra, Maria D. Antunes

المصدر: Horticulturae, Vol 11, Iss 1, p 105 (2025)

مصطلحات موضوعية: hardy kiwi, spraying, dipping, nanoemulsions, coarse emulsions, Vis-NIR, Plant culture, SB1-1110

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2311-7524/11/1/105; https://doaj.org/toc/2311-7524

URL الوصول: https://doaj.org/article/1b9bb78e38394dacb1340163678501ce

المؤلفون: Sara Casalini, Marco G. Baschetti, Martina Cappelletti, Adriana C. Guerreiro, Custódia M. Gago, Silvia Nici, Maria D. Antunes

المصدر: Frontiers in Sustainable Food Systems, Vol 7 (2023)

مصطلحات موضوعية: nanocellulose, biopolymers, essential oils, antimicrobial activity, active packaging, Nutrition. Foods and food supply, TX341-641, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fsufs.2023.1190979/full; https://doaj.org/toc/2571-581X

URL الوصول: https://doaj.org/article/db44e2b2232343579ebbe42ae322cd9b

المؤلفون: Maria G. Miguel, Maria L. Faleiro, Adriana C. Guerreiro, Maria D. Antunes

المصدر: Molecules, Vol 19, Iss 10, Pp 15799-15823 (2014)

مصطلحات موضوعية: strawberry tree, plant parts, chemical composition, biological properties, honey, brandy, Organic chemistry, QD241-441

وصف الملف: electronic resource

Relation: http://www.mdpi.com/1420-3049/19/10/15799; https://doaj.org/toc/1420-3049

URL الوصول: https://doaj.org/article/c762880b75bf40819ec9a58b131c72fe

المؤلفون: M.L. Faleiro, M.G. Miguel, Adriana C. Guerreiro, M.D. Antunes, Custódia M.L. Gago

المصدر: Acta Horticulturae. :7-14

مصطلحات موضوعية: Horticulture, media_common.quotation_subject, Opuntia ficus, Quality (business), Biology, media_common

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::79b8a367c94a8db6b10140f5813dafe4
https://doi.org/10.17660/actahortic.2021.1329.2

المؤلفون: M.L. Faleiro, Custódia M.L. Gago, Adriana C. Guerreiro, M.G. Miguel, M.D. Antunes

المصدر: Acta Horticulturae. :583-590

مصطلحات موضوعية: Materials science, Melon, media_common.quotation_subject, Nano, Quality (business), Food science, Horticulture, media_common

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::534184c4564fb9cdf56281d726bbd254
https://doi.org/10.17660/actahortic.2021.1327.77

المؤلفون: M.G. Miguel, Custódia M.L. Gago, M.L. Faleiro, Adriana C. Guerreiro, M.D. Antunes

المصدر: Acta Horticulturae. :597-606

مصطلحات موضوعية: Environmental science, Food science, Horticulture, Shelf life

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::08ac75ac84dc4ad4b405708627505044
https://doi.org/10.17660/actahortic.2021.1327.79

المؤلفون: Sara Casalini, Marco G. Baschetti, Martina Cappelletti, Adriana C. Guerreiro, Custódia M. Gago, Silvia Nici, Maria D. Antunes

مصطلحات موضوعية: Climate Change Processes, Food Chemistry and Molecular Gastronomy (excl. Wine), Food Engineering, Food Nutritional Balance, Food Packaging, Preservation and Safety, Food Processing, Food Sciences not elsewhere classified, Manufacturing Safety and Quality, Packaging, Storage and Transportation (excl. Food and Agricultural Products), nanocellulose, biopolymers, essential oils, antimicrobial activity, active packaging

Relation: https://figshare.com/articles/figure/Image_1_Antimicrobial_activity_of_different_nanocellulose_films_embedded_with_thyme_cinnamon_and_oregano_essential_oils_for_active_packaging_application_on_raspberries_pdf/23520777

الاتاحة: https://doi.org/10.3389/fsufs.2023.1190979.s001
https://figshare.com/articles/figure/Image_1_Antimicrobial_activity_of_different_nanocellulose_films_embedded_with_thyme_cinnamon_and_oregano_essential_oils_for_active_packaging_application_on_raspberries_pdf/23520777

المؤلفون: Smail Aazza, Adriana C. Guerreiro, Aicha Hennia, Maria Graça Miguel, Maria Leonor Faleiro, Maria Dulce Antunes, Saïd Nemmiche

المصدر: Journal of Essential Oil Bearing Plants. 22:1488-1499

مصطلحات موضوعية: Antioxidant, Traditional medicine, 010405 organic chemistry, Chemistry, medicine.medical_treatment, Organic Chemistry, 01 natural sciences, Biochemistry, 0104 chemical sciences, Analytical Chemistry, law.invention, Lipid peroxidation, 010404 medicinal & biomolecular chemistry, chemistry.chemical_compound, law, medicine, Myrtus communis L, Essential oil

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::61af95b35d006b413ef19101aaccdb54
https://doi.org/10.1080/0972060x.2019.1687335

المؤلفون: Maria G. Miguel, Maria L. Faleiro, Adriana C. Guerreiro, Maria D. Antunes

المساهمون: The Pennsylvania State University CiteSeerX Archives

المصدر: http://www.mdpi.com/1420-3049/19/10/15799/pdf/.

