المؤلفون: Bosch, Virgilio, Alonso, Hilda, Golfetto, Iván, Domínguez, Zury, García, Ninoska, García, Rafael, Quevedo, Rafael

المصدر: Archivos Venezolanos de Puericultura y Pediatría; Vol. 76 Núm. 2 (2013): Abril-Junio; 61-67 ; 0004-0649

مصطلحات موضوعية: Ácidos Grasos Poliinsaturados de Cadena Larga, Ácido Docosahexanoico, Ácido Araquidónico, Estrato Socioeconómico, Mucosa Bucal, Preescolares, Venezuela, Long-Chain Polyunsaturated Fatty Acids, Docosahexanoic Acid, Arachidonic Acid, Socio Economic Strata, Oral Mucosa, Preschool Children

وصف الملف: application/pdf

Relation: http://saber.ucv.ve/ojs/index.php/revista_avpp/article/view/26987/144814492872; http://190.169.94.12/ojs/index.php/revista_avpp/article/view/26987

الاتاحة: http://190.169.94.12/ojs/index.php/revista_avpp/article/view/26987

المؤلفون: Ribes Navarro, Alberto

Thesis Advisors: Monroig Marzá, Óscar, Navarro Tárrega, Juan Carlos, Universitat Politècnica de València. Departamento de Ciencia Animal - Departament de Ciència Animal, Fundação para a Ciência e a Tecnologia, Portugal, Bundesministerium für Bildung und Forschung, Alemania, Agencia Estatal de Investigación

مصطلحات موضوعية: Ácidos grasos poliinsaturados de cadena larga (LC-PUFAs), Acuicultura, Economía circular, Elongasas, Desaturasas, Metabolismo de ácidos grasos, Long-chain polyunsaturated fatty acids (LC-PUFAs), Aquaculture, Circular economy, Elongases, Desaturases, Fatty acid metabolism, 02.- Poner fin al hambre, conseguir la seguridad alimentaria y una mejor nutrición, y promover la agricultura sostenible, 03.- Garantizar una vida saludable y promover el bienestar para todos y todas en todas las edades, 12.- Garantizar las pautas de consumo y de producción sostenibles, 13.- Tomar medidas urgentes para combatir el cambio climático y sus efectos, 14.- Conservar y utilizar de forma sostenible los océanos, mares y recursos marinos para lograr el desarrollo sostenible

Relation: info:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2017-2020/RTI2018-095119-B-I00/ES/ESTRATEGIAS INNOVADORAS PARA LA MEJORA DE LA BIOSINTESIS DE OMEGA-3 EN INVERTEBRADOS ACUATICOS PARA LA ACUICULTURA/; info:eu-repo/grantAgreement/FCT//BLUEBIO%2F0005%2F2019/PT/; info:eu-repo/grantAgreement/BMBF//FKZ161B0950B; info:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2017-2020/PCI2020-111960/ES/CONVERSION DE DESECHOS DE ACUICULTURA Y AGRICULTURA EN INGREDIENTES PARA PIENSOS DE LA INDUSTRIA ACUICOLA MEDIANTE EL CULTIVO DE ORGANISMOS DE BAJO NIVEL TROFICO/

الاتاحة: http://hdl.handle.net/10251/207006

المؤلفون: Martos Salcedo, Cynthia Raquel, Marín Jiménez, Ángeles, Córdoba Peláez, Paula, Garrido Ruiz, Mª del Pilar

مصطلحات موضوعية: Ácidos grasos poliinsaturados de cadena larga, Embarazo, suplementación materna, Neurodesarrollo

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______1648::3b35e48b7ae4a60ed6c16f15ff7fea20
http://hdl.handle.net/10481/75042

المؤلفون: Tapia, G. S., González-Mañán, D., D’Espessailles, A., Dossi, C. G.

