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1Academic Journal
المؤلفون: Zhu, Shunshun, Sun, Hongnan, Mu, Taihua, Richel, Aurore
المصدر: International Journal of Biological Macromolecules, 279 (Pt 4), 135571 (2024-09-12)
مصطلحات موضوعية: Bone tissue engineering scaffold, Calcium hydroxide (PubChem CID: 6093208), Cellulose nanocrystals, Glacial acetic acid (PubChem CID: 176), Hydrochloric acid (PubChem CID: 313), Hydroxyapatite, Phosphoric acid (PubChem CID: 1004), Sodium chlorite (PubChem CID: 23668197), Sodium hydroxide (PubChem CID: 14978), Bone tissue engineering, Glacial acetic acid, Pubchem, Sodium chlorite, Sodium hydroxides, Tissue engineering scaffold, Structural Biology, Biochemistry, Molecular Biology, Physical, chemical, mathematical & earth Sciences, Chemistry, Physique, chimie, mathématiques & sciences de la terre, Chimie
Relation: https://api.elsevier.com/content/article/PII:S0141813024063797?httpAccept=text/xml; urn:issn:0141-8130; urn:issn:1879-0003
URL الوصول: https://orbi.uliege.be/handle/2268/323169
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2Academic Journal
المؤلفون: Boyaci Gunduz, Cennet Pelin, Agirman, Bilal, Gaglio, Raimondo, Franciosi, Elena, Francesca, Nicola, Settanni, Luca, Erten, Huseyin
المساهمون: Boyaci Gunduz, Cennet Pelin, Agirman, Bilal, Gaglio, Raimondo, Franciosi, Elena, Francesca, Nicola, Settanni, Luca, Erten, Huseyin
مصطلحات موضوعية: Acetic acid (PubChem CID: 176), D (+) glucose monohydrate (PubChem CID: 22814120), D (-) fructose (PubChem CID: 5984), Fermentation, Lactic acid (PubChem CID: 612), Maltose monohydrate (PubChem CID: 23615261), MiSeq Illumina, Molecular characterization, Starter culture, Turkish sourdough, Volatile organic compounds, Settore AGR/16 - Microbiologia Agraria
Relation: info:eu-repo/semantics/altIdentifier/pmid/35693452; info:eu-repo/semantics/altIdentifier/wos/WOS:000821875000006; volume:14; numberofpages:11; journal:FOOD CHEMISTRY X; https://hdl.handle.net/10447/584333
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3Academic Journal
المساهمون: Sub Soft Condensed Matter, Soft Condensed Matter and Biophysics
مصطلحات موضوعية: Acetic acid (PubChem CID: 176), Ascorbic acid, Ascorbic acid (PubChem CID: 54670067), Chloroform (PubChem CID: 6212), Encapsulation, Ethanol (PubChem CID 702), Lutein, Lutein (PubChem CID: 5281243), Photo-stability, Sodium acetate (PubChem CID: 517045), Water (PubChem CID: 962), Zein, Analytical Chemistry, Food Science
وصف الملف: image/pdf
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4Academic Journal
المؤلفون: Silvis, I.C.J., Luning, P.A., Klose, N., Jansen, M., van Ruth, S.M.
