المؤلفون: Deok Yun Kim, Kang Hyeon Kim, Eun Cheol Lee, Ju Kyoung Oh, Min Ah Park, Dong Yong Kil

المصدر: Animal Bioscience, Vol 38, Iss 2, Pp 325-335 (2025)

مصطلحات موضوعية: β-glucanase, broiler chicken, digesta viscosity, growth performance, non-starch polysaccharide, xylanase, Zoology, QL1-991

وصف الملف: electronic resource

Relation: http://www.animbiosci.org/upload/pdf/ab-24-0430.pdf; https://doaj.org/toc/2765-0189; https://doaj.org/toc/2765-0235

URL الوصول: https://doaj.org/article/5cba43271f1145a38ccd900399f60a62

المؤلفون: Qi Sun, Tong Sun, Yujin Yuan, Ruokui Chang, Weiwei Yu, Xiaohui Qiu, Tianyi Wu, Anling Deng, Zhuoran Li, Yuanhong Wang

المصدر: Journal of Plant Protection Research, Vol vol. 64, Iss No 3, Pp 253-262 (2024)

مصطلحات موضوعية: bacillus velezensis, botrytis cinerea, deletion mutant, systemic acquire dresistance, β-glucanase, Plant culture, SB1-1110

وصف الملف: electronic resource

Relation: https://journals.pan.pl/Content/132563/PDF/x_04_OA_JPPR_64_3_1958_Sun.pdf; https://doaj.org/toc/1427-4345; https://doaj.org/toc/1899-007X

URL الوصول: https://doaj.org/article/87f7ec7e8c8a4b6f93e8bcd156577dc8

المؤلفون: EFSA Panel on Food Enzymes (FEZ), Holger Zorn, José Manuel Barat Baviera, Claudia Bolognesi, Francesco Catania, Gabriele Gadermaier, Ralf Greiner, Baltasar Mayo, Alicja Mortensen, Yrjö Henrik Roos, Marize L. M. Solano, Monika Sramkova, Henk Van Loveren, Laurence Vernis, Andrew Chesson, Lieve Herman, Magdalena Andryszkiewicz, Daniele Cavanna, Ana Gomes, Natália Kovalkovičová, Roos Anna deNijs, Giulio diPiazza, Yi Liu

المصدر: EFSA Journal, Vol 22, Iss 10, Pp n/a-n/a (2024)

مصطلحات موضوعية: 3‐(1–3, 1–4)‐β‐d‐glucan 3(4)‐glucanohydrolase, EC 3.2.1.6, EFSA‐Q‐2015‐00663, endo‐1,3(4)‐β‐glucanase, food enzyme, non‐genetically modified microorganism, Talaromyces versatilis, Nutrition. Foods and food supply, TX341-641, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1831-4732

URL الوصول: https://doaj.org/article/cb410f9d288946babb61b755e40c6759

المؤلفون: Gabriela M. Galli, Ines Andretta, Camila L. Carvalho, Thais B. Stefanello, Maria S. C. Mendéz, Ricardo E. Mendes, Vitor W. Horn, Marcos Kipper

المصدر: Frontiers in Veterinary Science, Vol 11 (2024)

مصطلحات موضوعية: arabinofuranosidases, β-glucanase, β-mannanase, digestibility, diet composition, intestinal health, Veterinary medicine, SF600-1100

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/articles/10.3389/fvets.2024.1404382/full; https://doaj.org/toc/2297-1769

URL الوصول: https://doaj.org/article/2551ea3a6efa4aeeaecfbefa0b4903e3

المؤلفون: L. Marchal, A. Bello, G. Archer, E.B. Sobotik, Y. Dersjant-Li

المصدر: Poultry Science, Vol 103, Iss 7, Pp 103854- (2024)

مصطلحات موضوعية: β-glucanase, broilers, protease, probiotics, soybean meal, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S0032579124004334; https://doaj.org/toc/0032-5791

URL الوصول: https://doaj.org/article/acab6880d0334b61b5d21a3d307b591f

المؤلفون: Gabriela Miotto Galli, Ines Andretta, Camila Lopes Carvalho, Thais B. Stefanello, Bruna Souza de Lima Cony, Alícia Zem Fraga, Karine Ludwig Takeuti, Aline Beatriz da Rosa, Marcos Kipper

المصدر: Animals, Vol 14, Iss 23, p 3457 (2024)

مصطلحات موضوعية: arabinofuranosidases, β-glucanase, β-mannans, digestibility, enzymes, feed additives, Veterinary medicine, SF600-1100, Zoology, QL1-991

وصف الملف: electronic resource

Relation: https://www.mdpi.com/2076-2615/14/23/3457; https://doaj.org/toc/2076-2615

