يعرض 1 - 20 نتائج من 37 نتيجة بحث عن '"张 闪"', وقت الاستعلام: 0.87s تنقيح النتائج
  1. 1
    Academic Journal

    Alternate Title: Pure qP-wave attenuation-compensated LSRTM in TTI media.

    المؤلفون: 李振春1,2 leonli@upc.edu.cn, 闪闪3 zhangshanshan1994@foxmail.com, 秦 宁3, 谷丙洛1,2, 丁奕文1,2

    المصدر: Journal of China University of Petroleum. Oct2024, Vol. 48 Issue 5, p24-35. 12p.

  2. 2
    Academic Journal

    Alternate Title: Q-compensated borehole seismic data reverse time migration with irregular topography based on mesh free method. (English)

    المصدر: Journal of China University of Petroleum; Aug2024, Vol. 48 Issue 4, p68-79, 12p

  3. 3
    Academic Journal

    Alternate Title: Research progress on reusable performance of medical protective clothing. (English)

    المصدر: Journal of Tiangong University; Dec2023, Vol. 42 Issue 6, p33-39, 7p

  4. 4
    Academic Journal

    المؤلفون: ,

    المصدر: Journal of Oil and Gas Technology ; volume 39, issue 06, page 46-54 ; ISSN 2471-7185 2471-7207

  5. 5
    Academic Journal

    Alternate Title: Effects of Modification on the Structure and Functional Properties of Dietary Fiber in Mung Bean Skin. (English)

    المصدر: Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao; Sep2022, Vol. 22 Issue 9, p82-91, 10p

  6. 6
    Academic Journal

    Alternate Title: Structural Characterization and Hypoglycemic Effect in Vitro of Phosphorylated Auricularia auriculata Polysaccharide. (English)

    المصدر: Shipin Kexue/ Food Science; 2022, Vol. 43 Issue 8, p29-35, 7p

  7. 7
    Academic Journal

    Alternate Title: Gene Mining, Expression and Identification of Novel Glutamate Decarboxylases Based on Genome Mining. (English)

    المصدر: Shipin Kexue/ Food Science; 2021, Vol. 42 Issue 10, p79-85, 7p

  8. 8
    Academic Journal

    Alternate Title: Effect of Chia Seed Coat Polysaccharide on the Emulsion Stability and Quality of Ice Cream. (English)

    المصدر: Shipin Kexue/ Food Science; 2021, Vol. 42 Issue 10, p32-37, 6p

  9. 9
    Academic Journal

    Alternate Title: Enantioselective L-Phenylglycine Production from D,L-Mandelic Acid Using Engineered Escherichia coli Whole Cells. (English)

    المصدر: Shipin Kexue/ Food Science; 2021, Vol. 42 Issue 2, p83-89, 7p

  10. 10
    Academic Journal

    Alternate Title: Hypolipidemic effects of corn lecithin for injection on high - fat diet rats. (English)

    المصدر: China Oils & Fats; 2020, Issue 12, p49-55, 7p

  11. 11
    Academic Journal

    Alternate Title: Effect of Micronized Shiitake Powder on Dough Rheological Properties and Oil Content and Distribution of Crisp Instant Noodles. (English)

    المصدر: Shipin Kexue/ Food Science; 2020, Vol. 41 Issue 10, p47-52, 6p

  12. 12
    Academic Journal

    Alternate Title: Effect of Chia Seed Peel Polysaccharide on Aggregate Stability of Emulsions. (English)

    المصدر: Shipin Kexue/ Food Science; 2020, Vol. 41 Issue 10, p29-37, 9p

  13. 13
    Report

    Relation: 图书情报知识; 刘晶晶,闪闪,顾立平,等. 科研数据内容重用中的权益问题研究[J]. 图书情报知识,2018(1):105-113.; http://ir.las.ac.cn/handle/12502/9844

  14. 14
    Report
  15. 15
    Academic Journal

    Alternate Title: Optimization of Microwave-Assisted Extraction and Rheological and Gelling Properties of Polysaccharide from Tremella fuciformis. (English)

    المصدر: Shipin Kexue/ Food Science; 2019, Vol. 40 Issue 14, p289-295, 7p

  16. 16
    Report

    Relation: 情报理论与实践; 邹中才,Ku Liping(顾立平),闪闪,等. 图书馆实施分阶段科研数据管理服务中的权益问题初探[J]. 情报理论与实践,2016,39(2016-1):63-69.; http://ir.las.ac.cn/handle/12502/8996

  17. 17
    Report
  18. 18
    Report

    المؤلفون: 闪闪, 顾立平

    Relation: 中国科技期刊研究; 闪闪. 作者贡献声明政策的初探性研究[J]. 中国科技期刊研究,2015,26(11):1113-1121.; http://ir.las.ac.cn/handle/12502/8394

  19. 19
    Report

    المؤلفون: 张智, 闪闪, 顾立平, 李麟

    Relation: 现代图书情报技术; 张智雄.我国科研人员对arXiv认知和使用的现状调查与分析[J].现代图书情报技术,2014(7/8):待.; http://ir.las.ac.cn/handle/12502/6972

  20. 20
    Report

    Relation: 开放获取跟踪扫描; 陆彩女;郭进京;和婧;张梦霞;彭乃珠;史双青;闪闪.开放获取跟踪扫描2014第3期(总34期)[J].开放获取跟踪扫描,2014(34):1-53.; http://ir.las.ac.cn/handle/12502/7115