المؤلفون: A. B. Oyedeji, O. P. Sobukola, Folake Henshaw, M. O. Adegunwa, A. O. Ijabadeniyi, L. O. Sanni, K. I. Tomlins

المصدر: Journal of Food Quality, Vol 2017 (2017)

مصطلحات موضوعية: Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: https://doaj.org/toc/0146-9428; https://doaj.org/toc/1745-4557

URL الوصول: https://doaj.org/article/c61b1191010441f7b73de9d873bbf73d

المؤلفون: O. Ijabadeniyi, F.O. Omoya

المصدر: 13th World Congress of Food Science & Technology.

مصطلحات موضوعية: Engineering, Agricultural science, business.industry, Developing country, business, Agricultural economics

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::fee1249942304a97180a23cd34c41408
https://doi.org/10.1051/iufost:20060993