URL الوصول: https://doaj.org/article/90ce28e4c1f44fd6b8891c744b6ff6df

المؤلفون: EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Yrjö Roos, Yi Liu, Giulio diPiazza, Andrew Chesson

المصدر: EFSA Journal, Vol 22, Iss 1, Pp n/a-n/a (2024)

مصطلحات موضوعية: cellulase, EC 3.2.1.4, EC 3.2.1.6, EC 3.2.1.8, endo‐1,3(4)‐β‐glucanase, endo‐1,4‐β‐xylanase, Nutrition. Foods and food supply, TX341-641, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1831-4732

URL الوصول: https://doaj.org/article/a5a92d4cc55b4b45af1a0226d4c9b543

المؤلفون: Anastasia Klemanska, Kelly Dwyer, GARY WALSH

مصطلحات موضوعية: Chemical sciences, cladosporium sphaerospermum, c-terminal domain, fungal β-glucanase, protein engineering, thermal stability, truncation

Relation: https://figshare.com/articles/journal_contribution/Truncation_of_a_novel_C-terminal_domain_of_a_-glucanase_improves_its_thermal_stability_and_specific_activity/26720587

الاتاحة: https://doi.org/10.34961/researchrepository-ul.26720587.v1
https://figshare.com/articles/journal_contribution/Truncation_of_a_novel_C-terminal_domain_of_a_-glucanase_improves_its_thermal_stability_and_specific_activity/26720587

المؤلفون: Abiodun Bello, Rafael Durán Giménez-Rico, Saad Gilani, Bart C. Hillen, Kyle M. Venter, Peter Plumstead, Yueming Dersjant-Li

المصدر: Poultry Science, Vol 102, Iss 12, Pp 103131- (2023)

مصطلحات موضوعية: β-glucanase, growth performance, nutrient matrix, phytase, xylanase, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S0032579123006508; https://doaj.org/toc/0032-5791

URL الوصول: https://doaj.org/article/ae5c549fac6f4ba48d721b5309db7763

المؤلفون: Xing Qin, Kun Yang, Jiahuan Zou, Xiaolu Wang, Tao Tu, Yuan Wang, Xiaoyun Su, Bin Yao, Huoqing Huang, Huiying Luo

المصدر: Biotechnology for Biofuels and Bioproducts, Vol 16, Iss 1, Pp 1-10 (2023)

مصطلحات موضوعية: β-Glucanase, Lytic polysaccharide monooxygenase, Synergy, Cellulose saccharification, Streptomyces megaspores, Biotechnology, TP248.13-248.65, Fuel, TP315-360

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2731-3654

URL الوصول: https://doaj.org/article/723e13283b31436ca658ccff0fb608ff

المؤلفون: Shuo ZHANG, Qian WANG, Zhiding GUO, Xiaobin FENG, Litao TONG, Lili WANG, Bei FAN, Yatao HUANG, Fengzhong WANG, Liya LIU

المصدر: Shipin gongye ke-ji, Vol 44, Iss 10, Pp 11-19 (2023)

مصطلحات موضوعية: β-glucanase, whole highland barley flour, bread, texture, volatile flavor compounds, Food processing and manufacture, TP368-456

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1002-0306

URL الوصول: https://doaj.org/article/efe67c87499248c98630ba5424dfa86d

المؤلفون: Nadia Sufdar Ali, Fang Huang, Wensheng Qin, Trent Chunzhong Yang, PhD

المصدر: Biotechnology Reports, Vol 39, Iss , Pp e00809- (2023)

مصطلحات موضوعية: High throughput screening, Lignin degradation, Laccase, β-glucanase, Xylanase, Biotechnology, TP248.13-248.65

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S2215017X23000292; https://doaj.org/toc/2215-017X

URL الوصول: https://doaj.org/article/6f65672eebc34afd89f0664eb6aa8b4b

المؤلفون: Yuhang Qin, Yuqing Chen, Yajuan Peng, Wenyao Shao

المصدر: Polish Journal of Chemical Technology, Vol 24, Iss 3, Pp 1-7 (2022)

مصطلحات موضوعية: foam separation, β-glucanase, recovery rate, enrichment ratio, Chemistry, QD1-999

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1899-4741

URL الوصول: https://doaj.org/article/e51a17643a0d469598c33ffb2f129b08

المؤلفون: A.G. Anderson, M.R. Bedford, C.M. Parsons

المصدر: Poultry Science, Vol 102, Iss 7, Pp 102768- (2023)

مصطلحات موضوعية: carbohydrase, β-glucanase, xylanase, barley, rye, Animal culture, SF1-1100

وصف الملف: electronic resource

Relation: http://www.sciencedirect.com/science/article/pii/S0032579123002870; https://doaj.org/toc/0032-5791

