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1Dissertation/ Thesis
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2Report
المساهمون: 行政院農業委員會, 中興大學園藝學系(所)
مصطلحات موضوعية: 技術發展, guava, 園藝, 番石榴, 耐寒性, 耐熱性, 葉綠素螢光, 電導度, 礦物營養, 改變大氣組成, 寒害, 基因型, 季節, 果實品質, 抗氧化力, 採收成熟度, chilling tolerance, heat tolerance, chlorophyll fluorescence, electron leakage, mineral nutrition, atmosphere Modification, chilling injury, genotype, season, fruit quality, antioxidant capacity, harvest maturity
Relation: 101農科-9.2.2-糧-Z1(4); http://hdl.handle.net/11455/55005
الاتاحة: http://hdl.handle.net/11455/55005
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3Report
المساهمون: 行政院農業委員會, 中興大學園藝學系(所)
مصطلحات موضوعية: guava, 番石榴, 園藝, chilling tolerance, heat tolerance, chlorophyll fluorescence, electron leakage, mineral nutrition, Breeding, antioxidant activity, molecular markers, fruit quality, 耐寒性, 耐熱性, 葉綠素螢光, 電導度, 礦物營養, 育種, 抗氧化力, 分子標記, 果實品質, 技術發展
Relation: http://grbsearch.stpi.narl.org.tw/GRB/result.jsp?id=2297262& plan_no=100%E8%BE%B2%E7%A7%91-4.2.2-%E7%B3%A7-Z1%284%29& plan_year=100& projkey=PW10005-1608& target=plan& highStr=*& check=0& pnchDesc=%E6%8F%90%E5%8D%87%E7%95%AA%E7%9F%B3%E6%A6%B4%E9%80%B1%E5%B9%B4%E5%93%81%E8%B3%AA%E3%80%81%E5%BB%BA%E7%AB%8B%E8%80%90%E9%80%86%E5%A2%83%E6%8C%87%E6%A8%99%E5%8F%8A%E5%84%AA%E8%89%AF%E7%95%AA%E7%9F%B3%E6%A6%B4%E5%9F%BA%E5%9B%A0%E5%9E%8B%E9%81%B8%E8%82%B2; 100農科-4.2.2-糧-Z1(4); http://hdl.handle.net/11455/55318
الاتاحة: http://hdl.handle.net/11455/55318
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4Report
المساهمون: 行政院農業委員會, 中興大學園藝學系(所)
Relation: http://grbsearch.stpi.narl.org.tw/GRB/result.jsp?id=1271741& plan_no=95%E8%BE%B2%E7%A7%91-1.3.2-%E7%B3%A7-Z1%288%29& plan_year=95& projkey=PG9507-3513& target=plan& highStr=*& check=0& pnchDesc=%E7%95%AA%E7%9F%B3%E6%A6%B4%E7%87%9F%E9%A4%8A%E7%AE%A1%E7%90%86%E7%84%A1%E7%B1%BD%E5%8C%96%E8%82%B2%E7%A8%AE%E5%8F%8A%E6%8E%A1%E5%BE%8C%E4%BF%9D%E9%AE%AE%E8%99%95%E7%90%86%E6%8A%80%E8%A1%93%E6%94%B9%E9%80%B2; 95農科-1.3.2-糧-Z1(8); http://hdl.handle.net/11455/55185
الاتاحة: http://hdl.handle.net/11455/55185
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5Dissertation/ Thesis
المؤلفون: 王歆婷, Wang, Hsin-Ting
المساهمون: 林慧玲, 中興大學, 林宗賢, 林榮貴, 許仁宏, 陳幼光
مصطلحات موضوعية: bagging, 套袋, Jen-Ju Bar, guava, pectic enzymes, 珍珠拔, 番石榴, 果膠酵素
Relation: http://www.airitilibrary.com/Publication/alDetailedMesh1?DocID=U0005-2307200816074600; U0005-2307200815541500; http://hdl.handle.net/11455/28994
الاتاحة: http://hdl.handle.net/11455/28994