المصدر: Grasas y Aceites; Vol. 67 No. 2 (2016); e134 ; Grasas y Aceites; Vol. 67 Núm. 2 (2016); e134 ; 1988-4214 ; 0017-3495 ; 10.3989/gya.2016.v67.i2

مصطلحات موضوعية: ACOX (Acyl coenzyme A oxidase), AP-1(activating protein 1), CAT-1 (carnitine acyl transferase I), HFD (high fat diet), NAFLD (non-alcoholic fatty liver disease), n-3 LCPUFA (n-3 long chain polyunsaturated fatty acid), Reversion, ACOX (Acil coenzima A oxidasa), AGPICL n-3 (ácidos grasos poliinsaturados de cadena larga omega tres), AP-1 (Proteína activadora 1), CAT-1 (Acil carnitina transferasa 1), DAG (dieta alta en grasa), Enfermedad del hígado graso no alcohólico (EHGNA), Esteatosis hepática, Reversión

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الاتاحة: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1600
https://doi.org/10.3989/gya.0886152

المؤلفون: Valenzuela, R., Hernandez-Rodas, M. C., Espinosa, A., Rincón, M. A., Romero, N., Barrera, C., Marambio, M., Vivero, J., Valenzuela, A.

المصدر: Grasas y Aceites; Vol. 67 No. 2 (2016); e129 ; Grasas y Aceites; Vol. 67 Núm. 2 (2016); e129 ; 1988-4214 ; 0017-3495 ; 10.3989/gya.2016.v67.i2

مصطلحات موضوعية: Extra virgin olive oil, High fat diet, Liver fat deposition, Oxidative stress, Tissue n-6 and n-3 LCPUFA depletion, Aceite de oliva extra virgen, Ácidos grasos poliinsaturados de cadena larga, Dieta alta en grasa, Estrés oxidativo, Hígado

