المؤلفون: Šárka Horáčková, Blanka Vrchotová, Daniel Koval, Akkenzhe Omarova, Marcela Sluková, Jiří Štětina

المصدر: Czech Journal of Food Sciences, Vol 40, Iss 5, Pp 392-399 (2022)

مصطلحات موضوعية: antifungal activity, lab compatibility, lactobacilli, soy beverage, yoghurt culture, Agriculture

وصف الملف: electronic resource

Relation: https://cjfs.agriculturejournals.cz/artkey/cjf-202205-0008_use-of-lactiplantibacillus-plantarum-for-dairy-and-non-dairy-fermented-products.php; https://doaj.org/toc/1212-1800; https://doaj.org/toc/1805-9317

URL الوصول: https://doaj.org/article/fda4d1bb124b49489e9d0a0251316e9a

المؤلفون: Marcela Sluková, Lucie Jurkaninová, Simona Gillarová, Šárka Horáčková, Pavel Skřivan

المصدر: Czech Journal of Food Sciences, Vol 39, Iss 2, Pp 65-70 (2021)

مصطلحات موضوعية: rye flours, fermentation, rye sourdough bread, antifungal compounds, Agriculture

وصف الملف: electronic resource

Relation: https://cjfs.agriculturejournals.cz/artkey/cjf-202102-0002_rye-nutritional-and-technological-evaluation-in-czech-cereal-technology-a-review-sourdoughs-and-bread.php; https://doaj.org/toc/1212-1800; https://doaj.org/toc/1805-9317

URL الوصول: https://doaj.org/article/ffe5f311b4914829a21d8a9097fc78fc

المؤلفون: Monika Kumherová, Kristina Veselá, Kateřina Jokešová, Iveta Klojdová, Šárka Horáčková

المصدر: Czech Journal of Food Sciences, Vol 38, Iss 1, Pp 57-62 (2020)

مصطلحات موضوعية: alginate, emulsion encapsulation, extrusion encapsulation, gastrointestinal tract, milk protein, Agriculture

وصف الملف: electronic resource

Relation: https://cjfs.agriculturejournals.cz/artkey/cjf-202001-0008_influence-of-co-encapsulation-of-bifidobacterium-animalis-subsp-lactis-bb12-with-inulin-and-ascorbic-acid-on-i.php; https://doaj.org/toc/1212-1800; https://doaj.org/toc/1805-9317

URL الوصول: https://doaj.org/article/ec78d560c6ec44428b55c067f60498a2

المؤلفون: Martina KRAČMAROVÁ, Hana STIBOROVÁ, Šárka HORÁČKOVÁ, Kateřina DEMNEROVÁ

المصدر: Czech Journal of Food Sciences, Vol 36, Iss 5, Pp 357-364 (2018)

مصطلحات موضوعية: atp bioluminescence, oxygen-consumption analysis, total bacterial count, milk contamination, Agriculture

وصف الملف: electronic resource

Relation: https://cjfs.agriculturejournals.cz/artkey/cjf-201805-0001_rapid-detection-of-microbial-contamination-in-uht-milk-practical-application-in-dairy-industry.php; https://doaj.org/toc/1212-1800; https://doaj.org/toc/1805-9317

URL الوصول: https://doaj.org/article/0a64dbfb50f443d5a5a23a14e6d5e0d1

المؤلفون: Šárka HORÁČKOVÁ, Kristýna ROKYTOVÁ, Kristina BIALASOVÁ, Iveta KLOJDOVÁ, Marcela SLUKOVÁ

المصدر: Czech Journal of Food Sciences, Vol 36, Iss 4, Pp 284-288 (2018)

مصطلحات موضوعية: bifidobacteria, encapsulation, pineapple juice, strawberry juice, Agriculture

وصف الملف: electronic resource

Relation: https://cjfs.agriculturejournals.cz/artkey/cjf-201804-0002_fruit-juices-with-probiotics-new-type-of-functional-foods.php; https://doaj.org/toc/1212-1800; https://doaj.org/toc/1805-9317

URL الوصول: https://doaj.org/article/a8c2841fc02f4a79b74ad0d264e809e1

المؤلفون: Kristina BIALASOVÁ, Irena NĚMEČKOVÁ, Jan KYSELKA, Jiří ŠTĚTINA, Kateřina SOLICHOVÁ, Šárka HORÁČKOVÁ

المصدر: Czech Journal of Food Sciences, Vol 36, Iss 1, Pp 51-56 (2018)

مصطلحات موضوعية: flaxseed meal, flaxseed oil, lactobacillus acidophilus, textural analysis, yoghurt culture, Agriculture

وصف الملف: electronic resource

Relation: https://cjfs.agriculturejournals.cz/artkey/cjf-201801-0008_influence-of-flaxseed-components-on-fermented-dairy-product-properties.php; https://doaj.org/toc/1212-1800; https://doaj.org/toc/1805-9317