مصطلحات موضوعية: strawberry tree, plant parts, chemical composition, biological properties

Relation: http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.656.5779; http://www.mdpi.com/1420-3049/19/10/15799/pdf/

الاتاحة: http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.656.5779
http://www.mdpi.com/1420-3049/19/10/15799/pdf/

المؤلفون: Thomas Panagopoulos, Adriana C. Guerreiro, Miriam Julião, Maria Dulce Antunes, Custódia M.L. Gago, Maria Graça Miguel, Ana Rita Sousa, Maria Leonor Faleiro

المصدر: Horticulturae
Volume 7
Issue 1
Horticulturae, Vol 7, Iss 6, p 6 (2021)
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP

مصطلحات موضوعية: 0106 biological sciences, Antioxidant, medicine.medical_treatment, Cold storage, Storage, Plant Science, 010501 environmental sciences, Horticulture, lcsh:Plant culture, 01 natural sciences, Antioxidants, storage, chemistry.chemical_compound, Halophytes, Halophyte, medicine, lcsh:SB1-1110, Phenols, Carotenoid, Flavor, 0105 earth and related environmental sciences, 2. Zero hunger, chemistry.chemical_classification, Minerals, flavor, Vitamin C, halophytes, minerals, Ascorbic acid, Quality, 6. Clean water, antioxidants, chemistry, quality, 010606 plant biology & botany

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fbe5785c065d5d4db4088e047e8ba6e8

المؤلفون: Maria Dulce Antunes, A. I. Vieira, Maria Leonor Faleiro, Adriana C. Guerreiro, C. L. Gago, M. G. Miguel, A. Dantuma, C. S. Dores

المصدر: Acta Horticulturae. :541-548

مصطلحات موضوعية: food.ingredient, Actinidia chinensis, Water activity, Pectin, biology, Chemistry, Pulp (paper), Food spoilage, Active packaging, Nutritional quality, Horticulture, engineering.material, biology.organism_classification, Ascorbic acid, food, engineering, Food science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::28ccb2035825a682d9a365ee7fd3f55b
https://doi.org/10.17660/actahortic.2018.1218.74

المؤلفون: Adriana C. Guerreiro, Graça Miguel, Maria Leonor Faleiro, A.R. Branquinho, T. Panagopoulos, M. Julião, Custódia M.L. Gago, M.D. Antunes

المصدر: Acta Horticulturae. :777-784

مصطلحات موضوعية: 0106 biological sciences, chemistry.chemical_classification, 0404 agricultural biotechnology, chemistry, Environmental chemistry, Salt (chemistry), 04 agricultural and veterinary sciences, Horticulture, 040401 food science, 01 natural sciences, 010606 plant biology & botany

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::dca17aae25e6a414089787489c684696
https://doi.org/10.17660/actahortic.2018.1194.110

المؤلفون: Adriana C. Guerreiro, Graça Miguel, T. Panagopoulos, Custódia M.L. Gago, Maria Leonor Faleiro, M.D. Antunes

المصدر: Acta Horticulturae. :941-946

مصطلحات موضوعية: Consumption (economics), Horticulture, Strawberry tree, biology, biology.organism_classification, Arbutus

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::0caef7a5d359fea82e7c248abb4599db
https://doi.org/10.17660/actahortic.2018.1194.133

المؤلفون: Maria Leonor Faleiro, Ana Cristina Figueiredo, Maria Graça Miguel, Rui Antão, Custódia M.L. Gago, Cristino Dores, Maria Dulce Antunes, Adriana C. Guerreiro

المصدر: Foods
Volume 9
Issue 2
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Foods, Vol 9, Iss 2, p 240 (2020)

مصطلحات موضوعية: Health (social science), Pyrus communis, Titratable acid, Plant Science, Bacterial growth, lcsh:Chemical technology, Superficial scald, Citral, Health Professions (miscellaneous), Microbiology, Article, 040501 horticulture, law.invention, chemistry.chemical_compound, superficial scald, 0404 agricultural biotechnology, Cymbopogon citratus, law, Browning, lcsh:TP1-1185, Food science, citral, Internal disorders, Essential oil, PEAR, biology, Chemistry, 04 agricultural and veterinary sciences, biology.organism_classification, 040401 food science, internal disorders, 0405 other agricultural sciences, Food Science

