Alternate Title: Multiple Identification Method of Animal Species in Meat Food Based on Molecular Beacon Technology. (English)

المؤلفون: 承海, 朱洪亮, 姚振明, 毛玲燕, 张胜男, 王慧君, 邢家漂

المصدر: Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao; Jun2023, Vol. 23 Issue 6, p378-384, 7p

مصطلحات موضوعية: MITOCHONDRIAL DNA, POULTRY as food, POLYMERASE chain reaction, IDENTIFICATION of animals, ANIMAL species, DONKEYS, CAMEL milk

Alternate Title: Detenmination of 18 Kinds of Phenolic Compounds in Mollusk Aquatic Products by Gas Chromatography-Tandem Mass Spectrometry Coupled with QuEChERS. (English)

المؤلفون: 邢家涕, 李杨, 郑睿行, 徐晓蓉, 毛玲燕, 胡陵, 沈坚, 张书芬, 承海

المصدر: Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao; Jun2023, Vol. 23 Issue 6, p367-377, 11p

مصطلحات موضوعية: MYTILIDAE, SEA cucumbers, TANDEM mass spectrometry, STANDARD deviations, MASS spectrometry, OYSTERS

Alternate Title: The Building and Applying of Food Risk Analysis Model Based on TF-EDF. (English)

المؤلفون: 姚振民, 邢家涕, 承 海, 郑睿行, 毛玲燕, 徐晓蓉, 张书芬, 沈 坚

المصدر: Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao; Dec2022, Vol. 22 Issue 12, p324-331, 8p

مصطلحات موضوعية: FOOD chemistry, FOOD testing, FOOD safety, FARM produce, RISK assessment, BIG data

Alternate Title: Rapid Determination of Typical Alternaria Toxins in Wheat by Ultra-high Performance Liquid Chromatography Tandem Mass Spectrometry. (English)

المؤلفون: 吴 希, 邢家溧, 郑睿行, 张爱芝, 毛玲燕, 徐晓蓉, 娄永江, 穆应花

المصدر: Shipin Kexue/ Food Science; 2022, Vol. 43 Issue 12, p317-324, 8p

مصطلحات موضوعية: FUSARIUM toxins, LIQUID chromatography-mass spectrometry, ALTERNARIA, MASS spectrometry, ANIONS, REQUIREMENTS engineering

Alternate Title: Evaluation of detection of Vibrio by traditional culture method and fluorescence PCR method. (English)

المؤلفون: 周霞霞, 邱晶磊, 杨 广, 邢家溧, 章银珠, 徐晓蓉, 章海通, 吴莹莹, 陈灿灿, 史芳瑜, 毛玲燕

المصدر: Journal of Food Safety & Quality; 2021, Vol. 12 Issue 4, p1550-1556, 7p

Alternate Title: Evaluation of chromogenic medium in qualitative and quantitative detection of Staphylococcus aureus. (English)

المؤلفون: 周霞霞, 杨 广, 邢家溧, 章银珠, 徐晓蓉, 章海通, 吴莹莹, 陈灿灿, 史芳瑜, 毛玲燕

المصدر: Journal of Food Safety & Quality; Dec2020, Vol. 11 Issue 24, p9329-9335, 7p

Alternate Title: Research progress on detection methods of common phenolic compounds in aquatic products. (English)

المؤلفون: 承 海, 李 杨, 邢家溧, 张书芬, 郑睿行, 应 璐, 曹丽丽, 毛玲燕

المصدر: Journal of Food Safety & Quality; Jan2020, Vol. 11 Issue 2, p449-454, 6p

Alternate Title: Isolation and Identification of Salmonella in the Proficiency Testing. (English)

المؤلفون: 章海通, 邢家溧, 傅晓, 王绍辉, 张铭倩, 周霞霞, 吴莹莹, 毛玲燕

المصدر: Food Research & Development; 2018, Vol. 39 Issue 20, p166-171, 6p