وصف الملف: text/html; application/pdf; text/xml

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Diet. 102, 10–21. http://dx.doi.org/10.1159/000327785 PMid:21865815; Tapia G, Valenzuela R, Espinosa A, Romanque P, Dossi C, Gonzalez-Ma-án D, Videla LA, D'Espessailles A. 2014. N-3 long-chain PUFA supplementation prevents high fat diet induced mouse liver steatosis and inflammation in relation to PPAR-? upregulation and NF-?B DNA binding abrogation. Mol. Nutr. Food Res. 58, 1333–1341. http://dx.doi.org/10.1002/mnfr.201300458 PMid:24436018; Valenzuela A. 2009. Docosahexaenoic acid (DHA), an essential fatty acid for the proper functioning of neuronal cells: Their role in mood disorders. Grasas Aceites. 60, 203–212. http://dx.doi.org/10.3989/gya.085208; Valenzuela R and Videla LA. 2011. The importance of the long-chain polyunsaturated fatty acid n-6/n-3 ratio in development of non-alcoholic fatty liver associated with obesity. Food Funct. 2, 644–8. http://dx.doi.org/10.1039/c1fo10133a PMid:22008843; Valenzuela R, Espinosa A, González-Ma-án D, D'Espessailles A, Fernández V, Videla LA, Tapia G. 2012. N-3 long-chain polyunsaturated fatty acid supplementation significantly reduces liver oxidative stress in high fat induced steatosis. PLoS One. 7, e46400. http://dx.doi.org/10.1371/journal.pone.0046400 PMid:23082120 PMCid:PMC3474802; Valenzuela R, Gormáz JG, Masson L, Vizcarra M, Cornejo P, Valenzuela A, Tapia G. 2012. Evaluation of the hepatic bioconversion of ?-linoleic acid (ALA) to eicosapentaenoic acid (EPA) and docosahexahenoic acid (DHA) in rats fed with oils from chia (Salvia hispanica) or rosa mosqueta (Rosa rubiginosa). Grasas Aceites. 63, 61–69. http://dx.doi.org/10.3989/gya.057111; Valenzuela B R, Barrera R C, González-Astorga M, Sanhueza C J, Valenzuela B A. 2014. Alpha linolenic acid (ALA) from Rosa canina, sacha inchi and chia oils may increase ALA accretion and its conversion into n-3 LCPUFA in diverse tissues of the rat. Food Funct. 5, 1564–1572. http://dx.doi.org/10.1039/c3fo60688k PMid:24855655; Valenzuela R, Barrera C, Espinosa A, Llanos P, Orellana P, Videla LA. 2015. Reduction in the desaturation capacity of the liver in mice subjected to high fat diet: Relation to LCPUFA depletion in liver and extrahepatic tissues. Prostaglandins Leukot Essent Fatty Acids. 98, 7–14. http://dx.doi.org/10.1016/j.plefa.2015.04.002 PMid:25910408; Videla LA, Rodrigo R, Orellana M, Fernandez V, Tapia G, Qui-ones L, Varela N, Contreras J, Lazarte R, Csendes A, Rojas J, Maluenda F, Burdiles P, Diaz JC, Smok G, Thielemann L, Poniachik J. 2004. Oxidative stress-related parameters in the liver of non-alcoholic fatty liver disease patients. Clin. Sci. (Lond). 106, 261–268. http://dx.doi.org/10.1042/CS20030285 PMid:14556645; Videla LA, Rodrigo R, Araya J, Poniachik J. 2006. Insulin resistance and oxidative stress interdependency in non-alcoholic fatty liver disease. Trends Mol. Med. 12, 555–558. http://dx.doi.org/10.1016/j.molmed.2006.10.001 PMid:17049925; Videla LA, Tapia G, Rodrigo R, Pettinelli P, Haim D, Santiba-ez C, Araya AV, Smok G, Csendes A, Gutierrez L, Rojas J, Castillo J, Korn O, Maluenda F, Díaz JC, Rencoret G, Poniachik J. 2009. Liver NF-kappaB and AP-1 DNA binding in obese patients. Obesity (Silver Spring). 17, 973–979. http://dx.doi.org/10.1038/oby.2008.601 PMid:19165171; Visioli F, Caruso D, Grande S, Bosisio R, Villa M, Galli G, Sirtori C, Galli C. 2005. Virgin Olive Oil Study (VOLOS): vasoprotective potential of extra virgin olive oil in mildly dyslipidemic patients. Eur. J. Nutr. 44, 121–127. http://dx.doi.org/10.1007/s00394-004-0504-0 PMid:15309433; Zhu L, Liu Z, Feng Z, Hao J, Shen W, Li X, Sun L, Sharman E, Wang Y, Wertz K, Weber P, Shi X, Liu J. 2010. Hydroxytyrosol protects against oxidative damage by simultaneous activation of mitochondrial biogenesis and phase II detoxifying enzyme systems in retinal pigment epithelial cells. J. Nutr. Biochem. 21, 1089–1098. http://dx.doi.org/10.1016/j.jnutbio.2009.09.006 PMid:20149621; Zrelli H, Matsuoka M, Kitazaki S, Zarrouk M, Miyazaki H. 2011. Hydroxytyrosol reduces intracellular reactive oxygen species levels in vascular endothelial cells by upregulating catalase expression through the AMPK-FOXO3a pathway. Eur J Pharmacol. 660, 275–282 http://dx.doi.org/10.1016/j.ejphar.2011.03.045 PMid:21497591; https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1595

الاتاحة: https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1595
https://doi.org/10.3989/gya.0753152

المؤلفون: Castro Sesto, Paula

المساهمون: Couce Pico, María Luz (dir.), Sánchez Pintos, Paula, Universidade de Santiago de Compostela. Facultade de Medicina e Odontoloxía

مصطلحات موضوعية: Ácidos graxos poliinsaturados de cadea longa, Long-chain polyunsaturated fatty acids, Defectos do metabolismo dos aminoácidos, Visual function, Defectos da oxidación dos ácidos graxos, Amino acid metabolism defects, Defectos de la oxidación de los ácidos grasos, Inborn errors of metabolism, Errores congénitos del metabolismo, Neurocognitive function, Erros conxénitos do metabolismo, Ácidos grasos poliinsaturados de cadena larga, Función neurocognitiva, Fatty acid oxidation defects, Función cognitiva, Defectos del metabolismo de los aminoácidos, Función visual

وصف الملف: application/pdf

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______1601::c8690b81bd321b51457b021671006551
https://hdl.handle.net/10347/24563

المؤلفون: Marchal, Gloria, Ramírez, María del Carmen, Décsi, Támas, Koletzko, Berthold, Caño Aguilar, África, Campoy Folgoso, Cristina

