Alternate Title: Effect of particle size on the structural and physical properties of oat bran and the adhesion of probiotic in vitro. (English)

المؤلفون: 唐菡颀, 朱红广, 仇菊, 李再贵, 王丽丽

المصدر: Journal of Henan University of Technology Natural Science Edition; 2023, Vol. 44 Issue 3, p25-33, 9p

Alternate Title: Processing and Quality Improvement of Buckwheat Noodles： A Review. (English)

المؤلفون: 曹汝鸽, 郭子聪, 王丽娟, 仇菊, 朱宏

المصدر: Food Research & Development; 2023, Vol. 44 Issue 1, p174-183, 10p

مصطلحات موضوعية: BLOOD products, BLOOD sugar, BUCKWHEAT, FOOD consumption, DIETARY fiber, NOODLES

Alternate Title: Effects of lectin-like oxidized low density lipoprotein receptor-1 down-regulation on liver injury and fibronectin type III domain-containing protein 5 in diabetic mice. (English)

المؤلفون: 赵文淑, 刘静, 田利民, 余静, 仇菊梅, 张延燕, 张雅娟, 刘亚倩, 张志秀, 汪霞, 张琦

المصدر: Chinese Journal of Diabetes Mellitus; Dec2022, Vol. 14 Issue 12, p1445-1452, 8p

Alternate Title: Differences in Flour Characteristics between Two Varieties of Buckwheat and Their Effects on the Quality of Extruded Noodles. (English)

المؤلفون: 郭子聪, 曹汝鸽, 仇菊

المصدر: Food Research & Development; 2022, Vol. 43 Issue 18, p1-8, 8p

مصطلحات موضوعية: GLYCEMIC index, BUCKWHEAT, FLOUR, BRAN, GELATION, RAW materials, RICE oil

المؤلفون: 袁善彬, 曹 莹, 张 鹏, 仇 菊, 于海洋, 赵雨阳

المصدر: Journal of Modern Medicine & Health; 8/30/2022, Vol. 38 Issue 16, p2831-2834, 4p

Alternate Title: Study on the establishment of four myocardial enzyme reference intervals in neonates at 0-3 days. (English)

المؤلفون: 袁善彬, 蔡利萍, 曹 莹, 仇 菊, 靳 卫, 王学文

المصدر: Journal of Modern Medicine & Health; 4/30/2022, Vol. 38 Issue 8, p1295-1304, 5p

Alternate Title: Establishment of reference interval of serum total protein and albumin in children aged from 1 month to 13 years old in Miyun district of Beijing. (English)

المؤلفون: 袁善彬, 曹 莹, 仇 菊, 靳 卫, 郭克森, 王学文

المصدر: Journal of Modern Medicine & Health; 12/30/2021, Vol. 37 Issue 24, p4208-4217, 5p

Alternate Title: Function of Tartary Buckwheat in Regulating Blood Glucose and Its Application in Developing Staple Food for Diabetic Patients. (English)

المؤلفون: 仇菊, 吴伟菁, 朱宏

المصدر: Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao; Sep2021, Vol. 21 Issue 9, p352-365, 14p

Alternate Title: Regulatory Effect of Soluble and Insoluble Dietary Fiber from Tartary Buckwheat on Glucose and Lipid Metabolism in Diabetic Mice. (English)

المؤلفون: 仇 菊, 朱 宏, 吴伟菁

المصدر: Shipin Kexue/ Food Science; 2021, Vol. 42 Issue 15, p129-135, 7p

مصطلحات موضوعية: LDL cholesterol, SHORT-chain fatty acids, DIETARY fiber, BLOOD cholesterol, BLOOD sugar, LIPID metabolism

Alternate Title: Study on the main quality indexes of grape seed extract. (English)

المؤلفون: 朱宏, 姜雨, 梁克红, 仇菊, 王靖

المصدر: Journal of Food Safety & Quality; Nov2020, Vol. 11 Issue 21, p7791-7796, 6p

Alternate Title: Analysis of the nutritional quality difference between imported and Chinese lamp leg. (English)

المؤلفون: 朱 宏, 梁克红, 仇 菊, 王 靖

المصدر: Journal of Food Safety & Quality; May2020, Vol. 11 Issue 9, p2758-2765, 8p

Alternate Title: Effect of Adding Moringa oleifera Leaf Powder on Wheat Dough Quality. (English)

المؤلفون: 朱 宏, 仇 菊, 梁克红, 卢林纲, 王 靖

المصدر: Shipin Kexue/ Food Science; 2019, Vol. 40 Issue 14, p36-40, 5p

مصطلحات موضوعية: WHEAT starch, FLOUR industry, MORINGA oleifera, WATER utility rates, PARTICLES, FLOUR