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::75ab679647390b9e97e7f440d7be234a

المؤلفون: Eduardo Valério de Barros Vilas Boas, Marcos de Souza Gomes, Maria Leonor Faleiro, Cristina Barrocas Dias, Ana Manhita, Maria Dulce Antunes, Maria das Graças Cardoso, Custódia M.L. Gago, Adriana C. Guerreiro, Maria Graça Miguel, Ana Clara Garcia Guimarães

المصدر: Journal of the Science of Food and Agriculture. 97:929-938

مصطلحات موضوعية: Nutrition and Dietetics, biology, 010401 analytical chemistry, Cyanidin, Food storage, 04 agricultural and veterinary sciences, Orange (colour), Shelf life, biology.organism_classification, 01 natural sciences, Pelargonidin, 040501 horticulture, 0104 chemical sciences, law.invention, Blowing a raspberry, chemistry.chemical_compound, chemistry, law, Food science, Rubus, 0405 other agricultural sciences, Agronomy and Crop Science, Essential oil, Food Science, Biotechnology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::8861c271515783eff10448459e12cb1d
https://doi.org/10.1002/jsfa.7817

المؤلفون: Claudia Sánchez, Adriana C. Guerreiro, Graça Miguel, Custódia M.L. Gago, Maria Dulce Antunes, Thomas Panagopoulos

المصدر: Postharvest Biology and Technology. 110:77-85

مصطلحات موضوعية: Chemistry, SmartFresh, food and beverages, Cold storage, Ripening, Horticulture, Shelf life, Color changes, Soluble solids, Browning, Food science, Agronomy and Crop Science, Food Science, Bitter pit

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::543422a2e464849e01656954f9e3bc6a
https://doi.org/10.1016/j.postharvbio.2015.07.018

المؤلفون: Custódia M.L. Gago, Maria Leonor Faleiro, Maria Graça Miguel, Maria Dulce Antunes, Adriana C. Guerreiro

المصدر: Postharvest Biology and Technology. 110:51-60

مصطلحات موضوعية: food.ingredient, Antioxidant, Pectin, medicine.medical_treatment, Food spoilage, Trolox equivalent antioxidant capacity, Horticulture, Bacterial growth, Citral, Shelf life, Eugenol, chemistry.chemical_compound, food, chemistry, medicine, Food science, Agronomy and Crop Science, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::a98ebbd1ed25cf0e0dd6db0c7deaeedd
https://doi.org/10.1016/j.postharvbio.2015.06.019

المؤلفون: Maria Dulce Antunes, Maria Leonor Faleiro, Custódia M.L. Gago, Adriana C. Guerreiro, Maria Graça Miguel

المصدر: Scientia Horticulturae. 194:138-146

مصطلحات موضوعية: food.ingredient, Pectin, Food spoilage, Trolox equivalent antioxidant capacity, Horticulture, Citral, Shelf life, law.invention, Blowing a raspberry, Eugenol, chemistry.chemical_compound, food, chemistry, law, Botany, Food science, Essential oil

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::301aa08817055746c9ff0599c72ae584
https://doi.org/10.1016/j.scienta.2015.08.004

المؤلفون: Maria Dulce Antunes, Adriana C. Guerreiro, Graça Miguel, Maria Leonor Faleiro, Custódia M.L. Gago

المصدر: Acta Horticulturae. :37-44

مصطلحات موضوعية: chemistry.chemical_compound, Chemistry, Food science, Horticulture, Citral

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::eb54b9683268fd7562477cf7042ed759
https://doi.org/10.17660/actahortic.2015.1091.3

المؤلفون: Adriana C. Guerreiro, Maria Graça Miguel, Cristina Barrocas-Dias, Ana Manhita, Dulce Antunes, Rita Valente, Custódia M.L. Gago

المصدر: Repositório Científico de Acesso Aberto de Portugal (Repositórios Cientìficos)
Agência para a Sociedade do Conhecimento (UMIC)-FCT-Sociedade da Informação
instacron:RCAAP

مصطلحات موضوعية: Pharmacology, ABTS, genetic structures, Ecotype, DPPH, Flesh, fungi, 010401 analytical chemistry, Biophysics, food and beverages, 04 agricultural and veterinary sciences, Cell Biology, Orange (colour), Biology, Betaxanthins, 040401 food science, 01 natural sciences, 0104 chemical sciences, chemistry.chemical_compound, Horticulture, 0404 agricultural biotechnology, chemistry, Malic acid, Cultivar, Food Science

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::387f8beea7b57972ed34b3cf5e9a5c96