مصطلحات موضوعية: Ácidos grasos poliinsaturados de cadena larga, Mujeres embarazadas, 5-Metiltetrahidrofolato, Desarrollo fetal, Long chain polyunsaturated fatty acids, Pregnant women, 5-Methyltetrahydrofolate, Fetal development

وصف الملف: application/pdf

Relation: Marchal, G.; et al. Modificación de la composición de ácidos grasos de cadena larga en los fosfolípidos del plasma materno - fetal tras la suplementación dietética durante el embarazo. Actualidad Médica, 94(777): 24-30 (2009). [http://hdl.handle.net/10481/52601]; http://hdl.handle.net/10481/52601

الاتاحة: http://hdl.handle.net/10481/52601

المؤلفون: Udaeta-Mora,Enrique, Toussaint-Martínez de Castro,Georgina

المصدر: Gaceta médica de México v.141 n.1 2005

مصطلحات موضوعية: Prematuro, ácidos grasos poliinsaturados de cadena larga, tolerancia, paleatibilidad

وصف الملف: text/html

الاتاحة: http://www.scielo.org.mx/scielo.php?script=sci_arttext&pid=S0016-38132005000100001

المؤلفون: G. S. Tapia, D. González-Mañán, A. D’Espessailles, C. G. Dossi

المصدر: Grasas y Aceites, Vol 67, Iss 2, p e134 (2016)
Grasas y Aceites; Vol. 67 No. 2 (2016); e134
Grasas y Aceites; Vol. 67 Núm. 2 (2016); e134
Grasas y Aceites
Consejo Superior de Investigaciones Científicas (CSIC)
Grasas y Aceites, Vol 67, Iss 2, Pp e134-e134 (2016)

مصطلحات موضوعية: DAG (dieta alta en grasa), Esteatosis hepática, Nutrition. Foods and food supply, AP-1(activating protein 1), AGPICL n-3 (ácidos grasos poliinsaturados de cadena larga omega tres), HFD (high fat diet), CAT-1 (Acil carnitina transferasa 1), lcsh:TX341-641, ACOX (Acyl coenzyme A oxidase), NAFLD (non-alcoholic fatty liver disease), ACOX (Acil coenzima A oxidasa), Reversión, CAT-1 (carnitine acyl transferase I), Reversion, TX341-641, Enfermedad del hígado graso no alcohólico (EHGNA), n-3 LCPUFA (n-3 long chain polyunsaturated fatty acid), AP-1 (Proteína activadora 1), lcsh:Nutrition. Foods and food supply

وصف الملف: text/html; application/pdf; text/xml

URL الوصول: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::c4310c14302f2a4729a459076a545868
http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1600/1915

المؤلفون: Valenzuela B,Rodrigo, Morales I,Gladys, González A,Marcela, Morales P,Jessica, Sanhueza C,Julio, Valenzuela B,Alfonso

المصدر: Revista chilena de nutrición v.41 n.3 2014
SciELO Chile
CONICYT Chile
instacron:CONICYT

مصطلحات موضوعية: ácido docosahexaenoico, prevención de las enfermedades cardiovasculares, ácidos grasos poliinsaturados de cadena larga ω-3, Enfermedades cardiovasculares, ácido eicosapentaenoico

وصف الملف: text/html

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od______3056::95f50032b71d73ea088cfd74bcab93b6
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-75182014000300014

المؤلفون: Valenzuela B, Rodrigo, Morales I, Gladys, González A, Marcela, Morales P, Jessica, Sanhueza C, Julio, Valenzuela B, Alfonso

المصدر: Revista chilena de nutrición, Volume: 41, Issue: 3, Pages: 319-327, Published: SEP 2014

مصطلحات موضوعية: eicosapentaenoic acid, ácidos grasos poliinsaturados de cadena larga ω-3, ω-3 long chain polyunsaturated fatty acids, ácido docosahexaenoico, prevención de las enfermedades cardiovasculares, docosahexaenoic acid, Enfermedades cardiovasculares, Cardiovascular disease, ácido eicosapentaenoico, prevention of cardiovascular diseases

وصف الملف: text/html

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od_______614::95f50032b71d73ea088cfd74bcab93b6
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-75182014000300014&lng=en&tlng=en