URL الوصول: https://doaj.org/article/7f53840f37e247c7a202320bfe87afaf

المؤلفون: Marcela Sluková, Julie Levková, Alena Michalcová, Šárka Horáčková, Pavel Skřivan

المصدر: Czech Journal of Food Sciences, Vol 35, Iss 6, Pp 522-531 (2017)

مصطلحات موضوعية: dough microstructure, farinograph, gluten, kneading, sem, Agriculture

وصف الملف: electronic resource

Relation: https://cjfs.agriculturejournals.cz/artkey/cjf-201706-0008_effect-of-the-dough-mixing-process-on-the-quality-of-wheat-and-buckwheat-proteins.php; https://doaj.org/toc/1212-1800; https://doaj.org/toc/1805-9317

URL الوصول: https://doaj.org/article/32f1d9e08b234b03bb31a1150db7ede4

المؤلفون: Marcela Sluková, Miroslav Kubín, Šárka Horáčková, Josef Příhoda

المصدر: Czech Journal of Food Sciences, Vol 33, Iss 6, Pp 507-512 (2015)

مصطلحات موضوعية: bread, aging, viscosity of slurry, viscometric measurement of crumb, penetrometry, sensory evaluation, Agriculture

وصف الملف: electronic resource

Relation: https://cjfs.agriculturejournals.cz/artkey/cjf-201506-0004_application-of-amylographic-method-for-determination-of-the-staling-of-bakery-products.php; https://doaj.org/toc/1212-1800; https://doaj.org/toc/1805-9317

URL الوصول: https://doaj.org/article/5c8967e1e4c9478387d57484fdcdda40

المؤلفون: Šárka HORÁČKOVÁ, Andrea MÜHLHANSOVÁ, Marcela SLUKOVÁ, Věra SCHULZOVÁ, Milada PLOCKOVÁ

المصدر: Czech Journal of Food Sciences, Vol 33, Iss 4, Pp 313-319 (2015)

مصطلحات موضوعية: acetaldehyde, acetic acid, isoflavones, lactic acid, Agriculture

وصف الملف: electronic resource

Relation: https://cjfs.agriculturejournals.cz/artkey/cjf-201504-0004_fermentation-of-soymilk-by-yoghurt-and-bifidobacteria-strains.php; https://doaj.org/toc/1212-1800; https://doaj.org/toc/1805-9317

URL الوصول: https://doaj.org/article/6d8ba1cf9dda4bcbb89b720adff78ad3

المؤلفون: Pavla Sedláčková, Šárka Horáčková, Tiange Shi, Michaela Kosová, Milada Plocková

المصدر: Czech Journal of Food Sciences, Vol 33, Iss 1, Pp 13-18 (2015)

مصطلحات موضوعية: lactobacillus, bile salt hydrolase activity, Agriculture

وصف الملف: electronic resource

Relation: https://cjfs.agriculturejournals.cz/artkey/cjf-201501-0004_two-different-methods-for-screening-of-bile-salt-hydrolase-activity-in-lactobacillus-strains.php; https://doaj.org/toc/1212-1800; https://doaj.org/toc/1805-9317

URL الوصول: https://doaj.org/article/d7ca2a860e1c4397a61a7fc64a6ef37e

المؤلفون: Šárka HORÁČKOVÁ, Pavla SEDLÁČKOVÁ, Marcela SLUKOVÁ, Milada PLOCKOVÁ

المصدر: Czech Journal of Food Sciences, Vol 32, Iss 6, Pp 526-531 (2014)

مصطلحات موضوعية: lactobacillus, caseinomacropeptide, whey protein, malt, acetic acid, lactic acid, Agriculture

وصف الملف: electronic resource

Relation: https://cjfs.agriculturejournals.cz/artkey/cjf-201406-0003_the-influence-of-whey-whey-component-and-malt-on-the-growth-and-acids-production-of-lactobacilli-in-milk.php; https://doaj.org/toc/1212-1800; https://doaj.org/toc/1805-9317

URL الوصول: https://doaj.org/article/ea00bd7220344df4b207692183e14c90

المؤلفون: Ivana LISOVÁ, Šárka HORÁČKOVÁ, Renata KOVÁČOVÁ, Vojtěch RADA, Milada PLOCKOVÁ

المصدر: Czech Journal of Food Sciences, Vol 31, Iss 3, Pp 270-274 (2013)

مصطلحات موضوعية: microencapsulation, bifidobacteria, emulsifier, partical size distribution size distribution, Agriculture

وصف الملف: electronic resource

Relation: https://cjfs.agriculturejournals.cz/artkey/cjf-201303-0011_emulsion-encapsulation-of-bifidobacterium-animalis-subsp-lactis-bb12-with-the-addition-of-lecithin.php; https://doaj.org/toc/1212-1800; https://doaj.org/toc/1805-9317

URL الوصول: https://doaj.org/article/dd7a17684f584a2a9b2fa0b77df72cd9

المؤلفون: Šárka HORÁČKOVÁ, Kateřina ŽALUDOVÁ, Milada PLOCKOVÁ

المصدر: Czech Journal of Food Sciences, Vol 29, Iss Special Issue, Pp S30-S35 (2011)

