Alternate Title: Inhibitory effect of tea polyphenols on tyrosinase and its molecular mechanism. (English)

المؤلفون: 李帅浩, 谭 充, 冯子健, 马秋越, 陈 南, 高浩祥, 曾维才

المصدر: Journal of Food Safety & Quality; Aug2023, Vol. 14 Issue 15, p40-46, 7p