المؤلفون: Cedano Romero, José Manuel

المساهمون: Siche Jara, Raúl Benito

المصدر: Universidad Nacional de Trujillo ; Repositorio institucional - UNITRU

مصطلحات موضوعية: Dióxido de carbono supercrítico, Acidólisis enzimática, Optimización, Ácido docosahexaenoico (dha), Triacilglicéridos estructurados, Ácido eicosapentaenoico (epa), Ácidos grasos poliinsaturados de cadena larga

وصف الملف: application/pdf

Relation: TAGI/411/2015; http://dspace.unitru.edu.pe/handle/UNITRU/4408

الاتاحة: http://dspace.unitru.edu.pe/handle/UNITRU/4408

المؤلفون: Matencio Hilla, Esther, Abellán Ballesta, P, Romero Braquehais, F.

المصدر: Global Nursing; Vol. 11 No. 1 (2012): #25 - Enero ; Enfermería Global; Vol. 11 Núm. 1 (2012): #25 - Enero ; Enfermería Global; Vol. 11 N.º 1 (2012): #25 - Enero ; 1695-6141

مصطلحات موضوعية: essential fatty acids, EFAs, long-chain polyunsaturated fatty acids, infant nutrition complementary foods, ácidos grasos esenciales AGEs, ácidos grasos poliinsaturados de cadena larga AGPI-CL, nutrición infantil, alimentación complementaria

وصف الملف: application/pdf

Relation: https://revistas.um.es/eglobal/article/view/eglobal.11.1.143181/128601; https://revistas.um.es/eglobal/article/view/eglobal.11.1.143181

الاتاحة: https://revistas.um.es/eglobal/article/view/eglobal.11.1.143181
https://doi.org/10.6018/eglobal.11.1.143181

المؤلفون: Matencio Hilla,E., Abellán Ballesta,P., Romero Braquehais,F.

المصدر: Enfermería Global v.11 n.25 2012

مصطلحات موضوعية: ácidos grasos esenciales AGEs, ácidos grasos poliinsaturados de cadena larga AGPI-CL, nutrición infantil, alimentación complementaria

وصف الملف: text/html

الاتاحة: https://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S1695-61412012000100022

المؤلفون: Bosch, Virgilio, Alonso, Hilda, Golfetto, Iván, Domínguez, Zury, García, Ninoska, García, Rafael, Quevedo, Rafael

المصدر: Archivos Venezolanos de Puericultura y Pediatría, Volume: 76, Issue: 2, Pages: 61-67, Published: JUN 2013

مصطلحات موضوعية: Ácidos grasos poliinsaturados de cadena larga, Docosahexanoic Acid, Mucosa bucal, Long-chain polyunsaturated fatty acids, Arachidonic Acid, Ácido Araquidónico, Preschool children, Preescolares, Ácido Docosahexanoico, Estrato socioeconómico, Venezuela, Socio economic strata, Oral Mucosa

وصف الملف: text/html

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od_______621::7837a75cb30c30c7ac4ed35a2fa9adfc
http://www.scielo.org.ve/scielo.php?script=sci_arttext&pid=S0004-06492013000200004&lng=en&tlng=en

المؤلفون: E. Matencio Hilla, F. Romero Braquehais, P. Abellán Ballesta

المصدر: DIGITUM. Depósito Digital Institucional de la Universidad de Murcia
instname
Enfermería Global v.11 n.25 2012
SciELO España. Revistas Científicas Españolas de Ciencias de la Salud

مصطلحات موضوعية: ácidos grasos poliinsaturados de cadena larga AGPI-CL, business.industry, Day of life, food and beverages, 614 - Higiene y salud pública. Contaminación. Prevención de accidentes. Enfermería, Food safety, Essential fatty acids, Infant nutrition, Environmental health, alimentación complementaria, Fish , Medicine, business, ácidos grasos esenciales AGEs, General Nursing, Ácidos grasos, Nutrición infantil

وصف الملف: application/pdf; text/html

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::15176f46c5f04d9ec373e0a262ca6ffa

المؤلفون: Matencio Hilla, E., Abellán Ballesta, P., Romero Braquehais, F.

