المؤلفون: 李晴1，2，陆胜民2，王阳光1，郑美瑜2，王璐2 LI Qing1，2，LU Shengmin2，WANG Yangguang1，ZHENG Meiyu2, WANG Lu

المصدر: Zhongguo youzhi, Vol 47, Iss 2, Pp 23-27 (2022)

مصطلحات موضوعية: 冷榨法；水酶法；山核桃油；活性成分, cold pressing, aqueous enzymatic method, carya cathayensis oil, active ingredient, Oils, fats, and waxes, TP670-699

وصف الملف: electronic resource

Relation: http://tg.chinaoils.cn/ch/reader/create_pdf.aspx?file_no=20220204&year_id=2022&quarter_id=2&falg=1; https://doaj.org/toc/1003-7969

URL الوصول: https://doaj.org/article/eab3aa0bfb0c42339f6f526e09d143f7

المؤلفون: Cheng, Mei-Yu, 鄭美瑜

Thesis Advisors: Wang, Kuo-Liang, 王國良

وصف الملف: 164

الاتاحة: http://ndltd.ncl.edu.tw/handle/74058183346960561919

Alternate Title: Formation, detection and control of advanced glycation end products and 5-hydroxymethylfurfural in heated foods. (English)

المؤلفون: 陆胜民, 黄子馨, 李小琼, 郑美瑜, 韩永斌

المصدر: Acta Agriculturae Zhejiangensis; Jun2024, Vol. 36 Issue 6, p1458-1468, 11p

Alternate Title: Optimization of ethanol extraction and purification process of loquat flowers based on in vitro tyrosinase inhibitory activity and preliminary identification of active components. (English)

المؤلفون: 陈倩倩, 陶文扬, 郑美瑜, 马子甲, 王璐, 陆胜民

المصدر: Acta Agriculturae Zhejiangensis; May2023, Vol. 35 Issue 5, p1144-1153, 10p

مصطلحات موضوعية: CINNAMIC acid derivatives, LOQUAT, BENZENE derivatives, PHENOL oxidase, ETHANOL, QUERCETIN, MACROPOROUS polymers, FLAVONOLS

Alternate Title: OSA-modified porous starch loading and improving bioavailability of naringin. (English)

المؤلفون: 王璐, 丁喆, 陆胜民, 姜昊, 郑美瑜, 杨颖

المصدر: Acta Agriculturae Zhejiangensis; 2023, Vol. 35 Issue 2, p425-433, 9p

مصطلحات موضوعية: PRECIPITATION (Chemistry), NARINGIN, BIOAVAILABILITY, SONICATION, STARCH, STATISTICAL models

Alternate Title: Comparison on qualitative characters of fruit paste processed using two main loquat varieties cultivated in Zhejiang Province, China. (English)

المؤلفون: 李红梅, 陆胜民, 郑美瑜, 曹风, ,张文娟, 董明盛

المصدر: Acta Agriculturae Zhejiangensis; Oct2022, Vol. 34 Issue 10, p2277-2285, 9p

مصطلحات موضوعية: FRUIT juices, FRUIT yield, FREE radicals, FRUIT processing, PECTIC enzymes, LOQUAT

مصطلحات جغرافية: ZHEJIANG Sheng (China)

Alternate Title: Extraction and identification of α-glucosidase-inhibitory components from Phellinus baumii. (English)

المؤلفون: 郑美瑜, 王璐, 刘哲, 张文娟, 高浦, 陆胜民

المصدر: Acta Agriculturae Zhejiangensis; May2022, Vol. 34 Issue 5, p949-958, 10p

مصطلحات موضوعية: PHELLINUS, POLYPHENOLS, ETHANOL, FLAVONOIDS

Alternate Title: Effect of OSA Esterified Starch with Different Linear/Branched Chain Ratios on Solubilization of Hesperetin. (English)

المؤلفون: 王 璐, 陆胜民, 郑美瑜, 王阳光

المصدر: Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao; Apr2022, Vol. 22 Issue 4, p67-75, 9p

مصطلحات موضوعية: SUCCINIC anhydride, AMYLOPECTIN, SOLUBILIZATION, RAW materials, ESTERIFICATION, AMYLOSE, STARCH

Alternate Title: Antihypertensive active components in edible parts of different varieties of celeries and their in vitro angiotensin converting enzyme inhibitory activities. (English)

المؤلفون: 马子甲, 张凯杰, 陆胜民, 徐志豪, 郑美瑜, 刘哲, 王璐, 杨颖

المصدر: Acta Agriculturae Zhejiangensis; Dec2021, Vol. 33 Issue 12, p2415-2422, 8p

Alternate Title: Optimization of “terpenoids removing and aroma enhancing” process for grapefruit essential oil. (English)

المؤلفون: 杨颖, 施迎春, 邢建荣, 刘哲, 郑美瑜, 陆胜民

المصدر: Acta Agriculturae Zhejiangensis; Nov2021, Vol. 33 Issue 11, p2128-2136, 9p

Alternate Title: Effect of Drying Methods on Sensory Qualities of Loquat Flower Tea and Its Toxicological Evaluation. (English)

المؤلفون: 郑美瑜, 李建军, 冯健君, 陆胜民

المصدر: Shipin Kexue/ Food Science; 2018, Vol. 39 Issue 17, p116-121, 6p

Alternate Title: Enabling Pedagogical Imaginary: Networked Learning Communities and School-based Learning Communities Realizing Shared Visions. (English)

المؤلفون: 陳佩英, 鄭美瑜, 黃　琪, 鄭毓瓊, 林雅婷

المصدر: Journal of Education Research (1680-6360); 2016, Issue 265, p91-109, 19p

المؤلفون: 鄭美瑜, 李壹明, 邱健銘, 魏秀蘭, 黃琪, 鄭毓瓊, 李宜樺, 陳光鴻, Mei-Yu Cheng, Yi-Ming Lee, Chien-Ming Chiu, Hsiu-Lan Wei, Chi Hwang, Yu-Chiung Cheng, Yi-Hua Lee, Guang-Hung Chen

مصطلحات موضوعية: 素養, 跨領域, 移工, 素養導向課程設計, 跨領域教師社群, competence, interdisciplinary, migrant worker, competence-based course design, interdisciplinary professional learning community, edu, lang

Relation: http://rportal.lib.ntnu.edu.tw:80/handle/20.500.12235/81334

الاتاحة: http://rportal.lib.ntnu.edu.tw:80/handle/20.500.12235/81334
https://hdl.handle.net/20.500.12235/81334