المؤلفون: Milinčić, Danijel, Salević Jelić, Ana, Lević, Steva, Stanisavljević, Nemanja, Milošević, Teodor, Pavlović, Vladimir, Gašić, Uroš, Obradović, Nataša, Nedović, Viktor, Pešić, Mirjana

المصدر: Foods

مصطلحات موضوعية: Ca-alginate beads, craft beer, grape pomace seeds, hop-derived α-acids, immobilized yeast cells, phenolic compounds, UHPLC Q-ToF MS

Relation: This work was supported by the Ministry of Science, Technological Development and Innovation of the Republic of Serbia (Science and Technology Development Program–Research Projects of the Republic of Serbia and the People’s Republic of China), Contract No. 451-02-1236/2023- 05); info:eu-repo/grantAgreement/ScienceFundRS/Ideje/7744714/RS//; info:eu-repo/grantAgreement/MESTD/inst-2020/200116/RS//; https://imagine.imgge.bg.ac.rs/handle/123456789/2593; 001311136000001

الاتاحة: https://imagine.imgge.bg.ac.rs/handle/123456789/2593
https://www.mdpi.com/2304-8158/13/17/2801
https://doi.org/10.3390/foods13172801
https://imagine.imgge.bg.ac.rs/bitstream/id/846125/foods-13-02801.pdf

المؤلفون: Titus, Bradley M, Lerno, Larry A, Beaver, Jordan W, Byrnes, Nadia K, Heymann, Hildegarde, Oberholster, Anita

المصدر: Foods. 10(6)

مصطلحات موضوعية: Aging, beer, dry hopping, flavor, stability, iso-alpha-acids, polyphenols, sensory, iso-α-acids, Food Sciences

وصف الملف: application/pdf

URL الوصول: https://escholarship.org/uc/item/9zz9q1dk
https://escholarship.org/content/qt9zz9q1dk/qt9zz9q1dk.pdf

المؤلفون: Veríssimo, Lavínia Silva, Ferreira, Adésio, Pinheiro, Patrícia Fontes, Ribeiro, Juliano Souza

المصدر: Brazilian Journal of Food Technology. January 2022 25

مصطلحات موضوعية: PCA, Variable selection, α - acids, β - acids, Humulones and Lupulones

وصف الملف: text/html

URL الوصول: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1981-67232022000100424

المؤلفون: Santos, Briolanja, Pedro, Luís G., Pereira, Olívia R., Goes, Hugo, Cardoso, Susana M., Sousa, Maria João

المساهمون: Biblioteca Digital do IPB

مصطلحات موضوعية: Hop, Chemistry, Bioactive compounds, α-acids and β-acids, Phenolic compounds, Research Subject Categories::TECHNOLOGY::Chemical engineering

وصف الملف: application/pdf

Relation: Santos, Briolanja; Pedro, Luís G.; Pereira, Olívia R.; Goes, Hugo; Cardoso, Susana M.; Sousa, Maria João (2022). Bioactive compounds of spontaneous hop and hop in cultivars in the northeast of Portugal. In XIII International Scientific Agriculture Symposium "Agrosym 2022": Book of Abstracts. Jahorina; 978-99976-987-2-8

الاتاحة: http://hdl.handle.net/10198/28014

المؤلفون: Lavínia Silva Veríssimo, Adésio Ferreira, Patrícia Fontes Pinheiro, Juliano Souza Ribeiro

المصدر: Brazilian Journal of Food Technology, Vol 25 (2022)

مصطلحات موضوعية: PCA, Variable selection, α - acids, β - acids, Humulones and Lupulones, Nutrition. Foods and food supply, TX341-641

وصف الملف: electronic resource

Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1981-67232022000100424&lng=en&tlng=en; http://www.scielo.br/pdf/bjft/v25/1981-6723-bjft-25-e2021093.pdf; https://doaj.org/toc/1981-6723

URL الوصول: https://doaj.org/article/b73982051dbd45969d50db3eac1b0630

المؤلفون: Araújo, Monique Cunha, Brandão, Yago Fraga Ferreira, Lima Filho, Hilário J. B. de

المصدر: Research, Society and Development; Vol. 11 No. 12; e338111234363 ; Research, Society and Development; Vol. 11 Núm. 12; e338111234363 ; Research, Society and Development; v. 11 n. 12; e338111234363 ; 2525-3409

مصطلحات موضوعية: Saltar, α-ácidos, Espectrofotómetro, ANOVA, Minitab, Lúpulo, Espectrofotômetro, Hop, α-acids, Spectrophotometer

وصف الملف: application/pdf

Relation: https://rsdjournal.org/index.php/rsd/article/view/34363/29132; https://rsdjournal.org/index.php/rsd/article/view/34363

الاتاحة: https://rsdjournal.org/index.php/rsd/article/view/34363
https://doi.org/10.33448/rsd-v11i12.34363

المؤلفون: Gregory, Eric R., Bakhaider, Renad F., Gomez, Grace F., Huang, Ruijie, Moser, Elizabeth A.S., Gregory, Richard L.