المصدر: Enfermería Global, Volume: 11, Issue: 25, Pages: 367-380, Published: JAN 2012

مصطلحات موضوعية: ácidos grasos poliinsaturados de cadena larga AGPI-CL, nutrición infantil, alimentación complementaria, essential fatty acids, ácidos grasos esenciales AGEs, EFAs, long-chain polyunsaturated fatty acids, infant nutrition complementary foods

وصف الملف: text/html

URL الوصول: https://explore.openaire.eu/search/publication?articleId=od_______624::5468b2f0f3ef4b050bc53acf149cb6d5
http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S1695-61412012000100022&lng=en&tlng=en

المؤلفون: Marcela Gaete G., Eduardo Atalah S, Julia Araya A.

المصدر: Revista chilena de pediatría v.73 n.3 2002
SciELO Chile
CONICYT Chile
instacron:CONICYT
Revista chilena de pediatría, Volume: 73, Issue: 3, Pages: 239-247, Published: MAY 2002

مصطلحات موضوعية: LC-PUFA n-3, genetic structures, ácido docosahexaenoico, food and beverages, lactancia materna, docosahexaenoic acid, Breast milk, Biology, chemistry.chemical_compound, Animal science, breast feeding, chemistry, Docosahexaenoic acid, ácidos grasos poliinsaturados de cadena larga n-3, Pediatrics, Perinatology and Child Health, lipids (amino acids, peptides, and proteins), Arachidonic acid, Breast feeding

وصف الملف: text/html

URL الوصول: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c62ee9b50508fbc009ea15d8f4ff008b
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0370-41062002000300004

المؤلفون: Castro Sesto, Paula

المساهمون: Couce Pico, María Luz (dir.), Sánchez Pintos, Paula, Universidade de Santiago de Compostela. Facultade de Medicina e Odontoloxía

مصطلحات موضوعية: Ácidos graxos poliinsaturados de cadea longa, Erros conxénitos do metabolismo, Defectos do metabolismo dos aminoácidos, Defectos da oxidación dos ácidos graxos, Función visual, Función cognitiva, Ácidos grasos poliinsaturados de cadena larga, Errores congénitos del metabolismo, Defectos del metabolismo de los aminoácidos, Defectos de la oxidación de los ácidos grasos, Función neurocognitiva, Long-chain polyunsaturated fatty acids, Inborn errors of metabolism, Amino acid metabolism defects, Fatty acid oxidation defects, Visual function, Neurocognitive function

Relation: http://hdl.handle.net/10347/24563

الاتاحة: http://hdl.handle.net/10347/24563

المؤلفون: Ribes Navarro, Alberto

المساهمون: Monroig Marzá, Óscar, Navarro Tárrega, Juan Carlos, Universitat Politècnica de València. Departamento de Ciencia Animal - Departament de Ciència Animal, Fundação para a Ciência e a Tecnologia, Portugal, Bundesministerium für Bildung und Forschung, Alemania, Agencia Estatal de Investigación

مصطلحات موضوعية: Ácidos grasos poliinsaturados de cadena larga (LC-PUFAs), Acuicultura, Economía circular, Elongasas, Desaturasas, Metabolismo de ácidos grasos, Long-chain polyunsaturated fatty acids (LC-PUFAs), Aquaculture, Circular economy, Elongases, Desaturases, Fatty acid metabolism

Relation: info:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2017-2020/RTI2018-095119-B-I00/ES/ESTRATEGIAS INNOVADORAS PARA LA MEJORA DE LA BIOSINTESIS DE OMEGA-3 EN INVERTEBRADOS ACUATICOS PARA LA ACUICULTURA/; info:eu-repo/grantAgreement/FCT//BLUEBIO%2F0005%2F2019/PT/; info:eu-repo/grantAgreement/BMBF//FKZ161B0950B; info:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2017-2020/PCI2020-111960/ES/CONVERSION DE DESECHOS DE ACUICULTURA Y AGRICULTURA EN INGREDIENTES PARA PIENSOS DE LA INDUSTRIA ACUICOLA MEDIANTE EL CULTIVO DE ORGANISMOS DE BAJO NIVEL TROFICO/; http://hdl.handle.net/10251/207006

الاتاحة: http://hdl.handle.net/10251/207006
https://doi.org/10.4995/Thesis/10251/207006