المؤلفون: James R. Hodgson, Tod Maki, Aaron Schoofs, Jay Y. S. Hodgson, Thomas Purdom

المصدر: BIOS. 86:20-30

مصطلحات موضوعية: education.field_of_study, food.ingredient, Population, General Engineering, Zoology, Pelagic zone, Micropterus, Biology, biology.organism_classification, Zooplankton, Predation, Fishery, Bass (fish), food, Benthic zone, education, Invertebrate

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::1965d7e30b88570cee110d5d2265712b
https://doi.org/10.1893/0005-3155-86.1.20