نتائج البحث - "Abdel-Hakim, E. A."

1

Propiedades catalíticas de sistemas CuO/CeO2/MgAl2O4 para CO-PROX

المؤلفون: Abdel Hakim, E., Bolívar-Díaz, C. L., Kubacka, Anna, Nahdi, K., Martínez Arias, Arturo

المساهمون: Ministerio de Economía y Competitividad (España)

المصدر: Digital.CSIC. Repositorio Institucional del CSIC
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مصطلحات موضوعية: CO-PROX, DRIFTS, CuO/CeO2/MgAl2O4, EPR, Hidrógeno

URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::f3e149d0d3b43cf890d11b1b85faa0c9
http://hdl.handle.net/10261/188869

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2

Electronic Resource

Propiedades catalíticas de sistemas CuO/CeO2/MgAl2O4 para CO-PROX

المؤلفون: Ministerio de Economía y Competitividad (España), Abdel Hakim, E., Bolívar-Díaz, C. L., Kubacka, Anna, Nahdi, K., Martínez Arias, Arturo

مصطلحات الفهرس: CO-PROX, DRIFTS, EPR, CuO/CeO2/MgAl2O4, Hidrógeno, póster de congreso

URL: http://hdl.handle.net/10261/188869
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3

Academic Journal

Effect of Chitin Synthesis Inhibitor (Alsystin) on some Biological, Biochemical and Histological Aspects of the Black Cutworm Agrotis ipsilon (Hufn.) (Lepidoptera: Noctuidae).

المؤلفون: Abdel-Hakim, E. A.¹, Abdou, W. L.¹, Salem, N. Y.¹

المصدر: Egyptian Journal of Biological Pest Control. 2016, Vol. 26 Issue 1, p21-25. 5p.

مصطلحات موضوعية: *TRIFLUMURON, *BLACK cutworm, *CUTWORMS, *METAMORPHOSIS, *LARVAE, *BIOLOGICAL pest control research

4

Electronic Resource

Solidification simulation of equiaxed grains in AL-Si eutectic alloys

المؤلفون: El-Mahallawy, N.A., Taha, M.A, El-Kharbothly, A.K, Abdel, Hakim E, Svensson, Ingvar L

مصطلحات الفهرس: Report, info:eu-repo/semantics/report, text

URL: http://urn.kb.se/resolve?urn=urn:nbn:se:hj:diva-11192

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5

Academic Journal

Modeling and simulation of butanol separation from aqueous solutions using pervaporation

المؤلفون: El-Zanati, E.¹ eelzanati@gmx.net, Abdel-Hakim, E.¹, El-Ardi, O.¹, Fahmy, M.²

المصدر: Journal of Membrane Science. Sep2006, Vol. 280 Issue 1/2, p278-283. 6p.

مصطلحات موضوعية: *MEMBRANE separation, *ALCOHOLS (Chemical class), *SEPARATION (Technology), *EVAPORATION (Chemistry)

6

Role of some additives in enhancing the formulation of bacteria Bacillus thuringiensis against Phthorimaea operculella and Helicoverpa armigera: 2- chemical additives

المؤلفون: magda sabbour, Abdel-Hakim, E. A., Abdou, W. L.

المصدر: Scopus-Elsevier

URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::83c597e2d238218ab7bad6c63d925a7f
http://www.scopus.com/inward/record.url?eid=2-s2.0-84865530508&partnerID=MN8TOARS

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7

Modeling and simulation of batch butanol fermentation

المؤلفون: Abdel-Hakim, E., El-Ardi, O., Elham El Zanati, Fahmy, M.

المصدر: Scopus-Elsevier

URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::4734648ae4c949f7b7b46c7bff0d64df
http://www.scopus.com/inward/record.url?eid=2-s2.0-34748867298&partnerID=MN8TOARS

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8

Olfaction cues of food odours influencing behavior response of the almond moth, Ephestia cautella (walker) (Lepidoptera: Pyralidae)

المؤلفون: shadia Abd El-Aziz, Abdel Rahman, H., Omer, E. A., Abdel-Hakim, E. A., Fahim, S. F.

المصدر: Scopus-Elsevier

URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::4154c91154114d4799e46eb37c82496f
http://www.scopus.com/inward/record.url?eid=2-s2.0-84863816275&partnerID=MN8TOARS

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9

Role of some additives in enhancing the formulation of bacteria bacillus thuringiensis against Phthorimaea operculella and Helicoverpa armigera. 1- impact of tween-80, Arabic gum, molasses, cellulose, starch and talc powder

المؤلفون: magda sabbour, Abdou, W. L., Abdel-Hakim, E. A.

المصدر: Scopus-Elsevier

URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::8b35d37ba1fe9c16361205566a5aa6d1
http://www.scopus.com/inward/record.url?eid=2-s2.0-84865536755&partnerID=MN8TOARS

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10

Identification of main constituents of date odour and their behavioural activity against Ephestia cautella in white sticky traps

المؤلفون: shadia Abd El-Aziz, Abdel Rahman, H., Omer, E. A., Abdel-Hakim, E. A., Fahim, S. F.

المصدر: Scopus-Elsevier

URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::296cbbd526e2c8efa6c0e39232fdfa72
http://www.scopus.com/inward/record.url?eid=2-s2.0-84941343549&partnerID=MN8TOARS

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11

Modeling and simulation of buatnol separation from fermentation broth using pervaporation

المؤلفون: Abdel-Hakim, E., El-Masry, M., El-Ardi, O., Elham El Zanati, Fahmy, M.

المصدر: Scopus-Elsevier

URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::01a6d6522f71ed001bd2a983d8c58660
http://www.scopus.com/inward/record.url?eid=2-s2.0-34748890714&partnerID=MN8TOARS

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12

Academic Journal

Olfaction Cues of Food Odours Influencing Behavior Response of the Almond Moth, Ephestia cautella (Walker) (Lepidoptera: Pyralidae).

المؤلفون: Abd El-Aziz, Sh. E.¹, Abdel Rahman, H.², Omer, E. A.³, Abdel-Hakim, E. A.¹, Fahim, Sh. F.¹

المصدر: Egyptian Journal of Biological Pest Control. 2012, Vol. 22 Issue 1, p45-50. 6p.

مصطلحات موضوعية: *FOOD aroma, *FIG moth, *INSECT behavior, *OLFACTOMETRY, *FLOUR, *PEANUTS

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