المصدر: Food Chemistry 271 (2019) ; ISSN: 0308-8146
مصطلحات موضوعية: 2-Butanone (PubChem CID: 6569), Acetic acid (PubChem CID: 176), Aroma, Cinnamaldehyde (PubChem CID: 637511), Estragole (PubChem CID: 8815), Fingerprints, Methanol (PubChem CID: 887), Non-destructive, P-cymene (PubChem CID: 7463), PTR-TOFMS, Safranal (PubChem CID: 61041), Volatile compounds
وصف الملف: application/pdf
Relation: https://edepot.wur.nl/457237
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5Academic Journal
المؤلفون: Kuballa, T, Hausler, T, Okaru, AO, Neufeld, M, Abuga, KO, Kibwage, IO, Rehm, J, Luy, B, Walch, SG, Lachenmeier, DW
مصطلحات موضوعية: Acetic acid (PubChem CID: 176), Brand spirits, Citric acid (PubChem CID: 311), Counterfeit, Ethanol (PubChem CID: 702), Glycerol (PubChem CID: 753), Methanol (PubChem CID: 887), NMR fingerprints, Sensory analysis
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6Academic Journal
المؤلفون: Loo, Yit Tao, Howell, Kate, Suleria, Hafiz, Zhang, Pangzhen, Gu, Chunhe, Ng, Ken
المصدر: Faculty Publications
مصطلحات موضوعية: 3-(3,4-Dihydroxyphenyl)-propionic acid (PubChem CID: 348154), 3-(3-Hydroxyphenyl)-propanoic acid (PubChem CID: 91), 3-Hydroxy-4-methoxybenzoic acid (PubChem CID: 12575), Acetic acid (PubChem CID: 176), Butyric acid (PubChem CID: 264), Gut microbiota, In vitro digestion, In vitro fermentation, Isobuytric acid (PubChem CID: 6590), Isovaleric acid (PubChem CID: 10430), Luteolin (PubChem CID: 5280445), Propionic acid (PubChem CID: 1032), Short-chain fatty acids, Sugarcane fiber, Sugarcane polyphenol, Valeric acid (PubChem CID: 7991), Psychology
Relation: https://digitalcommons.memphis.edu/facpubs/8642; https://doi.org/10.1016/j.foodchem.2022.132665
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7
المؤلفون: Cennet Pelin Boyaci Gunduz, Bilal Agirman, Raimondo Gaglio, Elena Franciosi, Nicola Francesca, Luca Settanni, Huseyin Erten
المساهمون: Boyaci Gunduz, Cennet Pelin, Agirman, Bilal, Gaglio, Raimondo, Franciosi, Elena, Francesca, Nicola, Settanni, Luca, Erten, Huseyin
مصطلحات موضوعية: Volatile Organic Compounds, Maltose monohydrate (PubChem CID: 23615261), D (-) fructose (PubChem CID: 5984), Molecular characterization, Analytical Chemistry, Acetic acid (PubChem CID: 176), Starter culture, Settore AGR/15 - SCIENZE E TECNOLOGIE ALIMENTARI, Turkish sourdough, Lactic acid (PubChem CID: 612), Fermentation, MiSeq Illumina, D (+) glucose monohydrate (PubChem CID: 22814120), Settore AGR/16 - Microbiologia Agraria, Food Science
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8Academic Journal
المؤلفون: Chen, Ying, Duan, Qingfei, Yu, Long, Xie, Fengwei
المصدر: Chen , Y , Duan , Q , Yu , L & Xie , F 2021 , ' Thermomechanically processed chitosan:gelatin films being transparent, mechanically robust and less hygroscopic ' , Carbohydrate Polymers , vol. 272 , 118522 . https://doi.org/10.1016/j.carbpol.2021.118522
مصطلحات موضوعية: Acetic acid (PubChem CID: 176), Biopolymer composite, Chitosan, Chitosan (PubChem CID: 71853), Gelatin, Gelatin (PubChem CID: 381623137), Glycerol (PubChem CID: 753), Mechanical properties, Optical properties, Water (PubChem CID: 962), Water absorption, /dk/atira/pure/subjectarea/asjc/2500/2507, name=Polymers and Plastics, /dk/atira/pure/subjectarea/asjc/1600/1605, name=Organic Chemistry, /dk/atira/pure/subjectarea/asjc/2500/2505, name=Materials Chemistry
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9
المؤلفون: Rashid Alijani Ardeshir, Hossein Zolgharnein, Ebrahim Zabihi, Negin Salamat, Abdolali Movahedinia
المصدر: Toxicology Reports, Vol 5, Iss, Pp 113-124 (2018)