المساهمون: Biomedical Sciences and Comprehensive Care, School of Dentistry

المصدر: PMC

مصطلحات موضوعية: Biofilms, Dental caries, Hops, Streptococcus mutans, α‐acids, β‐acids

وصف الملف: application/pdf

Relation: Journal of Applied Microbiology; Gregory ER, Bakhaider RF, Gomez GF, Huang R, Moser EAS, Gregory RL. Evaluating hop extract concentrations found in commercial beer to inhibit Streptococcus mutans biofilm formation. J Appl Microbiol. 2022;133(3):1333-1340. doi:10.1111/jam.15632; https://hdl.handle.net/1805/35418

الاتاحة: https://hdl.handle.net/1805/35418

المؤلفون: Santos, Briolanja, Sousa, Maria João

مصطلحات موضوعية: Humulus lupulus L, Bioactive compounds, Resins, α-acids and β-acids, Polyphenols, Cosmetics

Relation: Santos, Briolanja; Sousa, Maria João (2022). Review hops- bioactive compounds and their applications. World Journal of Pharmacy and Pharmaceutical Sciences. ISSN 2278–4357. 12:1, p. 1854-1886; http://hdl.handle.net/10198/27718

الاتاحة: http://hdl.handle.net/10198/27718
https://doi.org/10.20959/wjpps20231-23936

المؤلفون: Gänz, Nele, Becher, Tobias, Drusch, Stephan, Titze, Jean

مصطلحات موضوعية: 633 Feld- und Plantagenfrüchte, 664 Lebensmitteltechnologie, iso-α-acids, amino acids, proteins, beer production, ITC, HPLC

وصف الملف: application/pdf

Relation: https://depositonce.tu-berlin.de/handle/11303/16443; http://dx.doi.org/10.14279/depositonce-15219

الاتاحة: https://depositonce.tu-berlin.de/handle/11303/16443
https://doi.org/10.14279/depositonce-15219

المؤلفون: Bastgen, Nele, Becher, Tobias, Drusch, Stephan, Titze, Jean

مصطلحات موضوعية: 633 Feld- und Plantagenfrüchte, 664 Lebensmitteltechnologie, brewhouse, hop utilization, hops, iso-α-acids, isomerization rate

وصف الملف: application/pdf

Relation: https://depositonce.tu-berlin.de/handle/11303/16791; http://dx.doi.org/10.14279/depositonce-15569

الاتاحة: https://depositonce.tu-berlin.de/handle/11303/16791
https://doi.org/10.14279/depositonce-15569

المؤلفون: Maria Ponticelli, Daniela Russo, Immacolata Faraone, Chiara Sinisgalli, Fabiana Labanca, Ludovica Lela, Luigi Milella

المصدر: Molecules; Volume 26; Issue 4; Pages: 954

مصطلحات موضوعية: Humulus lupulus L., iso -α-acids, reduced iso -α-acids, metabolic syndrome, PPAR receptors

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Natural Products Chemistry; https://dx.doi.org/10.3390/molecules26040954

الاتاحة: https://doi.org/10.3390/molecules26040954

المؤلفون: Masahiro Kita, Satoshi Yoshida, Keiji Kondo, Yoshinori Yamakawa, Yasuhisa Ano

المصدر: Neuropsychopharmacology Reports, Vol 39, Iss 4, Pp 273-278 (2019)

مصطلحات موضوعية: bitter components, brain structure, fractional anisotropy, gray matter volume, iso‐α‐acids, Therapeutics. Pharmacology, RM1-950, Neurosciences. Biological psychiatry. Neuropsychiatry, RC321-571

وصف الملف: electronic resource

Relation: https://doaj.org/toc/2574-173X

URL الوصول: https://doaj.org/article/7751004cb13f47858c9dbf754828a217

المؤلفون: Porteous Álvarez, Alejandra Juana, Lorenzana de la Varga, Alicia, Casquero Luelmo, Pedro Antonio, Maldonado González, María Mercedes, Mayo Prieto, Sara, Paniagua García, Ana I.