مصطلحات موضوعية: probiotic, lactobacillus, bile tolerance, ph tolerance, autoaggregation, Agriculture

وصف الملف: electronic resource

Relation: https://cjfs.agriculturejournals.cz/artkey/cjf-201110-0007_stability-of-selected-lactobacilli-in-the-conditions-simulating-those-in-the-gastrointestinal-tract.php; https://doaj.org/toc/1212-1800; https://doaj.org/toc/1805-9317

URL الوصول: https://doaj.org/article/9c80d76a3f324e6695cab196696ec95b

المؤلفون: Kateřina Kučerová, Ivana Korbová, Šárka HORÁČKOVÁ, Eva Šviráková, Milada Plocková

المصدر: Czech Journal of Food Sciences, Vol 27, Iss Special Issue 2, Pp SII12-SII17 (2009)

مصطلحات موضوعية: enterococcus, lactobacillus, listeria, antilisterial activity, Agriculture

وصف الملف: electronic resource

Relation: https://cjfs.agriculturejournals.cz/artkey/cjf-200911-0001_influence-of-enterococci-and-lactobacilli-on-listeria.php; https://doaj.org/toc/1212-1800; https://doaj.org/toc/1805-9317

URL الوصول: https://doaj.org/article/7a676ac9548b4576b6c075dbdced64fc

المؤلفون: Adam RUSINKO, Šárka HORÁČKOVÁ

المصدر: Geographia Cassoviensis, 16/2022(2), (2022-12-30)

مصطلحات موضوعية: Čierny potok stream, flash flood, GRASS GIS, LiDAR, CORINE Land Cover, Bratislava, Geographia Cassoviensis, Prírodovedecká fakulta UPJŠ

Relation: https://zenodo.org/communities/pavol-jozef-safarik-university-in-kosice-slovakia; oai:zenodo.org:7499947

الاتاحة: https://doi.org/10.33542/GC2022-2-01

المؤلفون: Iveta Klojdová, Monika Kumherová, Kristina Veselá, Šárka Horáčková, Markéta Berčíková, Jiří Štětina

المصدر: European Food Research and Technology. 248:2303-2309

مصطلحات موضوعية: General Chemistry, Biochemistry, Industrial and Manufacturing Engineering, Food Science, Biotechnology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::546349e4c27aa926082e7076b44b84b0
https://doi.org/10.1007/s00217-022-04046-3

المؤلفون: Iveta Klojdová, Monika Kumherová, Kristina Veselá, Šárka Horáčková, Jiří Štětina

المصدر: European Food Research and Technology. 248:899-903

مصطلحات موضوعية: General Chemistry, Biochemistry, Industrial and Manufacturing Engineering, Food Science, Biotechnology

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::08edea7315d3e0f59a10b49941ea4301
https://doi.org/10.1007/s00217-021-03937-1

المؤلفون: Sarka Horackova, Tereza Novakova, Marcela Slukova, Kristina Bialasova, Monika Kumherova, Milada Plockova

المصدر: Applied Food Biotechnology, Vol 5, Iss 4, Pp 213-220 (2018)

مصطلحات موضوعية: ▪ Acetic acid ▪ Fusarium culmorum ▪ Lactic acid ▪ Lactobacillus ▪ Penicillium expansum, Biotechnology, TP248.13-248.65

Relation: http://journals.sbmu.ac.ir/afb/article/view/22173; https://doaj.org/toc/2345-5357; https://doaj.org/toc/2423-4214; https://doaj.org/article/33d648f74f8e4ff58957233377f55ea3

الاتاحة: https://doi.org/10.22037/afb.v5i4.22173
https://doaj.org/article/33d648f74f8e4ff58957233377f55ea3

المؤلفون: Juraj Procházka, Šárka Horáčková, Veronika Kapustová, Peter Pišút

المصدر: Biologia. 76:2005-2019

مصطلحات موضوعية: 0106 biological sciences, 0301 basic medicine, Pleistocene, Wetland, Plant Science, Ecological succession, 01 natural sciences, Biochemistry, law.invention, 03 medical and health sciences, law, Genetics, Littoral zone, Radiocarbon dating, Molecular Biology, Ecology, Evolution, Behavior and Systematics, Holocene, geography, geography.geographical_feature_category, Cladium mariscus, biology, Ecology, Cell Biology, Vegetation, biology.organism_classification, 030104 developmental biology, Animal Science and Zoology, 010606 plant biology & botany

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::d71efcb809d42de474c8bcfa2118e552
https://doi.org/10.1007/s11756-021-00706-z

المؤلفون: Peter Labaš, Anna Kidová, Šárka Horáčková, Milan Lehotský, Miloš Rusnák

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_________::ff1d3489b34117588b4a5ef024cb05cc
https://doi.org/10.5194/icg2022-676