Toxicology Reportsمصطلحات موضوعية: 0301 basic medicine, Periodic acid (PubChem: CID 65185), Health, Toxicology and Mutagenesis, NaCl (PubChem: 5234), 010501 environmental sciences, Toxicology, medicine.disease_cause, 01 natural sciences, Ethanol (PubChem CID: 702), Bromophenol blue (PubChem: 8272), chemistry.chemical_compound, Gene expression, DMSO (PubChem: 679), Fipronil, Cresyl violet (PubChem: 44134641), Giemsa (PubChem:13735), Kidney, Fipronil (PubChem CID: 15278226), biology, Eosin (PubChem CID: 11048), Acetic acid (PubChem CID: 176), medicine.anatomical_structure, Toxicity, CYP1A gene, Beta-mercaptoethanol (PubChem:1567), medicine.medical_specialty, Picric acid (PubChem CID: 6954), animal structures, Phenoxyethanol (PubChem CID: 17848643), Agarose (PubChem:11966311), Article, Triton X100 (PubChem: 5590), Superoxide dismutase, 03 medical and health sciences, Formaldehyde (PubChem CID: 712), lcsh:RA1190-1270, Haematoxylin (PubChem CID: 442514), Internal medicine, medicine, Comet assay, Caspian kutum, ComputingMethodologies_COMPUTERGRAPHICS, 0105 earth and related environmental sciences, lcsh:Toxicology. Poisons, EDTA (PubChem: 6049), Sucrose (PubChem: 5988), M-xylene (PubChem CID: 7929), biology.organism_classification, 030104 developmental biology, Endocrinology, chemistry, Oxidative stress, biology.protein, Tris base (PubChem: 6503) and NaOH (PubChem:14798)
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10
المؤلفون: Åsa Håkansson, Anders Ekholm, Eva Tornberg, Kimmo Rumpunen, Stina C.M. Burri
المصدر: Journal of Functional Foods, Vol 38, Iss, Pp 119-127 (2017)
Journal of Functional Foodsمصطلحات موضوعية: Acetonitrile (PubChem CID: 6342), Leaves, food.ingredient, Antioxidant, medicine.medical_treatment, 2,4,6-Tripyridyl-s-triazine (TPTZ) (PubChem CID: 77258), Medicine (miscellaneous), Sodium phosphate (PubChem CID: 23672064), Horticulture, Article, chemistry.chemical_compound, 0404 agricultural biotechnology, food, medicine, TX341-641, Phenols, Food science, Cultivar, Agricultural Science, Gallic acid (PubChem CID: 370), Nutrition and Dietetics, Chromatography, ABTS, Methanol (PubChem CID: 887), Nutrition. Foods and food supply, Food additive, food and beverages, Polyphenols, 04 agricultural and veterinary sciences, 040401 food science, Ferric reducing ability of plasma, HPLC-MS, Acetic acid (PubChem CID: 176), 2,2′-Azino-bis(3-ethylbenzothiazoline-6-sulphonic acid) (ABTS) (PubChem CID: 9570474), chemistry, Iron (II) sulfate (PubChem CID: 24393), Polyphenol, Sea buckthorn, 6-Hydroxy-2,5,7,8-tetramethylchroman-2-carboxylic acid (Trolox) (PubChem CID: 40634), Onion, Quercetin, Ascorbic acid (PubChem CID: 54670067), Food Science
وصف الملف: application/pdf
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11
المؤلفون: Negin Salamat, Ebrahim Zabihi, Abdolali Movahedinia, Rashid Alijani Ardeshir, Hossein Zolgharnein
المصدر: Toxicology Reports
Toxicology Reports, Vol 4, Iss, Pp 348-357 (2017)مصطلحات موضوعية: 0301 basic medicine, medicine.medical_specialty, Necrosis, Picric acid (PubChem CID: 6954), Health, Toxicology and Mutagenesis, Phenoxyethanol (PubChem CID: 17848643), Physiology, Administration route, 010501 environmental sciences, Pharmacology, Toxicology, 01 natural sciences, Median lethal dose, Article, Ethanol (PubChem CID: 702), 03 medical and health sciences, chemistry.chemical_compound, Formaldehyde (PubChem CID: 712), lcsh:RA1190-1270, Haematoxylin (PubChem CID: 442514), medicine, Rutilus frisii, Fipronil, 0105 earth and related environmental sciences, lcsh:Toxicology. Poisons, ComputingMethodologies_COMPUTERGRAPHICS, Caspian white fish, Acute toxicity, biology, Fipronil (PubChem CID: 15278226), Chemistry, Eosin (PubChem CID: 11048), biology.organism_classification, M-xylene (PubChem CID: 7929), Acetic acid (PubChem CID: 176), 030104 developmental biology, Toxicity, Histopathology, medicine.symptom, Pyknosis
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12Academic Journal
المؤلفون: Chen, Huan, Xie, Fengwei, Chen, Ling, Zheng, Bo