URL الوصول: https://doaj.org/article/2353db57b6244ca68d2ca355b35b64df

المؤلفون: QIAN Hai-feng, PAN Qi-feng, LI Yan, WANG Li, FAN Ming-cong

المصدر: Liang you shipin ke-ji, Vol 30, Iss 2, Pp 41-49 (2022)

مصطلحات موضوعية: oat dough, β-glucanase, farinographic properties, dynamic oscillatory rheology, average molecular weight, free sulfhydryl content, proteins extractability in sds solution, proteins secondary structure, sds-page protein patterns, surface hydrophobicity, Food processing and manufacture, TP368-456, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://lyspkj.ijournal.cn/lyspkj/article/abstract/20220208?st=article_issue; https://doaj.org/toc/1007-7561

URL الوصول: https://doaj.org/article/30ca7a9e8dfa44f8b867df343f64560d

المؤلفون: EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Lieve Herman, Yrjö Roos, Magdalena Andryszkiewicz, Yi Liu, Simone Lunardi, Elsa Nielsen, Karin Nørby, Andrew Chesson

المصدر: EFSA Journal, Vol 21, Iss 2, Pp n/a-n/a (2023)

مصطلحات موضوعية: food enzyme, endo‐1,3(4)‐β‐glucanase, 3‐(1→3, 1→4)‐β‐d‐glucan 3(4)‐glucanohydrolase, EC 3.2.1.6, β‐1,3‐glucanase, Cellulosimicrobium funkei, Nutrition. Foods and food supply, TX341-641, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1831-4732

URL الوصول: https://doaj.org/article/25b4d8fe2f76438d98ad56d3785a7907

المؤلفون: EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Jaime Aguilera, Magdalena Andryszkiewicz, Yi Liu, Elsa Nielsen, Karin Nørby, Rita Ferreira deSousa, Andrew Chesson

المصدر: EFSA Journal, Vol 21, Iss 1, Pp n/a-n/a (2023)

مصطلحات موضوعية: food enzyme, endo‐1,3(4)‐β‐glucanase, 3‐(1→3, 1→4)‐β‐d‐glucan 3(4)‐glucanohydrolase, EC 3.2.1.6, laminarinase, Rasamsonia composticola, Nutrition. Foods and food supply, TX341-641, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1831-4732

URL الوصول: https://doaj.org/article/59d07003a9b34c169968cd7d2ace355d

المؤلفون: Garcia da Silva, Arlindo

المصدر: Revista Ciência Agronômica; v. 49 n. 1 (2018); 167-173 ; 1806-6690 ; 0045-6888

مصطلحات موضوعية: Arachis hypogaea. β-glucanase. Helianthus annuus. Sesamum indicum. Sorghum bicolor. Xylanase

وصف الملف: application/pdf

Relation: http://www.periodicos.ufc.br/revistacienciaagronomica/article/view/88725/242102; http://www.periodicos.ufc.br/revistacienciaagronomica/article/view/88725

الاتاحة: http://www.periodicos.ufc.br/revistacienciaagronomica/article/view/88725

المؤلفون: Artur Nowak, Mateusz Kutyła, Joanna Kaczmarek, Jolanta Jaroszuk-Ściseł, Małgorzata Jędryczka

المصدر: Metabolites; Volume 13; Issue 6; Pages: 759

مصطلحات موضوعية: Plenodomus ( Leptosphaeria ), extracellular polymeric substance (EPS), exopolysaccharide, winter oilseed rape, enzyme activity, IAA, β-glucanase, invertase, siderophore

وصف الملف: application/pdf

Relation: Plant Metabolism; https://dx.doi.org/10.3390/metabo13060759

الاتاحة: https://doi.org/10.3390/metabo13060759

المؤلفون: EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Claude Lambré, José Manuel Barat Baviera, Claudia Bolognesi, Pier Sandro Cocconcelli, Riccardo Crebelli, David Michael Gott, Konrad Grob, Evgenia Lampi, Marcel Mengelers, Alicja Mortensen, Gilles Rivière, Inger‐Lise Steffensen, Christina Tlustos, Henk Van Loveren, Laurence Vernis, Holger Zorn, Boet Glandorf, Lieve Herman, Yrjö Roos, Natália Kovalkovičová, Yi Liu, Simone Lunardi, Giulio Di Piazza, Rita Ferreira deSousa, Andrew Chesson

المصدر: EFSA Journal, Vol 20, Iss 12, Pp n/a-n/a (2022)

مصطلحات موضوعية: cellulase, endo‐1,3(4)‐β‐glucanase, endo‐1,4‐β‐xylanase, EC 3.2.1.4, EC 3.2.1.6, EC 3.2.1.8, Nutrition. Foods and food supply, TX341-641, Chemical technology, TP1-1185

وصف الملف: electronic resource

Relation: https://doaj.org/toc/1831-4732

URL الوصول: https://doaj.org/article/c014f7db58234c93ad656c46a575514a