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1Academic Journal
المؤلفون: Ziani, Imane, Bouakline, Hamza, El Guerraf, Abdelqader, El Bachiri, Ali, Fauconnier, Marie-Laure, Sher, Farooq
المصدر: Trends in Food Science and Technology, 156, 104850 (2025-02)
مصطلحات موضوعية: Food safety technologies, spectroscopic advancement, Mass spectrometry, sensor innovation, Life sciences, Food science, Physical, chemical, mathematical & earth Sciences, Chemistry, Sciences du vivant, Sciences des denrées alimentaires, Physique, chimie, mathématiques & sciences de la terre, Chimie
Relation: https://api.elsevier.com/content/article/PII:S0924224424005260?httpAccept=text/xml; urn:issn:0924-2244; urn:issn:1879-3053
URL الوصول: https://orbi.uliege.be/handle/2268/326072
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2Academic Journal
المؤلفون: Britwum, Kofi
المصدر: Department of Agricultural Economics: Dissertations, Theses, and Student Research
مصطلحات موضوعية: Willingness to pay, Choice experiment, Message framing, Food safety technologies, Agricultural and Resource Economics, Behavioral Economics, Food Studies
وصف الملف: application/pdf
Relation: https://digitalcommons.unl.edu/agecondiss/37; https://digitalcommons.unl.edu/context/agecondiss/article/1039/viewcontent/Britwum_Kofi_Final_manuscript___Dissertation.pdf
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5
المؤلفون: Ollinger, Michael, Moore, Danna L.
مصطلحات موضوعية: meat and poultry food safety, food safety technologies, HACCP., Marketing, Research and Development/Tech Change/Emerging Technologies
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6Academic Journal
المؤلفون: Michael Ollinger
المساهمون: The Pennsylvania State University CiteSeerX Archives
المصدر: http://ageconsearch.umn.edu/bitstream/48783/2/611586_Ollinger_aaea_fud_saf_tek_costs_04_01.pdf.
مصطلحات موضوعية: food safety, food safety technologies, translog cost function, long run costs, meat and poultry industry. The
وصف الملف: application/pdf
Relation: http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.495.8553; http://ageconsearch.umn.edu/bitstream/48783/2/611586_Ollinger_aaea_fud_saf_tek_costs_04_01.pdf
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7Academic Journal
المؤلفون: Michael Ollinger, Danna Moore
المساهمون: The Pennsylvania State University CiteSeerX Archives
مصطلحات موضوعية: meat and poultry food safety, food safety technologies, HACCP
وصف الملف: application/pdf
Relation: http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.486.5992; http://ageconsearch.umn.edu/bitstream/9853/1/sp07ol02.pdf