مصطلحات موضوعية: Acetic acid (PubChem CID: 176), Corn starch, Ethanol (PubChem CID: 702), Hot-extrusion 3D printing, Iodine (PubChem CID: 807), Potassium iodine (PubChem CID: 4875), Potato starch, Printing behavior, Rheological property, Rice starch, Sodium hydroxide (PubChem CID: 14798), Starch (PubChem CID: 24836924), Water (PubChem CID: 962), 1106 Food Science
Relation: orcid:0000-0002-2033-082X; 2016YFD04012021; 201804020036; 2014YT02S029
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13
المؤلفون: Han, Kyu-ho, OHASHI, Shunsuke, Sasaki, Keiko, Nagata, Ryuji, Pelpolage, Samanthi, Fukuma, Naoki, REED, Jess D., Shimada, Kenichiro, KADOYA, Norimichi, Fukushima, Michihiro
المصدر: Food Research International. 130:108890
مصطلحات موضوعية: Butyric acid (PubChem CID: 264), Acetic acid (PubChem CID: 176), Adzuki bean paste, Fermentation, Cecal bacteria, Fat accumulation, Fecal lipid excretion, Indigestible carbohydrate, Energy intakes, Propionic acid (PubChem CID: 1032), Ammonia- nitrogen (PubChem CID: 6857397)
وصف الملف: application/pdf
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14
المؤلفون: Pieternel A. Luning, Isabelle C.J. Silvis, N. Klose, Marc Jansen, S.M. van Ruth
المصدر: Food Chemistry, 271, 318-327
Food Chemistry 271 (2019)مصطلحات موضوعية: 637511) [Cinnamaldehyde (PubChem CID], 01 natural sciences, Cinnamaldehyde, Mass Spectrometry, Analytical Chemistry, law.invention, Terpene, Non-destructive, chemistry.chemical_compound, Linalool, law, Food science, Spices, Safranal (PubChem CID: 61041), Aroma, Proton-transfer-reaction mass spectrometry, 887) [Methanol (PubChem CID], biology, Methanol (PubChem CID: 887), 04 agricultural and veterinary sciences, General Medicine, 040401 food science, Acetic acid (PubChem CID: 176), Food Quality and Design, Volatile compounds, 7463) [P-cymene (PubChem CID], 176) [Acetic acid (PubChem CID], Protons, Cinnamaldehyde (PubChem CID: 637511), 2-Butanone (PubChem CID: 6569), Fingerprints, 8815) [Estragole (PubChem CID], Estragole (PubChem CID: 8815), 0404 agricultural biotechnology, BU Authenticity & Bioassays, Essential oil, VLAG, Volatile Organic Compounds, P-cymene (PubChem CID: 7463), 010401 analytical chemistry, Nutmeg, biology.organism_classification, 61041) [Safranal (PubChem CID], PTR-TOFMS, 0104 chemical sciences, BU Authenticiteit & Bioassays, chemistry, Estragole, 6569) [2-Butanone (PubChem CID], Food Science
وصف الملف: application/octet-stream; application/pdf
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15Academic Journal
المؤلفون: Chen, Jin, Li, Xiaoxi, Chen, Ling, Xie, Fengwei
مصطلحات موضوعية: 4′,6-diamidino-2-phenylindole (DAPI) (PubChem CID: 2954), 5-aminosalicylic acid (5-ASA) (PubChem CID: 4075), Acetic acid (PubChem CID: 176), Aqueous suspension film coating, Citric acid (PubChem CID: 311), Controlled release, D-Glucose (PubChem CID: 5793), Dimethyl sulfoxide (DMSO) (PubChem CID: 679), Dipotassium hydrogen phosphate (PubChem CID: 24450), Ethanol (PubChem CID: 702), Fluorescein isothiocyanate (FITC) (PubChem CID: 18730), Hydrochloric acid (PubChem CID: 313), Iodine (PubChem CID: 807), Isoflurane (PubChem CID: 3763), Lithium bromide (PubChem CID: 82050), Oral colon-specific delivery, Phenol (PubChem CID: 996), Potassium chloride (PubChem CID: 4873), Potassium dihydrogen phosphate (PubChem CID: 516951), Potassium iodine (PubChem CID: 4875), Resistant starch, Sodium chloride (PubChem CID: 5234), Sodium hydroxide (PubChem CID: 14798), Starch (PubChem CID: 24836924), Sulfuric acid (PubChem CID: 1118), Triethyl citrate (PubChem CID: 6506), Water (PubChem CID: 962), 1605 Organic Chemistry, 2505 Materials Chemistry, 2507 Polymers and Plastics
Relation: orcid:0000-0002-2033-082X; U1501214; 2014YT02S029; Not set
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16Report