المساهمون: Bioquimica y Biologia Molecular, Escuela de Ingeniería Agraria y Forestal

مصطلحات موضوعية: Biotecnología, Humulus Lupulus, Podosphaera Macularis, Yield Index, Α-acids Yield, Nanoscale Carriers, Fungicides, Nugget Cultivar, Integrated Disease Management

Relation: Porteous Álvarez, A. J.; Lorenzana De La Varga, A.; Casquero Luelmo, P. A.; Maldonado González, M. M.; Mayo Prieto, S.; Paniagua García, A. I. (2021). Green Strategies of Powdery Mildew Control in Hop: From Organic Products to Nanoscale Carriers. Journal of Fungi, 7(6), https://doi.org/10.3390/JOF7060490; https://hdl.handle.net/10612/20896

الاتاحة: https://hdl.handle.net/10612/20896
https://doi.org/10.3390/JOF7060490

المؤلفون: Alejandra J. Porteous-Álvarez, M. Mercedes Maldonado-González, Sara Mayo-Prieto, Alicia Lorenzana, Ana I. Paniagua-García, Pedro A. Casquero

المصدر: Journal of Fungi; Volume 7; Issue 6; Pages: 490

مصطلحات موضوعية: Humulus lupulus, Podosphaera macularis, yield index, α-acids yield, nanoscale carriers, fungicides, Nugget cultivar, integrated disease management

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Environmental and Ecological Interactions of Fungi; https://dx.doi.org/10.3390/jof7060490

الاتاحة: https://doi.org/10.3390/jof7060490

المؤلفون: Bradley M. Titus, Larry A. Lerno, Jordan W. Beaver, Nadia K. Byrnes, Hildegarde Heymann, Anita Oberholster

المصدر: Foods; Volume 10; Issue 6; Pages: 1264

مصطلحات موضوعية: beer, dry hopping, flavor, stability, iso-α-acids, polyphenols, sensory

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: https://dx.doi.org/10.3390/foods10061264

الاتاحة: https://doi.org/10.3390/foods10061264

المؤلفون: George Ntourtoglou, Evangelia Anastasia Tsapou, Fotini Drosou, Eleni Bozinou, Stavros Lalas, Panagiotis Tataridis, Vassilis Dourtoglou

المصدر: Frontiers in Bioengineering and Biotechnology, Vol 8 (2020)

مصطلحات موضوعية: hops, pulsed electric field, α-acids, β-acids, extraction, SPE, Biotechnology, TP248.13-248.65

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/article/10.3389/fbioe.2020.00297/full; https://doaj.org/toc/2296-4185

URL الوصول: https://doaj.org/article/f91f0de9f9c54971b241e715c14d03ed

المؤلفون: Brugger, Marco Mielniczuck

المساهمون: Rodrigues, Rafael Costa

مصطلحات موضوعية: Lúpulo, Cerveja, Óleos essenciais, Hops, National hops, Beer, α-acids, β-acids, Dry Hopping, Essential oils

وصف الملف: application/pdf

Relation: http://hdl.handle.net/10183/275013; 001200610

الاتاحة: http://hdl.handle.net/10183/275013

المؤلفون: Goes, Hugo, Morais, Jorge Sá, Pedro, Luís G., Sousa, Maria João

المساهمون: Biblioteca Digital do IPB

مصطلحات موضوعية: Hops, Aromatic, α acids, β acids

وصف الملف: application/pdf

Relation: Goes, Hugo; Morais, Jorge Sá; Pedro, Luís G.; Sousa, Maria João (2018). Characterization of aromatic compounds and α and β acids from Humulus lupulus L.. In III International Conference on Research for Sustainable Development in Mountain Regions as part of the Mountains 2018. Nova Friburgo

الاتاحة: http://hdl.handle.net/10198/22102

المؤلفون: Tatsuhiro Ayabe, Takafumi Fukuda, Yasuhisa Ano

المصدر: Biomolecules; Volume 10; Issue 1; Pages: 131

مصطلحات موضوعية: β-carbonyl, dopamine, iso-α-acids, matured hop bitter acids, norepinephrine, vagus nerve

جغرافية الموضوع: agris

وصف الملف: application/pdf

Relation: Chemical Biology; https://dx.doi.org/10.3390/biom10010131

الاتاحة: https://doi.org/10.3390/biom10010131

المؤلفون: Tatsuhiro Ayabe, Rena Ohya, Yasuhisa Ano

المصدر: Frontiers in Behavioral Neuroscience, Vol 13 (2019)

مصطلحات موضوعية: iso-α-acids, touch panel operant system, visual discrimination, reversal learning, dopamine, Neurosciences. Biological psychiatry. Neuropsychiatry, RC321-571

وصف الملف: electronic resource

Relation: https://www.frontiersin.org/article/10.3389/fnbeh.2019.00067/full; https://doaj.org/toc/1662-5153

URL الوصول: https://doaj.org/article/023b4a92f6ce4d258648964961e1bd42