مصطلحات موضوعية: Acetic acid (PubChem CID: 176), Adhesion degree, Antioxidant effect, Chitosan, Chitosan (PubChem CID: 3086191), Fat reduction, Fish stick coating, Par-frying
Relation: Not Available; http://krishi.icar.gov.in/jspui/handle/123456789/73230
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17
المؤلفون: I-Chen, Li, Yen-Lien, Chen, Wan-Ping, Chen, Li-Ya, Lee, Yueh-Ting, Tsai, Chin-Chu, Chen, Chin-Shuh, Chen
المصدر: Toxicology Reports
مصطلحات موضوعية: Hericium erinaceus, Thiazolyl blue tetrazolium bromide (PubChem CID: 64965), Glacial acetic acid (PubChem CID: 176), benzo[a]pyrene (PubChem CID: 2336), Methanol (PubChem CID: 887), Dimethyl sulfoxide (PubChem CID: 679), 2-Aminoanthracene (PubChem CID: 11937), Erinacine A, Potassium chloride (PubChem CID: 4873), Cyclophosphamide (PubChem CID: 2907), Article, Demecolcine (PubChem CID: 220401), Mitomycin C (PubChem CID: 5746), 2-Aminofluorene (PubChem CID: 1539), Safety assessment, Sodium azide (PubChem CID: 33557), 4-Nitroquinoline N-oxide (PubChem CID: 5955), Genotoxicity, 9-Aminoacridine (PubChem CID: 7019), ComputingMethodologies_COMPUTERGRAPHICS
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18Academic Journal
المؤلفون: Acevedo Gomez, Antonella Valeria, Gomez, Gabriela Noemi, Chamorro, Ester Ramona, Bustillo, Soledad, Leiva, Laura Cristina Ana
مصطلحات موضوعية: ACETIC ACID (PUBCHEM CID: 176), ACIDIC PROTEASE, BUTYL ALCOHOL (PUBCHEM CID: 263), COLLAGEN, ETHYLENEDIAMINETETRAACETIC ACID (PUBCHEM CID: 6049), GLYCINE (PUBCHEM CID: 750), HYDROCHLORIC ACID (PUBCHEM CID: 313), METHANOL (PUBCHEM CID: 887), PHENYLMETHYLSULFONYL FLUORIDE (PUBCHEM CID: 4784), SODIUM CHLORIDE (PUBCHEM CID: 5234), SODIUM DODECYL SULFATE (PUBCHEM CID: 3423265), SODIUM HYDROXIDE (PUBCHEM CID: 14798), STOMACH, SÁBALO (PROCHILODUS LINEATUS), https://purl.org/becyt/ford/1.4, https://purl.org/becyt/ford/1
وصف الملف: application/pdf
Relation: info:eu-repo/semantics/altIdentifier/url/https://www.journals.elsevier.com/food-chemistry/; http://hdl.handle.net/11336/96187; Acevedo Gomez, Antonella Valeria; Gomez, Gabriela Noemi; Chamorro, Ester Ramona; Bustillo, Soledad; Leiva, Laura Cristina Ana; Digestive aspartic proteases from sábalo (Prochilodus lineatus): Characterization and application for collagen extraction; Elsevier; Food Chemistry; 269; 12-2018; 610-617; CONICET Digital; CONICET
الاتاحة: http://hdl.handle.net/11336/96187
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19Academic Journal
مصطلحات موضوعية: ACETIC ACID (PUBCHEM CID: 176), ACID SYNERGY, ANTIOXIDANT, CITRIC ACID (PUBCHEM CID: 311), MALIC ACID (PUBCHEM CID: 525), MONOTERPENES, NON-PHENOLIC COMPOUNDS, https://purl.org/becyt/ford/1.4, https://purl.org/becyt/ford/1
وصف الملف: application/pdf
Relation: info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/pii/S0308814618318752; http://hdl.handle.net/11336/85540; CONICET Digital; CONICET
الاتاحة: http://hdl.handle.net/11336/85540
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20Academic Journal
مصطلحات موضوعية: ACETIC ACID (PUBCHEM CID: 176), ACRYLAMIDE (PUBCHEM CID: 6579), BUFFALO WHEY PROTEINS, FLUORESCENCE SPECTROSCOPY, FOLIC ACID, FOLIC ACID (PUBCHEM CID: 135398658), METHANOL (PUBCHEM CID: 887), PHOTODEGRADATION, QUENCHING, SODIUM DODECYL SULFATE (PUBCHEM CID: 3423265), TRIS-BASE (PUBCHEM CID: 6503), VITAMIN B9, https://purl.org/becyt/ford/2.10, https://purl.org/becyt/ford/2
وصف الملف: application/pdf
Relation: info:eu-repo/semantics/altIdentifier/url/https://www.sciencedirect.com/science/article/abs/pii/S030881462201696X?via%3Dihub; http://hdl.handle.net/11336/204888; Bustos, Leandro Fabian; Judis, Maria Alicia; Vasile, Franco Emanuel; Perez, Oscar Edgardo; Molecular interactions involved in the complexation process between buffalo whey proteins concentrate and folic acid; Elsevier; Food Chemistry; 396; 12-2022; 1-10; CONICET Digital; CONICET
الاتاحة: http://hdl.handle.net/11336/204888